NewDistrict Manager-- Food Service Brock & Company Inc.District Manager-- Food ServiceBaltimore, MDAs District Manager at Brock & Company you'll have more than an opportunity to manage multiple foodservice locations—it’s a chance to shape experiences, strengthen teams, and leave a lasting impression across an entire district. You’ll build meaningful client partnerships, develop talented leaders, elevate dining programs, and bring fresh ideas to multiple units throughout the region.
NewUtility--Private School Brock & Company Inc.Utility--Private SchoolOwings Mills, MD$18–$19 / hourIncludes washing equipment and service ware, receiving and distributing deliveries, proper sanitation of the kitchen and dining room, trash removal and floor maintenance. Brock & Company provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.
NewSenior Relief Chef Brock & Company Inc.Senior Relief ChefBaltimore, MD$72,800–$83,200 / yearYou will provide hands-on culinary and operational support across multiple Brock locations, lead and train teams, execute high-quality scratch cooking, and help maintain seamless operations during temporary staffing needs, account transitions, and special assignments. You’ll support multiple sites across the region, lead and train teams, execute high-quality scratch cooking, and make an immediate impact—while enjoying full benefits, mileage reimbursement, and the opportunity to do meaningful, dynamic work every day.
NewRelief Chef Manager Brock & Company Inc.Relief Chef ManagerBaltimore, MD$27–$32 / hourTemporary supervisory responsibilities may include directing employees, addressing complaints, resolving operational concerns, approving timecards, and supporting employee performance management during longer assignments. Brock & Company, Inc. is a premier provider of contract food management services to corporations and private and independent schools throughout the Mid-Atlantic and New England regions.
NewSous Chef II-- Private School Brock & Company Inc.Sous Chef II-- Private SchoolBaltimore, MD$25–$27 / hourBrock & Company is seeking a hands-on Sous Chef II to help lead daily production, support a positive kitchen culture, and create fresh, nourishing meals for students and staff—while enjoying full-time benefits and a schedule that supports life outside of work. Our progressive culinary programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.
NewCook-- Private School Brock & Company Inc.Cook-- Private SchoolOwings Mills, MDStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation. Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions.
NewLead Cook-- Private School Brock & Company Inc.Lead Cook-- Private SchoolOwings Mills, MDBrock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions. The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.
NewLine Cooks FlavrLine CooksBaltimore, MD$18–$22 / hourThe ideal candidate can follow recipes, manage multiple items at once, maintain proper food temperatures, and work efficiently with limited supervision. Our kitchen prepares made-to-order restaurant meals, high-volume catering orders, and meals for corporate clients.
NewSenior Manager, Logistics MANNA FOOD CENTER INCSenior Manager, LogisticsSilver Spring, MDThe Senior Manager of Logistics is responsible for ensuring maximum efficiency and effectiveness of Manna’s distribution, manufacturing, and daily transportation operations and providing comprehensive support to the Director of Logistics by acting as a key liaison between the Director of Logistics and the rest of the Logistics team. Manage, oversee the manufacturing of food boxes (produce, dry items, shelf-stable, etc.), Collaborate and Coordinate with the School Base Coordinator to ensure the production of smart-sacks pallets, drops and school market deliveries.
Prepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeAlexandria, VA$16.50–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Production Team Member, Food Plant Whole Foods Market IncProduction Team Member, Food PlantUpper Marlboro, MD$21.50–$35 / hourThe Production Team Member supports the Production Cooks, Machine Operators, and Expeditors in the metro food production facility by preparing raw ingredients and materials for hot and cold food production. Responsibilities: Assist with daily operations of the production team by prepping, portioning, and assembling raw materials to ensure all production targets are met and safety protocols are followed.
Food Production Manager 3 Sodexo SAFood Production Manager 3WASHINGTON, DC$67,405–$87,230 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. In this role, you'll lead the charge in ensuring food production operations run efficiently, cost-effectively, and with a focus on quality and consistency.
Food Production Worker SyscoFood Production WorkerLandover, MDThe ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area.
Food Production Manager The Fresh Market IncFood Production ManagerBaltimore, Maryland$21.16–$26.45 / hourFull timeBecause you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness, and a passion for excellence to drive results. Provide team members through The Fresh Market Academy, including “on-the-job” and online training, to provide excellent guest service safely and securely while maintaining efficiency and minimizing product loss .
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part TimeAnnapolis, MD$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
NewProduction Controller - Food DC - Upper Marlboro, MD Target CorpProduction Controller - Food DC - Upper Marlboro, MDUpper Marlboro, MD$73,000–$132,000 / yearThere's so much good work to be done, from Distribution Center Operations, where process and problem solving drive our results; Quality Management, which influences and maintains our good name in the retail marketplace, or overall Distribution Center Productivity, where we're always analyzing and recalibrating how to best support our people, process and technology investments to support an ever evolving business. Operations Managers and Operations Managers to understand product flow and building capacity to participate in the development of business plans, using trend graphs and reporting tools to help identify and drive areas of opportunity within the building to positively impact KPM.
Food Production Specialist The Fresh Market, Inc.Food Production SpecialistAnnapolis, MD$16.95–$19.48 / hourAt times the needs may change and as a full-time team member, The Fresh Market has the expectation that you are able to meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions .
Bakery Production Team Member (Food Preparation) - Part Time Whole Foods Market IncBakery Production Team Member (Food Preparation) - Part TimeAnnapolis, MD$17–$25.40 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Environmental, Health & Safety Specialist Inabia Software & Consulting Inc.Environmental, Health & Safety SpecialistAlexandria, VA$70,000–$75,000 / yearThe Specialist will work closely with Production, Sanitation, Maintenance, Quality Assurance, Human Resources, and Site Leadership to identify hazards, implement effective controls, reduce workplace incidents, and drive continuous improvement. The ideal candidate will have hands-on EHS experience in food manufacturing, food processing, cold storage, warehousing, or industrial production , along with strong knowledge of OSHA requirements and practical experience implementing safety programs on the production floor.
NewMaintenance Engineer - Food Manufacturing GpacMaintenance Engineer - Food ManufacturingBrooklyn Park, MD34–41Opportunity Overview: GPAC is partnering with a global leader in food processing technology to confidentially hire a Maintenance Engineer for its technical applications team in the Minneapolis area. GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990.