Child Nutrition Services Assistant Substitute OAK PARK UNIFIED SCHOOL DISTRICTChild Nutrition Services Assistant SubstituteCAThis is an on-call - as needed position Under direction of a Nutrition Services Cook/Manager, the Nutrition Services Assistant assists in the preparation and serving of a variety of food items in a scratch-cooking school cafeteria; serves and sells food items at one or more school sites; maintains kitchen equipment and food service areas in an organized, clean and sanitary condition; maintains the organization, cleanliness, and safety of the school kitchen; assists in daily operation of cafeteria; and completes other tasks as required. Continuing Education: At least 4 hours of annual continuing education/training as required by the National School Lunch Program (NSLP) to include, but not limited to: cooking, general nutrition, food safety, food production, NSLP and School Breakfast Program (SBP) meal patterns and Offer vs Serve.
Senior Manager, Sanitation See’s CandiesSenior Manager, SanitationLos Angeles, CaliforniaLead focused on compliance and safety by ensuring all facilities always maintain audit readiness, passing internal and external audits with zero major findings: lead root cause analysis and corrective actions for any sanitation-related food safety or quality deviation—champion safety-first practices in washdowns, cleaning, and chemical handling processes. Ensure that the Master Sanitation Schedule (MSS) follows Good Documentation Practices (GDPs), such as the Sanitation Manager or designee shall follow good documentation practices by reviewing MSS documents for accuracy, then sign and date as verification.
Production Supervisor Nissin Foods (USA) Co., Inc.Production SupervisorGardena, California$25.50–$49.74 / hourFull timeShortly after, Nissin officially put down its roots in the U.S. In 1972, our Gardena, CA, plant started production of Top Ramen®—the first instant ramen manufactured and sold in the U.S. And ever since, Nissin Foods USA has launched a continuous stream of new and innovative products for hungry, noodle-loving Americans. We welcome quality folks to join Team Nissin and fulfill our mission to “make people happy by creating delicious, convenient and value-oriented Asian-inspired meal solutions.”
Sanitation Manager Cookunity LLCSanitation ManagerLos Angeles, CAServe as the primary operational contact for 3rd-party cleaning services and manage vendor relationships including chemical provider and linen service. This role requires flexibility to be present on-site during weekdays, weekends, and occasionally night/overnight shifts, depending on operational needs.
Product Developer King's Hawaiian BakeryProduct DeveloperTorrance, California$110,000–$130,000 / yearWith a team of Food Scientists and other Product Developers, this individual will partner with experienced chefs to create new products and recipes for commercialization, while also working with Process and Packaging Engineers, Marketing Insights, and Production to produce these new products. Ability to consistently demonstrate King’s values of excellence, dignity, saying it like it is in a way it can be heard; and curiosity, collaboration, critical thinking and emotional intelligence.
Warehouse Operations Associate Restaurant Technologies IncWarehouse Operations AssociateCerritos, CANewsweek America's Greatest Workplaces Award + Newsweek America's Greatest Workplaces for Diversity + Newsweek America's Greatest Workplaces for Mental Wellbeing + Newsweek America's Most Patriotic Companies + Minneapolis St Paul Business Journal - Best Places to Work. Mechanically inclined with demonstrated ability to work with hand tools to perform basic repairs and maintenance on fleet equipment and warehouse machinery; comfortable troubleshooting, replacing, and installing parts (such as pumps, hoses, and swappable oil tanks) to support daily fleet and depot operations.
Warehouse Operators Wholesale Produce Supply CompanyWarehouse OperatorsCAWhy This Role Matters: As a Warehouse Operator in produce distribution, you play a key role in delivering high-quality, fresh produce to our customers. Unload inbound products, inspect, and place them in the correct cooler or dry storage area.
Team Member Jack in the Box, Inc.Team MemberNorthridge, CAPrepare fryer products, including: place products in appropriate rack / basket and places in the correct fryer, operate timers, remove / drain product when timer sounds, product codes, places product in appropriate container and / or holding bin. Reads video monitor and assembles products using correct ingredients and portioning, correctly packages products, and verifies the appearance and quality of presentation, temperature of product, and order accuracy before delivery to guest.
Operations Manager - Batching Wm Bolthouse Farms IncOperations Manager - BatchingTorrance, CAIf you are interested in applying for employment with Generous Brands and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of an accommodation, please contact our Talent Acquisition team at talentacquisition@bolthouse.com. Production Planning and Scheduling: Partner with the Director of Production Planning to develop and maintain production schedules that meet customer demand, optimize resource utilization, and adhere to budget constraints.
Shift Leader Jersey Mike's Franchise Systems IncShift LeaderPasadena, CA$23–$24 / hourAs a Shift Leader, you"ll play a critical role in leading daily restaurant operations, coaching team members, and ensuring every shift delivers the quality, service, and hospitality our guests expect. With more than 200 locations under development, Mike"s Red Tacos is bringing the Love of Red to communities across the country, and our teams are helping make it happen every day.
New["Sandwich Artist ®","Sandwich Artist ®"] Subway Restaurants["Sandwich Artist ®","Sandwich Artist ®"]GlendaleShould always be in complete approved Subway uniform, to include: Subway logoed hat or visor, shirt, nametag, and apron; black pants/shorts/skirt (as allowed per operations manual), clean closed-toe and closed-back shoes or sneakers (any color), and most importantly, a sincere smile. This is a part-time, variable hour position – meaning, scheduled days and number of hours will vary from week to week, based on expected sales and current staffing.
Culinary Field Chef Vallarta Supermarkets IncCulinary Field ChefSanta Clarita, CA$80,000–$90,000 / yearThis role provides hands-on operational support, coaching, and culinary expertise to Kitchen Managers and foodservice teams, while driving sales growth, product consistency, and an exceptional guest experience across all locations. For purposes of this notice, "Personal Information" means information that identifies, relates to, describes, is capable of being associated with, or could reasonably be linked, directly or indirectly, with a particular California resident or household, or as otherwise defined under the CCPA/CPRA, including consumers, employees, and job applicants.
Sanitation Manager CookUnitySanitation ManagerLos Angeles, CA$85,000–$100,000 / yearThis role requires flexibility to be present on-site during weekdays, weekends , and occasionally night/overnight shifts , depending on operational needs. The Sanitation Manager will ensure food safety, cleanliness, and compliance with regulatory requirements while fostering a culture of accountability, teamwork, and continuous improvement.
Senior Manager, Sourcing sweetgreenSenior Manager, SourcingLos Angeles, CA$111,000–$159,000 / yearMinimum 10 years of progressive management experience in restaurant or foodservice category management, supply chain, or sourcing within the food industry, preferably supporting high-volume, multi-site, retail/distribution, or meat/produce perishable categories. Lead joint business planning, Business Reviews (BRs), and performance management to ensure all key suppliers contribute to and are engaged in advancing Sweetgreen's competitive priorities in safety, service, cost, quality, and growth.
Customer Experience Rep Certified GroupCustomer Experience RepBurbank, CaliforniaCertified Group is comprised of a set of specialized brands that collectively deliver laboratory testing, regulatory consulting, and certification & audit services across highly regulated industries: Certified Laboratories – Provides comprehensive analytical and microbiological testing, primarily supporting food, beverage, cosmetics, OTC, and dietary supplement industries. *]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]"> The compensation details provided below reflect the expected pay range for this role, based on the selected compensation structure and applicable guidelines.
Sanitation Manager J & J Snack Foods CorpSanitation ManagerCA$100,000–$120,000 / yearAs a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. This role owns the development, implementation, and continuous improvement of sanitation systems, including SSOP's, master sanitation scheduling (MSS), and sanitation validation processes.
Asst. Director, Senior Nutrition Program Jewish Family Service of Los AngelesAsst. Director, Senior Nutrition ProgramLos Angeles, California$80,000–$90,000 / yearFull timeAssistant Director, Senior Nutrition ProgramThe Assistant Director, Senior Nutrition Program is responsible for assisting the program director with daily operations of a Kosher Kitchen to prepare meals for three different programs: Senior Congregate Meal Sites, Senior Home-Delivered meals, and a commercial subscription meals program. Requirements:Bachelor's degree in nutritional science, dietetics, or food service managementMinimum of 2 years food service management experience with demonstrated leadership abilityMust successfully complete basic training in Hazard Analysis Critical Control Point (HACCP) principles and receive certification as a Food Protection Manager by the LA County Dept.
NewQuality Assurance Technician (3rd Shift) King's Hawaiian BakeryQuality Assurance Technician (3rd Shift)Torrance, CaliforniaComplies with and enforces GLPs (Good Laboratory Practices), GMP (Good Manufacturing Practices), HACCP (Hazard Analysis Critical Control Points), and other employee safety and food safety and quality programs throughout the manufacturing site. Collect and analyze samples accordingly to Quality Assurance Procedures at specified frequency, ensuring results are within specified ranges and completed/recorded in a timely manner.
NewProduction Floater Albertsons Companies IncProduction FloaterCommerce, CALocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!
Whey Operator DOR Saputo IncWhey Operator DORSouth Gate, CAThe Whey Operator is responsible for operating the Whey equipment processing operation, being able to perform nightly CIP duties on all equipment and operate bagging machines in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program. In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave.