NewTaco Bell General Manager Taco BellTaco Bell General ManagerOlathe, KS$20–$24 / hourOperational Excellence: Striving to create world-class operations which include exceptional customer service, pristine restaurants that serve excellent food, and strong financials. KEY RELATIONSHIPS: • Internal- Develop strong working relationships with your team, Area Coach, Director of Operations, fellow General Managers, and other internal stakeholders.
Food Service Director in Training Trinity Services GroupFood Service Director in TrainingLEAVENWORTH, KansasFull timeAbout This Position: The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. Maintain accurate onsite reports of daily and monthly financial, production, and activity.
Food Service Director in Training TKC Holdings IncFood Service Director in TrainingLeavenworth, KSThis position supervises an Assistant Food Service Director and/or a team of Food Service Supervisors and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility. The Food Service Director plans, direct and coordinate the activities of running a large food service operation with one or more production kitchens.
Food Service Director AramarkFood Service DirectorJunction City, KSThe Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
Food Service Manager AramarkFood Service ManagerJunction City, KSAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Regional Food Service Manager Wichita Leiszler Oil CompanyRegional Food Service Manager WichitaManhattan, KS$47,000The company reserves the right to revise the job description when circumstances are necessary for reasons such as, but not limited to, new systems, technical developments, emergencies, and workload or personnel changes. Alison Leisler joined the team in 2003 with her sister Samantha following in 2004, and her other sister Natalie joining the team in 2014.
Regional Food Service Manager Leiszler Oil CompanyRegional Food Service ManagerManhattan, KS$70,000The company reserves the right to revise the job description when circumstances are necessary for reasons such as, but not limited to, new systems, technical developments, emergencies, and workload or personnel changes. Alison Leisler joined the team in 2003 with her sister Samantha following in 2004, and her other sister Natalie joining the team in 2014.
Senior Director of Food & Beverage – East ExplorUS CorporateSenior Director of Food & Beverage – EastOverland Park, KansasWorking closely with the Corporate Executive Chef – East and Director of F&B Compliance & Operations, the Senior Director provides hands-on support to property teams and serves as a key connection between field operations and corporate leadership. The ideal candidate is an experienced multi-unit F&B leader who is equally comfortable analyzing a P&L, coaching leaders, developing strategy, and working alongside teams in the field.
Senior Director, Global Payroll, Food Ingredients International Flavors & Fragrances IncSenior Director, Global Payroll, Food IngredientsKSWith a global payroll strategy and vendor model already defined, this leader will be accountable for translating the strategy into execution - driving the project plan, managing key milestones, enabling Day 1 readiness, and building a compliant, scalable, and operationally strong payroll function for the future-state organization. With a defined global payroll strategy and vendor model already in place, this role is accountable for delivering against the project plan - ensuring successful stand-up across 45+ countries and approximately 5,700 employees, while establishing a stable, compliant, and scalable payroll operation post go-live.
Food Service Worker Trinity Services GroupFood Service WorkerLEAVENWORTH, KansasFull timeAbout This Position: The Food Service Supervisor (Shift Supervisor) prepares and serves a variety of food items following assigned work instructions and menus. Manage inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen.
Director, Food & Beverage Great Wolf Resorts IncDirector, Food & BeverageKansas City, KS$105,000–$120,000 / yearEstablish procedures and manage constancy for delivery of food and beverage service operations that meets all goals related to budgets and KPI matrixes for: revenue, cost, margins, profit, guest capture optimization, guest satisfaction/NPS, staff engagement and eNPS, audits and safety. Regularly review and evaluate the degree of customer acceptance of the individual restaurants and banquet service and recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment.
Food Service Supervisor - Shawnee County Department of Corrections AramarkFood Service Supervisor - Shawnee County Department of CorrectionsTOPEKA, KSPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Director of Food and Beverage Operations - American Royal Center Compass Group North AmericaDirector of Food and Beverage Operations - American Royal CenterKansas City, KS$95,000–$105,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The Director of Operations will oversee venue operations, event execution, staffing coordination, safety compliance, and service delivery to ensure exceptional experiences for guests, clients, and team partners.
Director Of Food And Beverage Operations - American Royal Center Compass Group USA IncDirector Of Food And Beverage Operations - American Royal CenterKansas City, KS$95,000–$105,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The Director of Operations will oversee venue operations, event execution, staffing coordination, safety compliance, and service delivery to ensure exceptional experiences for guests, clients, and team partners.
Food Service Assistant Kansas City Kansas Public SchoolFood Service AssistantKansas City, KSWith Head Start/preschools, 28 elementary schools, 7 middle schools, and 5 college and career academies/high schools, we are the fifth largest district in the state of Kansas, and our student population is approximately 58% Hispanic, 22% African American, 8% White, 7% Asian, and 4% Pacific Islander. The Kansas City, Kansas Public Schools (KCKPS) is a nationally recognized urban school district that serves approximately 20,000 students, and 60+ different languages are spoken in the homes of our students.
Food Service Assistant-Part Time Kansas City Kansas Public SchoolFood Service Assistant-Part TimeKansas City, KSWith Head Start/preschools, 28 elementary schools, 7 middle schools, and 5 college and career academies/high schools, we are the fifth largest district in the state of Kansas and our student population is approximately 56% Hispanic, 24% African American, 9% White, and 6% Asian. The Kansas City, Kansas Public Schools (KCKPS) is a nationally recognized urban school district that serves approximately 22,000 students and 60+ different languages are spoken in the homes of our students.
Food Service Production Supervisor Kansas City Kansas Public SchoolFood Service Production SupervisorKansas City, KSWith Head Start/preschools, 28 elementary schools, 7 middle schools, and 5 college and career academies/high schools, we are the fifth largest district in the state of Kansas and our student population is approximately 56% Hispanic, 24% African American, 9% White, and 6% Asian. The Kansas City, Kansas Public Schools (KCKPS) is a nationally recognized urban school district that serves approximately 22,000 students and 60+ different languages are spoken in the homes of our students.
Food Service Worker TKC Holdings IncFood Service WorkerLeavenworth, KSEssential Functions/Main Responsibilities: Manage inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. The Food Service Supervisor (Shift Supervisor) prepares and serves a variety of food items following assigned work instructions and menus.
Food Services Maranatha Christian AcademyFood ServicesShawnee, KSThrough the provision of outstanding school experience in academics, athletics, and the arts, Maranatha Christian Academy seeks to impart the values of wisdom, character, and service within each student. The Kitchen and Custodial Staff person supports the smooth operation and billing of the Food Services Department through administrative, custodial, and food service tasks.
Director of Culinary Services Certified Dietary Manager Azria HealthDirector of Culinary Services Certified Dietary ManagerOlathe, KSThe Director of Culinary Services is responsible for the quality of meals served, quality of service delivery during meal service, control of Dietary Department expenses, and for compliance with special diets offered by the community as well as scheduling and management of the Dietary staff. High School Diploma or General Education Degree (GED) preferred; Three years of experience in food service preparation and managing staff.