Food Safety & Quality Assurance Specialist Orca Bay FoodsFood Safety & Quality Assurance SpecialistSeattle, WA$72,000–$85,000 / yearWorking collaboratively with Operations, Sanitation, Maintenance, Human Resources, and Corporate Quality, the Specialist helps maintain compliance, investigate quality concerns, implement corrective actions, and ensure the facility remains audit-ready. Orca Bay Foods is seeking a Food Safety & Quality Assurance Specialist to support food safety, quality assurance, regulatory compliance, and audit readiness at our seafood manufacturing facility in Seattle.
Food Safety Coordinator Holman LogisticsFood Safety CoordinatorSpanaway, WashingtonMaintains and monitors the facility’s food safety program, applying Good Warehousing Practices (GWP) and HACCP principles to ensure compliance with FDA and customer requirements. Work is performed in both office and warehouse environments, with exposure to varying temperatures, noise, and material-handling equipment.
Advisor – Food Safety & Quality (Retail Packaging) Globenet Consulting CorpAdvisor – Food Safety & Quality (Retail Packaging)BELLEVUE, WAApply in-depth technical expertise to testing, supplier assessments, and product evaluations across single-use packaging materials, including: poly-coated paperboard (hot cups), polypropylene (PP) cups/lids, PLA, PHA, molded pulp, corrugate, containerboard, utensils, and related items. This position is ideal for professionals with experience in packaging engineering, supplier quality, food safety, or materials science, particularly within consumer products, food & beverage, or retail packaging environments.
Food Safety Supervisor Cookunity LLCFood Safety SupervisorSeattle, WAThat means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
Food Safety Associate Cookunity LLCFood Safety AssociateSeattle, WALabels must include Chef Name, Product Name and Date) • Daily facility compliance walks including corrective actions • Work closely with other departments such as Kitchen Operations, Supply Chain and Maintenance to correct issues affecting food safety and quality • Ensure the facility is always ready for inspection by local regulator or third party auditor • Ensure all walk-in coolers and stand alone fridges remain closed and temperature is at 41 degrees or lower • Perform weekly thermometer calibrations for Chefs and Food Safety team • Collaborate with other members of Food Safety team in Chef and employee training on food safety and sanitation topics • Perform facility and department audits • Collect and provide data on cooler function and sanitary transport to operations and facilities teams. Minimum Requirements: • Experience working in a high compliance food processing facility (USDA, FDA) • Positive and committed to doing the right thing • Experience working with a team in a fast paced environment • Good communication skills and ability to speak in a professional manner to a wide range of partners and stakeholders • Ability to build relationships and explain food safety concepts in plain language • Ability to work independently and complete assigned duties without direct supervision • Proficiency in G Suite/Google Workspace • Team player with a positive, collaborative mindset • Ability to work 30-40 hours per week • Bilingual English/Spanish preferred.
NewSenior Manager, Food Safety Cookunity LLCSenior Manager, Food SafetySeattle, WA$140,000–$160,000 / yearReporting into senior Quality & Food Safety leadership, this role partners closely with Operations, Culinary, Supply Chain, and Regulatory teams to embed preventive controls, regulatory readiness, and continuous improvement into daily execution. This role is central to enabling CookUnity's rapid growth and marketplace expansion by building robust, data-driven food safety systems that protect customers, strengthen brand trust, and support operational innovation.
Food Safety Supervisor CookUnityFood Safety SupervisorSeattle, WAThat means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
Food Safety Associate CookUnityFood Safety AssociateSeattle, WAUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
FS Ops Program Manager, Food Safety Team AmazonFS Ops Program Manager, Food Safety TeamBellevue, WAUSA, TN, Nashville - 66,800.00 - 116,800.00 USD annually USA, TX, Austin - 74,200.00 - 129,800.00 USD annually USA, VA, Arlington - 74,200.00 - 129,800.00 USD annually USA, WA, Bellevue - 82,700.00 - 129,800.00 USD annually A day in the life A day in the life of a Regulatory Contacts Manager at Amazon involves managing communication with regulatory agencies, ensuring compliance with food safety regulations, and fostering strong relationships with key stakeholders.
NewSenior Manager, Food Safety CookUnitySenior Manager, Food SafetySeattle, WA$140,000–$160,000 / yearReporting into senior Quality & Food Safety leadership, this role partners closely with Operations, Culinary, Supply Chain, and Regulatory teams to embed preventive controls, regulatory readiness, and continuous improvement into daily execution. This role is central to enabling CookUnity's rapid growth and marketplace expansion by building robust, data-driven food safety systems that protect customers, strengthen brand trust, and support operational innovation.
