NewCommercial Food Service Technician - Commercial & Industrial CoolSysCommercial Food Service Technician - Commercial & IndustrialSalem, OR$35–$60Service Tech, HVAC, refrigeration, HVAC-R, HVAC/R, diagnostic, commercial, service, install, mechanical, mechanic, apprentice, AC, field service, chiller, specialist, specialty, hotside, hot side, Hstech, HVACR, cooking equipment, restaurant, kitchen, appliance. Provides service to the customer base by repairing and overhauling equipment, such as compressors, water pumps, air handlers, electrical and mechanical control devices in a safe, efficient and timely manner that exceeds customers’ expectations.
Natural Resource Specialist 3 (Food Safety Inspector) State of OregonNatural Resource Specialist 3 (Food Safety Inspector)Salem, OR$5,714–$8,764However, we encourage candidates who meet the minimum qualifications for a Natural Resources Specialist 3 (Food Safety Trainee) to apply, as we may consider under filling these positions until the selected candidate meets the minimum qualifications for a Natural Resources Specialist 3. Under-fill training will not exceed two years. Requirements for admission to the Registered Environmental Sanitation Specialist examination and registration are: Bachelor's degree from a university or college with at least 45 quarter hours of science background in environmental sanitation and two years of experience in environmental health working under the supervision of an environmental health specialist, OR.
NewFood Service Supervisor- Oregon Department of Public Safety Standards and Training AramarkFood Service Supervisor- Oregon Department of Public Safety Standards and TrainingSalem, ORPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Department Head, Food Science and Technology Oregon State UniversityDepartment Head, Food Science and TechnologyCorvallis, ORFST is internationally recognized for excellence in teaching, research, Extension, and outreach, with strengths spanning sustainable food processing and packaging, dairy science, fermentation and microbiology, food and flavor chemistry, sensory, food safety, food and health, product and process development, and artificial intelligence applications in food systems. The Department Head directly supervises 17 tenured and tenure-track faculty, four professors and instructors in other ranks, 6 professional faculty (staff), and several research and courtesy appointments on the Corvallis campus, and collaborates with leadership at the FIC and SREC as the academic homes for faculty at those locations.
Student Technical Assistant - Food Pilot Plant Crew Member Oregon State UniversityStudent Technical Assistant - Food Pilot Plant Crew MemberCorvallis, ORPosting Number P13192SE Number of Vacancies 3 Anticipated Appointment Begin Date 06/04/2026 Anticipated Appointment End Date Posting Date 05/13/2026 Full Consideration Date Closing Date 05/31/2026 Indicate how you intend to recruit for this search Competitive / Student - open to ALL qualified/eligible students Special Instructions to Applicants. This position will hire a student worker in the Department of Food Science and Technology at Oregon State University to assist with food processing projects, beverage manufacturing, pilot plant preparation, sanitation, maintenance, and general operational support.
Fresh Foods Clerk Winco Foods LLCFresh Foods ClerkCorvallis, OROperates and maintains the fresh food production areas (Deli/Seafood/Pizza), prepares the areas for sales, fries food, operates the rotisserie oven, prepares ready-to-bake/baked pizzas, etc. Maintains clean and sanitary department by washing parts, tables and wrapping stations; taking trash and paper to the appropriate balers; cleans floors and coolers; cleaning and maintaining glass display counters on the inside and out; etc.
Cook P/T - Oregon Department of Public Safety Standards and Training AramarkCook P/T - Oregon Department of Public Safety Standards and TrainingSalem, ORSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Cook - Oregon Department of Public Safety Standards and Training AramarkCook - Oregon Department of Public Safety Standards and TrainingSalem, ORSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
[POOL] Food Service Worker 1 Linn-Benton Community College[POOL] Food Service Worker 1Albany, ORPosition Number Position Title: [POOL] Food Service Worker 1 Department Enterprise Services Appointment Type Part-Time Hourly FLSA Non-Exempt Position Type: Classified, Part-Time Position FTE N/A Location Albany Campus, Albany, OR Representation N/A Salary Grade 10 Salary Rate. Preferred Qualifications: Physical Requirements and Working Conditions: Equipment: Knife, meat slicer, dishwasher, deep fryer, flat top grill, convection ovens, range and robot coupe food processor.
