NewEvent Sous Chef Carlyle's CateringEvent Sous ChefAtlanta, GAStarted out in corporate catering but growing our business in social and event catering, plus a newly formed wholesale division. assists in food finishing, plating, timing coordination, and staff supervision to ensure events are.
NewCommercial Concrete Superintendent A2 Concrete ContractorsCommercial Concrete SuperintendentAcworth, GA$90,000–$110,000 / yearYou will serve as the primary on-site field leader, taking direct ownership of crew performance, site safety, and quality execution across our active concrete projects. Conduct regular site readiness visits, document daily field progress with photos and emails, and resolve site challenges directly with general contractors.
NewNew Business Development Associate - Commercial Dishwashers Auto-Chlor System of the Mid-South, LLCNew Business Development Associate - Commercial DishwashersAtlanta, GA$80,000–$90,000 / yearDeveloping and qualifying leads within respective territory to drive additional sales opportunities through cold-calling and lead generation campaigns. Let’s talk about how you’ll fit into our team and how your hard work will be recognized through competitive pay, world-class benefits and ongoing career development.
NewExecutive Chef - Fine Dining Fine Dining RestaurantExecutive Chef - Fine DiningDuluth, GAThis is a hands-on leadership role for a chef who values craftsmanship, seasonality, and excellence, and who leads the kitchen with purpose, professionalism, and pride. Develop and execute menus that reflect refined technique, thoughtful sourcing, and culinary integrity.
NewExecutive Sous Chef 2 Beards and a Bar DBA 714Executive Sous ChefNewnan, GAJob Description We are looking for an enthusiastic, hard working line cooks who desires growth in their culenary experience while working closely with a dedicated team of kitchen staff to create the greatest guest experience through the quality and care of our food. \nCompany Description We are a restaurant that started in January of 2020 and survived one of the toughest years in economic history by having a quality team and dedicated individuals who invested in the story of our Southern Cali restaurant in the heart of Historical Newnan, GA.
NewExecutive Chef Gecko HospitalityExecutive ChefAtlanta, GA$85,000–$105,000 / yearBetter yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers.\n\nOur national network consists of 80 regional offices driven to meet the needs of the hospitality industry. \nCompany Description Gecko Hospitality, named to Forbes 2026 list of America’s Best Recruiting Firms, offers the largest selection of hospitality, restaurant, hotel, resort and club management positions.
NewExecutive Chef - Camp Barney Medintz Marcus Jewish Community Center Of AtlExecutive Chef - Camp Barney MedintzAtlanta, GAThis is a hands-on leadership role ideal for chefs who thrive in fast-paced environments and enjoy leading strong, motivated teams. Camp Barney Medintz is hiring a Seasonal Executive Chef to lead a high-volume kosher kitchen serving a vibrant summer camp community.
NewSKYLINE PARK - Bartender Skyline ParkSKYLINE PARK - BartenderAtlanta, GAJob Description Bartender – The bartender serves as an Ambassador of Slater Hospitality through the fast & friendly service of beverages to guests in a responsible manner. The bartender looks to exceed guest expectations in every possible way including but not limited to service, knowledge, cleanliness, & personality.
NewBartender The Spot Sports Bar and Grill GwinnettBartenderDuluth, GAConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
NewField Superintendent NE Tech AirField SuperintendentAtlanta, GA$90,000–$115,000 / yearWe're looking for a Field Superintendent in the Atalanta are who can lead crews, keep projects moving, and create a jobsite where people work hard, stay safe, and respect each other. You'll lead daily huddles, manage crews, coordinate schedules, solve field issues, and keep projects on track from start to finish.
NewNow Hiring Line Cooks, Pantry/Garde Manger, and Pastry Cooks Buckhead Life Restaurant GroupNow Hiring Line Cooks, Pantry/Garde Manger, and Pastry CooksAtlanta, GAJob Description The Buckhead Life Restaurant Group —one of the nation’s premier hospitality organizations—is actively seeking experienced Line Cooks, Pantry/Garde Manger professionals, and Pastry Cooks to join our award-winning culinary teams. For decades, founder Pano Karatassos has built Buckhead Life on a simple philosophy: Passion + The Right Team = Exceptional Hospitality.
NewExperienced Lead Bartender The Velvet NoteExperienced Lead BartenderAlpharetta, GAJob Description The Velvet Note , Georgia’s premier award-winning jazz club and intimate listening room in Alpharetta, is seeking an Experienced Lead Bartender to join our hospitality team immediately. Our 40-seat listening room pairs top-tier live music performance with elevated spirits, fine wines, and fresh food pairings created in-house by Chef Marcus Todd Fitzpatrick.
NewHourly Restaurant Manager Cook Out RestaurantsHourly Restaurant ManagerLithonia, GAWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant PM General Manager Cook OutRestaurant PM General ManagerKennesaw, GA$55,000–$80,000 / yearOur PM General Manager role isn’t a "sit in the office" job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results. Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show.
NewRestaurant Manager Cook OutRestaurant ManagerTucker, GAWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewFront of House Manager Gabes DowntownFront of House ManagerVilla Rica, GADepending on the establishment in which they work, the front of house manager may need to make joint decisions with the restaurant manager , specifically with regard to the recruitment of the front of house team, choice of decoration, negotiating a group rate for prices etc. We achieve this with our staff being knowledgeable and educated about all our products, serving the best food in West Georgia using the freshest ingredients with progressive preparation, and providing quality service in a professional atmosphere.
NewBartender Unkie's Pizza + BarBartenderAtlanta, GAWe are looking to hire experienced bartenders for our craft-forward bar as well as other front of house staff to help deliver the kind of customer-first hospitality we offer. This is a great opportunity to get in ground floor with with a forward thinking, family concept that is looking to build within and around the community including our employees.
NewFront of House Supervisor TBT LLCFront of House SupervisorMarietta, GA$39,000–$48,666 / yearThis role requires exceptional leadership skills, a passion for hospitality, and a commitment to providing an outstanding dining experience for our guests. Join our team as a Front of House Manager where you can showcase your leadership skills while contributing to an enjoyable dining atmosphere!
NewBartender Vybez Restaurant and LoungeBartenderLithonia, GAConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
NewDining Room Manager | Fine Dining The Restaurant ZoneDining Room Manager | Fine DiningAtlanta, GA$55,000–$70,000 / yearnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams.