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Food Safety Jobs in Alameda, CA

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Director, Food Services, Nutrition Services Kaiser Permanente

Vallejo, CA

Leads improvements to the customer and patient care experience by driving open communication and collaboration across teams to develop innovative solutions that increase customer/patient satisfaction, advising senior management on the resolution of service recovery issues; ensuring operational and strategic plans are in place so that unit-based teams are able to support food service and delivery operations and help the business unit deliver quality care; reviewing reported patient responses to quality control survey questions, establishing cohesive strategies used by others to submit quality control reporting, integrating knowledge of metrics to assess quality control and quality performance across businesses to align on strategy; driving state-of-the-art efforts to reduce critical control points to acceptable levels and improve the care experience; and participating in interdisciplinary teams that review customer/patient concerns to ensure that each is addressed/resolved. This also includes overseeing department operations, including but not limited to the planning and development of departmental operating and capital budgets; overseeing payroll and non-payroll expenditures; and partnering with the management team to develop short- and long-term departmental goals and objectives in alignment with service area medical center strategic plans.

30+ days ago

Prepared Foods Team Leader (Culinary & Deli Department Manager) Whole Foods Market Inc

Redwood City, CA

$26.10–$43.07 / hour

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.

30+ days ago

Food Preparer Boiling Point Group

San Jose, CA

Quick Apply

Expand your horizons and gain valuable skills as a part of one of the fastest growing companies in North America! We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company.

20 days ago

Supervisor, Food Services Alameda Health System

San Leandro, CA

Qualifications: Education : Bachelor's degree with major studies in food and nutrition, dietetics, or food management and has one year of experience in the dietetic service of a licensed health facility OR a graduate of a dietetic technician training program approved by the American Dietetic Association, accredited by the Commission on Accreditation for Dietetics Education, or currently registered by the Commission on Dietetic Registration OR a graduate of a dietetic assistant training program approved by the American Dietetic Association OR is a graduate of a dietetic services training program approved by the Dietary Managers Association and is a certified dietary manager credentialed by the Certifying Board of the Dietary Managers Association (if incumbent does not have this certification, then it must be obtained within 6 months of hire), maintains this certification, and has received at least 6 hours of in-service training on the specific CA dietaryservice requirements contained in Title 22 of the California Code of Regulations prior to assuming full-time duties as a Food Services Supervisor at Alameda Health System. Supervises the activities of Senior Food Service Workers and Food ServiceWorkers; assigns work, evaluates work performance, coordinates and delivers allrequired training.

30+ days ago

SLH Supervisor, Food Services Alameda Health System

San Leandro, CA

Minimum Education : Bachelor’s degree with major studies in food and nutrition, dietetics, or food management and has one year of experience in the dietetic service of a licensed health facility OR a graduate of a dietetic technician training program approved by the American Dietetic Association, accredited by the Commission on Accreditation for Dietetics Education, or currently registered by the Commission on Dietetic Registration OR a graduate of a dietetic assistant training program approved by the American Dietetic Association OR is a graduate of a dietetic services training program approved by the Dietary Managers Association and is a certified dietary manager credentialed by the Certifying Board of the Dietary Managers Association (if incumbent does not have this certification, then it must be obtained within 6 months of hire), maintains this certification, and has received at least 6 hours of in-service training on the specific CA dietary service requirements contained in Title 22 of the California Code of Regulations prior to assuming full-time duties as a Food Services Supervisor at San LeandroHospital. Minimum Experience : One year of experience as a Senior Food Service Worker OR six months of experience as a Food Service Supervisor, preferably in a health care setting, or experience as a supervisor in a clinical or health care setting.

30+ days ago

Food & Beverage Director Huntington San Francisco

San Francisco, California

Full time

Viceroy’s portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal’s Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Today

Food Service Worker IV- Academic Year Stanford University

Stanford, CA

R&DE is a talented and diverse team of 1,200+ who comprise the following divisions: Student Housing Operations & Stanford Conferences; Stanford Dining and Hospitality & Auxiliaries; Maintenance Operations and Capital Projects; and a team of R&DE strategic business partners-Finance & Administration, Information Technology, Human Resources, and Strategic Communications and Marketing. Knowledge, Skills and Abilities: Must have the ability to understand and communicate in English with adequate proficiency to follow directions from supervisor, read and understand safety guidelines and direction to prevent accidents or injuries from occurring, and communicate effectively with customers (staff, visitors, students) by listening and speaking clearly to them.

30+ days ago

Manager of Food & BeverageLearn More Crescent Hotels & Resorts

San Francisco, CA

For applicants who will be working in California, the anticipated compensation range for the position is $33.50 per hour - The salary offered to a successful candidate will be dependent on several factors that may include, but are not limited to years of experience within the job, years of experience within the required industry, education, work location, etc. JOB OVERVIEW: Hires, trains and directs the F & B, and Banquet and outlet staff in servicing all banquet and outlet activities in order to ensure a successful function and repeat business.

14 days ago

Mgr Food & Beverage NX Crescent Hotels & Resorts LLC

Redwood City, CA

Part time

For applicants who will be working in California, the anticipated compensation range for the position is $33.50 per hour - The salary offered to a successful candidate will be dependent on several factors that may include, but are not limited to years of experience within the job, years of experience within the required industry, education, work location, etc. JOB OVERVIEW : Hires, trains and directs the F & B, and Banquet and outlet staff in servicing all banquet and outlet activities in order to ensure a successful function and repeat business.

15 days ago

Food Service Assistant I 5 Hours Per Day -Montclair Elementary (2026-27) Oakland Unified School District

Oakland, CA

Food Service Worker III - Academic Year Stanford University

Stanford, CA

30+ days ago

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Food Safety Jobs in Alameda, CA

Director, Food Services, Nutrition Services Kaiser Permanente

Prepared Foods Team Leader (Culinary & Deli Department Manager) Whole Foods Market Inc

Food Preparer Boiling Point Group

Supervisor, Food Services Alameda Health System

SLH Supervisor, Food Services Alameda Health System

Food & Beverage Director Huntington San Francisco

Food Service Worker IV- Academic Year Stanford University

Manager of Food & BeverageLearn More Crescent Hotels & Resorts

Mgr Food & Beverage NX Crescent Hotels & Resorts LLC

Food Service Assistant I 5 Hours Per Day -Montclair Elementary (2026-27) Oakland Unified School District

Food Service Assistant I, 5 Hours Per Day - Glenview Elementary (2026 - 27) Oakland Unified School District

Food Service Assistant III - (5 Hours Per Day) Thornhill Elementary (2026-27) Oakland Unified School District

Food Service Assistant III (5 Hours Per Day) - Manzanita Seed (2026-27) Oakland Unified School District

Food Service Assistant III - (5 Hours Per Day) United for Success Academy (2026-27) Oakland Unified School District

Food Service Assistant III (4 Hours Per Day) - Dewey Academy (2026-27) Oakland Unified School District

Food Service Assistant I (3 Hours Per Day) - Oakland High School (2026-27) Oakland Unified School District

Food Service Assistant I (3 Hours Per Day) - Skyline High School (2026-27) Oakland Unified School District

Food Service Assistant III - (5 Hours Per Day) Global Family (2026-27) Oakland Unified School District

Food Service Worker I Stanford University

Food Service Worker III - Academic Year Stanford University

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