Food Service Manager AramarkFood Service ManagerLarchmont, NYThe Food Service Manager at the Westchester County Department of Corrections is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.
Brand Standards, Guest Experience & Food Safety Advisor Ecolab IncBrand Standards, Guest Experience & Food Safety AdvisorNew Rochelle, NY$58,400–$87,600 / yearPhysical Requirements of Position: • Being around, touching and potentially consuming food made from or with animal products and/or top allergens • Lifting and carrying 25 pounds • Inspecting client playgrounds by climbing, crawling in tight areas and going down tube slides • Bending, squatting, shifting and adjusting movement to assess areas low to the ground and above the head • Standing and walking for extended periods of time in client locations • Driving and/or flying to client locations as needed; you are responsible to have the proper documentation to fly such as a Real ID or other acceptable form of identification • Driving a company-paid vehicle as required to perform job duties (pre-employment and ongoing motor vehicle record checks will be performed to determine eligibility to drive a company vehicle). Preferred Qualifications: • Bachelor's degree in culinary, hospitality or business field • Multilingual (Spanish & French preferred) • High-level customer service and advanced consultative skills • Ability to work well under pressure, juggle tasks and work efficiently against deadlines • Strong planning and organizational skills and high attention to detail • Ability to work effectively without supervision, show initiative, good judgment, and superior decision-making and problem-solving skills.
NewFood Safety Manager Epicured, Inc.Food Safety ManagerGlen Cove, NYOversee and continuously improve HACCP plans, Preventive Controls, GMPs, sanitation programs, allergen management, and environmental monitoring. Epicured is seeking an experienced Food Safety Manager to lead and continuously improve the company's food safety and quality systems across its manufacturing facility.
Vice President, Food Safety, Quality & Regulatory Affairs DO & CO AGVice President, Food Safety, Quality & Regulatory AffairsJamaica, NY$200,000–$230,000 / yearThe ideal candidate is a transformational leader with extensive experience in multi-site food manufacturing, airline catering, commissary, or high-volume food production environments and a proven ability to build world-class food safety programs that protect consumers, strengthen customer partnerships, and uphold the integrity of the DO & CO brand. DO & CO is seeking an accomplished Vice President of Food Safety, Quality & Regulatory Affairs to provide executive leadership for all food safety, quality assurance, regulatory compliance, sanitation, supplier quality, and product integrity initiatives across our North American operations.
Reporter, Health, Food and Safety Consumer ReportsReporter, Health, Food and SafetyYonkers, New YorkYou’ll be reporting to the lead health, food, and safety editor while working closely with our investigative reporters, product and food safety scientists, and advocates to help to uncover the threats and challenges consumers face in this constantly changing landscape. They’ve helped readers navigate the complex world of food safety with in-depth reports on dark chocolate and cinnamon while also covering breaking news on food recalls and product safety , federal policy on food dyes , and commonsense advice on vaccines .
Health & Safety Manager - Industrial and food manufacturing CrossSafety Solutions Inc.Health & Safety Manager - Industrial and food manufacturingShirley, NYThe HSE Manager drives consistency, accountability, and a proactive safety culture while partnering closely with operations, maintenance, engineering, and leadership teams in a high-paced manufacturing environment . This role is responsible for managing and continuously improving health, safety, and environmental (HSE) programs to ensure regulatory compliance and protect employees, assets, and operations.
Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends Hospitality, LLCFood Safety Supervisor - Northwell Health at Jones Beach AmphitheaterWantagh, NY$21–$23 / hourFollow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Report all safety incidents (injuries and illnesses) into the companys risk management system (Origami Risk) on the same day that the safety incident has been reported to you.
Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater Legends GlobalFood Safety Supervisor - Northwell Health at Jones Beach AmphitheaterWantagh, New YorkThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Quality and Food Safety Manager - Mt Vernon, IN ADMQuality and Food Safety Manager - Mt Vernon, INMt Vernon, IN$70,400–$131,300 / yearWe are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments — environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. If hired, employees will be in an “at-will position” and the Company reserves the right to modify base pay (as well as any other discretionary payment or compensation program) at any time, including for reasons related to individual performance, Company or individual department/team performance, and market factors.
Quality Assurance Manager (Food Manufacturing) Tribute Baking CompanyQuality Assurance Manager (Food Manufacturing)Bohemia, NYFull timeAlways Bagels, Original Bagel, Hometown Foods USA, Dutch Maid and Just Bagels, together, create a market leading producer of authentic New York style kettle-boiled, hearth-baked bagels and high-quality cake products sold into the in-store bakery, club store, foodservice, and convenience store channels. Supervise all associates directly assigned to the quality department and work closely with associates in the production, packaging, logistics, maintenance, the Human Resource departments, and the regulatory compliance manager.
