Whole Foods MarketNewPrepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods MarketPrepared Foods Production Team Member (Deli / Culinary Prep) - Part TimeAshburn, VA$16–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
System OneNewProduction Worker System OneProduction WorkerYork, PA$18.50–$19 / hourThis position will be responsible for working in a variety of functions within the manufacturing and distribution areas, such as stacking/sorting/distributing bulk product and material, hand palletizing, sorting product and raw material management (bottles, caps, corrugate and more). Management of bulk product from clean room to the packaging area, sorting/stacking/cleaning trays to be returned to clean room as needed.
Brock & Company Inc.NewUtility/Receiver-- Corporate Dining Brock & Company Inc.Utility/Receiver-- Corporate DiningTaneytown, MDIncludes washing equipment and service ware, receiving and distributing deliveries, proper sanitation of the kitchen and dining room, trash removal and floor maintenance. We’re looking for someone who enjoys getting behind the wheel, making deliveries, and helping ensure our kitchens have everything they need to create exceptional meals.
Masco CorporationFood Services Production Rep (Cook) Masco CorporationFood Services Production Rep (Cook)Germantown, MD$17.65–$22.71 / hourBecause we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. Holy Cross Health earns numerous national awards, clinical designations and accreditations across a wide range of specialties for providing innovative, high-quality health care services.
University of MarylandExtension Specialist - Home and Community Food Production and Director of the Home and Garden Information Center University of MarylandExtension Specialist - Home and Community Food Production and Director of the Home and Garden Information CenterCMREC HEADQUARTERS, MDTo be considered for this position, applicants must have: • A Master's degree in plant sciences, crop sciences, horticulture, environmental sciences, or related field of study • Demonstrated leadership and management abilities along with evidence of the ability to work effectively as a team member • Demonstrated experience conducting surveys and outreach education • Experience managing programs and projects • Experience setting up and conducting applied research projects • Knowledge and use of computers and electronic technology for educational programming and project management • Evidence of excellent written and verbal communication and teaching skills. The Extension Specialist will be expected to respond to a broad set of needs and issues, such as soil health and fertility, plant and pest diagnostics and organic pest management, water quality and conservation, intensive production techniques, climate resilient crops and practices, and increasing food gardening access and production.
Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME)Littlestown, PAFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf. With more than 16,000 associates in 4,300 schools ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
Elior North AmericaNewFood Service Supervisor Elior North AmericaFood Service SupervisorHagerstown, MDFood Service Supervisor****Job Reference Number:** 38270**Employment Type:** Full-Time **,** Onsite**Segment:** Corrections**Brand:** Summit**Location:** Chambersburg **,** Pennsylvania (US-PA)**The Role at a glance:**We are looking to add an experienced, motivated food service supervisor to our correctional team in Chambersburg, PA. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.**What you'll be doing:**+ Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.+
Elior North AmericaNewFood Service Supervisor BOH Elior North AmericaFood Service Supervisor BOHGaithersburg, MD$20–$21 / hourFood Service Supervisor BOH****Job Reference Number:** 38965**Employment Type:** Full-Time **,** Onsite**Segment:** Dining & Events**Brand:** Corporate-Chefs**Location:** Gaithersburg **,** Maryland (US-MD)**The Role at a glance:**We are looking to add an experienced, motivated Food Service Supervisor BOH to our Dining & Events team in Gaithersburg, MD. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.**About
Ecolab IncProduction Technician I Ecolab IncProduction Technician IMartinsburg, WVBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. To meet customer requirements and comply with local or state regulations, applicants for certain customer-facing roles may need to: Undergo additional background screens and/or drug/alcohol testing for customer credentialing.
Ecolab IncProduction Technician Ecolab IncProduction TechnicianMartinsburg, WV$20.70–$31.06 / hourBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. To meet customer requirements and comply with local or state regulations, applicants for certain customer-facing roles may need to: Undergo additional background screens and/or drug/alcohol testing for customer credentialing.
Primrose School of North PotomacFood Service Teacher - School Chef Primrose School of North PotomacFood Service Teacher - School ChefRockville, MDAs the Food Service Teacher at Primrose School of North Potomac, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
Crescent Hotels & Resorts LLCNewDirector Food and Beverage Crescent Hotels & Resorts LLCDirector Food and BeverageBethesda, MDPart timeWe are looking for a leader who is guest-focused and service-minded, skilled in team leadership and innovative and passionate about creating exceptional dining experiences while building strong relationships across teams, partners, and guests alike. We are seeking a Director of Food & Beverage to help shape this next chapter of hospitality at our boutique‑style property and become part of the Hilton family, named No. 1 World’s Best Workplace by Fortune and Great Place to Work!
Penn EntertaimentNewCook 2 Food Court Penn EntertaimentCook 2 Food CourtYork, PAPrepare and display/plate foods as venue requires including banquets, receptions, buffets, a la carte in order to assist in reaching profitability, guest satisfaction, workforce strength, and compliance goals. Prepare plated menu items as ordered, per specifications on hot food production line with strict attention to detail, speed, and accuracy.
University of MarylandFood Service Aide I University of MarylandFood Service Aide ICollege Park, MDREQUIRED KNOWLEDGE/SKILLS/ABILITIES:Ability to assist in preparing and serving food; to read and write; to perform basic arithmetic computations; to operate food service equipment and appliances; to use kitchen utensils; to work in irritating environments and adverse temperature conditions; to follow oral and written instructions; to lift, transport and stock food service supplies, materials and equipment. Staff must possess the ability to assist in preparing and serving food; to read and write; to operate food service equipment and appliances including but not limited to POS; to work in irritating environments and adverse temperature conditions; to follow oral and written instructions; to lift, transport and stock food and supplies, materials and equipment.
MindlanceNewProduction and Industrial - Facilities Maintenance Technician MindlanceProduction and Industrial - Facilities Maintenance TechnicianFrederick, MDThe Senior Facilities Maintenance Technician executes skilled and advanced maintenance work on building, utility, and mission-critical IT support systems, contributes to GMP documentation, responds to critical alarms, and supports the Lead Facilities Maintenance Technician with technical execution and mentorship of lower-level personnel. Position Summary: To provide facilities related mechanical, utility, and mission-critical infrastructure services for a complex biotech manufacturing, distribution, R&D, and data center site including equipment and facility installation, repair, troubleshooting, and preventative maintenance.
Cannonball Recruiting LLCNewProduction Worker 3rd Shift Cannonball Recruiting LLCProduction Worker 3rd ShiftYork, PA$19–$21 / hourSQF (Safe Quality Food packager) and GMP (good manufacturing procedures) focused on eliminating contaminates in all packaging manufactured . Interpret and understand written information, (orders, SOP's, Lam. and print roll tickets etc.) .
Cannonball Recruiting LLCNewProduction Worker 2nd Shift Cannonball Recruiting LLCProduction Worker 2nd ShiftYork, PA$19–$21 / hourSQF (Safe Quality Food packager) and GMP (good manufacturing procedures) focused on eliminating contaminates in all packaging manufactured . Interpret and understand written information, (orders, SOP's, Lam. and print roll tickets etc.) .
Executive Personnel ServicesNewFood Service Prep - Rockville, MD Executive Personnel ServicesFood Service Prep - Rockville, MDRockville, MDentrees, meats, vegetables, desserts, breads, salads, sandwiches, beverages, or other foods and beverages, as specified by the menus, recipes, and production records. • Prepares food items identified in pre-planned menus and a la carte menu items.
Johnson Service GroupSQF Bilingual Quality Supervisor Johnson Service GroupSQF Bilingual Quality SupervisorMartinsburg, WVThe Quality Supervisor supports the development and maintenance of quality procedures, work instructions, and quality management systems while collaborating closely with Production, Operations, Maintenance, and Safety teams to resolve quality concerns and improve operational performance. The Quality Supervisor also serves as the backup to the Quality Manager on quality, food safety, customer, regulatory, and certification-related matters, including SQF, ISO, internal audits, customer requirements, and compliance-related activities.
