Quality Manager Kosmos CorpQuality ManagerSan Diego, California$110,000–$140,000Growing San Diego Food Company is looking for an FSQA Manager who will have a solid vision and strong will to manage the QA department, its programs, and activities that will ensure compliance with company policies. Solid track record of successful implementation, and compliance of food manufacturing policies and procedures, (GMP's, SSOP's, HACCP, SQF, all prerequisites).
Registered Dietitian Gary and Mary West PACERegistered DietitianSan Marcos, CAFull timeOne Team One Mission Position Summary:Under the supervision of the Dietary Supervisor, the Dietitian displays a comprehensive knowledge of clinical nutrition and therapeutic diets; completes participant nutritional assessments and reassessments as needed; obtains participant food preferences and observes for adherence to dietary modifications; determines adequacy of current diet and supplements when necessary; conducts meal rounds and sanitation inspections; provides nutrition education to participants, caregivers, and PACE program staff. Essential Functions:Participate as a member of the interdisciplinary team (IDT); perform initial, unscheduled, and annual assessments of participants; and develops and implements the nutritional plan of care, including physician orders for special diets, for each participant.
Food Hall General Manager Round1Food Hall General ManagerEscondido, California$66,560–$74,880The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. Overview: The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls.
Quality Compliance Manager JuneShine BrandsQuality Compliance ManagerSan Diego, CA$100,000–$115,000 / yearYou'll own the day-to-day execution - leading routine audits and corrective actions, reviewing external documents, investigating supplier quality incidents, and advising leadership on matters of food safety. Lead cross-functional efforts with New Product, Innovation, Operations, Regulatory, and Supply Chain to ensure successful, compliant product commercialization.
Food Hall Supervisor Round1Food Hall SupervisorEscondido, California$24–$25.75Overview: The Food Hall Supervisor is responsible for supporting the Food Hall Manager and GM in overseeing the daily operations of a Japanese food hall with up to 14 individual vendor stalls. 2–3 years of food & beverage supervisory experience, preferably in food halls, food courts, or fast-casual Japanese dining concepts.
Food Hall Manager Round1Food Hall ManagerEscondido, California$26–$28.25The Manager will forecast, plan, and manage all food hall operations, staff coordination, vendor relations, and financial performance to maximize sales, revenue, customer satisfaction, and operational efficiency across all stalls. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.
Food Quality Manager KosmosFood Quality ManagerSan Diego, CaliforniaGrowing San Diego Food Company is looking for a FSQA Manager will have a solid vision and strong will to manage the QA department, its programs and activities that will ensure compliance with company policies. · Solid track record of successful implementation, and compliance of food manufacturing policies and procedures, (GMP's, SSOP's, HACCP, SQF, all prerequisites).
NewFSQA Tech / 3rd shift Ajinomoto Foods North AmericaFSQA Tech / 3rd shiftSan Diego, CaliforniaFull timeResponsibilities will include making decisions to accept or reject area, equipment, products or materials when deemed insanitary, possibly contaminated, or if the product is determined to be out of Ajinomoto Foods North America, Inc. (AFNA) specifications. Sufficiently broad experience in food manufacturing Food Safety and Quality Assurance and/or food plant production operations, processes, and policies to permit execution of assigned duties is strongly desired.
Delivery Driver II, '16in Trucks – San Diego (Local Required) Revolution Foods, Inc.Delivery Driver II, '16in Trucks – San Diego (Local Required)San Diego, CAPart timeRoutinely required to stand, walk, bend, carry, crouch, grasp, hold, kneel, lift, push/pull, reach, sit, squat, stand, stoop, stretch, turn, twist, talk, listen and communicate with others. Major Duties and Responsibilities: Is a supportive Delivery team member, loads and unloads delivery trucks, maintains product organization and maintains food safety principles.
Delivery Driver II, '16In Trucks - San Diego (Local Required) Revolution FoodsDelivery Driver II, '16In Trucks - San Diego (Local Required)San Diego, CARoutinely required to stand, walk, bend, carry, crouch, grasp, hold, kneel, lift, push/pull, reach, sit, squat, stand, stoop, stretch, turn, twist, talk, listen and communicate with others. Major Duties and Responsibilities: Is a supportive Delivery team member, loads and unloads delivery trucks, maintains product organization and maintains food safety principles.