NewLine Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantPort Chester, NY$18Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
Environmental & Safety Specialist Europastry USAEnvironmental & Safety SpecialistRonkonkoma, NYFull timeAt Europastry , being part of our team means more than just having a job - it means becoming a Baker in spirit, someone who carries forward a legacy of craftsmanship while boldly shaping the future of food innovation. With a presence in over 80 countries and nearly 5,000 Bakers worldwide, we lead the frozen bakery dough market by combining tradition, talent, and technology .
Grade A - Commissary Food Service Clerk, Salary Range $17.00 -$26.00/hr Shop-Rite Supermarkets IncGrade A - Commissary Food Service Clerk, Salary Range $17.00 -$26.00/hrStamford, CT$17–$26 / hourMinimum Required Qualifications: The minimum required qualifications for this position include, but are not limited to, the following: Ability to proficiently read, write, speak, analyze, interpret, and understand the English language. Operate and maintain department equipment safely (including slicers, ovens, fryers, scales, and other food preparation equipment); report malfunctions promptly.
Food Svc Associate-PD St. Catherine of Siena Medical CenterFood Svc Associate-PDNYIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
NewFood Svc Associate-PD Catholic HealthFood Svc Associate-PDRoslyn, New YorkIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Food Svc Associate St. Catherine of Siena Medical CenterFood Svc AssociateNYIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Food Svc Associate Catholic HealthFood Svc AssociateRoslyn, New YorkIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Expediter/Food Runner Tap RoomExpediter/Food RunnerPatchogue, New YorkWhat started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience. Tap Room began in 2011 with two bartenders—James Bonanno and David Johnson—who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together.
General Manager- Food Service/Restaurant Garden CateringGeneral Manager- Food Service/RestaurantDarien, CT$75,000Control food and supply costs by monitoring proper food handling, recipe adherence, waste tracking, and inputting voids, comps, and discounts into the back-office administration system. Focus on People First Maintain a culture of development by recruiting top talent, adhering to our training program with every new hire, fostering a cross-trained team, and encouraging the growth of potential leaders.
NewFood Assembly Helper DO & CO AGFood Assembly HelperJamaica, NYResponsibilities: Assemble food items and tray settings in accordance with detailed airline specifications, including components such as hot meals, cold meals, salads, snacks, bread, butter, and condiments. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
NewCashier Server- Food Service/Restaurant Garden CateringCashier Server- Food Service/RestaurantDarien, CT$17.50Garden Catering, known for its delicious chicken nuggets, is looking for a highly skilled and friendly Cashier Server- Food Service/Restaurant to join our team. We’re a quick-serve style restaurant with a full menu of nuggets, wraps, salads and breakfast served all day.
Hot Food Bar Clerk Uncle Giuseppe's, IncHot Food Bar ClerkNYRequirements: Must be 18 years or older Proven experience as hot food bar clerk or prep clerk is desired Knowledge of health and safety rules in a kitchen Manual dexterity able to operate cutting tools and kitchen utensils A team player with good communication skills Must be able to speak, read and understand the English language Patient with an ability to stay positive under pressure Very good physical condition and endurance. This includes all hot dishes, soups, sandwiches, fried and rotisserie chicken, hero sandwiches and all other hot food items • Clean the hot food bar, wiping down the counters and serving area each time new food is delivered and during the course of each shift • Prepare simple dishes such as salads, entrees etc.
Fast Food Cook -Concessions Citi Field Home of the New York Mets - Citi Field - Concessions AramarkFast Food Cook -Concessions Citi Field Home of the New York Mets - Citi Field - ConcessionsNYSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Food Service Worker (No Weekends/ Holidays) - Yonkers Red RabbitFood Service Worker (No Weekends/ Holidays) - YonkersYonkers, NY$17–$19Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions. Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve.
(USA) Technician, General Facilities Maintenance Food Tech Walmart Inc(USA) Technician, General Facilities Maintenance Food TechNY$23–$42 / hourEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Key Responsibilities: Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) and using hand tools, power tools, and other equipment to complete jobs.
Associate Manager, Food and Beverage Experience The New York Racing Association Inc.Associate Manager, Food and Beverage ExperienceOzone Park, NY$66,000–$80,000 / yearQualifications: Customer Advocacy, Troubleshooting (Problem Solving), Process Improvement, Telephone Skills, Record Keeping, Customer Support, Rapport Building, Food Safety Certifications, Strong Financial Understanding and Excel Proficient, Familiarity with Catering Software & Invoicing. You thrive in fast-paced, high-volume environments and have a proven track record of managing vendor partnerships, identifying revenue opportunities, and executing complex F&B operations that delight guests.
Food Operations Manager - Chase Sapphire Luxury Lounge SodexoFood Operations Manager - Chase Sapphire Luxury LoungeFLUSHING, NYMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo Live! has an exciting opportunity for a Food Operations Manager to join the elite team of professionals who operate the ChaseSapphire Lounge by The Club, at LaGuardia Airport (LGA).
