Brand Standards, Guest Experience & Food Safety Advisor EcolabBrand Standards, Guest Experience & Food Safety AdvisorSan Diego, CaliforniaBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents.
Food Hall General Manager Round1Food Hall General ManagerEscondido, California$66,560–$74,880The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. Overview: The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls.
Food Assembly Production Manager Manly Man Co.Food Assembly Production ManagerVista, CaliforniaThe Food Assembly Production Manager will oversee day-to-day operations within Manly Man Co.’s food assembly production area during peak seasonal periods. This role leads a fast-paced team responsible for assembling, packaging, and preparing our signature edible gift products.
Seasonal Restaurant Food Runner Busser / Food Runner Lodging DynamicsSeasonal Restaurant Food Runner Busser / Food RunnerSan Diego, CATemporaryBased in Provo, Utah, Lodging Dynamics Hospitality Group is a nationally recognized, award-winning operator of premium-brand, select service, and extended-stay hotels and one of a few third-party operators approved by Marriott and Hilton. Founded in 1991 after developing the first Marriott franchise in Utah, Lodging Dynamics continues its long history by providing award-winning operating services for hotels throughout the continental United States and Hawaii.
Food Hall Supervisor Round1Food Hall SupervisorEscondido, California$24–$25.75Overview: The Food Hall Supervisor is responsible for supporting the Food Hall Manager and GM in overseeing the daily operations of a Japanese food hall with up to 14 individual vendor stalls. 2–3 years of food & beverage supervisory experience, preferably in food halls, food courts, or fast-casual Japanese dining concepts.
Food Hall Manager Round1Food Hall ManagerEscondido, California$26–$28.25The Manager will forecast, plan, and manage all food hall operations, staff coordination, vendor relations, and financial performance to maximize sales, revenue, customer satisfaction, and operational efficiency across all stalls. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.
Food and Beverage Assistant Manager Overnight-Gaming Floor Sycuan Casino Resort.Food and Beverage Assistant Manager Overnight-Gaming FloorEl Cajon, CAJob Purpose: Supervises and oversees Resort Food and Beverage operations and staff, enforces food safety practices, cleanliness, and ensures an exceptional guest dining experience. Today the Sycuan Tribe governs its Reservation, owns and operates a Casino and a Golf Resort, and owns a number of other business ventures in the San Diego Region.
Food Service Team Leader Target CorpFood Service Team LeaderSantee, CA$24.75–$26.75 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C . Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Food Production Manager 3 SodexoFood Production Manager 3SAN DIEGO, CAMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.
Food & Beverage Team Leader Target CorpFood & Beverage Team LeaderEl Cajon, CA$24.75–$26.75 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C . Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Manager, Systemwide Retail Food Operations - La Jolla Scripps HealthManager, Systemwide Retail Food Operations - La JollaLa Jolla, CAThe Manager of Systemwide Retail Food Operations manages, plans, and oversees operational and financial performance (including budgeting, expense control, and revenue optimization) for multiple retail food service locations at primary site, ensuring alignment with organizational goals. Monitors site-specific performance metrics and proactively identifies operational, financial, and service-related challenges, utilizing data, KPI trends, and site feedback to implement sustainable solutions that improve efficiency, financial performance, and guest satisfaction.
Kitchen Manager | Food Hall | 60K - 70K #ZRB 3581514 Superior Talent SourceKitchen Manager | Food Hall | 60K - 70K #ZRB 3581514Oceanside, CaliforniaThis isn't just another Kitchen Manager job—it's an opportunity to join a rapidly growing hospitality company that believes in promoting from within, investing in its people, and giving leaders the autonomy to make an impact. If you're looking for more than just another Kitchen Manager role and want to join a company that values its people, invests in growth, and rewards strong leadership, we'd love to hear from you.
Food and Beverage Assistant Manager-Bingo Sycuan Casino Resort.Food and Beverage Assistant Manager-BingoEl Cajon, CAJob Purpose: Supervises and oversees Resort Food and Beverage operations and staff, enforces food safety practices, cleanliness, and ensures an exceptional guest dining experience. Today the Sycuan Tribe governs its Reservation, owns and operates a Casino and a Golf Resort, and owns a number of other business ventures in the San Diego Region.
Assistant Food and Beverage Manager HyattAssistant Food and Beverage ManagerENCINITAS, CA$70,400–$75,000 / year4. Accurately and timely comply with completing payroll, including meeting deadlines of having schedules finalized, submitting proper documentation, reviewing time edits, and submitting payroll and charged tips to the payroll/human resources department. **Mental and Physical Demands** · Frequent: Sitting, standing, walking throughout property, working on a computer, typing, filing, climbing stairs, and interacting with guests (speaking, listening, writing).
