QC Manager Specialty Food Company Jepsen Investments, Inc.QC Manager Specialty Food CompanyBensenville, IL$80,000–$90,000 / yearFull timeKnowledge of HACCP, GMP, NFPA/AIB, BRC audits and laboratory, sanitation programs and apply these principles to the daily work environment. Education Requirements: Bachelor’s Degree in a Life Sciences program, or 3 Years of comparable managerial experience in the food manufacturing industry.
Production Supervisor, Food Manufacturing- Polk Alpha Baking Co., Inc.Production Supervisor, Food Manufacturing- PolkChicago, ILIts retail brands include S. Rosen’s, MaryAnn, Natural Ovens Bakery, Kreamo, and Golden Hearth, along with private label products and the Alpha Baking foodservice brand. Maintain regular communication with department heads regarding employee performance, equipment status, process control, quality assurance, safety, and sanitation issues.
NewFood Service Worker AramarkFood Service WorkerMedinah, IL$18–$25 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCook - Alpine Care of Evanston - Food AramarkCook - Alpine Care of Evanston - FoodEvanston, IL$22.50 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewMixer Operator -NEW LINE Pures Food Specialties LLCMixer Operator -NEW LINEBedford Park, IL$18–$19 / hourThis role operates mixing equipment, follows food-safety procedures, maintains accurate records, and keeps the work area clean and safe. Experience: Previous experience operating and maintaining production equipment and ensuring efficient operation of the production line is required.
NewPackaging Supervisor (2ND-3RD) Pures Food Specialties LLCPackaging Supervisor (2ND-3RD)Bedford Park, IL$60,000–$70,000 / yearYou'll have the opportunity to coach and develop employees, collaborate with multiple departments, and contribute to continuous improvement initiatives while building your leadership experience with a company committed to quality, food safety, and operational excellence. As Packaging Supervisor, you'll play a key leadership role in driving production, developing employees, and ensuring safe, efficient operations on the production floor.
NewProduction Supervisor (1st,2nd & 3rd) Pures Food Specialties LLCProduction Supervisor (1st,2nd & 3rd)Bedford Park, IL$60,000–$70,000 / yearYou'll have the opportunity to coach and develop employees, collaborate with multiple departments, and contribute to continuous improvement initiatives while building your leadership experience with a company committed to quality, food safety, and operational excellence. As a Packaging Supervisor, you'll play a key leadership role in driving production, developing employees, and ensuring safe, efficient operations on the production floor.
NewQuality Engineer AxelonQuality EngineerChicago, ILWeekend Shift: 7:00 pm to 7:00 am (Sat - Sun) with alternating 6:00 am - 10:00 pm/11:00 am - 3:00 pm (Friday) schedule. Minimum 3 years of experience in: Quality Assurance / Quality Control.
NewCook - The Morton Arboretum AramarkCook - The Morton ArboretumLISLE, IL$19–$21 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewField Service Technician Ecolab Inc.Field Service TechnicianChicago, IL$57,300–$85,800 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. As a Field Service Technician, you will service a variety of restaurants, hotels, and long-term care facilities through heavy installations and maintenance on ware washing, laundry and dispensing systems to drive a positive guest experience and create cleaner, safer and healthier environments.
NewCook - Oswego High School AramarkCook - Oswego High SchoolOswego, ILSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Scientist, Quality – Food Safety Kraft HeinzScientist, Quality – Food SafetyGlenview, Illinois$77,800–$97,300 / yearKey Components of the role : This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation of suppliers and external manufacturers. The position provides HACCP plan development and validation support to internal/external plants, creating ingredient and/or finish product specifications, validated cooking instructions and Design Safety Analysis (DSA) assessments.
NewSr. Scientist - Food Safety The Kraft Heinz CoSr. Scientist - Food SafetyGlenview, IL$83,400–$104,200 / yearThe role also includes working with R&D on brand maintenance projects, and with other Food Safety and Quality teams and business partners to provide scientific and technical support to ensure food safety and quality. Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.
Scientist, Quality - Food Safety The Kraft Heinz CoScientist, Quality - Food SafetyGlenview, IL$77,800–$97,300 / yearKey Components of the role: This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation of suppliers and external manufacturers. The position provides HACCP plan development and validation support to internal/external plants, creating ingredient and/or finish product specifications, validated cooking instructions and Design Safety Analysis (DSA) assessments.
Internship - Food Safety & Quality Associate General Mills, Inc.Internship - Food Safety & Quality AssociateGeneva, ILGeneral Mills operates in more than 100 countries and markets more than 100 consumer brands, including Cheerios, Nature Valley, Blue Buffalo, Häagen-Dazs, Old El Paso, Pillsbury, Betty Crocker, Totino's, Annie's, Wanchai Ferry and more. This includes partially subsidized housing & relocation assistance (if applicable & requirements are met), a summer of learning and fun featuring networking opportunities with company leaders, comprehensive health benefits, wellbeing resources, and other valuable perks.
DIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETY Judge GroupDIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETYLong Grove, IL$160,000–$180,000 / yearBy providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. 10+ years of progressive experience in Quality Assurance leadership within Ready to Eat, Sous Vide and raw protein manufacturing.
Food Safety Manager FreshEdgeFood Safety ManagerBartlett, IL$75,000–$85,000 / yearFreshEdge is built on a united infrastructure of fresh food distributors collectively working to provide an unmatched assortment and service level across contiguous geographies via multiple locations and refrigerated facilities. At least 3+ years of recent and successful experience performing the above functions in a significant produce distribution or processing center, or a significant food manufacturing and distribution operation.
Director of Food Safety Stampede Culinary PartnersDirector of Food SafetyBridgeview, ILFull timeConducts shelf-life studies and customer-required validations;Provides governance for sanitation chemical program requirements (approved suppliers, inventory/usage controls, and SDS access) in partnership with Sanitation and site teams. Understanding of the USDA-FSIS and FDA regulations, label requirements, GMPs (Good Manufacturing - Practices) and good QA practices, processes, and requirements- Travel expectation: up to 30%.Experience in sanitation procedures and sanitation chemicals preferred but not required.
Quality & Food Safety Auditor Simple MillsQuality & Food Safety AuditorChicago, IL$115,000–$135,000 / yearAssess the design and effective implementation of Quality programs, including food safety plans, preventive controls/HACCP, allergen management, sanitation, environmental monitoring, foreign material control, food defense, food fraud, traceability and recall, laboratory controls, incoming-material verification, specifications, change control, hold and release, and regulatory notification. The Quality & Food Safety Auditor will be a critical role on the Supplier Quality team responsible for supporting the Simple Mills Quality & Food Safety risk mitigation strategy by leading and executing audits at Simple Mills partners (Raw Material Suppliers, Contract Manufacturers, Warehouses, etc.) and supporting the Quality department with the day-to-day requirements.
Food Safety & Quality Assurance Plant Supervisor Portillo’sFood Safety & Quality Assurance Plant SupervisorAddison, IllinoisThe FSQA Plant Supervisor is responsible for overseeing daily FSQA execution within the assigned plant, including technician supervision, compliance monitoring, escalation management, and operational decision making related to food safety and quality. Manage product holds including communication of non-conformances to authorized personnel in a timely manner, destruction of non-conformant products, release of approved products and reporting of non-conformant products and disposal.