NewFuture Territory Account Manager EquipmentShareFuture Territory Account ManagerHartford, CTWe’re looking for Future Territory Account Managers to join our team at our rental facility in Hartford, CT , and we’re looking for someone who’s ready to grow with us, bring energy and drive to their work, and help us build the future of construction. Heavy Construction Equipment or Industry knowledge (rental or construction) with experience in B2B is sales preferred, but not required (if you’re a born salesperson, we’ll train you on what you need to know and how to win more business).
Food Service Position Food Service Manager in Torrington Area Connecticut REAPFood Service Position Food Service Manager in Torrington AreaLitchfield, CTMajor Responsibilities: Tasks may include preparing food which may involve basic cooking, serving food to students, cleaning kitchen equipment and putting away stock / deliveries. Application Procedure: Applications should be submitted for consideration by visiting EdAdvances employment page at, http://edadvance.org/about-us/employment , and click on the APPLY button next to the job posting of interest.
ShopRite - Food Service Manager (Grade A) Salary Range $24.00 - $34.50/hr Shop-Rite Supermarkets IncShopRite - Food Service Manager (Grade A) Salary Range $24.00 - $34.50/hrDanbury, CT$24–$34.50 / hourJob Summary: To effectively direct and supervise all functions and activities of the Food Service Department and its Associates to achieve the Department's goals (i.e. sales, profit, Customer Experience, and Associate Engagement) in accordance with our Purpose and Service Priorities under the direction of the General Store Manager. Essential Job Functions: Performance of the essential functions of this position requires the Associate to possess the minimum qualifications listed above and to perform these functions in accordance with all ShopRite Service Priorities (Safety, Friendliness, Presentation, and Efficiency).
Food Service Position Cafeteria Manager Job #5126 Connecticut REAPFood Service Position Cafeteria Manager Job #5126Vernon, CTBy recruiting a diverse faculty and staff that is more representative of the experiences and backgrounds of students, we diversify our workforce, decrease opportunity gaps, and improve outcomes for all our students. Run cash register, close cash drawer, provide total cash and meal count as required.
Food Service Position Cafeteria Manager (Elementary) Connecticut REAPFood Service Position Cafeteria Manager (Elementary)New Canaan, CTThe Cafeteria Manager performs tasks as directed by the FS DIRECTOR or the Assistant FS Director. Each staff member is expected to be at his or her station, ready to begin work at his or her assigned start time.
Food Service Position Cafeteria Manager Saint John Paul the Great Academy (Job ID: 1272) Connecticut REAPFood Service Position Cafeteria Manager Saint John Paul the Great Academy (Job ID: 1272)Litchfield, CTMajor Responsibilities: Tasks include preparing food which may involve basic cooking, serving food to students, cleaning kitchen equipment and putting away stock / deliveries. Application Procedure: Applications should be submitted for consideration by visiting EdAdvances employment page at, http://edadvance.org/about-us/employment , and click on the APPLY button next to the job posting of interest.
FOOD SERVICE MANAGER - RESIDENTIAL DINING - EAST CONNECTICUT STATE UNIVERSITY Compass Group North AmericaFOOD SERVICE MANAGER - RESIDENTIAL DINING - EAST CONNECTICUT STATE UNIVERSITYWindham, CT$70,000–$75,000 / yearJob Summary: Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for a dining account. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf .
Food Service Manager - Residential Dining - East Connecticut State University Compass Group USA IncFood Service Manager - Residential Dining - East Connecticut State UniversityWindham, CT$70,000–$80,000 / yearJob Summary: Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for a dining account. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf .
Food Service Operations Assistant Manager Nouria EnergyFood Service Operations Assistant ManagerWolcott, CTResponsible for the daily operation of all Food Service Areas, including, Made to Order Food, Commissary Food, Bakery, and Dispensed Beverage (coffee, fountain, & slush), including self-service, full-service and drive up. Our wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands.
Food Service Position Multi-Task Food Service Connecticut REAPFood Service Position Multi-Task Food ServiceCT$19.27–$19.66 / hourThis position works in a high-volume school kitchen with exposure to heat, cold, noise, wet floors, sharp tools, and cleaning chemicals. Provide timely information to the kitchen manager to ensure accurate and appropriate daily/weekly/monthly food and non-food items are ordered.
Meals on Wheels Food Service Professional/Cafe Manager Commercial & Government ContractsMeals on Wheels Food Service Professional/Cafe ManagerNew Britain, ConnecticutThis role blends flood service, customer service, and community support—ensuring seniors receive nutritious meals in a warm, welcoming environment. Company Overview: RW Solutions, a part of CW Group, is a national non-profit organization that has been delivering mission-driven, high-quality services for more than 60 years.
Food Service Position Substitute General Food Service Worker Connecticut REAPFood Service Position Substitute General Food Service WorkerWindsor, CTSubstitute Food Service Workers provide support in school cafeterias and kitchens as needed to help ensure students receive safe, nutritious, and appealing meals in a clean and welcoming environment. Assignments may vary based on the needs of the Food Service Department and may include food preparation, serving, cashiering, cleaning, dishwashing, stocking, and other general cafeteria duties.
General Manager- Food Service/Restaurant Garden CateringGeneral Manager- Food Service/RestaurantNorwalk, ConnecticutControl food and supply costs by monitoring proper food handling, recipe adherence, waste tracking, and inputting voids, comps, and discounts into the back-office administration system. Focus on People First Maintain a culture of development by recruiting top talent, adhering to our training program with every new hire, fostering a cross-trained team, and encouraging the growth of potential leaders.
Food Service Position Assistant to Head Cook - Food Service Connecticut REAPFood Service Position Assistant to Head Cook - Food ServiceCT$20.69–$21.69 / hourMajor Responsibilities: Tasks include preparing food, which includes basic cooking, serving food to students, cleaning kitchen. Essential duties of this position include twisting, lifting, carrying, pushing, and pulling items weighing up to 50 pounds.
Food Service Position General Worker (Food Services), Multiple vacancies Connecticut REAPFood Service Position General Worker (Food Services), Multiple vacanciesNew Haven, CTPerforms routine care of equipment; Stocks and rotates inventory and coolers consistent with meal service and storage requirements; Utilizes the Point of Sale computer system and related record keeping systems in order to properly claim all meals served; Completes and/or assists in the completion of production records, temperature records, inventory and supplies records and reports as directed; Taking of temperatures and following HACCP guidelines. Works in conjunction with other member of the Cafeteria staff to prepare and serve breakfast, lunch and snacks in a manner consistent with governing Federal, State and Local guidelines; Cleans dining tables, chairs and related areas; Engages in cashier service, meal claims, production and inventory records as directed.
Food Service Position Food Service Technician Connecticut REAPFood Service Position Food Service TechnicianSouthington, CT$17.38–$22.02 / hourAbility to lift and tolerate hot/cold temperatures while working with kitchen equipment to effectively meet the physical demands of the position. DESCRIPTION OF POSITION: Carry out assigned food preparation tasks (cooking and serving) at the direction of the manager and/or assistant manager.
Food Service Position Substitute Food Service Worker Connecticut REAPFood Service Position Substitute Food Service WorkerCTCafeteria Worker substitute with the following qualifications: Working knowledge of school food preparation and service operations. Kristin LaMesa-Hamzy at (860) 379-6998 or klamesa-hamzy@nwr7.org.
Food Service Position General Food Service Worker Connecticut REAPFood Service Position General Food Service WorkerCTLocation: Lewis S. Mills/Har-Bur Middle School Campus. Schedule: 5 hrs/day (8:30am - 1:30am), 180 days/year.
Food Service Director Healthcare Services Group IncFood Service DirectorAvon, CT$75,000–$80,000 / yearJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
NewAssistant Manager QSR Fast Food QdobaAssistant Manager QSR Fast FoodSouth Windsor, CTAs an Assistant Manager, you will work closely with the General Manager to ensure that our guests receive exceptional service and that our team members are motivated and engaged. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day.