New1097 - Food Safety Team Member - General Labor (Night) Fortrex1097 - Food Safety Team Member - General Labor (Night)Denver, COFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
NewFood Safety & Quality Assurance Tech I - (2nd Shift) Dessert Holdings Inc.Food Safety & Quality Assurance Tech I - (2nd Shift)Aurora, CODessert Holdings is a collection of premium dessert companies and brands: The Original Cakerie, Lawler's Desserts, Atlanta Cheesecake Company, Steven Charles, Dianne's Fine Desserts, Kenny's Great Pies, and Willamette Valley Pie Company. With a rich heritage spanning seven distinctive brands, we bring unmatched expertise and tailored solutions to our Retail and Foodservice partners.
NewProduction Assembler Yoh, A Day & Zimmermann CompanyProduction AssemblerBoulder, COJoin Yoh’s extensive talent community that will provide you with access to Yoh’s vast network of opportunities and gain access to this exclusive opportunity available to you. Prior documented experience working in a controlled environment (ISO 13485, ISO 9001, or FDA Quality Management Systems) preferred.
Maintenance Millwright Madden Industrial CraftsmenMaintenance MillwrightDenver, CO$28–$40 / hourMadden Industrial Craftsmen is seeking experienced and reliable Maintenance Millwrights for either short OR long-term roles with a food manufacturing facility located in Denver, CO. Troubleshoot and repair a variety of equipment including conveyors, compressors, chillers, robots, and programmable controllers.
NewPlant Sanitation Manager CONAGRAPlant Sanitation ManagerDenver, CO$82,000–$120,000 / yearYou will oversee a team of more than 30 employees while partnering with operations, maintenance, engineering, quality, and external service providers to ensure safe, efficient, and compliant plant operations. Lead investigations involving contamination risks, environmental findings, reduced shelf life, customer complaints, or other sanitation-related issues, utilizing root cause analysis to prevent recurrence.
NewOperator I - 2nd Shift (EAST) Dessert Holdings Inc.Operator I - 2nd Shift (EAST)Aurora, CODessert Holdings is a collection of premium dessert companies and brands: The Original Cakerie, Lawler's Desserts, Atlanta Cheesecake Company, Steven Charles, Dianne's Fine Desserts, Kenny's Great Pies, and Willamette Valley Pie Company. Understands the management of Quality Systems and is familiar with SQF, HACCP, and GMP practices which help ensure the safety within the workplace and the production of a safe and quality product(s).
NewHacos Operator Dessert Holdings Inc.Hacos OperatorAurora, CODessert Holdings is a collection of premium dessert companies and brands: The Original Cakerie, Lawler's Desserts, Atlanta Cheesecake Company, Steven Charles, Dianne's Fine Desserts, Kenny's Great Pies, and Willamette Valley Pie Company. Understands the management of Quality Systems and is familiar with SQF, HACCP, and GMP practices which help ensure the safety within the workplace and the production of a safe and quality product(s).
NewProcess Wastewater Engineer The Stellar Group IncProcess Wastewater EngineerBoulder, COThe Process Wastewater Engineer will work closely with cross-functional teams, including product development, marketing, engineering, architects, manufacturing, project management, and field staff to ensure wastewater treatment solutions are innovative, functional, and fully developed for a successful operation. This role requires a deep understanding of wastewater treatment technologies, the design and delivery of systems for food and beverage manufacturing facilities, with an emphasis on wastewater handling, treatment, and compliance, as well as a commitment to sustainability and cost-effectiveness.
NewControls Technician (Electrical & Instrumentation) AutomationtechiesControls Technician (Electrical & Instrumentation)Longmont, COPerform preventive maintenance, work orders, lubrication, troubleshooting, and repairs to maximize equipment performance; recommend and implement improvements as needed. Use computer systems to record repair/maintenance activities, track parts usage, and communicate effectively (shift pass-downs, email, online training, etc.).
