97 Results for

Food Safety Jobs in Vermont

Jobs

Food and Agriculture LLM Fellow Vermont Law School

South Royalton, VT

Supervise JD and master’s students on projects including those in the Food and Agriculture Clinic, or student research assistants; review, provide feedback on, and approve documents prepared by students including memos, reports, policy briefs, webinars, and other oral presentations; and hold individual conferences with students as appropriate. CAFS current areas of work include: Food Governance and Regulation, Environment and Natural Resources, Farms and Food Businesses, Farm and Food Workers, Local and Regional Food Systems, and Food Safety and Consumer Protection.

1 day ago

Food Service Worker Sodexo

BRATTLEBORO, VT

$16.25–$17 / hour

Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy.

2 days ago

Food Safety Quality Assurance Technician - Veteran Pathway Tyson Foods Inc

Vermont, VT

$18–$32 / hour

Relevant backgrounds may include (not required): Army: 92G (Culinary Specialist), 68S (Preventive Medicine Specialist), 74D (CBRN Specialist), 91 Series (Maintenance inspectors), 12 Series (Engineering - inspections/compliance). Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role.

30+ days ago

FT Non-Frozen Food Specialty Food Lead Hannaford Bros. Co LLC

South Burlington, VT

$17.35–$24.75 / hour

The connection we have to the source of our fresh foods is core to the way we do business, becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested. Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of farmland, local traditions and local jobs.

16 days ago

GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks) (T3306) Target Corp

South Burlington, VT

As a General Merchandise Expert, no two days are ever the same, but a typical day will most likely include the following responsibilities: Create an Easy, Inspiring and Friendly guest experience by delivering on the following commitments: Greet: 10ft: be friendly - smile, make eye contact, or wave. Please paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_A | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_A .

30+ days ago

Food and Agriculture LLM Fellow Vermont Law and Graduate School

Supervise JD and master's students on projects including those in the Food and Agriculture Clinic, or student research assistants; review, provide feedback on, and approve documents prepared by students including memos, reports, policy briefs, webinars, and other oral presentations; and hold individual conferences with students as appropriate. CAFS current areas of work include: Food Governance and Regulation, Environment and Natural Resources, Farms and Food Businesses, Farm and Food Workers, Local and Regional Food Systems, and Food Safety and Consumer Protection.

30+ days ago

Food Service Worker - Part-time UVM Medical Center

Burlington, Vermont

This role works closely with patients, caregivers, and nutrition services staff to ensure exceptional dining experience and accurate meal delivery. Building Name: UVMMC - Medical Center - Main Campus Location Address: 111 Colchester Avenue, Burlington Vermont.

14 days ago

Food Service Worker - Part-time The University of Vermont Health Network

Burlington, VT

$21.22–$30.92 / hour

Job Ref:R0090886 Category:Food Service Employment Type:Part-Time Health Care Partner:University of Vermont Medical Center Location: 111 Colchester Ave, Burlington, VT 05401 Department:Nutrition Services - Main Kitchen Job Type:Regular Primary Shift:Day/Eve Hours:3:00 PM - 9:00 PM Hours per Week: 20 Weekend Needs:Every Other Pay Rate: $21.22 - $30.92 per hour. This role works closely with patients, caregivers, and nutrition services staff to ensure exceptional dining experience and accurate meal delivery.

30 days ago

Food & Beverage Assistant Manager, Winter Seasonal, Employee Housing May Be Available Vail Resorts

Stowe, VT

$25–$30 / hour

The Food and Beverage Assistant Manager is responsible for the day-to-day operation of an assigned restaurant or lodge location, supporting a multi-unit Food and Beverage Manager in delivering exceptional guest experiences, achieving financial goals, and developing high-performing teams. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.

30+ days ago

Assistant Prepared Foods Manager - Downtown Store City Market, Onion River Co-op

Burlington, VT

$50,000–$55,000 / year

City Market, Onion River Co-op is seeking an Assistant Prepared Foods Manager who is responsible for managing the Prepared Foods department alongside the Prepared Foods Manager. The Assistant Prepared Foods Manager supervises employees and is responsible for hiring, coaching and development, performance evaluation, and corrective action for department employees, in accordance with City Market policies and procedures.

30+ days ago

Food Service Associate Northeastern Vermont Regional Hospital Inc

St. Johnsbury, VT

Whether youre preparing food, serving patients and customers, maintaining a clean and safe kitchen, or supporting Food Service operations, youll play an important role in creating a welcoming environment and supporting the health and well-being of our community. Key Responsibilities Support daily Food Service operations by delivering meals to patients, restocking food items, washing dishes, operating the cash register, completing assigned tasks, and providing excellent customer service.