NewFood Beverage Manager - 191 - 8651 Spectrum Center Blvd, San Diego, CA (San Diego, CA) Huntington Hotel GroupFood Beverage Manager - 191 - 8651 Spectrum Center Blvd, San Diego, CA (San Diego, CA)San Diego, CAResponsible for assisting in supervision of restaurant and kitchen operations including food and beverage preparation and service, personnel, ordering inventory, and food and beverage cost control. Maintain a positive work atmosphere by acting and communicating in a manner so that you get along with Guests, clients, co-workers, and management.
Food Operations Manager 1 Sodexo SAFood Operations Manager 1CAhave a work history demonstrating strong employee engagement and leadership skills, as well as previous supervisory experience and the ability to work collaboratively; have a strong background in safety and sanitation compliance; have high volume food service experience; have contract food service experience, preferred; have experience managing staff in a union environment, preferred; have food service experience in a high-end establishment, preferred; can manage multiple priorities, demonstrate professional communication skills, and have a passion for a high level of customer service; and/or. Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
(USA) Technician, Facility Services, Food Equipment Walmart Inc(USA) Technician, Facility Services, Food EquipmentPoway, CA$31–$61 / hourEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Key Responsibilities: Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) and using hand tools, power tools, and other equipment to complete jobs.
Food & Beverage Administrative Coordinato Grand Pacific Palisades ResortFood & Beverage Administrative CoordinatoCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Professionally represent the resort in community and industry organizations and events. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
NewFood Service - Associate SSA GroupFood Service - AssociateSan Diego, CALocations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado : Employees accrue 1 hour of paid sick leave for every 30 hours worked , up to 48 hours per year , under the Healthy Families and Workplaces Act (HFWA). SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments).
Assistant Food & Beverage Manager - Banquets Hyatt Hotels CorpAssistant Food & Beverage Manager - BanquetsOceanside, CA$70,304–$79,400 / yearn Prepare all required paperwork including forms, reports, and schedules in an organized and timely manner.\n \nGeneral/Miscellaneous\n\n Ensure in quality of guest experience, service, operational effectiveness, employee retention, and satisfaction.\n Food and Beverage cost control experience is helpful.\n \nThis person may help in other Food and Beverage outlets as business needs.\n \nThe salary range for this position is $70,304.00-$79,400.00.
Food Service Partner - PT - Encinitas Scripps HealthFood Service Partner - PT - EncinitasEncinitas, CAOur Food Service Partners perform job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. This is a part-time, fully benefitted position located at our Scripps Memorial Hospital in Encinitas, must be available to work a varied shift (start time will be dependent on the department''s need) and varied schedule including weekends.
Food Service Partner - PT - Nights - La Jolla Scripps HealthFood Service Partner - PT - Nights - La JollaLa Jolla, CAThe Food Service Partner performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. This is a part-time position working 40 hours every two weeks, located at our Scripps Memorial campus in La Jolla, must be available to work a Night shift of 7:00pm-3:30am and a varied schedule including weekends.
Food Champion Taco Bell CorpFood ChampionSan Diego, CAWhether you're building a burrito, keeping things clean, or making someone's day with a smile, you're an essential part of the team that brings Live Más to life. We're looking for passionate team members who are ready to work hard, learn fast, and have fun doing it.
Hotel Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA Hotels AramarkHotel Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA HotelsCarlsbad, CA$23.50–$23.85 / hourAt least 2 years of progressive experience in food service leadership and a proven track record of success in Food and Beverage operations with full-service experience and additional bar experience is a plus. Ensure all team leaders and employees are trained and execute proper health and safety requirements at all times, adhering to Aramark and client companies, San Diego County, and OSHA safety policies and procedures.
Area UFO Food and Beverage Team Lead - Aramark F&B LEGOLAND CA Resort AramarkArea UFO Food and Beverage Team Lead - Aramark F&B LEGOLAND CA ResortCarlsbad, CA$18.02–$18.38 / hourIf hired, employee will be in an "at-will position" and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors. The hourly rate or salary range for this position ranges from $18.02/hr to $18.38/hr, depending on circumstances including an applicant's skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors.
BILINGUAL SAFETY MANAGER Compass Group North AmericaBILINGUAL SAFETY MANAGERSan Diego, CA$70,000–$85,000 / yearESFM is the corporate facilities management (FM) division of Compass Group USA, a Gold-level Corporate Sustaining Partner of the International Facility Management Association (IFMA), and a Platinum Corporate Member of the Association of Energy Engineers (AEE). Our portfolio of solution categories includes Facilities Maintenance & Engineering, ESG Programming, Laboratory Support Services, Janitorial & Industrial Cleaning, Landscaping & Grounds Management, Workplace Solutions and Managed Services.
