NewAssistant General Manager Border Foods LLCAssistant General ManagerMuskegon, MI$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
NewRestaurant General Manager Border Foods LLCRestaurant General ManagerMuskegon, MI$50,000–$100,000 / yearAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
Food Service Director Michigan Association of Superintendents and AdministratorsFood Service DirectorMIBecause Walkerville's enrollment is under 500 students, USDA Small LEA Hiring Flexibility may allow consideration of related food service experience, documented volunteer/unpaid experience, or candidates with less than the typical years of experience for qualified candidates who meet the minimum education requirement. The Director will work closely with the Superintendent and Business Department to oversee menu planning, food safety, procurement, finances, and staff leadership for our CNP.
NewFood Service Director Healthcare Services Group IncFood Service DirectorMuskegon, MIJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
2nd Shift Safety, Health & Environmental Specialist Nestle SA2nd Shift Safety, Health & Environmental SpecialistMIAble to work and lead in team environment Working knowledge of OSHA, and Michigan Worker's Compensation Law Technical writing skills (policies, procedures, reference manuals) Computer skills (Microsoft/Windows based) Excel & Word focus Reading and comprehension skills/legal and regulatory interpretation Initiative to lead continuous improvement efforts. Support the factories Emergency Management Process & Emergency Preparedness activities Provide support for the administration of workers' compensation program, to minimize claims cost, reduce lost time and direct return to work program.
Safety, Health & Environmental Specialist Nestle SASafety, Health & Environmental SpecialistMIAble to work and lead in team environment Working knowledge of OSHA, and Michigan Worker's Compensation Law Technical writing skills (policies, procedures, reference manuals) Computer skills (Microsoft/Windows based) Excel & Word focus Reading and comprehension skills/legal and regulatory interpretation Initiative to lead continuous improvement efforts. Support the factories Emergency Management Process & Emergency Preparedness activities Provide support for the administration of workers' compensation program, to minimize claims cost, reduce lost time and direct return to work program.
FOOD SERVICE WORKER (FULL TIME AND PART TIME) Compass Group North AmericaFOOD SERVICE WORKER (FULL TIME AND PART TIME)MI$14–$18 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Food and Nutrition Trinity HealthFood and NutritionMuskegon, MIPromotes positive customer service relations between Nutrition Services and Nursing units, patients, families, and all other people they meet. Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings.
Research & Development Operations Manager Nestle SAResearch & Development Operations ManagerMIJOB SUMMARY: The Pilot Plant Manager provides leadership and strategic direction related to NDC Fremont's Pilot Plant, site (culinary center, labs) operations, maintenance, and the NMS program (in partnership with the Sr. Our team of experts range from product developers to engineers, working across our portfolio of food, beverage, infant nutrition, and health science to create leading-edge products and services.
Associate Quality Specialist Nestle SAAssociate Quality SpecialistFremont, MIDevelop, implement and maintain Nestlé Quality programs including HACCP, prerequisite programs & food safety plan in the pilot plant and culinary kitchen Review production records and manage release of test material produced in the pilot plant Ensure project managers and product developers are trained as needed in the Trial Management System and other quality requirements Explore and support implementation of digital solutions and processes to enhance Quality systems and efficiencies to the site Maintain laboratory equipment, provide training for methodology, and test products or ingredients to support innovation. preferred Better Process Control School (course) ISO FSSC 22000 Lead auditor training; PCQI certified, HACCP certified preferred Knowledge of Organic Certification requirements preferred Knowledge of Hygienic Design preferred Principles of environmental pathogen monitoring preferred Basic Thermal Process knowledge; General laboratory knowledge and technique Knowledge of FDA, USDA State of MI regulations.
