NewFood Production Manager AramarkFood Production ManagerPHILADELPHIA, PAAramark Healthcare+ is searching for Food Production Manager (Kitchen Manager) to oversee the day to day kitchen operations for the Food & Nutrition Department at the Hospital University of Pennsylvania, located in Philadelphia, PA. Establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
NewFood Service Director AramarkFood Service DirectorKing of Prussia, PAEstablishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees. - Interacts with Client Management and maintains effective client and customer relations at all levels of client organization, including conducting rounding.
NewFood Service Worker I - University of Delaware-ASDR AramarkFood Service Worker I - University of Delaware-ASDRNewark, DEMaintain daily side work, ensure any required logs are completed in a timely manner also complete any restocking and cleaning duties. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Assistant Food Service Director - Caesar Rodney Dining Hall - University of Delaware AramarkAssistant Food Service Director - Caesar Rodney Dining Hall - University of DelawareNewark, DEAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewPatient Food Service Manager AramarkPatient Food Service ManagerAbington, PAThe Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. Aramark Healthcare+ is seeking candidates for a Patient Services Manager position at Jefferson Abington Hospital, located in Abington, PA.
Food Service Manager - Drexel University AramarkFood Service Manager - Drexel UniversityPhiladelphia, PAAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewFood Service Director - Temple University AramarkFood Service Director - Temple UniversityPHILADELPHIA, PAThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. - Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
NewGeneral Manager - Food Service AramarkGeneral Manager - Food ServiceBryn Mawr, PAIn order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs.
NewOperator 2, Bakery-Starter - 3rd Shift Aspire BakeriesOperator 2, Bakery-Starter - 3rd ShiftSwedesboro, NJ$21 / hourAs an Operator 2, Bakery-Production Starter – 3rd Shift , you will be accountable for preparing, monitoring, and maintaining white and organic starter systems that support bread production. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewOperator 2, Bakery - Sheeter, 2nd Shift Aspire BakeriesOperator 2, Bakery - Sheeter, 2nd ShiftSwedesboro, NJ$21–$22 / hourAs an Operator 2, Bakery - Sheeter, 2nd Shift , you will be accountable for operating and monitoring high-speed bakery production lines to ensure efficient, safe, and high-quality production. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewField Service Technician Ecolab Inc.Field Service TechnicianPhiladelphia, PA$58,700–$88,100 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Our Institutional team enhances customer success in sectors like hospitality, foodservice, long-term care, commercial, education, and government by focusing on satisfied guests, protected reputations, and efficient operations.
NewCook - Aqua Pennsylvania AramarkCook - Aqua PennsylvaniaBryn Mawr, PASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewFSQ (Food Safety & Quality Manager - Dairy Manufacturing Preferred Henpen CorporationFSQ (Food Safety & Quality Manager - Dairy Manufacturing PreferredPhiladelphia, PennsylvaniaA well-established dairy manufacturer is seeking an experienced Food Safety & Quality Manager to lead and advance the facility’s food safety, quality assurance, regulatory compliance, and laboratory programs. The FSQ Manager will oversee daily laboratory activities and support environmental monitoring, sanitation, HACCP, SQF, allergen control, process verification, and continuous-improvement programs.
Manager of Food, Safety and Risk Insomnia Cookies LLCManager of Food, Safety and RiskPhiladelphia, PA$90,000–$100,000 / yearReporting to the Director of Risk, you''ll own food safety, quality assurance, workplace safety, OSHA compliance, and workers'' compensation across a growing network of bakeries while partnering closely with Operations, Supply Chain, People, Legal, and external partners to continuously reduce risk and improve performance. later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia's warm, delicious delivery all day and late into the night.
Manager Of Food, Safety And Risk Insomnia CookiesManager Of Food, Safety And RiskPhiladelphia, PA$90,000–$100,000 / yearReporting to the Director of Risk, you'll own food safety, quality assurance, workplace safety, OSHA compliance, and workers' compensation across a growing network of bakeries while partnering closely with Operations, Supply Chain, People, Legal, and external partners to continuously reduce risk and improve performance. later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia's warm, delicious delivery all day and late into the night.
Food Safety Specialist The Steritech Group, IncFood Safety SpecialistPhiladelphia, PABy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Environmental and Food Safety Technical Sales Specialist Thermo Fisher Scientific IncEnvironmental and Food Safety Technical Sales SpecialistPAAs one team of 100,000+ colleagues, we share a common set of values - Integrity, Intensity, Innovation and Involvement - working together to accelerate research, solve complex scientific challenges, drive technological innovation and support patients in need. We provide our global teams with the resources needed to achieve individual career goals while helping to take science a step beyond by developing solutions for some of the world's toughest challenges, like protecting the environment, making sure our food is safe or helping find cures for cancer.
Food Safety Quality Assurance Manager J & J Snack Foods CorpFood Safety Quality Assurance ManagerBridgeport, NJ$85,000–$105,000 / yearAs a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. POSITION SUMMARY: Under the general direction of the FSQA Director the primary responsibility is for development, implementation monitoring and enforcement of the established corporate quality management systems that will assure food safety and quality of all products.
Food Safety Specialist Rentokil Initial plcFood Safety SpecialistPhiladelphia, PABy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Food Safety Supervisor - PA Conv Ctr - Catering Aramark Corp.Food Safety Supervisor - PA Conv Ctr - CateringPhiladelphia, PAPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.