Food Safety Quality Assurance Technician - Veteran Pathway Tyson Foods IncFood Safety Quality Assurance Technician - Veteran PathwayWashington, WA$18–$32 / hourRelevant backgrounds may include (not required): Army: 92G (Culinary Specialist), 68S (Preventive Medicine Specialist), 74D (CBRN Specialist), 91 Series (Maintenance inspectors), 12 Series (Engineering - inspections/compliance). Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role.
NewFood Safety Quality Technician Schwartz Brothers RestaurantsFood Safety Quality TechnicianRenton, WA$25–$32 / hourSchwartz Brothers Restaurants is a locally owned and operated, innovative business with strong community involvement, offering our guests consistent high-quality products and service at a fair value. The food safety and quality technician is responsible for monitoring the manufacturing and packaging of food products to ensure Good Manufacturing Practices are adhered to and that finished products meet all specifications.
NewR&D Manager (Food Product Development) Trident SeafoodsR&D Manager (Food Product Development)Seattle, WA$130,000–$175,000 / yearPartners closely with cross-functional partners, including Product managers, Sales and Marketing to define project scope, align on customer needs, and develop customer-facing samples or technical solutions, and external partners and Procurement to evaluate new ingredients, coating systems, functional components, and cost-optimization opportunities. Identifies and leads innovation pipeline for assigned product categories, identifying emerging technologies, equipment capabilities, and long-term trend-driven opportunities, translating consumer, customer and operational insights into commercially viable products.
NewFood Processing Packaging Associate Charlie's ProduceFood Processing Packaging AssociateSouth Park, WA$22–$24 / hourWith a team of dedicated people who are passionate about food, supply chain, and their community- we are looking for like minded individuals to help further our goal to enhance our communities through quality produce and prepared foods. Our state of the art processing plant provides fresh-cut fruits and vegetables, an expanded salad line, and a USDA-certified hot kitchen.
NewPrepared Foods Lead International Executive Service CorpsPrepared Foods LeadSeattle, WAWHAT WE OFFERCompetitive pay20% team member discountMedical, dental, vision insurance (very low cost to team members)Health savings accounts (subject to qualified medical plans)Flexible spending arrangements (subject to qualified medical plans)Company‑funded disability and life insuranceEmployee Assistance Program available to all team membersRetirement plans available to all team membersPaid vacation, personal, and holiday time offSick/safe leave provided consistent with local and state requirementsReduced cost ORCA Card program for King County team membersEducation supportCareer development opportunitiesWage/salary range: $27.15The specific programs and options available to any given team member are dependent upon eligibility factors such as position, date of hire, work location, and terms of applicable collective bargaining agreements. THE ROLEAs a key leader within the Prepared Foods team, the Prepared Foods Lead supports the Team Leader and Assistant Team Leader in all department operations, including product management, food safety, quality control, sales generation, and guest service.
FOOD SERVICE WORKER - EXTRA HELP ON-CALL Kitsap CountyFOOD SERVICE WORKER - EXTRA HELP ON-CALLPort Orchard, WA$22.64–$28.96 / hourSpecialized Expertise: Knowledge of methods of cleaning, preparing, cooking, and baking food, food service utensils/equipment and their proper uses, sanitation and safety measures in food-service environments, as well as cleaning and maintaining food service or public-use areas. If you're looking for a role where your efforts directly impact the well-being of others and your work helps support the mission of a secure facility, this is the perfect opportunity to grow your career in the food services field.
Food Service Coordinator MARS Early Learning AcademyFood Service CoordinatorSeattle, WA$21–$26 / hourUpdated Food Handlers Card – https://kingcounty.gov/en/dept/dph/certificates-permits-licenses/food-worker-cards/food-worker-card . These courses will need to be done outside of working hours - https://wachildnutritiontraining.com/wp-login.php?loggedout=true&wp_lang=en_US .
Advanced Practice Nurse Specialist - Infection Prevention & Safety King County, WAAdvanced Practice Nurse Specialist - Infection Prevention & SafetySeattle, WA$46.30–$65.13 / hourCoordinates with staff in the Environmental Health Services Division to provide technical support and guidance on site environmental health issues, including but not limited to solid and biomedical waste management, pest management, indoor/outdoor air quality, heat guidance for outdoor operations, food safety, hygiene and sanitation, and general site safety. Equitable recruiting, support, and retention is how we will obtain the highest quality workforce in our region; a workforce that shares and will help advance our guiding principles - we are one team; we solve problems; we focus on the customer; we drive for results; we are racially just; we respect all people; we lead the way; and we are responsible stewards.