NewShift 1 Quality Control Technician Epicurean ButterShift 1 Quality Control TechnicianBroomfield, CO$22–$25 / hourResponsible for carrying out policies and procedures as implemented by EB including GMPs, food safety, and quality to always keep facility “audit ready” Report violations to Production Lead or Supervisor, if repeat violations occur report to QA & Production Managers. Inspects equipment at the beginning of production day & throughout the day for cleanliness and safe use.
NewMaintenance Technician - 2nd Shift Epicurean ButterMaintenance Technician - 2nd ShiftThornton, CO$25–$35 / hourReports to: Maintenance SupervisorPosition SummaryEpicurean Butter is seeking a skilled and independent Maintenance Technician to serve as a key technical resource for our second-shift food production operations. As a second-shift Maintenance Technician, you’ll play an important role in keeping production moving, solving problems in real time, and helping improve the reliability of our equipment.
NewMaintenance Technician Izzio Artisan Bakery LLCMaintenance TechnicianBroomfield, CO$32–$35 / hourOur bakery is focused on providing our customers with great breads created using traditional methods and the best possible ingredients. This position offers the opportunity to work with state-of-the-art bakery equipment while contributing to the production of premium artisan sourdough products that delight customers nationwide.
NewQuality Engineer Izzio Artisan Bakery LLCQuality EngineerBroomfield, CO$75,000–$85,000 / yearThis role has a strong focus on customer and consumer complaints management, data-driven quality improvement, and analysis and trending of quality KPIs, while applying engineering and scientific principles to ensure finished product performance. The Quality Engineer supports the Quality Manager in managing, maintaining, and improving quality and food safety at a sourdough manufacturing facility.
NewBuilding Maintenance Technician III KeHE Distributors, LLCBuilding Maintenance Technician IIIParker, COIf you're enthusiastic about working in an environment with a people-first culture and an organization committed to good living, good food and good service, we'd love to talk to you! The Building Maintenance Technician III performs the basic and routine facilities maintenance, construction, and repair of all equipment, and facilities.
NewMaintenance Technician Honey Smoked Fish Co.Maintenance TechnicianDenver, CODriven by our adherence to high quality, fresh ingredients, and our proprietary smoking process, we make the best tasting hot smoked salmon on the market that is a healthy, convenient protein, and can be used as an ingredient to elevate any meal or occasion. Providing crave-worthy, reimagined seafood experiences with every bite, Honey Smoked Fish Co. is an entrepreneurial, rapidly growing manufacturer of ready-to-eat smoked salmon products.
NewSous Chef The Brown Palace Hotel & SpaSous ChefDenver, COCompensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
NewBuffet Sous Chef Monarch Casino Resort & Spa Black HawkBuffet Sous ChefBlack Hawk, COProblem Solving, Quality Control and Priority Assessment – Must evaluate current practices and processes; immediately recognize potential areas of conflict; and initiate ways to improve current business methods, quality of products and services provided to the customers. Responsibilities include assisting in interviewing, hiring, and training team members; planning, assigning, and directing work; appraising performance; rewarding and disciplining team members; addressing complaints and resolving problems.
NewQuality Assurance (QA) Technicians Izzio Artisan Bakery LLCQuality Assurance (QA) TechniciansLouisville, CO$25–$27 / hourQuality Assurance Technicians also execute daily quality activities to assess incoming materials, work in-process, labeling, final inspections, analysis, and testing of finished products, and perform sanitation responsibilities. These include master sanitation schedules, internal and external audits; GMP, Traceability, label compliance, SQF, HACCP, Kosher and Organic certificate regulation adherence.
NewCHEF (FULL TIME) EurestCHEF (FULL TIME)Englewood, CO$20–$24 / hourFull-time and part-time positions offer the following benefits to associates: Colorado Paid Sick Leave, Paid Time Off, Paid Holidays, Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
NewSous Chef Modern Mexican RestaurantsSous ChefDenver, COAs part of our dynamic team, we are seeking a talented and motivated Sous Chef to supervise and coordinate all activities concerning back-of-the-house operations and personnel. As a Sous Chef at Tamayo, you will play a key role in ensuring the efficient production of high-quality dishes before and during service hours.