General Utility Worker - Oregon Department of Public Safety Standards and Training AramarkGeneral Utility Worker - Oregon Department of Public Safety Standards and TrainingSALEM, ORAs a General Utility Worker on our team of other service stars, you'll take on the important task of maintaining the cleanliness of dishes, equipment, and the environments we work in. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Cashier/Food Service Worker Sodexo SACashier/Food Service WorkerSalem, OR$16–$18 / hourAssist in setup and serving of food from counters and steamtables, Provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
Food Service Worker Sodexo SAFood Service WorkerSalem, OR$15.05–$15.55 / hourSet up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Corrections Food Service Coordinator (Salem) Temporary/Job Rotation opportunity State of OregonCorrections Food Service Coordinator (Salem) Temporary/Job Rotation opportunitySalem, OR$3,950–$5,453Typical tasks: coordinates the work flow and assigns work to Adult in Custody (AIC) workers; directs AIC crews to ensure job-related rules, policies, procedures, and security guidelines are enforced and discipline and order maintained; instructs and trains AICs on work techniques and procedures in safe, sanitary, and efficient operations of food preparation and service; assigns AIC work; evaluates work performance of AICs for training and assignment purposes; may interview and recommend crews; conducts searches of AICs and area to ensure absence of contraband; checks and signs AIC time cards; monitors area for cleanliness, sanitation, and order; directs the work crew in cleaning. Typical tasks: conducts daily inventory of products and supplies for cooking operations; requests needed products and supplies from supervisor; checks supplies or food products at delivery to be sure they meet the type, quantity, and quality specified by purchase order; some employees may assist supervisor in ordering food items from vendors; directs AICs in the unloading and storage of food products and supplies.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Salem, ORFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Food Service Assistant Kids & Company of Linn CountyFood Service AssistantAlbany, OregonFollowing established procedures and PPE (if applicable), perform periodic cleaning tasks as assigned for proper maintenance and cleaning of kitchen equipment. Assist with loading and unloading of prepared foods to and from food service van utilizing proper lifting and ergonomic techniques.
Food Production Assembler Day Shift 836143 SelectempFood Production Assembler Day Shift 836143Silverton, ORJoin a reputable food manufacturing company in Silverton, Oregon, as a Food Production Assembler and take pride in helping create delicious, high-quality products every day. Benefit from competitive pay of $16.25 per hour, along with great benefits that include affordable health and prescription coverage with no waiting period.
Food Production Assembler Day Shift 836144 SelectempFood Production Assembler Day Shift 836144Silverton, ORYou'll work alongside dedicated colleagues in a clean, organized warehouse setting to ensure products are securely packed and ready for shipment. As a Packaging Associate, you'll play a vital role in preparing high-quality food products, contributing directly to the success of the team.
Food Production Assemblers Day and Swing Shifts 837773 SelectempFood Production Assemblers Day and Swing Shifts 837773Silverton, OR$15.75–$16.75 / hourHours: Day shift (typically 6am start, 10-hour shifts) and Swing shift (typically 4pm start, 10-hour shifts) overtime available during busy seasons. Location & Schedule: This position offers day and swing shift hours starting, with 10-hour shifts and optional overtime and weekend work during seasonal peaks.
Food Production Assemblers Day and Swing Shifts 837903 SelectempFood Production Assemblers Day and Swing Shifts 837903Silverton, OR$15.75–$16.75 / hourHours: Day shift (typically 6am start, 10-hour shifts) and Swing shift (typically 4pm start, 10-hour shifts) overtime available during busy seasons . Location & Schedule: This position offers day and swing shift hours starting, with 10-hour shifts and optional overtime and weekend work during seasonal peaks.
Food Production Assemblers Day and Swing Shifts 838358 SelectempFood Production Assemblers Day and Swing Shifts 838358Silverton, OR$15.75–$16.75 / hourPlacing dessert products into retail-ready packaging, applying labels accurately, and stacking trays while maintaining a clean, organized work area . This position is on-site in Silverton and offers day and swing shift hours with 10-hour shifts, optional overtime, and weekend work during seasonal peaks.
NewFood Production Assemblers Day and Swing Shifts 838603 SelectempFood Production Assemblers Day and Swing Shifts 838603Silverton, OR$15.75–$16.75 / hourHours: Day shift (typically 6am start, 10-hour shifts) and Swing shift (typically 4pm start, 10-hour shifts) overtime available during busy seasons. Join a reputable food manufacturing company in Silverton, Oregon, as a Food Production Assembler and take pride in helping create delicious, high-quality products every day.
Technician- Quality Assurance Reser's Fine Foods, Inc.Technician- Quality AssuranceSalem, ORFull timeAdherence and monitor of programs including HACCP Program, good manufacturing practices, foreign material control, plant sanitation, product quality assurance and other programs as assigned. Reser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries.
Seasonal QA Lab Technician - Day Shift Stahlbush Island FarmsSeasonal QA Lab Technician - Day ShiftCorvallis, ORThe statements made in any and all of the position postings are intended to describe the general nature and level of work being performed by employees assigned to this classification. Complete hourly verifications proficiently and report any out of specification results to Production and Quality Management.
NewQuality Control Technician TRANSPACIFIC FOOD, INC.Quality Control TechnicianSalem, ORThe employee is occasionally exposed to wet and/or humid conditions; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; outside weather conditions; risk of electrical shock; and vibration. While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop; kneel; crouch; or crawl; and talk; or hear.
IL Cook II Dallas Retirement VillageIL Cook IIORResponsibilities include preparing menu items using commercial kitchen equipment, ensuring meals are prepared accurately and served in a timely manner, maintaining proper food storage and labeling procedures, monitoring food and equipment temperatures, following HACCP and food safety guidelines, assisting with inventory and receiving deliveries, maintaining kitchen cleanliness, and supporting overall dining operations. This position is ideal for someone who enjoys working in a fast-paced kitchen, has strong cooking skills, and is committed to food quality, safety, and excellent customer service.
Burgerville Crew Member Oregon - Salem BV50 BurgervilleBurgerville Crew Member Oregon - Salem BV50Salem, OregonCustomizes and completes every order which includes: collecting payment and making change as needed, preparing and assembling order, including filling drinks, preparing & bagging fries/sides, and gathering food items and, ensuring orders are complete and accurate before delivering orders to guests in a timely manner. While performing the duties of this position, the employee is occasionally exposed to high, precarious places, floor hazards, fluctuating temperatures, hot liquids and surfaces, chemicals, general public, cold (non-weather) from accessing the walk in freezer for short periods of time for organizing, putting away stock and pulling appropriate products.
QC Lab Technician Pacific Coast Producers IncQC Lab TechnicianSalem, OREstablished in 1971, Pacific Coast Producers is a cooperative owned by over 165 family farmers that grow and deliver various produce, including tomatoes, peaches, pears, grapes, cherries, and more, to production facilities in California and Oregon for processing and packaging. Pacific Coast Producers, growing agricultural cooperative with food production facilities across the West Coast, is seeking a Quality Control Laboratory Technician to join our team at our Salem facility.
General Mngr Trainee Heritage Burger King Ambrosia QSRGeneral Mngr Trainee Heritage Burger KingAlbany, ORThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
General Mngr Trainee Keizer Arbys Ambrosia QSRGeneral Mngr Trainee Keizer ArbysKeizer, ORREQUIRED Personal Protective Equipment (PPE): Boots (oil/heat resistant for fryer filter) Gloves (oil/heat resistant for fryer filter) Apron (oil/heat resistant for fryer filter) Face Shield (oil/heat resistant for fryer filter) Heat Resistant Gloves (oil/heat resistant for fryer filter) Cut Resistant Gloves (slicing equipment) Oven Mitts (heat resistant for ovens) Broiler Gloves (heat resistant for ovens). Education and Work Experience High school diploma or equivalent Serv Safe training & certificate Prior experience with a POS System 2 years of hands-on food or retail management experience.
General Mngr Trainee Albany Arbys Ambrosia QSRGeneral Mngr Trainee Albany ArbysAlbany, ORREQUIRED Personal Protective Equipment (PPE): Boots (oil/heat resistant for fryer filter) Gloves (oil/heat resistant for fryer filter) Apron (oil/heat resistant for fryer filter) Face Shield (oil/heat resistant for fryer filter) Heat Resistant Gloves (oil/heat resistant for fryer filter) Cut Resistant Gloves (slicing equipment) Oven Mitts (heat resistant for ovens) Broiler Gloves (heat resistant for ovens). Education and Work Experience High school diploma or equivalent Serv Safe training & certificate Prior experience with a POS System 2 years of hands-on food or retail management experience.
General Mngr Trainee Commercial Arbys Ambrosia QSRGeneral Mngr Trainee Commercial ArbysSalem, ORREQUIRED Personal Protective Equipment (PPE): Boots (oil/heat resistant for fryer filter) Gloves (oil/heat resistant for fryer filter) Apron (oil/heat resistant for fryer filter) Face Shield (oil/heat resistant for fryer filter) Heat Resistant Gloves (oil/heat resistant for fryer filter) Cut Resistant Gloves (slicing equipment) Oven Mitts (heat resistant for ovens) Broiler Gloves (heat resistant for ovens). Education and Work Experience High school diploma or equivalent Serv Safe training & certificate Prior experience with a POS System 2 years of hands-on food or retail management experience.
General Mngr Trainee Corvalis Arbys Ambrosia QSRGeneral Mngr Trainee Corvalis ArbysCorvallis, ORREQUIRED Personal Protective Equipment (PPE): Boots (oil/heat resistant for fryer filter) Gloves (oil/heat resistant for fryer filter) Apron (oil/heat resistant for fryer filter) Face Shield (oil/heat resistant for fryer filter) Heat Resistant Gloves (oil/heat resistant for fryer filter) Cut Resistant Gloves (slicing equipment) Oven Mitts (heat resistant for ovens) Broiler Gloves (heat resistant for ovens). Education and Work Experience High school diploma or equivalent Serv Safe training & certificate Prior experience with a POS System 2 years of hands-on food or retail management experience.