Maintenance Mechanic – Food Manufacturing & Packaging Equipment Talent Search PROMaintenance Mechanic – Food Manufacturing & Packaging EquipmentChicago, IllinoisOperating with minimal supervision in a team environment, you will use your technical expertise to perform preventive maintenance, execute root-cause diagnostics, and minimize line downtime to meet critical production needs. Operating as a skilled technician, you will independently drive equipment reliability to deliver on our safety, quality, cost, delivery, sustainability, and morale targets.
NewFood Runner Lake Forest Place LLCFood RunnerLAKE FOREST, IL$17.82–$24.89 / hourPart timePresbyterian Living is an independent, not‑for‑profit senior living organization offering a full continuum of care—including independent living, assisted living, skilled nursing, and memory care. If you’re someone who enjoys making a difference, building meaningful connections, and contributing to a workplace centered on wellness, independence, joy, and security, you’ll feel right at home here.
Technical Sales Intern - Food & Beverage Market Solenis LLCTechnical Sales Intern - Food & Beverage MarketIllinois, ILSolenis is a leading global producer of specialty chemicals focused on delivering sustainable solutions for water-intensive industries, including consumer, industrial, institutional, food and beverage, and pool and spa water markets. Owned by Platinum Equity, the company's product portfolio includes a broad array of water treatment chemistries, process aids, functional additives, and cleaners and disinfectants, as well as state-of-the-art monitoring and control systems.
Food Runner Dave & Buster'sFood RunnerWarrenville, IllinoisMain Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Food Runners bring our great food and FUN to all our Guests!
Director of Food & Beverage - Bar Louie ( Chicago Marriott ) Chicago Marriott NorthwestDirector of Food & Beverage - Bar Louie ( Chicago Marriott )Hoffman Estates, Illinois$75,000–$85,000 / yearAddress: Mariott, Chicago Northwest (4800 Hoffman Blvd, Hoffman Estates, IL 60192) *Hotel Contact No. - +1 305 -772-2215 Pay Rate: 75K -85K *Joining: Immediately! Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste through effective food handling and storage practices.
Food Service Manager - Chicago Public Schools AramarkFood Service Manager - Chicago Public SchoolsChicago, ILAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.
Line Cook/Food Prep Hickory Hills Country ClubLine Cook/Food PrepHickory Hills, IllinoisAs a Line Cook/Food Prep Specialist, you will play a crucial role in our kitchen operations by preparing ingredients, assembling dishes, and maintaining a clean and organized cooking area. Interested candidates are encouraged to submit their resume and a brief cover letter detailing their culinary experience and passion for food to [Insert Application Email or Link].
VCS Supervisory Food Service Worker- Hines IL U.S. Department of Veterans AffairsVCS Supervisory Food Service Worker- Hines ILILVCS is a program office in the Veterans Health Administration (VHA) that is Veteran-facing, providing Americas Veterans enrolled in VAs Health Care System, their families, caregivers, and VA employees, with reasonably priced merchandise and services essential to their comfort and well-being. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religions; spiritual; community; student; social).
Preschool Food Service Assistant Primrose School of Naperville CrossingsPreschool Food Service AssistantNaperville, ILPart timeAs the Food Service Assistant at Primrose School at Naperville Crossings, you’ll help to prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
NewFood & Beverage Supervisor - Embassy Suites Downtown Mag Mile Hilton Worldwide Holdings IncFood & Beverage Supervisor - Embassy Suites Downtown Mag MileChicago, ILThe ideal candidate must have an outgoing personality, at least 1 year of leadership experience in food and beverage (preferably a lead bartender or bar supervisor), a genuine passion to create memorable experiences for our guests and a drive to grow/develop your career with the team. As a Food and Beverage Supervisor, you're not just supporting daily operations at one of our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
NewFood Safety & Quality Assurance Technician Nexus Employment SolutionsFood Safety & Quality Assurance TechnicianMelrose Park, ILRun in-process inspections on active lines each shift—confirm weights, lot/code dates, labels, and retain samples. On third shift in the Skokie/Niles, IL area, you’re the steady hand that keeps a food manufacturing operation compliant, consistent, and safe.