Food Service Worker Lead II Seattle Children'sFood Service Worker Lead IISeattle, WA$21.64–$32.45 / hourPerform a variety of food service and retail support activities as delegated by supervisor including but not limited to: production support, formula preparation, meal and snack assembly, delivery of food and formula for patients / families, staff, and catering customers, inventory and receiving, cashiering and patient menu selection. Together, we deliver superior patient care, advance new discoveries and treatments through pediatric research, and serve as the pediatric and adolescent, academic medical center for Washington, Alaska, Montana and Idaho - the largest region of any children's hospital in the country.
Food & Beverage Assistant Manager Accor SAFood & Beverage Assistant ManagerSeattle, WAWorking closely with the Food & Beverage Manager, this position is responsible for overseeing daily operations across all F&B outlets, ensuring exceptional guest service, managing staff, and contributing to profitability. The ideal candidate is a highly motivated, detail oriented leader with a strong passion for food and beverage excellence and a proven ability to inspire and develop a team.
NewFresh Foods Clerk WinCo FoodsFresh Foods ClerkFederal Way, Washington$17.38–$28.60 / hourPart timeOperates and maintains the fresh food production areas (Deli/Seafood/Pizza), prepares the areas for sales, fries food, operates the rotisserie oven, prepares ready-to-bake/baked pizzas, etc. Maintains clean and sanitary department by washing parts, tables and wrapping stations; taking trash and paper to the appropriate balers; cleans floors and coolers; cleaning and maintaining glass display counters on the inside and out; etc.
Airline Lounge Food Prep Helper SodexoAirline Lounge Food Prep HelperSeaTac, Washington$23This role is ideal for individuals who enjoy working in a fast-paced kitchen environment, take pride in food preparation and cleanliness, and are passionate about creating exceptional guest experiences through quality service and teamwork. Your Impact: As a Food Prep Helper, you will play an essential role in supporting culinary operations by: Assisting culinary teams with food preparation and kitchen support tasks.
Prepared Foods Lead Metropolitan MarketPrepared Foods LeadSeattle, WAAs a key leader within the Prepared Foods team, the Prepared Foods Lead has a breadth of responsibilities that support the Team Leader and Assistant Team Leader in fulfilling all department operations (product management, food safety, quality control, sales generation, guest service). Successful candidates will have demonstrated ability to prioritize multiple tasks simultaneously and Prepared Foods quality output while working within deadlines; they will possess excellent time management and organizational skills.
NewDirector of Client Development - & EPC Capital Projects (CPG / Food) Barry-Wehmiller CompaniesDirector of Client Development - & EPC Capital Projects (CPG / Food)Seattle, WA$175,000–$225,000 / yearThis client-facing growth leadership role blends strategic client alignment with deep technical expertise to expand multi-project initiatives across processing, packaging, utilities, and facility modernization—including hygienic design, cold chain, and regulated food manufacturing environments—in both brownfield and greenfield settings.### Operating outside traditional utilization expectations (e.g., billable hours), the role is measured by bookings, margin-aware account growth, delivery performance, and long-term client value—empowering you to focus on high-impact client strategy, pursuit leadership, and capital alignment in an entrepreneurial environment.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingSeattle, WAConstruction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
STORE/OVERNIGHT FROZEN FOOD CLERK Fred MeyerSTORE/OVERNIGHT FROZEN FOOD CLERKIssaquah, WAFull timeA wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. - Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
NewFood Service & Dishwasher Associate Inter IKEA Systems BVFood Service & Dishwasher AssociateRenton, WA$22–$28.65 / hourTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
Commercial Refrigeration and Food Service Equipment technician Pro Temp LLCCommercial Refrigeration and Food Service Equipment technicianTacoma, WAIn this exciting role, you will be at the forefront of ensuring optimal performance of refrigeration and food service equipment, providing top-notch service to our valued clients. Our commitment to quality service and customer satisfaction has earned us a loyal client base, and our employees enjoy a supportive work environment that fosters growth and innovation.
