Food Safety Quality and Regulatory Associate (rotating shifts) Cargill IncFood Safety Quality and Regulatory Associate (rotating shifts)MIThe purpose of this position is to develop and train individuals to prepare them to take on roles of increased complexity across the Food Safety, Quality, and Regulatory (FSQR) job family at various locations across Cargill. Basic food safety knowledge with specific emphasis on Hazard Analysis and Critical Control Point (HACCP), Good Manufacturing Processes (GMPs), labeling, food additives, sanitation, and food microbiology.
NewFood Services Prep III/Team Lead PeckhamFood Services Prep III/Team LeadLansing, MichiganThe Food Services Prep III is responsible for assisting with catering services, daily café operations, food preparation, customer services, staff support, and compliance with all food safety and health regulations. This role combines leadership, food productions, customer services, and operational responsibilities to ensure a safe, efficient, and welcoming environment for team members and customers.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingLansing, MIConstruction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
NewEnvironmental Health and Safety Manager Cargill IncEnvironmental Health and Safety ManagerMIIn this role, you will develop, implement and maintain processes and programs built to assure compliance with existing federal, state and local regulations and requirements for a very complex operation with two or more highly hazardous processes, high serious injuries and fatality and serious environmental event potential. Lead action plans by identifying potential emergency situations, creating emergency communication plans that addresses operation or business disruptions, recovery and social media and testing and validating the emergency action plans.
Food Service Substitute Michigan Association of Superintendents and AdministratorsFood Service SubstituteMILocated in the heart of Michigan, minutes from the State Capitol and Michigan State University, Mason Public Schools serves more than 3,200 students across six school buildings. Job Summary: The Food Service Substitute supports daily meal operations by assisting with food preparation, serving students, and maintaining a clean and safe kitchen environment.
Food Services Supervisor State of MichiganFood Services SupervisorCarson City, MI$23.55–$31.99 / hourGreat Lakes and Great Times: Michigan boasts four Great Lakes, 11,000 inland lakes, 36,000 miles of rivers and streams, 20 million acres of forests, 100 state and national parks and recreation areas, 1,300 miles of bike trails, 6,500 miles of snowmobile trails, the second-most ski areas in the nation, 650 public golf courses, 600 campgrounds, and an international dark-sky park-just for starters. Possession of an associates degree in dietetics; food services management; hotel, restaurant and institution management; or human nutrition and two years of experience overseeing a variety of quantity cooking and food preparation tasks, including one year equivalent to a Cook E6 may be substituted for the experience requirement.
Server Assistants / Food Runners PuttshackServer Assistants / Food RunnersSt LouisMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. It is the Server Assistant’s responsibility to get the food and drinks to guests in a timely manner, as well as cleaning, sanitizing, and resetting tables and golf courses.
Food Service Worker Martin Lucter CollegeFood Service WorkerSaginaw, MIAbility to serve and interact with the MLS students, faculty, staff, and visitors with a positive demeanor reflective of good customer service. Operate various food preparation equipment such as grills, choppers, fryers, mixers, or blenders.
NewFood Service Worker Sodexo SAFood Service WorkerAlma, MISet up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
FOOD SERVICE WORKER (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME)East Lansing, MI$16–$20 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (PART TIME)MI$15–$17 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD SERVICE WORKER/CASHIER (PART TIME) Compass Group North AmericaFOOD SERVICE WORKER/CASHIER (PART TIME)MI$13.73–$15 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
FOOD SERVICE WORKER (FULL AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL AND PART TIME)Lansing, MIFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
FOOD SERVICE WORKER (ON CALL) Compass Group North AmericaFOOD SERVICE WORKER (ON CALL)Saginaw, MI$13.73–$14 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Lansing, MIFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
FOOD SERVICE HOSPITALITY AMBASSADOR (HARRISON CAMPUS) Covenant HealthCareFOOD SERVICE HOSPITALITY AMBASSADOR (HARRISON CAMPUS)SAGINAW, MichiganFull timeThis role provides food preparation and cooking; patient orders and patient tray review; delivery service; cashiering; while ensuring compliance with all state and county health and safety regulations. Greet and communicate professionally with customers, peers, and leaders, ensuring the best representation of Covenant HealthCare and the Nutrition Services department.
FOOD SERVICE HOSPITALITY AMBASSADOR (COOPER CAMPUS) Covenant HealthCareFOOD SERVICE HOSPITALITY AMBASSADOR (COOPER CAMPUS)SAGINAW, MichiganPart timeHigh School diploma or equivalent required Minimum of one (1) year of work experience in food preparation, cooking, serving, or cashiering/cash handling required. This role provides food preparation and cooking; patient orders and patient tray review; delivery service; cashiering; while ensuring compliance with all state and county health and safety regulations.
Food Supervisor Sodexo SAFood SupervisorMIYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Food Service Worker - University of Michigan Sparrow Ionia AramarkFood Service Worker - University of Michigan Sparrow IoniaMISo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
NewLead Food Services Team Member Pilot Travel Centers LLCLead Food Services Team MemberMI$13.73–$19.18 / hourPilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation''s busiest basins.
Food Clerk MeijerFood ClerkIonia, MichiganResponsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising. We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberSaint Louis, IllinoisFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Food Service Technician MHM Support ServicesFood Service TechnicianSt LouisMercy Hospital St. Louis is seeking a reliable and customer-focused Food Service Technician to support evening cafeteria operations as a cashier while assisting with overall food service functions. From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Food Champion Taco Bell CorpFood ChampionSaginaw, MI$11–$22 / hourIf you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow and succeed! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be apart of the largest restaurant company in the world!
