New["Line Cook | Lifted","Line Cook | Lifted"] Omni Hotels["Line Cook | Lifted","Line Cook | Lifted"]BostonPerform all necessary tasks of a production cook according to hotel operating procedures to include but no limited to food prep, food production, kitchen, and food equipment cleaning. Imagine being part of the team that operates seven distinct dining experiences, a luxe day spa, and a year-round heated rooftop pool and hot tub.
New["Line Cook","Line Cook"] Village Tavern["Line Cook","Line Cook"]SalemLine Cook duties will consist of assisting the executive and sous chef with their daily tasks. Ensure that food comes out simultaneously, in high quality and in a timely fashion.
Part Time Cook TopGolf International, Inc.Part Time CookCanton, MAHere's what you'll need to do to thrive in this role: Ability to remain on your feet and in motion for extended periods throughout the shift, including standing, walking, and moving between stations in a fast-paced kitchen environment; this role operates in a high-volume kitchen and requires sustained physical stamina throughout the duration of each shift. This role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons.
New["Line Cook at Union Square","Line Cook at Union Square"] Life Alive Caf["Line Cook at Union Square","Line Cook at Union Square"]SomervilleA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
New["Provisions Line Cook","Provisions Line Cook"] Hyatt Hotels["Provisions Line Cook","Provisions Line Cook"]CambridgeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line cook 110 GrillLine cookMaynard, Massachusetts$18–$22Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager! 110 Grill Maynard is now hiring line cooks and prep cooks.
New["Line Cook","Line Cook"] Dockside Pub["Line Cook","Line Cook"]SwampscottLine Cook duties will consist of assisting the executive and sous chef with their daily tasks. Ensure that food comes out simultaneously, in high quality and in a timely fashion.
New["Line Cook","Line Cook"] LCS["Line Cook","Line Cook"]Stoneham$24–$28 / hourVisit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
New["Line Cook","Line Cook"] Ruth's Chris Steak House["Line Cook","Line Cook"]Boston$15–$27.75 / hourSince Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
New["Lead Line Cook","Lead Line Cook"] THE LANDING PUB["Lead Line Cook","Lead Line Cook"]Braintree$18–$25 / hourWe at Bates Bar and Grill are a family owned and operated casual neighborhood pub seeking talented, passionate and energetic individuals to become a part of our team. Restaurant is closed for major holidays including: Christmas, New Years, Easter, 4th of July!
New["Line Cook","Line Cook"] Chili's Grill & Bar["Line Cook","Line Cook"]SalemSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Paradies Lagardère - Davio''''s Northern Italian Steakhouse Paradies LagardereLine Cook - Paradies Lagardère - Davio''''s Northern Italian SteakhouseMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Boston Logan Airport - Davio''''s Paradies LagardereLine Cook - Boston Logan Airport - Davio''''sMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook at Legacy Place Life Alive Cafe, LLC.Line Cook at Legacy PlaceDedham, MA$18 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
NewLine Cook - Stephanie''''s - Boston Logan Airport Paradies LagardereLine Cook - Stephanie''''s - Boston Logan AirportMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook - Paradies Lagardère - Stephanie''''s E Paradies LagardereLine Cook - Paradies Lagardère - Stephanie''''s EMAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. DUTIES AND RESPONSIBILITIES: All Paradies Lagardère positions, including Line Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.
Line Cook Country ClubLine CookMA$23–$29 / hourThis role directly impacts the member experience and requires strong technical ability, attention to detail, and the ability to perform with confidence and hospitality while cooking in full view of members and guests. The Line Cook is responsible for executing high quality food in a fast paced, open kitchen environment where professionalism, consistency, and composure are essential.
LINE COOK Brothers Sports Bar & GrilleLINE COOKTewksbury, MAFull timePrepare food and work with servers ensuring customers are served a quality product. As a Line Cook, you will take part in all aspects of the kitchen including service, sanitation, safety, menu knowledge, and station setup.
Line Cook Crescent Hotels & Resorts LLCLine CookQuincy, MAPart timeYou will operate, maintain and properly clean kitchen equipment such as the deep fryer, broiler, stove, and flat top grill in order to prepare food of consistent quality and following recipe cards and guest requests. It is important that you have proper knife handling skills and an understanding of food safety/sanitation and various cooking methods in order to execute menu items.
Part-time Cafeteria Attendant, [4 hrs, 10am-2pm] Boston Arts Academy, FNS (SY2627) Boston Public SchoolsPart-time Cafeteria Attendant, [4 hrs, 10am-2pm] Boston Arts Academy, FNS (SY2627)Roxbury, MAPERFORMANCE RESPONSIBILITIES: Performs efficiently and to the best of his/her ability the duties assigned in relation to preparation of food, serving of food, cleaning all areas of the kitchen, or other assigned duties, which may include operation of a cash register, in the time allotted. Maintains pleasant working relations with fellow employees by showing consideration for others: patience, respect, self-control, i.e., refrain from the use of offensive language and other undesirable character traits.