Cuisine SolutionsSenior Director, Supply Chain Cuisine SolutionsSenior Director, Supply ChainSterling, VAA deep understanding of supply chain management, vendor partnerships, manufacturing operations, quality assurance and food safety within a multi-unit food manufacturing environment, Proven ability to develop and implement strategic plans. The Senior Director is a key position that will aggressively pursue strategies for continuous improvement in cost reduction, supply management, material planning and control and integration of supply chain elements.
Allied UniversalSecurity Officer Mobile Patrol Allied UniversalSecurity Officer Mobile PatrolHagerstown, MarylandIn this role, you will conduct routine patrols, maintain a visible presence to help to deter security-related incidents, and provide outstanding customer service and communication to employees, visitors, and vendors. Assist with incident reporting, shift activity logs, and communication with supervisors regarding security-related matters, operational disruptions, and/or maintenance concerns observed during patrols.
GD ResourcesSenior Supply Chain Director in Sterling, VA - Full Time - Onsite Role GD ResourcesSenior Supply Chain Director in Sterling, VA - Full Time - Onsite RoleSterling, VAFull timeWe are seeking a highly experienced Senior Director of Supply Chain to lead, optimize, and elevate end-to-end supply chain operations in a meat manufacturing environment. The ideal candidate brings deep meat production experience, strong strategic vision, and expertise driving operational excellence, cost savings, and continuous improvement.
Johnson Service GroupElectrical Technician - Manufacturing Johnson Service GroupElectrical Technician - ManufacturingMartinsburg, WVMaintain and troubleshoot facility electrical integrations, including motorized makeup air louvers, HVAC controls, fire alarm panels, and Class II combustible dust collection systems. A valid State Journeyman Electrician License, or an Associates Degree in Electrical / Electromechanical Technology, or completion of a formal apprenticeship program is highly preferred.
Rise Baking CompanyMaintenance Technician IV Rise Baking CompanyMaintenance Technician IVYork, PAEnsures safe and proper operation of machinery and mechanical equipment by completing preventive maintenance requirements on motors, pneumatic tools, conveyor systems, and production machines; following diagrams, sketches, operation manuals, manufacturer's instructions, and engineering specifications; troubleshoots malfunctions. • Ensure products meet the requirements of the SQF Food Safety Code by reporting to a leader, supervisor, or manager any instances or conditions that would negatively affect the products quality, food safety, or regulatory requirements.
Saputo IncEnvironmental Health and Safety Manager Saputo IncEnvironmental Health and Safety ManagerFrederick, MD$89,695–$112,120 / yearWhile performing the duties of this job, the employee is frequently required to stand; walk; sit; use hands and fingers, handle, feel, type; reach with hands and arms; climb or balance; stoop, bend, kneel, crouch, or crawl; visual acuity; talk or hear and taste or smell in a wet, cold and/or humid environment. In concert with our Corporate Health and Safety Department, develop robust programs and procedures in compliance with OSHA and Saputo for the following GISO's: Emergency Response Plan, Personal Protective Equipment, Control of Hazardous Energy, Confined Spaces, and Respiratory Protection, and Hearing Conservation.
California Fish GrillNewCook California Fish GrillCookRockville, MDSupports, cooperates with, and implements specific procedures and programs for: Safety, including precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The cook must maintain the skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.
Masco CorporationCook Masco CorporationCookSilver Spring, MDResponsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: + Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
YMCA of the RosesYMCA Child Development Cook - York YMCA of the RosesYMCA Child Development Cook - YorkYork, PAPOSITION SUMMARY: The Cook is responsible for preparing and serving center meals, ordering food for all child care sites, distribution of food, grocery shopping and maintenance of a healthy, safe, and clean kitchen. We're looking for someone who enjoys working in a child-centered environment, takes pride in food preparation, and understands the important role healthy meals play in a child's day.
Rise Baking CompanyQuality Assurance Supervisor Rise Baking CompanyQuality Assurance SupervisorYork, PA$80,000–$90,000Inspect work areas for safety hazards, observe employees’ safe work habits, and take corrective action as necessary; fill out accident investigation reports and attend safety meetings, as appropriate; communicate and follow up to meet safety goals. Act as technical liaison for Quality Assurance department in the absence of the Quality Assurance Manager: externally with customers and vendors; internally with production, R&D, marketing, and procurement for all quality processes.