Director, R&D | Food Manufacturing Michael Page InternationalDirector, R&D | Food ManufacturingNaperville, Illinois$190,000–$215,000 / yearFull timeLead the product development pipeline from concept and feasibility through formulation, process development, scale-up, commercialization, and post-launch evaluation, leveraging efficient R&D methodologies to accelerate development and drive successful launches. Collaborate with cross-functional teams including Sales, Marketing, Operations, Supply Chain, and Quality to evaluate technical feasibility, manufacturing capabilities, and commercialization strategies.
Bilingual QA Supervisor - Food Industry Intangible AssetsBilingual QA Supervisor - Food IndustryChicago, IL$65,000–$85,000Join us as a FSQA Supervisor to lead our commitment to delivering safe, high-quality products while advancing your career in a vibrant manufacturing setting dedicated to excellence! We are seeking a dynamic and detail-oriented FSQA (Food Safety and Quality Assurance) Supervisor to lead our quality management initiatives within a manufacturing environment.
Director of Maintenance | Foods Michael Page InternationalDirector of Maintenance | FoodsLisle, Illinois$190,000–$215,000 / yearFull timeFamiliarity with predictive maintenance technologies (vibration analysis, thermography, oil analysis) Knowledge of root cause analysis and continuous improvement methodologies (Lean, Six Sigma) Strong problem-solving, analytical, and communication skills. Sector: Engineering & Manufacturing Sub Sector: Production, Manufacturing Industry: Industrial / Manufacturing Where: Lisle Contract Type: Permanent Consultant name: Trevor Wojcik Job Reference: JN-092026-7102454.
Food Technologist Solina USAFood TechnologistBolingbrook, IllinoisThe Technologist will lead projects and document results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Typical qualifications would be: Bachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.
Food Service Shift Supervisor - Full-Time (3×13-Hour Shifts) Shirley Ryan Ability LabFood Service Shift Supervisor - Full-Time (3×13-Hour Shifts)Chicago, IL$17.05–$27.45 / hourThe Food Service Shift Supervisor will consistently demonstrate support of the Shirley Ryan Abilitylab statement of Vision, Mission and Core Values by striving for excellence, contributing to the team efforts and showing respect and compassion for patients and their families, fellow employees, and all others with whom there is contact at or in the interest of the institute. Supervises Catering Associates and acts as the supervisor on duty to provide alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections.
NewAssistant Plant Manager - Food & Beverage GpacAssistant Plant Manager - Food & BeverageAurora, IL68000–86000We seek a hands-on, driven Assistant Plant Manager to help lead our production teams and partner with the Plant Manager on daily operations and long-term strategy. Bachelor’s Degree in Food Science, Engineering, Operations Management, Business, or a related field (Associate’s degree with extensive equivalent experience will be considered).
Sr. Scientist - Food Safety The Kraft Heinz CoSr. Scientist - Food SafetyGlenview, IL$83,400–$104,200 / yearThe role also includes working with R&D on brand maintenance projects, and with other Food Safety and Quality teams and business partners to provide scientific and technical support to ensure food safety and quality. Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.
Food Safety & Quality Assurance Manager Do & Co AktiengesellschaftFood Safety & Quality Assurance ManagerDes Plaines, IL$110,000–$135,000 / yearQualifications: Minimum 3 to 5 years of Hygiene, Quality Assurance experience preferably in a food manufacturing site Deep knowledge in HACCP, ISO, SQF and food safety systems Food Safety Certification, state specific if applicable HACCP Certified PCQI - (Preventative Control Qualified Individual) Proactive and self-organized Ability to manage through a substantial workload Capable to work independently as well as in a team environment Ability to complete assigned tasks within the given time in order to meet strict deadlines Excellent communication skills Flexibility (different shifts - night, weekends, holidays) What we offer: Competitive Pay: 110,000-135,000 yearly Daily Complimentary Meals (Breakfast, Lunch and Dinner). We are seeking an experienced and detail-oriented Food Safety & Quality Assurance Manager to lead our facility's food safety, and hygiene programs.
Food Safety Manager FreshEdgeFood Safety ManagerBartlett, IL$75,000–$85,000 / yearFreshEdge is built on a united infrastructure of fresh food distributors collectively working to provide an unmatched assortment and service level across contiguous geographies via multiple locations and refrigerated facilities. At least 3+ years of recent and successful experience performing the above functions in a significant produce distribution or processing center, or a significant food manufacturing and distribution operation.