Regional Chef | Live Nation West LegendsRegional Chef | Live Nation WestChula Vista, CARemote$90,000–$105,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Must be willing to contribute and support fellow team members and Venues with hands on approach to our culinary operations when needed or asked in order to maintain our business.
General Mngr Trainee San Marcos Arby's Ambrosia QSRGeneral Mngr Trainee San Marcos Arby'sSan Marcos, CAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
Production Kitchen Assistant Bird Rock Coffee RoastersProduction Kitchen AssistantSan Diego, CaliforniaA regular contributor to the international coffee industry, a consistent winner of scores above 90 from Coffee Review , and the North American Golden Bean Awards , the recipient of a 2023 Good Food Award , and with a Q-Grader certified Director of Coffee on site, Bird Rock's staff is sought after throughout the world for their coffee expertise. Going beyond the perfect latte, Bird Rock Coffee Roasters has a top-quality roasting program on site, a pour-over bar featuring some of the best, seasonal varietals, monthly staff cuppings, and a deep dive into the selection process and all things coffee.
General Manager Compass Group USA IncGeneral ManagerSan Diego, CA$105,000–$110,000 / yearThe General Manager will serve as the primary on-site leader and client partner, ensuring exceptional hospitality experiences, operational excellence, financial performance, and a culture centered on innovation, collaboration, and continuous improvement. This role requires a strategic hospitality professional who can successfully manage multiple service locations while driving catering growth, engaging with clients, and developing high-performing teams.
Senior Account Manager - Life Sciences Electron Microscopy Thermo Fisher ScientificSenior Account Manager - Life Sciences Electron MicroscopySan Diego, CaliforniaCombining hardware and software expertise in electron, ion, and light microscopy with deep application knowledge in life sciences, materials science, electronics, and natural resources markets, our worldwide Electron Microscopy team is dedicated to supporting customers’ pursuit of discovery and solutions to global challenges. This role focuses on cryo-electron microscopy (cryo-EM) and volume electron microscopy (volume EM) solutions, partnering closely with leading researchers and facility directors to support advancements in structural biology, cryo-electron tomography, and 3D cellular imaging.
Team Member San Marcos Arby's Ambrosia QSRTeam Member San Marcos Arby'sSan Marcos, CAThe Team Member position at Ambrosia QSR is a variable-hour position focused on delivering outstanding guest service, ensuring food safety and quality, and adhering to all company policies. I acknowledge that I have received and reviewed the Team Member job description and understand that I am responsible for effectively carrying out the essential functions outlined, regardless of any circumstances described.
Fine Dining Cook 1 THE HERITAGE STEAKHOUSE LLCFine Dining Cook 1Santee, CAFull timeEDUCATION, EXPERIENCE, TRAINING OF SKILLS REQUIRED: High school diploma or equivalent with 4-5 years’ experience as a Line Cook in a 5-star hotel or restaurant. ENVIRONMENTAL FACTORS/HAZARDS: Worker may be exposed to heat, cold, noise, weather, air quality, cleaning chemicals and agents.
Shift Leader San Marcos Arby's Ambrosia QSRShift Leader San Marcos Arby'sSan Marcos, CAProficient in all team member roles and responsibilities, shift leaders effectively manage operations in the absence of a general manager and responsibilities will vary based on the needs of the specific restaurant. After certification, Shift Leaders manage assigned time periods, ensuring guest satisfaction, team coordination, and the successful execution of restaurant initiatives.
Dishwasher Out West Restaurant GroupDishwasherNational City, CaliforniaThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
Food Assembly Production Manager Manly Man Co.Food Assembly Production ManagerVista, CaliforniaThe Food Assembly Production Manager will oversee day-to-day operations within Manly Man Co.’s food assembly production area during peak seasonal periods. This role leads a fast-paced team responsible for assembling, packaging, and preparing our signature edible gift products.