Quality Specialist Nestle SAQuality SpecialistFremont, MIPRIMARY RESPONSIBILITIES: Pilot Plant Quality Processes Develop, implement and maintain Nestlé Quality programs including HACCP, prerequisite programs & food safety plan in the pilot plant and culinary kitchen Review production records and manage release of test material produced in the pilot plant Ensure project managers and product developers are trained as needed in the Trial Management System and other quality requirements Explore and support implementation of digital solutions and processes to enhance Quality systems and efficiencies to the site Maintain laboratory equipment, provide training for methodology, and test products or ingredients to support innovation Nestle Management System - Good Laboratory Practices Coordinate the Nestle Management System (NMS) for the site and manage full implementation of the Food Safety Management System (FSMS) for pilot plant & Good Laboratory Practices (GLP) for the site laboratory Represent the pilot plant in internal and external audits of the NMS & GLP processes Participate and provide guidance in audits, gap assessments and technical assistance as requested Innovation & Renovation Ensure Quality and compliance of all development trials in the pilot plant Support completion of Quality deliverables for pilot plant projects according to local and Nestlé requirements. Specific NMS experience is preferred GLOBE (SAP) Better Process Control School (course) ISO FSSC 22000 Lead auditor training; PCQI certified, HACCP certified Organic Certification Knowledge of Hygienic Design Principles of environmental pathogen monitoring Basic Thermal Process knowledge; General laboratory knowledge and technique FDA & USDA regulations It is our business imperative to remain a very inclusive workplace.
Convenience Store Associate C&S Wholesale Grocers LLCConvenience Store AssociateLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.
Hygienist Supervisor Nestle SAHygienist SupervisorMIEXPERIENCE: Demonstrated Competence in food safety / HACCP, hygiene, and pest control to support business requirements: Experience in successfully implementing quality assurance programs Demonstrated capability to lead a group Participating in audit teams and/or improvement projects with more senior staff members Developing and delivering training to both technical and non-technical personnel Establishing networks of peers, in market or factories SKILLS: Ability to communicate efficiently internally and externally. PRIMARY RESPONSIBILTIES: Validation and Verification Metal detector, X-Ray, label scanner (QR Code and Barcode), other detection and rejection devices CIP, COP, manual cleaning Write up validation/verification protocol Organize swabs and swabbing paperwork Setup, manage, enforce and maintain programs and verification activities related to Pre Requisite Programs (PRP) (zoning, pest control, personnel hygiene, sanitation, allergen sanitation, sanitary design, environmental monitoring).
Store Manager GPM Investments LLCStore ManagerMI$43,888–$46,932 / yearPerform all duties of store employees including running the register, stocking, upselling, cleaning restrooms, and maintaining the lot and fuel pumps. Be the go-to person when coverage is needed-you'll typically work days but must be available for any shift, including evenings, overnights, weekends, and holidays.
NewMeat Associate C&S Wholesale Grocers LLCMeat AssociateLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.
NewDeli/Bakery Associate C&S Wholesale Grocers LLCDeli/Bakery AssociateLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.
Store Manager AdmiralStore ManagerScottville, MichiganPerform all duties of store employees including running the register, stocking, upselling, cleaning restrooms, and maintaining the lot and fuel pumps. Be the go-to person when coverage is needed —you’ll typically work days but must be available for any shift , including evenings, overnights, weekends, and holidays.
Deli/Bakery Associate SpartanNashDeli/Bakery AssociateLudington, MichiganOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states.
Meat Associate SpartanNashMeat AssociateLudington, MichiganOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states.
NewAssistant Manager GPM Investments LLCAssistant ManagerMuskegon, MIPhysical Readiness: Comfortable with tasks such as cleaning restrooms, taking out trash, and maintaining outside areas like pumps. Reliable Transportation: You must have a valid driver's license, access to a personal vehicle, and proof of insurance to complete bank deposits.
Assistant Manager - MI - Q-002686-Harvey-Muskegon Hgts, MI (Muskegon, MI) Qdoba RestaurantsAssistant Manager - MI - Q-002686-Harvey-Muskegon Hgts, MI (Muskegon, MI)Muskegon, MI$17.50–$21.50 / hourHolds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).
Team Manager Panera Bread CompanyTeam ManagerMuskegon, MIThis opportunity is for you if: You like the hustle and bustle of the hospitality industry You want to lead a fun, energized team that works hard and laughs often You can work flexible hours, including nights and weekends You are committed to food safety You want to have a positive impact on your customers and your community You are warm, inclusive, trustworthy, and able to build a team You meet these requirements. Proven ability to direct, motivate, coach, and develop others in a fast-paced environment Demonstrated ability to run great shifts One year of restaurant or retail management experience ServSafe certification or ability to pass At least 18 years of age Must be able to lift up to 45 lbs.
