Research & Development Food Scientist Colony Brands, Inc.Research & Development Food ScientistMonroe, WisconsinWhat You’ll Do: This role will be responsible for bakery and cheese spread product development including, but not limited to: pastries/baked goods, confections/candy, pies/cheesecakes, sweet breads, fudge, toffee, cakes and butter cremes, cookies, fruitcake, and a variety of highly decorated applications. As a Research and Development Scientist, you’ll join in brainstorming exercises for innovation and newness to refresh products &/or improve product lines and ultimately be responsible for developing new products within the manufacturing areas of the Food Division.
Food Safety Quality Assurance Supervisor JobotFood Safety Quality Assurance SupervisorPlover, WI$60,000–$75,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Specializing in the production of a wide range of meats, snacks, and convenience foods, we are dedicated to delivering exceptional value to our customers through premium ingredients, expert craftsmanship, and cutting-edge technology.
Senior Medical Science Liaison Rare Epilepsies- North Central LundbeckSenior Medical Science Liaison Rare Epilepsies- North CentralMilwaukee, WI$180,000–$220,000Strategic Scientific Engagement & Insight Generation: Establishes and sustains deep, longitudinal scientific partnerships with Key Opinion Leaders (KOLs), Centers of Excellence, and investigators working in rare epilepsies. This role serves as a strategic pre-launch scientific partner to external experts and internal stakeholders, generating high-quality, actionable insights that inform evidence strategy, disease education, portfolio decision-making, and launch readiness.
Senior Food Scientist Butter BudsSenior Food ScientistRacine, WisconsinRequired Skills: EnvironmentProject DocumentationReportsPerformanceModificationsDataInventoryLiteratureBASICSupportDevelopmentClosureCalibrationFood SafetyAssuranceOperationsChemistryAnalysisComplianceComputer SkillsAccountabilityRegulatory ComplianceProduct DevelopmentComponentsWordRInventory ManagementQuality AssuranceWritingCommunication SkillsCustomer SatisfactionRegulationsExcelMaterialsEducationTroubleshootingMicrosoft WordResearchTestingDocumentationProblem SolvingDesignEngineeringTeamworkMarketingScienceSalesLeadershipCommunicationManagement. In addition, this role is responsible for designing and conducting experiments, performing instrumental and analytical testing, interpreting data, and supporting product development initiatives for scale-up and commercialization.
Pizza Food Scientist Palermo Villa, Inc.Pizza Food ScientistMilwaukee, WIPart timeOur high-tech operations include an on-site bakery, advanced manufacturing technology, pilot and plant-scale production capabilities, and cross-functional collaboration with Operations, Quality, Engineering, and Procurement teams. As a Pizza Food Scientist, you’ll play a key role in developing high-quality pizza crusts and finished products that delight consumers and support business growth.
["Pet Food R&D Lead - Freeze-Dried Innovation","Pet Food R&D Lead - Freeze-Dried Innovation"] Thrive Freeze Dry["Pet Food R&D Lead - Freeze-Dried Innovation","Pet Food R&D Lead - Freeze-Dried Innovation"]Oak CreekA leading pet food manufacturer in Oak Creek, WI is seeking a Food Scientist to lead product development for freeze-dried pet food. Ideal candidates should possess a degree in Food Science and have experience in pet food manufacturing, especially with freeze-dried products.
Associate Food Scientist Butter BudsAssociate Food ScientistRacine, WisconsinRequired Skills: EnvironmentReportsBASICDevelopmentClosureAnalysisComputer SkillsAccountabilityProduct DevelopmentWordRQuality ControlWritingCustomer SatisfactionExcelEducationMicrosoft WordResearchTestingProblem SolvingDesignTeamworkScienceCommunication. This position creates new formulas and prepares benchtop samples on prototype products and conducts basic experimental design and statistical analysis.
Food Scientist Butter BudsFood ScientistRacine, WisconsinRequired Skills: EnvironmentProject DocumentationReportsDataCost ReductionCost SavingsLiteratureBASICSupportDevelopmentSavingsOrganizationFood SafetyProcess OptimizationAdjustmentsCollaborationChemistryAnalysisComplianceComputer SkillsAccountabilityRegulatory ComplianceProduct DevelopmentWordOptimizationRQuality ControlWritingCommunication SkillsCustomer SatisfactionRegulationsExcelMaterialsEducationTroubleshootingPreparationMicrosoft WordResearchTestingDocumentationProblem SolvingDesignEngineeringTeamworkScienceCommunication. Participate in sensory evaluations (taste and smell) of dairy and non-dairy ingredients, finished products, and application demos for new product development, quality control, and troubleshooting.
Food Scientist McCain Foods LtdFood ScientistAppleton, WI$69,700–$93,000 / yearSuppliers and Customers: Interface with customers, suppliers and co-packers, as required, to meet Department and Company objectives: Leads or supports assigned projects at co-packers. This role reports to the R&D NA Snacking Innovation Director, working within the North American snacking product development team, and in partnership with the commercial teams.
Senior Manager, Corporate Accounts - Food and Beverage (Food Processing) Solenis LLCSenior Manager, Corporate Accounts - Food and Beverage (Food Processing)WI$117,510–$172,337 / yearThe company's product portfolio includes a broad array of water treatment chemistries, process aids, functional additives, cleaners, disinfectants, and state-of-the-art monitoring, control and delivery systems. These technologies are used by customers to improve operational efficiencies, enhance product quality, protect plant assets, minimize environmental impact, and create cleaner and safer environments.