30+ days ago

Prepared Foods General Staff - Downtown Store City Market, Onion River Co-op

Burlington, VT

This is an amazing opportunity for anyone seeking to grow in the culinary and retail industry, in a work culture built on cherishing our customers, vendors, co-workers and community. As a member of the team, you will support the Co-Op by ensuring that all food preparation, display and eating areas are well stocked and cleaned, while offering exceptional customer service.

11 days ago

Food Service Specialist Lund

Burlington, VT

Part time

Other responsibilities include, but not limited to: Work with Food Services Coordinator to plan and prepare nutritious, creative, and economical meals and snacks for clients, staff and guests including alternative meal options based on identified dietary preferences and needs. Lund’s Food Services department seeks a Food Services Specialist to help us deliver thoughtful, nutritious meals to clients, staff, and guests in an inclusive and welcoming environment at our Residential and Treatment Center.

30+ days ago

Food Production Sanitation Technician - 3rd Shift (10:30 PM - 7:00 AM) Cabot Creamery Cooperative Inc

Cabot, VT

When you join Agri-Mark and Cabot Creamery, youre not just taking a job, youre becoming part of a farmer-owned cooperative dedicated to producing award-winning dairy products, supporting local farm families, and building a sustainable future for generations to come. At our Cabot, Vermont facility, milk from Vermont and New Hampshire family farms is transformed into world-renowned cheddar cheeses, cultured dairy products, Greek-style yogurt, cottage cheese, and sour cream.

4 days ago

Food and Beverage Manager Hyatt Hotels Corp

stowe, VT

$65,000–$70,000 / year

Like most other jobs in the hospitality industry, this position requires a flexible schedule, possibly working in other departments, working holidays, weekends, events, and long hours as necessary. You will assist the Director of Banquets in overseeing a team of talented individuals and will be responsible for managing and working with the Banquet Captains in supervising Banquet events, colleagues, and the overall department.

14 days ago

Floating Substitute Food Service Worker - Franklin West School Nutrition Whitsons Culinary Group

Fairfax, VT

Teamwork: Works cooperatively with the Chef Manager, Lead Cook, and fellow food service workers; contributes to a positive, productive kitchen environment and supports the team's daily service goals. The Team Member is required to stand on their feet for the majority of the workday; frequently walk, talk, and hear; use hands and fingers to handle food, tools, and equipment; and reach with hands and arms.

30+ days ago

Food Service Worker - Missisquoi School Nutrition Whitsons Culinary Group

swanton, VT

30+ days ago

Food Service Worker - Rutland School Nutrition Whitsons Culinary Group

Brandon, VT

30+ days ago

Food Service Worker - North Country High School Nutrition Whitsons Culinary Group

Newport, VT

21 days ago

Food Service Worker - North Country Junior High School Nutrition Whitsons Culinary Group

Derby, VT

16 days ago

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Food Safety Jobs in Vermont

Food and Agriculture LLM Fellow Vermont Law School

Food Service Worker Sodexo

Food Safety Quality Assurance Technician - Veteran Pathway Tyson Foods Inc

FT Non-Frozen Food Specialty Food Lead Hannaford Bros. Co LLC

GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks) (T3306) Target Corp

Food and Agriculture LLM Fellow Vermont Law and Graduate School

Food Service Worker - Part-time UVM Medical Center

Food Service Worker - Part-time The University of Vermont Health Network

Food & Beverage Assistant Manager, Winter Seasonal, Employee Housing May Be Available Vail Resorts

Assistant Prepared Foods Manager - Downtown Store City Market, Onion River Co-op

Food Service Associate Northeastern Vermont Regional Hospital Inc

Prepared Foods General Staff - Downtown Store City Market, Onion River Co-op

Food Service Specialist Lund

Food Production Sanitation Technician - 3rd Shift (10:30 PM - 7:00 AM) Cabot Creamery Cooperative Inc

Food and Beverage Manager Hyatt Hotels Corp

Floating Substitute Food Service Worker - Franklin West School Nutrition Whitsons Culinary Group

Food Service Worker - Missisquoi School Nutrition Whitsons Culinary Group

Food Service Worker - Rutland School Nutrition Whitsons Culinary Group

Food Service Worker - North Country High School Nutrition Whitsons Culinary Group

Food Service Worker - North Country Junior High School Nutrition Whitsons Culinary Group

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