Food Safety and Quality Control Manager-Meat Manufacturing (USDA SQF Regulated Food Plant) Aviva Staffing IncFood Safety and Quality Control Manager-Meat Manufacturing (USDA SQF Regulated Food Plant)Philadelphia, PA$85,000–$120,000 / yearFull timeWe are currently seeking an experienced Quality Control Manager to lead our Quality Control / Quality Assurance Department to new heights and oversee a dedicated project team focused on quality optimization initiatives. As the Quality Control Manager at Ritter Foods LLC, you will be a key player in ensuring the quality and safety of our food products, aligning with USDA regulations, and maintaining SQF 3 certification.
New1113 - Food Safety Team Member - General Labor (Night) Fortrex1113 - Food Safety Team Member - General Labor (Night)Souderton, PAFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
NewFood Service Worker I - University of Delaware-ASDR AramarkFood Service Worker I - University of Delaware-ASDRNewark, DEMaintain daily side work, ensure any required logs are completed in a timely manner also complete any restocking and cleaning duties. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Assistant Food Service Director - Caesar Rodney Dining Hall - University of Delaware AramarkAssistant Food Service Director - Caesar Rodney Dining Hall - University of DelawareNewark, DEAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewCNC Machinist Ingersoll RandCNC MachinistIVYLAND, PAThis role will be responsible for setting up, adjusting, programming with assistance, G-coding, and operating machine tools with guidance to create products according to engineering specifications, ensuring high quality and efficiency in a manufacturing facility. We produce innovative and mission-critical flow creation and life science technologies – from compressors to precision handling of liquids, gasses, and powers – to increase industrial productivity, efficiency, and sustainability.
NewGeneral Labor, Bakery-Production - 2nd Shift Aspire BakeriesGeneral Labor, Bakery-Production - 2nd ShiftSwedesboro, NJ$18 / hourAs a General Labor, Bakery-Production - 2nd Shift , you will be accountable for supporting production operations by operating equipment, monitoring product quality, and maintaining sanitary conditions to ensure safe, efficient, and consistent bakery production. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewGeneral Labor, Bakery-Production Aspire BakeriesGeneral Labor, Bakery-ProductionSwedesboro, NJ$18 / hourAs a General Labor, Bakery Production team member, you will support bakery production operations by ensuring dough and bread products are handled according to specification while maintaining a clean, safe, and organized work environment. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewOperator 2, Bakery - Sheeter, 2nd Shift Aspire BakeriesOperator 2, Bakery - Sheeter, 2nd ShiftSwedesboro, NJ$21–$22 / hourAs an Operator 2, Bakery - Sheeter, 2nd Shift , you will be accountable for operating and monitoring high-speed bakery production lines to ensure efficient, safe, and high-quality production. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewOperator 1, Bakery-Ingredient 3rd Shift Aspire BakeriesOperator 1, Bakery-Ingredient 3rd ShiftSwedesboro, NJThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution.
NewOperator 2, Bakery- Mixer- 1st Shift Aspire BakeriesOperator 2, Bakery- Mixer- 1st ShiftSwedesboro, NJ$21–$22.25 / hourAs a Mixer, you will be accountable for preparing and mixing dough batches according to established recipes while maintaining product quality, food safety, and production efficiency to support continuous bakery operations. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewOperator 1, Bakery-Ingredient Aspire BakeriesOperator 1, Bakery-IngredientSwedesboro, NJ$20–$21.25 / hourThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution.
NewOperator 1, Bakery- Ingredient- 3rd Shift Aspire BakeriesOperator 1, Bakery- Ingredient- 3rd ShiftSwedesboro, NJ$20–$21.25 / hourThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution.
NewOperator 2, Bakery-Oven - 3rd Shift Aspire BakeriesOperator 2, Bakery-Oven - 3rd ShiftSwedesboro, NJThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution.
NewOperator 2, Bakery- Ingredient (L7) - 2nd Shift Aspire BakeriesOperator 2, Bakery- Ingredient (L7) - 2nd ShiftSwedesboro, NJ$21–$22 / hourThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution.
NewOperator 2, Bakery- Ingredient (L7) - 1st Shift Aspire BakeriesOperator 2, Bakery- Ingredient (L7) - 1st ShiftSwedesboro, NJ$21 / hourThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution.
NewOperator 1, Bakery- Ingredient - 2nd Shift Aspire BakeriesOperator 1, Bakery- Ingredient - 2nd ShiftSwedesboro, NJ$20–$21.25 / hourAs an Operator 1, Bakery- Ingredient - 2nd Shift , you will be accountable for accurately preparing, scaling, and mixing ingredients according to recipe specifications while ensuring consistent dough quality, food safety compliance, and efficient production operations. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewOperator 2, Bakery-Starter - 3rd Shift Aspire BakeriesOperator 2, Bakery-Starter - 3rd ShiftSwedesboro, NJ$21 / hourAs an Operator 2, Bakery-Production Starter – 3rd Shift , you will be accountable for preparing, monitoring, and maintaining white and organic starter systems that support bread production. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewService Technician - Operations Market Specialist - North Philadelphia Ecolab Inc.Service Technician - Operations Market Specialist - North PhiladelphiaPhiladelphia, PA$52,000–$78,100 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. As a Service Representative, you will service a variety of restaurants, hotels, and long-term care facilities through heavy installations and maintenance on ware washing, laundry and dispensing systems to drive a positive guest experience and create cleaner, safer and healthier environments.
NewOperations Market Specialist - Service Technician - Central Philadelphia Region Ecolab Inc.Operations Market Specialist - Service Technician - Central Philadelphia RegionPhiladelphia, PA$52,000–$78,100 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. As a Service Representative, you will service a variety of restaurants, hotels, and long-term care facilities through heavy installations and maintenance on ware washing, laundry and dispensing systems to drive a positive guest experience and create cleaner, safer and healthier environments.
NewR&D / Product Development Technician Don's Prepared FoodsR&D / Product Development TechnicianSchwenksville, PAProduction Trials and Improvement Work Coordinate and support assigned production trials by assisting with scheduling, bringing approved lab-held ingredients, completing trial paperwork, and collecting yields, times, temperatures, photos, observations, and samples. Shelf-Life and Sensory Programs Set up shelf-life studies, complete required laboratory and microbiological request paperwork, label and store samples, schedule pulls, maintain study files, and organize analytical results.