Food Service Tech MHM Support ServicesFood Service TechSt LouisThe Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving. The Food Service Technician performs a variety of non-cooking duties, including meal assembly, cold food preparation, tray delivery, cashiering, dishwashing, sanitation, stocking, and general cleaning.
Supervisor-Food Services MHM Support ServicesSupervisor-Food ServicesSt LouisUnder the supervision of Food Services management, the Hospital Food Service Supervisor has the responsibility within Food and Nutrition Services to assist in the coordination of department development as well as with planning, organizing, staffing and supporting the direction of operations and personnel in the kitchen, cafeteria, catering, Patient Call Center and Patient Room Service. As a Supervisor – Food Services, you will play a key leadership role in ensuring high-quality food service operations that support our patients, visitors, and co-workers every day.
NewFOOD SVC WORKER Compass Group North AmericaFOOD SVC WORKERLansing, MI$15.45–$17 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
FOOD UNIT LEAD (FULL TIME) Compass Group North AmericaFOOD UNIT LEAD (FULL TIME)East Lansing, MI$18–$22 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Assistant Manager - Food Services MHM Support ServicesAssistant Manager - Food ServicesSt LouisThe Assistant Manager partners with Food and Nutrition Services leadership to ensure efficient operations, regulatory compliance, employee development, and exceptional service for patients, guests, and co-workers. Join Mercy Hospital St. Louis and help lead a team dedicated to providing safe, high-quality food service that supports healing and enhances the patient experience every day.
Food Service Cashier or Cook 18 and over City MuseumFood Service Cashier or Cook 18 and overSaint LouisFood service is one of most fast-paced environments in the museum with multiple food and beverage locations- fast food restaurants serving our guests. Employees will be required to work with hot equipment (fryers, grills, stove tops and ovens) as well as other kitchen equipment.
Production Operator I - Proliant Dairy Ingredients- Day Shift Lauridsen GroupProduction Operator I - Proliant Dairy Ingredients- Day ShiftSt. Johns, MichiganFrequently use the following abilities: learning new equipment; calculating; analyzing numbers and situations; reading, speaking, and writing; comprehending complex information; problem solving; and communication skills. Ability to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Production Operator I - Proliant Dairy Ingredients- St. Johns - Night Shift Lauridsen GroupProduction Operator I - Proliant Dairy Ingredients- St. Johns - Night ShiftSt. Johns, MichiganFrequently use the following abilities: learning new equipment; calculating; analyzing numbers and situations; reading, speaking, and writing; comprehending complex information; problem solving; and communication skills. Ability to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Production Operator I - Proliant Dairy Ingredients - St. Johns - Day Shift Lauridsen GroupProduction Operator I - Proliant Dairy Ingredients - St. Johns - Day ShiftSt. Johns, MichiganFrequently use the following abilities: learning new equipment; calculating; analyzing numbers and situations; reading, speaking, and writing; comprehending complex information; problem solving; and communication skills. Ability to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Line Operator Cargill IncLine OperatorMIEnsuring all processing steps have been completed and a quality product is delivered to the customer (all food handler tasks were completed properly; i.e. proper packaging, weights are in acceptable range). This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Plant Manager - Proliant Dairy Ingredients - St Johns, MI Lauridsen GroupPlant Manager - Proliant Dairy Ingredients - St Johns, MISt. Johns, MichiganThe Plant Manager is responsible for consistently modeling, promoting, enforcing, and maintaining a safe work environment and consistently striving to produce high quality products that meet or exceed customer expectations. Develop and lead an aligned, supportive plant leadership team by setting consistent leadership expectations and promoting a unified approach to decision-making and operational execution.
High School Culinary Arts Teacher Stride, Inc.High School Culinary Arts TeacherLansing, MichiganThe mission of Michigan Great Lakes Virtual Academy (MGLVA) is to provide an exemplary individualized and engaging educational experience for students by incorporating school and community/family partnerships coupled with a rigorous curriculum along with a data-driven and student-centered instructional model. Compensation & Benefits: Stride, Inc. considers a person's education, experience, and qualifications, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value when determining a new employee's salary level.
NewHigh School Math Substitute Teacher (Contractor) Stride, Inc.High School Math Substitute Teacher (Contractor)Lansing, MichiganThe mission of Michigan Great Lakes Virtual Academy (MGLVA) is to provide an exemplary individualized and engaging educational experience for students by incorporating school and community/family partnerships coupled with a rigorous curriculum along with a data-driven and student-centered instructional model. The High School Math Substitute Teacher (Contractor) provides engaging, hands-on instruction in cooking, food preparation, kitchen safety, and hospitality skills.
Farm/Facilities Worker I PeckhamFarm/Facilities Worker ILansing, MichiganThis role requires hands-on operation of a broad range of tools and equipment, including, but not limited to, ground maintenance tools (shovels, hoes, rakes, string trimmers, lawn edgers, hedge trimmers, leaf blowers, push and riding mowers), utility and transport vehicles (ATV, UTV, golf cart, wheelbarrow), lift and access equipment (scissor lift, rolling scaffolding, folding and extension ladders), cleaning equipment (shop vacuums, power washers), seasonal equipment (snow blowers, salt and fertilizer spreaders, spot spray applicators), and irrigation components (pumps and sprinklers). Frequently used equipment includes, but is not limited to, tractors, fork trucks, scissor lifts, golf carts, trailers, blowers, pruners, and other powered and unpowered hand tools.