Food Service Assistant Manager Loretto High Lawrence County SchoolsFood Service Assistant Manager Loretto HighSan Diego, CAFull timeThis position works under supervision to prepare and serve appropriate quantities of food to meet menu requirements. LCSS is accepting applications for the role of a Food Service Assistant Manager.
Senior Food and Beverage Manager - Hilton La Jolla Torrey Pines Hilton Worldwide Holdings IncSenior Food and Beverage Manager - Hilton La Jolla Torrey PinesSan Diego, CAThis role oversees all food and beverage outlets, including Torreyana Restaurant and Lounge, Horizons Café, Marketplace, In-Room Dining, and Pool Service, ensuring exceptional service, operational excellence, and memorable guest experiences. As a Senior Food and Beverage Manager, you're not just managing daily operations for our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
NewBILINGUAL SAFETY MANAGER Compass GroupBILINGUAL SAFETY MANAGERSan Diego, CAIn this role you will be responsible for implementing HSE training, behavior based safety programs, risk analysis, and HSE procedures in a hard and soft services environment. Ability to work cohesively with internal managers and employees of Compass Group as well as key clients.
Food and Beverage Team Member - Aramark F&B located at LEGOLAND CA Resort AramarkFood and Beverage Team Member - Aramark F&B located at LEGOLAND CA ResortCarlsbad, CA$16.90–$17.15 / hourJoin our team as a Food and Beverage Team Member and make a difference in our guests' day by providing exceptional dining experiences and ensuring they leave with unforgettable memories. Adheres to Aramark and client companies, San Diego County, and OSHA safety policies and procedures for proper food safety, sanitation, storage and disposal.
Summer Camp Food Operations Manager - Encinitas Steve & Kate's CampSummer Camp Food Operations Manager - EncinitasEncinitas, CAIf hired, you will work in person in a schooled-aged camp setting to provide supervision, care, program delivery, and services per Steve & Kate's Camp and Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Steve & Kate's Camp's care and the employee. As a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full.
Food and Beverage Outlets Manager - Hilton La Jolla Torrey Pines Hilton GlobalFood and Beverage Outlets Manager - Hilton La Jolla Torrey PinesSan Diego, CAFull timeAs a Food and Beverage Manager, you would be responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants, banquets, lounges, room service, coffee shops, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. The Food and Beverage Outlets Manager is responsible for assisting in the daily management of activities and services of all hotel food and beverage operations the Torrryanna, Horizons Coffee Cafe, The Marketplace, In Room Dining, as well as banquets.
Safety Manager (Bilingual - Spanish) Olli SalumeriaSafety Manager (Bilingual - Spanish)Oceanside, CaliforniaDue to the combined scope of this role, all injury recordability determinations and workers’ compensation claim decisions are subject to independent review by the Director of Operations or HR leadership to ensure objectivity and regulatory compliance. The Safety Manager is responsible for developing, implementing, and administering all workplace safety programs and workers’ compensation functions at Olli Salumeria.
Snax and Stix - Assistant Food and Beverage Manager Valley View Casino & HotelSnax and Stix - Assistant Food and Beverage ManagerCAClear vision, close distant, color, peripheral, and depth perception is needed for navigating office and casino environments, reading and reviewing reports and policies, operating data processing equipment, and other essential job functions. Ensure that the front-of-the-house Food & Beverage operations are within the strategic plans and vision of the department as set forth by the Vice President/Director of Food & Beverage.
Specialty Equipment (food Technician) WalmartSpecialty Equipment (food Technician)Oceanside, CAFull timeFood Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. • Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) and using hand tools, power tools, and other equipment to complete jobs .
Lead, Food & Nutrition Services - San Diego Scripps HealthLead, Food & Nutrition Services - San DiegoSan Diego, CAYou will provide leadership and coordination in the following Food Service operational systems: safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management, food service equipment operations, customer service, human resources management, financial performance, infection control/sanitation and overall department function. Must be available to work a varied shift (start time will be dependent upon the department''s need and will include both morning and evening shifts) and varied schedule including weekends.
Lead, Food & Nutrition Services - 4S Ranch Scripps HealthLead, Food & Nutrition Services - 4S RanchSan Diego, CAYou will provide leadership and coordination in the following Food Service operational systems: safe food handling, volume food production, menu development and modification, meal assembly and portion control, inventory management, food service equipment operations, customer service, human resources management, financial performance, infection control/sanitation and overall department function. Our specialties have been nationally recognized for quality in areas such as cardiovascular care, oncology, orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology.
