NewDistrict Sales Manager Herc Rentals IncDistrict Sales ManagerBoise, ID$95,000–$130,000 / yearThe District Sales Manager is primarily responsible for driving sales activities within assigned territory by managing sales team, performing sales forecasts, ensuring sales revenue and profit growth, reviewing market analyses and monitoring pricing objectives. Founded in 1965, Herc Rentals is one of the leading equipment rental suppliers in North America with 2025 total revenues reaching approximately $4.4 billion.
Sonic Restaurant General Manager Sonic Drive-In IncSonic Restaurant General ManagerIDWhat you bring to the table:At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).Must be at least 18 years old. What you'll do as a Restaurant General Manager:Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed.
NewRestaurant General Manager Taco Bell CorpRestaurant General Managerstar, IDDevelop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans.
NewRestaurant General Manager (FF) | Boise Serendipity RecruitingRestaurant General Manager (FF) | BoiseBoise, IdahoResponsible for training all employees on general cash control systems and general credit card security and maintaining a secure restaurant environment for credit card data. As a Restaurant Senior General Manager, you will be responsible for operating a single unit by establishing and achieving the goals set by the company while exerting all effort to maximize guest satisfaction.
Assistant General Manager ABC Phones of North Carolina IncAssistant General ManagerNampa, ID$43,000–$67,000 / hourRunning store operations - analyzing staffing needs, reporting financial and sales data, handling cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality. Training Requirements All Assistant General Managers are required to attend and successfully complete a 4-day New Hire University (NHU) training program within 30 days of their official start date.
Assistant General Manager Wylder Hospitality GroupAssistant General ManagerBoise, IDThe Assistant General Manager should be experienced in a supervisory role, be able to confidently deliver performance feedback, set goals, foster teamwork, and clearly communicate business objectives. We are looking for an experienced restaurant manager to help the General Manager in directing daily business operations.
Travel Center General Manager Pilot Travel Centers LLCTravel Center General ManagerCaldwell, ID$67,800–$98,360 / yearPilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Additional requirements of the Retail General Manager include: Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial results.
NewAssistant General Manager Taco Bell CorpAssistant General Managerstar, IDIn this dynamic role, you'll take charge of daily operations in the Restaurant General Manager's absence, making key decisions and driving the team toward excellence. To ensure clear communication with both customers and team members, basic proficiency in reading, writing, and speaking English is required for all employees.
NewRestaurant General Manager Burger KingRestaurant General ManagerCaldwell, IdahoThe RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
General Manager Meridian WingersGeneral ManagerMeridian, IdahoMake Money: Control Profit & Loss (i.e., plan attainment) by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions. Managers provide overall leadership; recognize and motivate members of the team; coach and train the team for operational excellence.
Assistant General Manager Burger KingAssistant General ManagerBoise, ID$18–$20The Assistant General Manager supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
Assistant General Manager Panera BreadAssistant General ManagerBoise, IdahoYou support your General Manager (GM) in managing overall operations, improving the customer experience, and increasing the bottom line, while also owning the people responsibilities for your location, including coaching, developing, and leading. The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location.
General Manager Wylder Hospitality GroupGeneral ManagerBoise, IDBe a presence on the floor of the restaurant: Host stand, wait times, greetings, table checks, table greets, bussing, running food, expediting food and drinks, supporting the bar, and maintaining an upbeat floor energy. The General Manager at Wylder Hospitality Group oversees the operation of the entire restaurant and market: financial, personnel, guest service, food and beverage quality, retailing, safety, and leadership development.
General Manager FWSGeneral ManagerMeridian, IdahoPosition Summary As a General Manager at Thacher Restaurant Group, you'll lead all aspects of restaurant operations while building a high-performing team and delivering exceptional guest experience. You'll be responsible for creating a culture of accountability, developing future leaders, driving sales and profitability, and ensuring every guest receives the Wingstop experience they expect.
General Manager Arby's Restaurant Group IncGeneral ManagerBoise, IDFlynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Requirements: Proven experience as a General Manager in the Food/Hospitality industry, with a track record of successfully managing a high-volume establishment.
General Manager Smith Dairy QueensGeneral ManagerEagle, IdahoThe General Manager oversees the entire restaurant operations including financial performance, product production, inventory, personnel, sales, marketing for the restaurant; and ensures the restaurant is operated with operational guidelines established by the owner and franchisor. Essential Functions Hire and train employees on all company safety and operational policies and procedures, evaluate and discipline employees and provide environment of employee appreciation, encouragement and team work.
General Manager Wendy'sGeneral ManagerMeridian, Idaho4. Develops (with DM) and executes a local store marketing plan (promoting Wendy's in the community) in response to market conditions such as competitor pricing and other competitor activities. 3. Manages production labor control and food cost control using flowcharts, ""build-to"" system, and store schedule and positioning system.
General Manager Marco's Pizza Career SearchGeneral ManagerMeridian, IdahoPrimary responsibilities of the General Manager position include: Lead daily store operations including supervision of store team members, taking, preparing and delivering guest orders, and cleaning and maintenance of store equipment and facilities. Lead and model Marco’s cultural beliefs creating employer of choice experiences to ensure team members feel valued, appreciated, and set up for success.
General Manager BDQGeneral ManagerCaldwell, IdahoThese aspects may include financial performance, product production, inventory, personnel, sales, and marketing. The manager will assist the General Manager (GM) in executing specific aspects of the restaurant operations.
General Manager Firehouse SubsGeneral ManagerBoise, ID$45,000–$70,000Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. 8 hour shift, 10 hour shift, 12 hour shift, Weekend availability, On call, Holidays, Day shift, Night shift