250 Results for

General Manager Jobs in Jefferson, LA

Jobs

New!

New Orleans, LA2 days ago

If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779. We are looking for Restaurant General Managers (RGM) to join our team.

Boutte, LA15 days ago

The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. They do this by learning, managing and teaching restaurant systems effectively to achieve goals, develop people and provide excellent service.

New Orleans, LA9 days ago

Bachelors or Associates degree in Engineering, Construction Management, related degree, or its equivalent and a minimum of 1-2 years of work experience successfully supporting similar primary responsibilities meeting and exceeding performance expectations. Most importantly, our people count on and believe in one another and know our success depends on our frontline workers building great projects that reflect our values and vision.

New Orleans, LA13 days ago

Headquartered in Memphis, TN, the banking subsidiary First Horizon Bank operates in 12 states across the southern U.S. The Company and its subsidiaries offer commercial, private banking, consumer, small business, wealth and trust management, retail brokerage, capital markets, fixed income, and mortgage banking services. Maintain responsibility for completion of the Credit Approval Package via the Commercial Credit Memo in nCinco and accompanying Credit Memo Narrative (as applicable) once engaged by Relationship Manager, and after receipt of Opportunity Memo explaining the request.

New!

Metairie, LA2 days ago

Shift Leaders are trained to perform all the duties performed by the Team Members, with additional responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's and Assistant Manager's absence. If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779.

TERRYTOWN, LA30+ days ago

We are looking for a Dynamic, High Caliber Restaurant General Manager who brings Passion, Purpose, and proven Leadership Experience from a fast food, quick service, or full-service restaurant environment. Someone who thrives in fast paced operations, builds Strong Teams, and leads with Heart while driving Outstanding Results.

SLIDELL, LA30+ days ago

Marrero, LA13 days ago

General Managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively. The General Manager also focuses on strategic planning, budget management, and creating a positive work environment to uphold IHOP's reputation for quality dining experiences.

Harvey, LA13 days ago

New Orleans, LA13 days ago

Jefferson, LA30+ days ago

Position Objective: The Restaurant General Manager is the operational leader of the restaurant, responsible for the overall management of the day-to-day operations, including overseeing staff, ensuring guest satisfaction, and maintaining operational efficiency. Employ various advanced technology tools to streamline restaurant operations and improve guest satisfaction, ensuring seamless service delivery and efficient management.

Westwego, LA30+ days ago

Your leadership of one of the world's largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined! Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant, and fresh meals.

New Orleans, LA30+ days ago

Full-time

Together, The Warbler, Mildred's, and Upstairs offer something rare: spontaneous, authentic hospitality that feels discovered, not marketed - a true gift of New Orleans warmth in a setting that feels both luxurious and deeply human. This is a hands-on, highly visible role for a leader who thrives in building something meaningful from the ground up and who finds equal joy in shaping unforgettable dining experiences and exceptional hotel stays.

New!

New Orleans, LA1 day ago

The Nobu Restaurant General Manager will hire and train team members to elegantly describe food offerings, ingredients, and preparation methods, as well as knowledge of wine and spirits to deliver the ultimate luxury dining experience in a sophisticate environment. The Restaurant General Manager will be responsible for the day-to-day operations of the outlet including, but not limited to employee relations and developing and implementing objectives in accordance with budgetary and service requirements.

Westwego, LA30+ days ago

New!

New Orleans, LAToday

$70,000–$95,000

We're looking for an experienced General Manager to oversee daily operations, inspire teams, and deliver exceptional guest experiences in one of our high-volume restaurants. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

New Orleans and Baton Rouge, LA30+ days ago

RESPONSIBILITIES: The General Manager is responsible for all planning, directing, and coordination of the restaurant including personnel, food quality and control, safety, guest satisfaction, building maintenance, and financial implications. * Ability to move objects (lift, balance, carry) up to 50 pounds* Ability to tolerate exposure to heat (greater than 90° F), cold (less than 40° F), chemicals, and a loud/noisy environment.

Metairie, LA9 days ago

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.

New Orleans, LA29 days ago

$60,000–$85,000

Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. We’re looking for an energetic Assistant General Manager to help lead one of our popular casual restaurants in the New Orleans area!

New!

New Orleans, LAToday

$70,000–$95,000

Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. With a focus on quality ingredients, timeless hospitality, and consistent execution, we deliver a welcoming dining experience that keeps guests returning time and again.

Harahan, LA17 days ago

Job Description: The General Manager for Glass America has primary responsibility and accountability including providing an exceptional and successful customer experience while leading and maintaining the day-to-day operation of assigned location(s) in compliance with established policies and procedures. At the Glass America, our teams work to provide the elite infrastructure and supportive environment you need to Be the Best and outperform at every touchpoint in collision and glass services.

New Orleans, LA29 days ago

Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Born from a small storefront in New Orleans’ Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!).

New!

New Orleans, LA1 day ago

$60,000–$85,000

Creole Cuisine Restaurant Concepts is seeking a driven and experienced Assistant General Manager (AGM) to help lead one of our premier casual fine dining restaurants in New Orleans! Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

New Orleans, LA30+ days ago

$50,500–$60,000 Per Year

About The ODP Corporation: The ODP Corporation is a leading provider of products and services through an integrated business-to-business (B2B) distribution platform and omnichannel presence, which includes world-class supply chain and distribution operations, dedicated sales professionals, online presence, and a network of Office Depot and OfficeMax retail stores. This person will lead, motivate and inspire associates to create a customer/client first environment resulting in a memorable and positive customer experience; is actively engaged with the local community and hosts in-store events with small and medium businesses (SMB) to build strong client relationships, improve customer retention, and increase brand awareness and loyalty.

Harvey, Louisiana30+ days ago

Our Purpose: The Community Choice Financial® Family of Brands ("CCF" or the “Company”), is one of the largest consumer specialty finance organizations in the U.S. We provide our customers, Team Members, and communities the Power of Choice with over 10 brands represented in more than 1,500 brick-and-mortar stores serving 24 states and online product offerings in 20 states. Lead the charge for all team members to identify local marketing strategies, use business-to-business partnership opportunities, obtain referrals, host and participate in community and in-store events to steer growth and build revenue.

Gretna, LA30+ days ago

Location: Louisiana (local candidates preferred) Additional Locations: Hotels in Houma, Louisiana, and outside Anaheim, California . Position Overview: BN Management is seeking experienced General Managers for our limited-service hotels.

NEW ORLEANS, LA8 days ago

have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; have culinary production experience and a strong background in safety and sanitation compliance; can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or. have oversight of day-to-day operations; deliver high quality food service; achieve company and client financial targets and goals; develop and maintain client and customer relationships; develop strategic plans; create a positive environment; and/or.

Metairie, LA30+ days ago

Connect with Purpose: Build lasting relationships with guests and team members alike, creating an environment where everyone feels seen, supported, and inspired to grow. At Massage Envy, we believe great leadership is about more than hitting numbers - it's about building a culture of care, accountability, and excellence.

New Orleans, LA30+ days ago

$50,500–$60,000 Per Year

New Orleans, LA13 days ago

Management candidates should be able to successfully motivate and lead the membership sales team by achieving personal sales goals and providing coaching to the sales staff to meet their personal sales goals. Our exclusive workouts are done inside the HOTWORX sauna and are led by a virtual instructor in a semi-private environment, suitable for all fitness levels to give members MORE WORKOUT IN LESS TIME!

Gretna, LA30+ days ago

$45,000–$50,000 Per Year

We are currently seeking a motivated and experienced Assistant General Manager to join our team at our limited service hotel in Gretna, Louisiana. BN Management Company is a dynamic leader in the hospitality industry, dedicated to providing exceptional service and memorable experiences for our guests.

Kenner, LA13 days ago

New Orleans, LA30+ days ago

$75,000–$85,000 Per Year

When not directly engaged at properties, you can expect to spend time organizing and prioritizing the schedules of your teams, pushing for additional support and/or resources to resolve issues you have identified, or learning about and implementing a series of improved technologies and processes that Kasa is continuously developing to support our Portfolio Operations teams. As a Market Manager, you will be responsible for the overall guest quality, financial, and operational outcomes of the Kasa units and properties you oversee and will build and maintain a team of Kasa employees and third-party contractors to help support the 365-day-a-year needs of our guests and property partners.

Gretna, LA13 days ago

Responsibilities include interviewing, hiring, and training Team Members; planning, assigning and directing work; appraising performance; rewarding and disciplining Team Members; addressing complaints and resolving problems. Develop and maintain professional functional working relationships with IHOP restaurant hourly Team Members, Corporate and Regional Team Members, and guests.

New Orleans, LA23 days ago

Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. The Senior Operations Manager is responsible for continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction and developing employees, while maintaining the integrity of the hotel.

New Orleans, LA26 days ago

Full-time

Riverwalk Outlets, a premier outlet shopping center along the Mississippi River, is seeking an experienced Operations Manager, with a 1st Class Stationary Air Conditioner License for New Orleans, to oversee daily retail property operations for 75+ stores and restaurants. Responsibilities include supervising staff, managing vendors and contracts, overseeing building systems (including HVAC), and maintaining a clean, secure, and welcoming environment for tenants and guests.

Slidell, Louisiana28 days ago

$65,000–$75,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Metairie, LA30+ days ago

Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts. You will deliver a high-quality menu and motivate our team members to provide excellent experiences for our guests and team members.

New Orleans, Louisiana24 days ago

Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. Overview: The Senior Operations Manager is responsible for continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction and developing employees, while maintaining the integrity of the hotel.

La Place, LA24 days ago

$40,000–$50,000 Per Year

Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.

METAIRIE, LA22 days ago

Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and serve safe, quality food in a friendly manner. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to learn, grow and succeed!

New Orleans, LA29 days ago

$65,000–$85,000

This position is critical to Wingstop Restaurants; the District Manager has to ensure all the restaurants in their region comply with local, state and federal regulations and OSHA guidelines. The District Manager provides leadership, oversees the staff, and assistance to General Manager in order to achieve short and long-term company objectives.