NewFood Service Clerks Haggen Northwest FreshFood Service ClerksWoodinville, WA$18–$24For over more than 80 years, Haggen has been passionate about serving our customers with freshness and quality—that’s why we continuously strive to cultivate talented, dedicated associates who share our passion for bringing guests the freshest, local products possible with genuine service while building a sustainable local food economy and supporting our communities. We are proud to offer fresh, local produce, sustainable seafood, fresh meat, a scratch made bakery, a vibrant delicatessen and a wide assortment of organic, gluten free, local and specialty items.
Food Service Clerk Haggen Northwest FreshFood Service ClerkAuburn, WA$17.38–$24.25For over more than 80 years, Haggen has been passionate about serving our customers with freshness and quality—that’s why we continuously strive to cultivate talented, dedicated associates who share our passion for bringing guests the freshest, local products possible with genuine service while building a sustainable local food economy and supporting our communities. We are proud to offer fresh, local produce, sustainable seafood, fresh meat, a scratch made bakery, a vibrant delicatessen and a wide assortment of organic, gluten free, local and specialty items.
NewFood Service Supervisor BOH Elior North AmericaFood Service Supervisor BOHTacoma, WAOur management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities. Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs.
NewFood Service Supervisor BOH Lancer Hospitality GroupFood Service Supervisor BOHTacoma, WAOur management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities. Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs.
Prepared Foods Team Leader Metropolitan MarketPrepared Foods Team LeaderSeattle, WA$80,170–$85,000 / yearSuccessful candidates will have demonstrated ability to prioritize multiple tasks simultaneously and Prepared Foods quality output while working within deadlines; they will possess excellent time management and organizational skills. As a key member of our store leadership team, the Prepared Foods Team Leader has a breadth of responsibilities spanning from product management and merchandising to sales and team member development.
Prepared Foods Assistant Team Leader Metropolitan MarketPrepared Foods Assistant Team LeaderSeattle, WA$27.15–$30 / hourAs a key member of the Prepared Foods department leadership team, the Prepared Foods Assistant Team Leader has a breadth of responsibilities spanning from product management and merchandising, to sales and team member development. Successful candidates will have demonstrated ability to prioritize multiple tasks simultaneously and Prepared Foods quality output while working within deadlines; they will possess excellent time management and organizational skills.
Prepared Foods Team Member Metropolitan MarketPrepared Foods Team MemberMercer Island, WA$21.90–$27.15 / hourTeam members within our Prepared Foods Department enjoy engaging with customers through prompt fulfillment of customer orders, sharing knowledge about our delicious ready-to-eat food offerings, and ensuring our wonderful self-serve areas are clean and well-stocked. Successful candidates will have demonstrated ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines; they will possess excellent time management and organizational skills.
Prepared Foods Team Member (Dishwasher) Metropolitan MarketPrepared Foods Team Member (Dishwasher)Tacoma, WA$21.90–$27.15 / hourTeam members within our Prepared Foods Department enjoy engaging with customers through prompt fulfillment of customer orders, sharing knowledge about our delicious ready-to-eat food offerings, and ensuring our wonderful self-serve areas are clean and well-stocked. Successful candidates will have demonstrated ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines; they will possess excellent time management and organizational skills.
Food Service Manager 3 Sodexo SAFood Service Manager 3Seattle, WA$80,168–$107,230 / yearJoin a leadership role overseeing multi-functional food service operations with a focus on client satisfaction, retention, and operational performance. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
Food Service Manager 2 SodexoFood Service Manager 2SEATTLE, WA$53,720–$69,520 / yearRequirements** + **Education Requirement:** High school diploma or GED + **Management Experience:** 0 - 2 years + **Related** Experience: 0- 1 years **What we offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. We are seeking a Food Service Manager II to oversee food & beverage outlets at Colman Dock, a ferry terminal serving the Washington State Ferry system.
NewPrepared Foods Team Member Larry's MarketsPrepared Foods Team MemberSeattle, WA$21.90–$27.15 / hourWHAT WE OFFER* Competitive pay* 20% team member discount* Medical, dental, vision insurance (very low cost to team members)* Health savings accounts (subject to qualified medical plans)* Flexible spending arrangements (subject to qualified medical plans)* Company-funded disability and life insurance* Employee Assistance Program available to all team members* Retirement plans available to all team members* Paid vacation, personal, and holiday time off* Sick/safe leave provided consistent with local and state requirements* Reduced cost ORCA Card program for King County team members* Education support* Career development opportunities* Wage/salary range: $21.90 - $27.15The specific programs and options available to any given team member are dependent upon eligibility factors such as position, date of hire, work location, and terms of applicable collective bargaining agreements. THE ROLETeam members within our Prepared Foods Department enjoy engaging with customers through prompt fulfillment of customer orders, sharing knowledge about our delicious ready-to-eat food offerings, and ensuring our wonderful self-serve areas are clean and well-stocked.