Food & Beverage Supervisor Courtyard by Marriott San Diego DowntownFood & Beverage SupervisorSan Diego, CAMonitor product quality and guest satisfaction in food and beverage outlets and services, ensuring food quality is consistent, appealing, and prepared to guest specifications. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
Food Service & Dishwasher Associate Inter IKEA Systems BVFood Service & Dishwasher AssociateSan Diego, CA$19.91–$28.12 / hourAs a Food Service Team Member ensuring operational excellence of IKEA Food, you will: Prepare and maintain IKEA Food menu items according to the IKEA Food concept. Together we serve more than 660 million customers yearly at the IKEA restaurants worldwide, underlining our Scandinavian heritage by offering a modern taste of Sweden.
Food and Beverage Supervisor- Verise Grand Pacific Palisades ResortFood and Beverage Supervisor- VeriseCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the resort: Provide direct service to guests as needed, including, but not limited to, serving tables, bussing tables, seating guests and general clerical/cashier duties. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Food & Beverage Manager Montage Hotels & Resorts LLCFood & Beverage ManagerLaguna Beach, CA$75,000–$85,000 / yearDrive hotel profitability through revenue generation in various food and beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding, retail), cost control, guest satisfaction, and associate engagement. The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.
NewFood Server Front Porch Communities & ServicesFood ServerSan Diego, CA$18–$20 / hourServers are expected to have some basic food knowledge by performing the following duties:ResponsibilitiesFood Service ServerProvide quality customer service efficiently to residents, families, co-workers and vendors in a manner to ensure satisfaction. Seniority levelEntry levelEmployment typePart-timeJob functionManagement and ManufacturingIndustriesNon-profit OrganizationsLocationSan Diego, CAGet notified about new Food Server jobs in San Diego, CA.We're unlocking community knowledge in a new way.
Seasonal Food and Beverage Supervisor Lodging DynamicsSeasonal Food and Beverage SupervisorSan Diego, CATemporaryThis mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
NewSeasonal Part Time - Campus Concessions Food Service Associate Aztec ShopsSeasonal Part Time - Campus Concessions Food Service AssociateSan Diego, CAAfter making a conditional offer and running a background check, if Aztec Shops is concerned about criminal history that is directly related to the job, you will be given notice and an opportunity to respond and provide additional information such as rehabilitation efforts or mitigating circumstances, or information pertaining to the accuracy of the background report. Failure to answer background check questions honestly, and satisfactorily complete the background check may affect the employment status of applicants or continued employment of current Aztec Shops employees who apply for promotional positions which require a background check.
NewFood Runner FlechacantinaFood RunnerSan Diego, CAOverview The Food Runner is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly and accurately as possible. Physically capable of moving up to 50 pounds and able to stand and walk for an entire shift, including navigating through potentially challenging areas.
Cook (On-Call) - Food Services HealthRIGHT 360Cook (On-Call) - Food ServicesEscondido, CAHealthRIGHT360 gives hope, builds health, and changes lives for people in need by providing comprehensive, integrated, compassionate care that includes primary medical care, mental health services, and substance use disorder treatment. Residential programs run 24/7 and Individual and group therapy, family therapy, individualized case management, treatment planning, drug and alcohol counseling, Medication support services, and crisis intervention.
NewSupport - Bussing/Food Running PMG HOSPITALITYSupport - Bussing/Food RunningSan Diego, CAResponsibilitiesWipe down tables, chairs, and other surfacesReset tablesRemove dirty dishes, glasses, and silverware from tablesPerform other duties as assignedRefill coffee, water, and condiments as neededRun Food to ensure items are warm and fresh for our guestsQualificationsPrevious experience in hospitality or food service is preferredFamiliarity with food safety guidelinesAbility to work in a fast-paced environmentAbility to stand for long periods and lift up to 30 poundsFriendly and outgoing personality#J-18808-Ljbffr. In this role, you will remove dirty dishes and wipe down surfaces, run food from Kitchen to Rooftop, set tables, and provide patrons with water and assist servers with table maintenance.
Chandler's Food Runner Cape Rey Carlsbad Beach, A Hilton Resort & SpaChandler's Food RunnerCarlsbad, CaliforniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewFood Runner Yard HouseFood RunnerSan Diego, CAOur Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests. Tap into great opportunities and benefits including: Competitive Pay and Flexible Work Schedules.
NewFood Runner Special Event ServicesFood RunnerSan Diego, CAResponsibilitiesServe customers their meals and drinks in an efficient mannerSet up and take down tents and equipmentCook if neededMany other various tasksAdhere to all health and safety rules and regulationsQualificationsExperience as a busser, barback, food runner, or similar position is preferredFamiliarity with food safety guidelinesAbility to work in a fast-paced environmentAbility to stand for long periods and lift up to 30 poundsFriendly and outgoing personalityAvailability to work evening and weekend shifts#J-18808-Ljbffr. Some examples include, setting up tents, grills, fryers, running a POS system and taking orders, cooking food, running food and other various tasks as assigned.