Constellation Energy Generation, LLC.Site Superintendent Constellation Energy Generation, LLC.Site SuperintendentFort Detrick, MarylandNow integrated with Calpine, our portfolio includes 55 gigawatts of capacity from nuclear, natural gas, geothermal, hydro, wind and solar facilities, with the generating capacity to power the equivalent of 27 million homes. Additionally, they will oversee contractors and subcontractors for repairs to equipment and maintain and execute maintenance schedules to ensure equipment reliability and environmental compliance.
Meiji AmericaGeneral Bakery Worker ALL SHIFTS Meiji AmericaGeneral Bakery Worker ALL SHIFTSYork, PAFull timeThe primary function of a General Baker Worker is to supply raw materials and move finished products from the production line while keeping accurate counts of product produced. The performance of a GBW will be measured to the degree of his or her production levels and quality of work performed in these assigned areas.
Sunrise Senior LivingCook Sunrise Senior LivingCookSilver Spring, MDResponsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
Sunrise Senior LivingCook- Weekends (Saturday & Sunday) Sunrise Senior LivingCook- Weekends (Saturday & Sunday)Silver Spring, MDResponsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
Sunrise Senior LivingCook (Saturday & Sunday) Sunrise Senior LivingCook (Saturday & Sunday)Bethesda, MarylandCOMMUNITY NAME: Sunrise of Bethesda Job ID: 2026-240535 JOB OVERVIEW: The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware.
Sunrise Senior LivingLead Cook Sunrise Senior LivingLead CookBethesda, MarylandCOMMUNITY NAME: Maplewood Park Place Job ID: 2026-241381 JOB OVERVIEW: The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware.
Sunrise Senior LivingExecutive Chef Luxury Sunrise Senior LivingExecutive Chef LuxuryBethesda, MarylandCOMMUNITY NAME: Maplewood Park Place Job ID: 2026-241948 JOB OVERVIEW: The Executive Chef serves as the visionary leader of the culinary program, overseeing all aspects of food production and presentation with a commitment to excellence, innovation, and refined hospitality. Key responsibilities include: • Culinary Leadership: Direct and inspire the culinary team in the preparation and presentation of exceptional cuisine, ensuring consistency, creativity, and adherence to customer preferences and the restaurant’s culinary identity.
Goodwin RecruitingNewMaintenance Lead Goodwin RecruitingMaintenance LeadYork, PA$30–$35 / hourExperience with conveyors, mixers, proofers, fryers, packaging equipment, pneumatic, hydraulics, motors, bearings and preventive maintenance programs is highly preferred. Looking for a highly skilled self sufficient maintenance mechanic with strong experience in troubleshooting and repairing industrial bakery equipment.
Church & DwightNewInstrumentation and Controls Specialist - Weekend Nights Church & DwightInstrumentation and Controls Specialist - Weekend NightsYork, PAInstrumentation and Controls Engineer or Maintenance Supervisor, this position will provide plant instrumentation and controls support in the design, assembly, integration, testing, troubleshooting and commissioning of PLC-based control systems and instrumentation. Assist plant Electricians, Maintenance Mechanics and Line Mechanics in all instrumentation and control-based troubleshooting, improvement initiatives, preventative maintenance and testing and other plant maintenance activities.
Sodexo SAExecutive Chef 2 Sodexo SAExecutive Chef 2North Bethesda, MDMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people's quality of life and make a positive impact.
Ingleside at HomeLine Cook FT Ingleside at HomeLine Cook FTRockville, MD$19.53–$22.62 / hourJob Requirements: High school diploma or general education degree (GED), Incumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability. About Ingleside at King Farm: Ingleside at King Farm (IKF) is a not-for-profit Continuing Care Retirement Community located at the heart of the award-winning intergenerational King Farm development.
Goodwin RecruitingNewLead Maintenance Electrician Goodwin RecruitingLead Maintenance ElectricianYork, PAWe are seeking an Lead Electrical Maintenance Technician for 2nd or Third shift, to ensure reliability and efficiency of electrical systems. Ensure personal tools, work cart and maintenance shop are clean and in good working order.
SodexoNewUtility Worker SodexoUtility WorkerSilver Spring, MD$17.65–$18 / hourMore details will be provided during the interview process.**Employment Type:** Part-time**Pay Range:** $17.65 per hour - $18.00 perhourWorking with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. This position is responsible for cleaning and maintaining equipment, utensils, floors, walls, and storage spaces; transporting and storing supplies; and assisting with basic set-up and break-down tasks as directed.
Actalent CareersNewManufacturing Technician 3rd Shift Actalent CareersManufacturing Technician 3rd ShiftFrederick, MDIn this role, you will be responsible for filling, capping, labeling, and assembling both sub-assemblies and finished good products, ensuring that they meet or exceed quality specifications. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
Utz Quality Foods LLCElectrical Mechanical Maintenance - Weekend Night Utz Quality Foods LLCElectrical Mechanical Maintenance - Weekend NightHANOVER, PATroubleshooting and repairing advanced conveyor belt systems and automated material handling equipment • Working with PLC systems, motor controls, DCAC drives, and sensor-based automation • Installing wiring and maintaining electrical components like relays, motors, and panels • Performing preventive maintenance to minimize downtime and keep things running smoothly • Reading electrical schematics and wiring diagrams with accuracy • Installing conduit, EMT, and sealtite independently to support system upgrades and expansions. • Minimum of 5 years experience in industrial maintenance, electrical, and mechanical • Experience working with automated conveyor systems or warehouse distribution technology • Skilled in diagnosing issues with sensors, relays, VFDs, and control panels • Capable of lifting up to 100 lbs and working at heights up to 30 feet • Strong troubleshooting mindset and attention to detail • Experience in food manufacturing or packaging is a plus.
Taco Bell CorpShift Leader Taco Bell CorpShift LeaderAshburn, VAShares with the Management team day-to-day responsibility for cash procedures such as bank deposits, making change, opening/closing safe and verifying drawers. Conducts daily inventory, completes shift-to-shift food safety audit and sets up daily control sheets.
Taco Bell CorpAssociate Restaurant Manager Taco Bell CorpAssociate Restaurant ManagerAshburn, VAProvides hands-on training for management staff in advanced Learning Zone modules and develops all Shift Managers and Assistant General Managers to assume higher level responsibilities. The Associate Restaurant Manager (ARM) serves as the assistant to the Restaurant General Manager and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant.
Rise Baking CompanyNewQuality Assurance Technician I - 1st Shift Rise Baking CompanyQuality Assurance Technician I - 1st ShiftYork, PAConduct routine audits of the process and products both on the line and in the lab to ensure that the product meets FSMA, customer, and company requirements and specifications including, but not limited to: o Component weight / size checks as required. • Ensure products meet the requirements of the SQF Food Safety Code by reporting to a leader, supervisor, or manager any instances or conditions that would negatively affect the products quality, food safety, or regulatory requirements.
US NavyNewCulinary Specialist US NavyCulinary SpecialistGaithersburg, MDPathways, Training & Advancement Recruit Training followed by accession training and on the job qualification in galley operations, food preparation, baking, serving, and records management; Culinary Specialist A School may be waived based on pipeline needs, with Sailors qualifying through unit training and formal courses as available; progressive advancement through roles such as watch captain, leading Culinary Specialist, and opportunities for special programs such as Executive Services, Enlisted Aide, and Instructor duty. Job Title : Culinary Specialist Category / Component: Enlisted • Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, including support to high visibility executive food service when selected.
GD ResourcesVice President of National Restaurant Chains in Sterling, VA GD ResourcesVice President of National Restaurant Chains in Sterling, VASterling, VAFull timeAccount Management: Own executive-level relationships with top national retailers (e.g., Walmart, Target, Costco, Best Buy, etc.), ensuring strong collaboration, joint business planning, and long-term partnership success. This executive will lead the development and execution of retail strategies, manage high-impact partnerships, and oversee a team focused on delivering exceptional results across major retail channels.
Taco BellNewShift Leader Taco BellShift LeaderFrederick, MDShares with the Management team day-to-day responsibility for cash procedures such as bank deposits, making change, opening/closing safe and verifying drawers. Basic Purpose and Objectives of the Position The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant.