div>We all face challenges and transitions in our lives, and when we do, we must be able to count on the strength of community for support.
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Building on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world.
Annual or Hourly Compensation Range.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
ul style="margin-top:0;margin-bottom:0">Support the Dining Services Manager in managing daily dining operations, including staff supervision and training. Overview: Join Healthcare Services Group (HCSG) as a Dining Services Assistant Manager, supporting the dining department at a long-term care facility.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Chef Healthcare Services Group, Inc.
ChefMONTEBELLO, CA1 day ago
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Qualifications: - Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, Diet Technician or 4 year degree in Nutrition or Dietetics required.
- Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
Los Angeles, CA30+ days ago
ul>2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Laguna Hills, CA30+ days ago
p>Performs three or more entry level position tasks including accurate, appropriate, cost effective, high quality assembly and distribution of food, operation of service equipment, and set up of patient, cafeteria, physicians lounge areas. Across our family of medical centers, we support each one of our bright, talented employees in reaching the highest levels of professional development, contribution, collaboration and accountability.
Laguna Hills, CA30 days ago
Performs three or more entry level position tasks including accurate, appropriate, cost effective, high quality assembly and distribution of food, operation of service equipment, and set up of patient, cafeteria, physicians lounge areas. Across our family of medical centers, we support each one of our bright, talented employees in reaching the highest levels of professional development, contribution, collaboration and accountability.
p>SAVANNA SCHOOL DISTRICT CLASS TITLE: FOOD SERVICES WORKER Characteristics of the Class: Under the general supervision of the Director of Food Services, assists in preparing and serving school meals, involving such activities as mixing salads, grating cheese, and preparing fruits and vegetables; responsible for cleaning kitchen counters, sinks, serving areas and equipment; performs other related and miscellaneous tasks as required. Performs other work as assigned Minimum Qualifications • Any combination equivalent to graduation from high school and some paid experience in the preparation of serving foods • Must have a means of transportation to get to and from the Central Kitchen and school sites(s) • Must possess and maintain Safe Serve Certificate • First Aid Certificate preferred • Must possess current TB Skin Test examination with negative report • Must be able to lift, push, pull 20-40 lbs.
Los Angeles, CA9 days ago
Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Los Angeles, CA12 days ago
Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Los Angeles, CA7 days ago
This position also supports dishroom and pot room operations, delivers snacks and meal trays, maintains inventory and stock rotation, and helps create a clean, safe, and welcoming environment for patients and staff. As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer.
p>At Valley Presbyterian Hospital, our food service team plays an important role in patient satisfaction and overall care. - Prepare, portion, and serve food for patients, cafeteria, and catering services.
The Food Services Worker is responsible for the set up and breakdown of cafeteria food and supplies at each meal and functions as the steam table server throughout the meal period. The Food Services Worker also maintains and cleans all food preparation equipment used throughout the day and participates in special cleaning projects as assigned.
The Food Services Worker is responsible for the set up and breakdown of cafeteria food and supplies at each meal and functions as the steam table server throughout the meal period. The Food Services Worker also maintains and cleans all food preparation equipment used throughout the day and participates in special cleaning projects as assigned.
West Covina, CA30+ days ago
The Food Services Worker is responsible for the set up and breakdown of cafeteria food and supplies at each meal and functions as the steam table server throughout the meal period. The Food Services Worker also maintains and cleans all food preparation equipment used throughout the day and participates in special cleaning projects as assigned.
The Food Services Worker is responsible for the set up and breakdown of cafeteria food and supplies at each meal and functions as the steam table server throughout the meal period. The Food Services Worker also maintains and cleans all food preparation equipment used throughout the day and participates in special cleaning projects as assigned.
Los Angeles, CA30 days ago
p>As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer. Youxe2x80x99ll also help maintain retail service operations, support dish room and pot room functions, and perform general housekeeping duties to keep the department running smoothly.
Los Angeles, CA30+ days ago
Supports Residence & Food Coordinator with meetings as required, Demonstrates courtesy, mutual respect and compassion in dealing with others, Demonstrates effective leadership, role modeling working relations and works effectively as with the team to facilitate the organization's ability to meet goals and objectives, Demonstrates a willingness to accommodate requirements or changing priorities in the workplace. Position Purpose: The Food Service Aide is responsible for accepting and serving daily meals and snacks in a manner that upholds the JWCH mission to improve the health status and well-being of under-served segments of the population of Los Angeles County through the direct provision of health care, health education, services, and research.
Newport Beach, CA20 days ago
Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy.
Under supervision of the Food Service Manager, the Dietary Lead is responsible scheduling, staffing of staff and maintenance of equipment and supplies. The person doing this job is responsible for a variety of tasks that lead to a high level of customer satisfaction in the most cost-effective manner with respect and dignity.
sets out food and beverages; serves food to students, staff and public according to established procedures; assists in heating and assembling hot and cold foods; tosses salads; opens cans; slices and grates; adheres to all applicable health and sanitation requirements; maintains work areas and serving areas in a sanitary manner; washes and cleans pots, pans, steam tables, etc. cleans and stores utensils, trays and kitchen equipment; stocks and maintains assembly lines as necessary; may receive and count money; may assist with related meal count and inventory control; make change accurately; may operate computerized point of sale system; measure, count and apportion food; performs related duties as assigned within classification.
p>Share on X Print Application Deadline: Until Filled Date Posted: 362026 Contact: Christine Golder, 818-952-8072 Number of Openings: 1 Salary: Pay dependent on experience Addl Salary Info: The monthly salary is 1417.34 to 1808.93 per month, which is commensurate to 17.44 to 22.26 per hour. All of our schools have been named National Blue Ribbon schools, with Palm Crest and Paradise Canyon Elementary Schools recognized in 2021.
Los Angeles, CA21 days ago
p>Why Choose Us: - Making a Difference: Every day, you'll contribute to breaking the cycles of poverty and ensuring families stay together, creating a lasting impact by supporting our teams. Our work brings about life-changing transformation, and we're seeking a Food Services Worker - AM Cook to join our team and be a vital part of this mission.
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. States, Washington, D.C., Puerto Rico and the United Kingdom. About Universal Health Services: One of the nation's largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance.
Food Service Worker Per Diem Food Service Worker located at CRMC Hospital in Corona, CA Reporting to the Director of Nutritional Services this position prepares hot food items for patient trayline, cafeteria, doctor's lounge, and catering functions according to production schedule. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. States, Washington, D.C., Puerto Rico and the United Kingdom.
Los Angeles, CA30 days ago
As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer. Youxe2x80x99ll also help maintain retail service operations, support dish room and pot room functions, and perform general housekeeping duties to keep the department running smoothly.
Los Angeles, CA23 days ago
p>Position Purpose: The Food Service Worker plays a key role in ensuring the delivery of safe, nutritious, and well-balanced meals to residents in a respectful and dignified manner at the Crocker Residential Care Facility.
Program Population:
The Crocker Residential Care is a licensed Residential Care Facility for the Elderly (RCFE) that provides 24/7 non-medical care and supervision to adults aged 60 and older who live with chronic health conditions.
South Pasadena, CA23 days ago
NON-SPUSD EMPLOYEES: Completion of EdJoin application is required along with the documents listed below: Food Handler''s Certificate (ServSafe Food Handler Certification from www.servsafe.com). Food Service Worker III - / High School / 4.75 hours Per Day / 5 Days Per Week / 9.5 Months Per Year at South Pasadena Unified School District.
p>Under general supervision, to be responsible for food production in specific food service areas; sell and serve food to students and staff members. Effectively train and provide work direction to food service personnel; cover in the absence of general supervisor and performs related duties as assigned.
p>MENTAL DEMANDS While performing the duties of this class, incumbents are regularly required to use written and oral communication skills, read and interpret data, use math and mathematical reasoning, analyze and solve problems, learn and apply new information and skills, perform highly detailed work on multiple concurrent tasks, and interact with District students, vendors and others encountered in the course of work, some of whom are dissatisfied or abusive. Employees work under typical kitchen and cafeteria environment with constant interruptions; noise level may vary depending on activities; subject to heat from ovens and cold from refrigerators or freezers; exposure to hot foods and equipment; work with knives, slicers or other sharp objects; exposure to cleaning chemicals and fumes; occasionally will walk on slippery surfaces.
Under the direction of the Administrative Director of Food Services and guidance of the Kitchen Manager, assist in quantity preparation and serving of foods at an assigned school site; maintain food service facilities, equipment and utensils in a clean and sanitary condition; perform cashiering duties as assigned. California School Employees Association Agreement Article VI, 6.1.3 states: "Voluntary transfer/promotion requests by an employee for an opening shall be given prior consideration over a new employee."
If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449. Our Food Service Workers are responsible for Preparing and cooking meals according to established recipes and dietary guidelines, ensuring that all meals are nutritious and meet the specific dietary needs of patients.