New!

New Orleans, LA6 days ago

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.

Metairie, LA25 days ago

$16–$18

Reginelli’s Pizzeria is an upscale, casual dining establishment featuring hand-tossed pizzas, boldy-flavored appetizers, signature salads, calzones, baked pastas, sandwiches made with focaccia and grill-pressed pita. Exceptional planning and project management skills: proven ability to independently manage multiple projects and tasks at once, and effectively prioritize in a fast-paced work environment.

New!

New Orleans, LA1 day ago

While performing the duties of this Job, the Teammate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance and jump; stoop, kneel, crouch, or crawl and talk or hear. Make shipping labels for all packages being sent out and sort packages by required shipment transit time (expedited shipping or regular ground shipping).

New!

Marrero, LA3 days ago

$16–$20

You are not seeking employment with Jimmy John's Franchisor, SPV, LLC (the franchisor of the Jimmy John's system) or any of its affiliates, which are separate and wholly independent companies from Blue Boiler Cats Master, LLC / Blue Boiler Cats AL, Inc / Blue Boiler Cats FL, Inc / Blue Boiler Cats MS, Inc. You are seeking employment with Blue Boiler Cats Master, LLC / Blue Boiler Cats AL, Inc / Blue Boiler Cats FL, Inc / Blue Boiler Cats MS, Inc, an independently owned & operated franchise of the Jimmy John's Franchise, LLC system.

Harvey, LA13 days ago

Responsibilities include interviewing, hiring, and training Team Members; planning, assigning and directing work; appraising performance; rewarding and disciplining Team Members; addressing complaints and resolving problems. Assistant managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively.

Gretna, LA30+ days ago

At RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading by example, and helping teams deliver exceptional guest experiences every day. As a Co-Manager, you'll play a key role in driving the store’s performance, developing top-tier talent, and bringing RaceTrac’s mission to life: making people’s lives simpler and more enjoyable.

Ponchatoula, LA30+ days ago

Chalmette, LA30+ days ago

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General Manager Jobs in Jefferson, LA

Burger King Restaurant General Manager GPS Hospitality

Burger King Restaurant Assistant Manager GPS Hospitality

Assistant Project Manager I - New Orleans, LA CECO CONCRETE CONSTRUCTION

Market Investor Commercial Real Estate Portfolio Manager (LA and TX) First Horizon Bank

Burger King Shift Leader GPS Hospitality

RESTAURANT GENERAL MANAGER Taco Bell - B&G Food Enterprises

Restaurant General Manager Taco Bell - B&G Food Enterprises

General Manager Ihop

General Manager IHOP 1719 Manhattan Blvd, Harvey, LA 70058 Ihop

General Manager Potential Opportunity SLIDELL Ihop

General Manager District Donuts

Restaurant General Manager| KFC|TacoBell - 501-Westbank-Westwego, LA (Westwego, LA) West Quality Food Service, Inc

General Manager The Warbler

Restaurant General Manager, Nobu (Caesars New Orleans) Caesars Entertainment Corporation

Restaurant General Manager| KFC|TacoBell - 501-Westbank-Westwego, LA (Westwego, LA) Checkers Drive-In Restaurants, Inc.

General Manager - Creole Cuisine Restaurant Concepts Creole Cuisine

General Manager Zea Rotisserie and Bar/Taste Buds Management

General Manager Wingstop

Assistant General Manager - Creole Cuisine Restaurant Concepts Creole Cuisine

General Manager - Boulevard American Bistro Creole Cuisine

General Manager (New Orleans) Glass America

Restaurant Assistant General Manager / AGM - We Do Days! Ruby Slipper Restaurant Group

Assistant General Manager - Boulevard American Bistro Creole Cuisine

Retail General Manager Office Depot

General Manager Community Choice Financial Family of Brands

Job Posting: General Manager (Limited Service) BN Management Co

General Manager 4 - Food Sodexo

General Manager Massage Envy

Retail General Manager The ODP Corporation

Fitness Studio - General Sales Manager HOTWORX Franchising, LLC

Assistant General Manager-Hilton Hotel BN Management Co

manager Ihop

Operations Manager II Kasa

Assistant Manager Ihop

Operations Manager in New Orleans, Louisiana | Careers at The Riverfront Hotel The Riverfront Hotel

Operations Manager – Riverwalk Outlets | New Orleans, LA RockStep Capital

Senior Restaurant Manager BJ's Restaurants

Manager OnePack Hospitality

Senior Manager of Hotel Operations The Riverfront Hotel

QSR Manager TravelCenters of America

Assistant Manager Taco Bell - B&G Food Enterprises

District Manager Wingstop

FOH Manager - Cochon Link Restaurant Group

Restaurant Manager Reginelli's Pizzeria

Operations Manager (Full-Time) (Elmwood Shopping Center) Buckle

Assistant Manager Jimmy John's

Assistant Manager 1719 Manhattan Blvd, Harvey, LA 70058 Ihop

Co Manager RaceTrac

Co Manager - RT2389 RaceTrac

Co Manager - RT2368 RaceTrac

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