NewFood Safety Manager Sensient Technologies CorpFood Safety ManagerJuneau, WIAbout Sensient Global BioNutrients: Sensient Global BioNutrients provides a broad portfolio of consistent, innovative, and tailored nutrient solutions to meet your diverse application needs and deliver value through improved productivity, processing time and product performance. Sensient employs advanced technologies at facilities around the world to develop specialty food and beverage systems, cosmetic and pharmaceutical systems, specialty colors, and other specialty and fine chemicals.
Food Safety & Quality Specialist, Senior MalteuropFood Safety & Quality Specialist, SeniorWest Allis, WisconsinSupports SAP functions of accuracy, and may include release of material for production purposes, analyzing blend data, traceability exercises, among other functions. Performs food safety and quality audits and manages corrective action plans internally and across third party warehouses, transloads, distribution centers.
Sr. Regulatory Specialist - Food and Beverages - North America Novozymes ASSr. Regulatory Specialist - Food and Beverages - North AmericaWI$105,000–$110,000 / yearWe collaborate openly, share knowledge, and are continuously strengthening digital ways of working to improve the speed, transparency, and consistency of regulatory deliverables. In this role, you will play a critical part in enabling safe, compliant growth across the Food & Beverages sector by transforming complex regulatory requirements into clear, actionable guidance.
Food Services Assistant Madison Area Technical College DistrictFood Services AssistantMadison, WIMadison College offers degrees, diplomas, apprenticeships and certificates in Architecture & Engineering; Arts, Design & Humanities; Business; Construction, Manufacturing & Maintenance; Culinary, Hospitality & Fitness; Education & Social Services; Health Sciences; Information Technology; Law, Protective & Human Services; Science, Math & Natural Resources; and Transportation. Working in a fast-paced, high-volume environment, the Food Services Assistant supports operations by running serving stations, producing large-quantity meals, and ensuring compliance with sanitation and food safety guidelines.
Food Services Associate - Goodman South Madison Area Technical College DistrictFood Services Associate - Goodman SouthMadison, WI$20.14–$21.65 / hourMadison College offers degrees, diplomas, apprenticeships and certificates in Architecture & Engineering; Arts, Design & Humanities; Business; Construction, Manufacturing & Maintenance; Culinary, Hospitality & Fitness; Education & Social Services; Health Sciences; Information Technology; Law, Protective & Human Services; Science, Math & Natural Resources; and Transportation. Madison College believes every team member brings unique perspectives and experiences that enhance our ability to understand and engage with the communities we serve, address challenges, and develop innovative solutions.
Food Services Associate - Truax Madison Area Technical College DistrictFood Services Associate - TruaxMadison, WI$20.14–$21.65 / hourMadison College offers degrees, diplomas, apprenticeships and certificates in Architecture & Engineering; Arts, Design & Humanities; Business; Construction, Manufacturing & Maintenance; Culinary, Hospitality & Fitness; Education & Social Services; Health Sciences; Information Technology; Law, Protective & Human Services; Science, Math & Natural Resources; and Transportation. Job Description: Dining Services at Madison College Truax Branch Campus is seeking a Food Services Associate to join their team and collaborate with the Executive Chef and Sous Chef, focusing on executing services, initiatives, projects, and events for Madison College Dining Services.
Agricultural Science Technician PepsiCo IncAgricultural Science TechnicianRhinelander, WI$54,700–$82,050 / yearIn addition to salary, PepsiCo offers a comprehensive benefits package to support our employees and their families, subject to elections and eligibility: Medical, Dental, Vision, Disability, Health, and Dependent Care Reimbursement Accounts, Employee Assistance Program (EAP), Insurance (Accident, Group Legal, Life), Defined Contribution Retirement Plan. This Agricultural Science Technician is responsible for assisting the breeding programs, leading projects, and working within the breeding programs to drive the improvement of raw agriculture materials important to PepsiCo.
Food Safety & Quality Specialist Nelson-Jameson IncFood Safety & Quality SpecialistMadison, WITravel: Ability to travel up to 75% of the time for customer visits, supplier meetings, internal collaboration, and industry events, primarily regionally across assigned territory but also to other regions of the U.S. Must possess a valid driver's license, maintain an acceptable driving record, and hold all required documentation for domestic air travel. Training & Education: Stay current on product knowledge and provide ongoing education and training for customers and internal teams to ensure optimal use of products and services.
Manager - Manufacturing Sciences & Technology CatalentManager - Manufacturing Sciences & TechnologyMadison, WisconsinLeadership Requirement: Must have formal leadership in applying technical expertise to design and guide strategic projects, drive continuous improvement across teams and departments, set aligned objectives, allocate cross‑functional resources, and develop team capabilities through clear planning and communication. Must be a subject matter expert and technical leader in upstream (mammalian cell culture) or downstream (e.g., clarification, chromatography, tangential flow filtration, viral filtration, bulk drug substance fill) manufacturing processes, supporting cGMP biologics production across clinical to commercial scales.
Manager - Manufacturing Sciences & Technology Catalent IncManager - Manufacturing Sciences & TechnologyMadison, WILeadership Requirement: Must have formal leadership in applying technical expertise to design and guide strategic projects, drive continuous improvement across teams and departments, set aligned objectives, allocate cross‑functional resources, and develop team capabilities through clear planning and communication. The Candidate: Bachelor's degree in STEM discipline is required plus a minimum of 9 years of relevant experience defined as: upstream tech transfer, mammalian cell culture, fermentation, leadership, plus hands-on experience with troubleshooting process equipment in a GMP setting - ideally in a CDMO or client-facing environment.