NewLead, Deli/Bakery C&S Wholesale Grocers LLCLead, Deli/BakeryLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
Lead, Convenience Store C&S Wholesale Grocers LLCLead, Convenience StoreLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
Assistant Manager AdmiralAssistant ManagerMuskegon, MichiganPhysical Readiness: Comfortable with tasks such as cleaning restrooms, taking out trash, and maintaining outside areas like pumps. Reliable Transportation: You must have a valid driver’s license , access to a personal vehicle , and proof of insurance to complete bank deposits.
Manager Panera Bread CompanyManagerMuskegon, MIYou enjoy people and have great communication skills You like the hustle and bustle of the hospitality industry You want to lead a fun, energized team that works hard and laughs often You can keep cool under pressure and deal with multiple types of people in a calm and professional manner You can work flexible hours, including nights and weekends You are committed to food safety You want to learn, grow, and expand your career as well as developing others You want to have a positive impact on your customers and your community. Proven ability to drive positive results Minimum 3 years restaurant management experience Proven ability to direct, motivate, coach, and develop others in a fast-paced environment Ability to run great shifts Demonstrated understanding of the business ServSafe certification or ability to pass Must be able to lift up to 45 lbs.
Lead, Deli/Bakery SpartanNashLead, Deli/BakeryLudington, MichiganOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
Assistant Manager - MI Qdoba Restaurant CorporationAssistant Manager - MIMuskegon, MI$17.50–$21.50 / hourKEY DUTIES/RESPONSIBILITIES: • Assists the General Manager with new hire recruitment, selection, and training efforts • In conjunction with the General Manager, responsible for the training and development of the restaurant staff; ensuring systems for training employees are fully implemented and followed • Assigns activities and tasks • Complies with all state and federal labor laws and regulations • Manages daily activities to achieve excellence in restaurant operational performance • Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience • Reviews practices and modifies as needed to continuously improve the guest experience • Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service • Partners with the General Manager in using management information tools to analyze restaurant operational and financial performance • Identifies trends and implements action plans for improvement • Focuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth • Considers cost/benefit impact of financial decisions and works to protect the brand • Monitors costs and adherence to budget and restaurant goals. Skills/Knowledge/Abilities: • Excellent prioritization, interpersonal, problem-solving, and collaboration skills • Effective verbal and written communication skills; highly motivated and organized • Can take direction from individuals in higher-level positions • Demonstrates integrity and ethical behavior • Comfortable working in a fast-paced environment with proven ability to recruit, hire, coach, train and motivate employees • Must have a valid driver's license.
NewAssistant Manager Long John Silver'sAssistant ManagerMuskegon, MI$15–$17Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
NewGeneral Manager Long John Silver'sGeneral ManagerMuskegon, MI$50,000–$55,000Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
Center Store Associate C&S Wholesale Grocers LLCCenter Store AssociateLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.
General Manager - West Michigan Five GuysGeneral Manager - West MichiganMuskegon, MichiganAs long as we stay focused on giving customers the best experience each and every time, Five Guys will remain true to our roots as a family business, doing things the right way for the right reasons. There's nothing at Five Guys that didn't come from a whole lot of trial and error by our owners, the Murrells, and the thousands of people who have joined our crew over the years.
Center Store Associate SpartanNashCenter Store AssociateLudington, MichiganOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states.
General Manager JHG Group - IHOPGeneral ManagerMuskegon, MI$50,000–$60,000 / yearAbility to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
General Manager - MI - Q-002686-Harvey-Muskegon Hgts, MI (Muskegon, MI) Qdoba RestaurantsGeneral Manager - MI - Q-002686-Harvey-Muskegon Hgts, MI (Muskegon, MI)Muskegon, MI$56,650–$64,375 / yearMaintain fast, accurate service, provide excellent customer service, and model restaurant hospitality responding to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).
Cashier C&S Wholesale Grocers LLCCashierLudington, MIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. Here's what you'll do: Operate cash register and electronic scanner to itemize customer purchases; handles a variety of products which may include dry groceries, frozen foods, dairy products, produce, poultry, fish, beef and pork products.
