NewGainesville Georgia #0291- Food Safety Team Member FortrexGainesville Georgia #0291- Food Safety Team MemberGainesville, GAFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
Food Service Supervisory - Dining Services At The University Of North Georgia Dahlonega Aramark Corp.Food Service Supervisory - Dining Services At The University Of North Georgia DahlonegaDahlonega, GASupports and implements training programs that develop skills to better serve guests, build repeat business, grow revenue, and improve morale. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Safety Internship Chick-fil-A IncFood Safety InternshipAthens, GA$10–$12 / hourPerform eRQAs (food quality assessments) a minimum of three times per week and share corresponding data along with recommended corrective actions in a weekly email to Food Safety Director. Complete SAFE Daily Critical Assessments three times per week and share corresponding data along with recommended corrective actions in a weekly email to Food Safety Director.
Food Safety Technician 1 - OW B Shift - 6am - 6pm King's Hawaiian BakeryFood Safety Technician 1 - OW B Shift - 6am - 6pmOakwood, GeorgiaPhysical demands: While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King’s Hawaiian warehouses.
Food Safety Technician 1 - OW B Shift - 6am - 6pm King's Hawaiian Bakery West IncFood Safety Technician 1 - OW B Shift - 6am - 6pmOakwood, GAPhysical demands: While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.
Food Safety Technician 1 - OW B Shift - 6Am - 6Pm King's HawaiianFood Safety Technician 1 - OW B Shift - 6Am - 6PmOakwood, GAPhysical demands: While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.
Manager In Training - Qa/Food Safety Operations Wayne Farms, Inc.Manager In Training - Qa/Food Safety OperationsOakwood Corporate Office, GAIdentify opportunities for improvement, including underlying root cause, suggest solutions and work with various departments to implement a creative solution to permanently remedy issues. The Manager in Training (MIT) Program at Wayne-Sanderson Farms (WSF) is a structured 12-month training program designed to cultivate early talent into future leaders within the company.
Manager in Training - QA/Food Safety Operations Wayne Farms LLCManager in Training - QA/Food Safety OperationsOakwood, GAIdentify opportunities for improvement, including underlying root cause, suggest solutions and work with various departments to implement a creative solution to permanently remedy issues. The Manager in Training (MIT) Program at Wayne-Sanderson Farms (WSF) is a structured 12-month training program designed to cultivate early talent into future leaders within the company.
Regulatory Affairs Specialist (Foods) The Clorox CompanyRegulatory Affairs Specialist (Foods)Alpharetta, GA$90,900–$170,100 / yearThis role requires strong cross-functional collaboration, working daily with partners across R&D (e.g., Product Development), Product Safety, Legal, Corporate Quality, Government Affairs, and Consumer Affairs. Work with Consumer Affairs to develop consumer-facing responses, providing regulatory guidance to ensure accuracy, consistency, and appropriate interpretation of product claims, ingredients, and safety information.
Food Service and Retail Coordinator- SE Pine CoveFood Service and Retail Coordinator- SEToccoa, GeorgiaWe are frequently looking for additional ministry-minded individuals to join our team in various departments such as marketing, accounting, registration, information technology, human resources, and more! This position will also contribute to training summer staff in their respective fields, assisting the departments in projects, and ensuring the hospitality needs for the office and welcoming guests.
Food Bar Staff Member - All Shifts Stripling's General StoreFood Bar Staff Member - All ShiftsBogart, GAFull timePosition SummaryFood Bar Staff Members prepare, stock, and serve fresh, made-from-scratch items at the food bar in a fast-paced environment. This role requires attention to quality, excellent customer service, and food safety while helping deliver a welcoming, country-style dining experience.
Food Bar Staff Member - First Shift Stripling's General StoreFood Bar Staff Member - First ShiftBogart, GAFull timePosition SummaryFood Bar Staff Members prepare, stock, and serve fresh, made-from-scratch items at the food bar in a fast-paced environment. This role requires attention to quality, excellent customer service, and food safety while helping deliver a welcoming, country-style dining experience.
Assistant Food & Beverage Manager - Amicalola Falls Lodge Amicalola Falls State Park & LodgeAssistant Food & Beverage Manager - Amicalola Falls LodgeDawsonville, GAAmicalola Falls State Park & Lodge is seeking an Assistant F&B Manager to help with overseeing the Front of House daily operations of our beautiful Cascades Restaurant, and Catering. The Assistant Manager will be responsible for ensuring efficient restaurant operations, maintaining high-quality customer service, managing staff, and maximizing profitability.
Food Expeditor The Georgia ClubFood ExpeditorStatham, Georgia$10–$20Must be able to multi-task, function in a fast-paced environment, and accurately prepare plates per ticket specifications. Required to work holidays, nights, and weekends as needed.
Food Prep Worker Jinya Ramen BarFood Prep WorkerBuford, Georgia$13–$15Food Preparers will wash, peel, slice, trim, chop, and grate fruit and vegetables, and measure, weigh and mix a wide variety of ingredients. You will ensure ingredients are stored and rotated effectively to optimize freshness and ensure desired stock levels at all times.
NewFood Services Cook Chelsey Park Health and RehabFood Services CookDahlonega, GeorgiaCommunicates well with patients and family members providing warm and friendly greeting and an approachable attitude to family / visitors / patients and responds to expressed concerns while displaying a helpful, caring demeanor, answers questions when appropriate in a professional manner. Examples of Duties Performed: Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Food Services Manager.
Service Support - Busser/Drink and Food Runner TopgolfService Support - Busser/Drink and Food RunnerAlpharetta, GeorgiaCommitment to Topgolf's Core Values: Live the Topgolf values—Fun, One Team, Excellence, Courage, and Caring—every day, ensuring every player has an exceptional time and every playmaker feels supported! We’re seeking fun-loving, dedicated and caring team members for a variety of hourly positions who are fanatical about putting a smile on our Players’ and fellow Playmakers’ faces.
Service Support - Busser/Drink And Food Runner TopGolfService Support - Busser/Drink And Food RunnerAlpharetta, GACommitment to Topgolf's Core Values: Live the Topgolf values-Fun, One Team, Excellence, Courage, and Caring-every day, ensuring every player has an exceptional time and every playmaker feels supported! We're seeking fun-loving, dedicated and caring team members for a variety of hourly positions who are fanatical about putting a smile on our Players' and fellow Playmakers' faces.
NewFood Services Aide Chelsey Park Health and RehabFood Services AideDahlonega, GeorgiaCleans kitchen equipment such as carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, oven, steamer, garbage disposal, dish machine coffee/tea maker, steam table etc. Examples of Duties Performed: Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Food Services Manager.
Fast Food Restaurant General Manager CKE Restaurants Holdings, Inc.Fast Food Restaurant General ManagerCommerce, GAMay perform any or all of the following duties: Demonstrates CKE's Core Values while building high performing employees when selecting, training, retaining, and recognizing top talent utilizing applicable tools and processes. The Restaurant General Manager (RGM) has the overall responsibility for directing the daily operations of a Hardee's restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE's Core Values.