NewServer - C&Gs Grill Island View Casino ResortServer - C&Gs GrillGulfport, MississippiOur SERVERS provide an exceptional dining experience at C&Gs Grill by guiding our guests through all phases of dining, including order taking, maintaining tables and processing checks for payment. All SERVERS are required to provide fast, friendly and professional customer service to restaurant guests, staff and culinary production team.
Line Cook Firebirds Wood Fired GrillLine CookSouthaven, MississippiExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
["Cook","Cook"] Sonic Drive In["Cook","Cook"]EllisvilleAs a SONIC Drive-In restaurant Cook, you will overseethe Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin'.
["Line Cook","Line Cook"] Texas Roadhouse["Line Cook","Line Cook"]LafayetteWe have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. In addition, we offer a comprehensive total rewards package after one year of service to Roadies that meet our benefit eligibility requirements.
Line Cook FlowoodLine CookFlowood, MississippiWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Sous Chef Banquets & Celebrity Grill Hollywood Casino Gulf CoastSous Chef Banquets & Celebrity GrillBay St Louis, MississippiFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Produces menu items as listed in each restaurant; follows all prep lists, and ensures kitchens are stocked and ready for service.
NewLine Cook | Part-Time | Keesler Federal Park (MGM Park) Oak View GroupLine Cook | Part-Time | Keesler Federal Park (MGM Park)Biloxi, MississippiWith a seating capacity of up to 6,067, the park offers fans an exceptional game-day experience with 4,500 reserved seats in the seating bowl, a grass berm, two open-air party decks, a terrace, 12 luxury suites, and a spacious luxury club. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Cook Sonic Drive-In IncCookBay Springs, MSAs a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin'.
Line Cook Family Sports Concepts IncLine CookFlowood, MS$13–$15 / hourOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beefs delicious menu items according to recipe specs. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.
Line Cook Beef 'O' Brady's - FlowoodLine CookFlowood, MSFull timeWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]Meridian$18–$23 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant—it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
Line Cook BEEF O' BRADY'SLine CookFlowood, MSWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Cook II (Guy''s) Caesars Entertainment IncCook II (Guy''s)MSThe Horseshoe Tunica Hotel features a 14-floor tower with over 500 luxuriously appointed rooms featuring world-class customer service and amenities including: Jack Binion''s Steak which offers contemporary as well as classic fine dining offerings and a wine bar, the all you can imagine Village Square Buffet featuring fare from all over the world and highlighting Southern specialties and desserts, and the area''s only Starbucks. Responsible for the daily cleaning and detail of all restaurant walk-ins, reach-ins, all types of smokers, warmers, pantry stations, hot lines, speed racks, mixers, stainless steel tables, table ovens.
Cook II Guy''s Caesars Entertainment IncCook II Guy''sMSThe Horseshoe Tunica Hotel features a 14-floor tower with over 500 luxuriously appointed rooms featuring world-class customer service and amenities including: Jack Binion''s Steak which offers contemporary as well as classic fine dining offerings and a wine bar, the all you can imagine Village Square Buffet featuring fare from all over the world and highlighting Southern specialties and desserts, and the area''s only Starbucks. Responsible for the daily cleaning and detail of all restaurant walk-ins, reach-ins, all types of smokers, warmers, pantry stations, hot lines, speed racks, mixers, stainless steel tables, table ovens.
["Line Cook","Line Cook"] North Italia["Line Cook","Line Cook"]Meridian$18–$23 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
["Restaurant Cook","Restaurant Cook"] Huddle House["Restaurant Cook","Restaurant Cook"]Holly Springs$10–$12 / hourOur Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable…this is YOUR HOUSE and YOUR KITCHEN".
Cook Huey Magoo's - Twin StatesCookPearl, MSFull timeCooks will be expected to learn cook/production stations including prep, fry cook, grill cook, salad station, etc. Be a team player that will communicate effectively with respect to your teammates, managers and guests.
Cook Courtyard ColumbusCookColumbus, MississippiEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
Line Cook-260 Crescent Hotels & Resorts LLCLine Cook-260Jackson, MSPart timeOperate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.
Restaurant Cook Huddle HouseRestaurant CookHolly Springs, Mississippi$10–$12 / hourThe Atlanta-based franchisor owns its own Distribution Center and has nearly 400 franchise- and 30 corporate-owned locations across 21 states, primarily in the Southeast and Central U.S. Position Overview The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.