Porter Culver Franchising System IncPorterMIDECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues and seeking solutions to problems and challenges; gathers appropriate information. Puts food order away accurately, rotates stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates.
Cashier SpartanNashCashierLudington, MichiganOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Operate cash register and electronic scanner to itemize customer purchases; handles a variety of products which may include dry groceries, frozen foods, dairy products, produce, poultry, fish, beef and pork products.
Store Manager Papa Murphy's Holdings IncStore ManagerMuskegon, MIPosition Overview: In this engaging leadership role, the Store Manager champions Papa Murphy's commitment to quality, service, integrity, and teamwork by: Creating a positive experience and culture every day for employees Hiring, training, and managing an ambitious, efficient crew of employees Modeling incredible customer service and training store personnel to do the same. Helping us monitor the dough by monitoring cash procedures in the store and ensuring accuracy of bank deposits, cash drawers, reconciliation, and justification of all cash variances.
Chef Manager Sodexo SAChef ManagerMIThis is a hands-on culinary leadership role for someone who loves great food, thrives in service-focused environments, and knows how to create a welcoming experience for every guest. Create fresh, appealing menus develop seasonal offerings, manage inventory, and ensure food is consistently high-quality and beautifully presented.
Shift Manager/Key Holder Long John Silver'sShift Manager/Key HolderMuskegon, MI$16Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
General Manager - MI Qdoba Restaurant CorporationGeneral Manager - MIMuskegon, MI$56,650–$64,375 / yearAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). KEY DUTIES/RESPONSIBILITIES: • Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality responding to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery.
Cafe Associate Walmart IncCafe AssociateMuskegon, MI$16–$23 / hourBe a Team Member: Maintains up-to date knowledge of product specifications related to prepared food merchandise; collaborating with cross functional teams and helping educate other associates on tools, tasks and resources; communicating effectively with the members of the team; and being flexible to the needs of the business to work in other areas. We need strong team players, with a commitment to serving our members and creating the warm and friendly environment they deserve \u2013 serving up a meal just like at home!
Prepared Meals and Rotisserie Chicken Associate Walmart IncPrepared Meals and Rotisserie Chicken AssociateMuskegon, MI$16–$23 / hourBe a Team Member: Maintains up-to date knowledge of product specifications related to prepared food merchandise; collaborating with cross functional teams and helping educate other associates on tools, tasks and resources; communicating effectively with the members of the team; and being flexible to the needs of the business to work in other areas. Be a Talent Ambassador: Being an advocate for the department and the club by valuing the member's experience in meat area and modeling high quality service and products; executing the basics at highest possible level of quality; and exhibiting energy, commitment, and passion for the work.
Sous Chef Supervisor Trinity HealthSous Chef SupervisorMuskegon, MIWhat the Sous Chef Supervisor will need: Associate's Degree in Culinary Arts, Dietetics, Hotel, Restaurant, Institution Manager or other applicable related field of study OR an equivalent combination of education, training, and experience. What the Sous Chef Supervisor will do: Responsible for all organization and talent effectiveness functions including interviewing, hiring, counseling, performance appraisals, scheduling, training and continuing education for associates reporting to this position.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookMuskegon, MIResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Bakery Lead Fresh Bakery Walmart IncBakery Lead Fresh BakeryMuskegon, MI$22–$30 / hourAs a Bakery Department Lead you will drive sales in your area and supervise your team of hourly associates to deliver to our members more of what they love, for less. Programs range from high school completion to bachelor''s degrees, including English Language Learning and short-form certificates.
Seasonal Sanitation Tech 1 3rd Shift OPC Arbre FarmsSeasonal Sanitation Tech 1 3rd ShiftWalkerville, MIWith direct supervision from a Level 4 Sanitation Worker (Team Leader), or above, clean in Environmental Zone 1 (food contact surfaces, belts, elevators, shakers, etc.) and Zone 2 (areas immediately adjacent to food contact surfaces; framework, aprons, items directly over food contact areas, etc.) in pre-blanch areas ONLY. Proper safety equipment will be provided, but the employee may be required to work in, but not limited to, these conditions: dirt, heat, freezer, smoke/steam, noise, vibration, grease/oil, fumes, dust/shavings, and wet environments; variable temperatures of both heat and cold.