Executive Team Leader Food & Beverage Sales Target CorpExecutive Team Leader Food & Beverage SalesWestbury, NY$64,000–$128,000 / yearDevelop and lead the safety culture and performance of the department through modeling and recognizing safe behaviors, identifying and correcting hazards, holding team accountable to following safety expectations, assisting with incident response, and reporting/investigating injuries timely and accurately. You are open to working a variable work schedule with varying hours, days or shifts (including nights, weekends, holidays, closing shifts and other peak shopping times).
Food Operations Manager 3 Sodexo SAFood Operations Manager 3Stamford, CTMinimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This is an exciting opportunity for a motivated food service leader to play a key role in supporting patient care and enhancing the overall dining experience within a respected healthcare organization.
Food Runner TroonFood RunnerWhite Plains, New YorkClears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
Food Runner - Northwell Health at Jones Beach Amphitheater Legends Hospitality, LLCFood Runner - Northwell Health at Jones Beach AmphitheaterWantagh, NYOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
P/T FOOD RUNNER-MARRIOTT LI Blue Sky Hospitality SolutionsP/T FOOD RUNNER-MARRIOTT LIUniondale, NY$23.94The Food Runner plays a key role in delivering an exceptional dining experience by ensuring food is delivered accurately, efficiently, and professionally from the kitchen to guests. Assist servers by delivering beverages, condiments, and additional guest requests.
Food Operations Manager 1 SodexoFood Operations Manager 1JAMAICA, NYhave a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; are familiar with kitchen operations and/or have prior culinary knowledge; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; ability to work a flexible schedule that includes two opening shifts and three closing shifts; exhibit flexibility to take on additional responsibilities as needed; and/or. Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Food Operations Manager 1 - Airport Lounge SodexoFood Operations Manager 1 - Airport LoungeFLUSHING, NYhave a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; are familiar with kitchen operations and/or have prior culinary knowledge; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; ability to work a flexible schedule that includes two opening shifts and three closing shifts; exhibit flexibility to take on additional responsibilities as needed; and/or. Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Food Operations Manager - Premium Airport Lounge SodexoFood Operations Manager - Premium Airport LoungeJAMAICA, NYMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; exhibit flexibility to take on additional responsibilities as needed; and/or.
FLACS I Student Food Service Worker - 26-27 Family Life Academy Charter SchoolsFLACS I Student Food Service Worker - 26-27Bronx, NYFull timeFamily Life Academy Charter Schools, together with the Latino Pastoral Action Center and parents, create the conditions for self-empowerment for all its K-12 students to excel academically, take responsibility for their own learning, and affirm human values, today, in college, and beyond. Each day, receive, unpack, and verify vendor delivery for breakfast and lunch; check quantities to ensure food delivered matches daily order; contact School Food Nutrition Coordinator immediately if shortage and/or spoiled food/milk occurs.
Food Service Worker - ESBOCES Masera School Nutrition Whitsons Culinary GroupFood Service Worker - ESBOCES Masera School NutritionWest Islip, NYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - ESBOCES Brookhaven Whitsons Culinary GroupFood Service Worker - ESBOCES BrookhavenNYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - West Hempstead Whitsons Culinary GroupFood Service Worker - West HempsteadWest Hempstead, NYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school dayone meal at a time.
Student Worker - Food Service or Catering - SCCC - Captree Commons AramarkStudent Worker - Food Service or Catering - SCCC - Captree CommonsBrentwood, NYAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Worker - Oyster Bay School Nutrition Whitsons Culinary GroupFood Service Worker - Oyster Bay School NutritionNYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Student Worker - Food Service or Catering - Mineola Union Free School District AramarkStudent Worker - Food Service or Catering - Mineola Union Free School DistrictMineola, NYAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Worker - East Meadow School Nutrition Whitsons Culinary GroupFood Service Worker - East Meadow School NutritionEast Meadow, NYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - Kings Park School District Whitsons Culinary GroupFood Service Worker - Kings Park School DistrictKings Park, NYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - Center Moriches School Nutrition Whitsons Culinary GroupFood Service Worker - Center Moriches School NutritionNYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Student Worker - Food Service or Catering - SCCC - Babylon Student Center AramarkStudent Worker - Food Service or Catering - SCCC - Babylon Student CenterSelden, NYAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Worker - North Merrick School Nutrition Whitsons Culinary GroupFood Service Worker - North Merrick School NutritionNYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - South Country Whitsons Culinary GroupFood Service Worker - South CountryNYJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Pool Food and Beverage Manager TroonPool Food and Beverage ManagerWhite Plains, New YorkResponsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems. Minimum Qualifications: High school diploma or general education degree (GED); and 3-5 years food and beverage management experience and/or training.
NewFood Program Associate (CPBX) New York Common PantryFood Program Associate (CPBX)Bronx, NYThe Food Programs Associate (CPBX) is responsible for the day-to-day operations of NY Common Pantry facilities related to program needs and building maintenance; facilitating food operations for Pantry distribution; maintaining building security, and ensuring proper receipt of all deliveries and maintenance of inventory. New York Common Pantry is one of the city's largest hunger relief organizations, providing food assistance, case management services, senior food provision, nutrition education, and hygiene services.