General Manager 4 - Food Sodexo SAGeneral Manager 4 - FoodSeattle, WAIf you are energized by strategic leadership, a guest-centric culture, and the chance to develop the next generation of operational leaders, this role offers the space to make a lasting mark on the guest experience and the wider district. As General Manager, you will have the platform to shape a dynamic, modern food program, drive menu and service innovation, and cultivate strong client partnerships through sophisticated service.
Purchasing & Receiving Manager, Food & Beverage Crystal MountainPurchasing & Receiving Manager, Food & BeverageEnumclaw, WashingtonApply today to grow your mountain roots with us— whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. The Food & Beverage Purchasing and Receiving Manager at Crystal Mountain Resort is responsible for overseeing the efficient procurement, management, and distribution of food and beverage products within the resort's F&B operations.
Food Prep - PF Changs - Seattle International Airport CI Grove Bay SEA LLCFood Prep - PF Changs - Seattle International AirportSeattle, WA$21 / hourPart timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; Employee must occasionally lift and/or move up to 50-pounds. Support the operation to deliver Superior Guest Service by performing assigned duties which includes: Ensures food products are prepared within specifications.
Task Force Operations Manager - Food & Beverage InnVenturesTask Force Operations Manager - Food & BeverageKent, WashingtonWe operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. Throughout our 40-year history we have established proven methods of management, development, and revenue maximization resulting in a trusted acumen for operating major hotel brands.
Food Runner/Busser- Temporary- Salty''''s at the Sea- Seattle Airport Concessions International LLCFood Runner/Busser- Temporary- Salty''''s at the Sea- Seattle AirportSeattle, WAEducation/Previous Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Support the operation to deliver Superior Guest Service by performing various duties which may include: placing weekly food orders, transfers products from storage are to units.
Food Prep - PF Changs - Seattle International Airport Concessions International LLCFood Prep - PF Changs - Seattle International AirportSeattle, WAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; Employee must occasionally lift and/or move up to 50-pounds. This may include mixing ingredients, preparing vegetables, salads and sandwiches and/or meat for further use, sushi or other "light" faire preparation, frying or microwaving.
Food & Beverage Supervisor Hilton Garden Inn Seattle Bellevue DowntownFood & Beverage SupervisorBellevue, WashingtonWe operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. As a Food and Beverage Supervisor, your role is to ensure our guests enjoy a quality dining experience that will allow them to be productive and stay strong when they are away from home.
NewFood Processing Machine Operator Charlie's ProduceFood Processing Machine OperatorWA$24–$27 / hourWith a team of dedicated people who are passionate about food, supply chain, and their community- we are looking for like minded individuals to help further our goal to enhance our communities through quality produce and prepared foods. Our state of the art processing plant provides fresh-cut fruits and vegetables, an expanded salad line, and a USDA-certified hot kitchen.
Food Service Worker University of WashingtonFood Service WorkerSeattle, WashingtonNearly 29,000 healthcare professionals, researchers, and educators work in the UW Medicine family of organizations that includes: Harborview Medical Center, UW Medical Center - Montlake, UW Medical Center - Northwest, Valley Medical Center, UW Medicine Primary Care, UW Physicians, UW School of Medicine, and Airlift Northwest. The Nutrition and Food Services department supports UW Medicine's mission by delivering extraordinary experiences with compassionate evidence-based care, unforgettable customer service, and fresh and nutritious food for patients, families, and the greater community.
General Manager 3 - Food SodexoGeneral Manager 3 - FoodTacoma, WAQualifications & Requirements** Minimum Education Requirement - Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 years **Location** _US-WA-Tacoma_ **System ID** _988447_ **Category** _Food Service_ **Employment Status** _Full-Time_ _Exempt_ **Posted Range** _$77605 to $100430_ **Company : Segment Desc** _SCHOOL SERVICES_ _On-Site_ **Role Overview** **Sodexo** is seeking a **General Manager 3** to lead food services for a **private** **school** in **Tacoma, Washington** **.** We're looking for a dynamic leader with strong food management experience, excellent communication skills, and the ability to inspire and develop teams.
NewFood Service Supervisor BOH EliorFood Service Supervisor BOHTacoma, WAOur management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities. Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs.