Sushi Cook King's Seafood CompanySushi CookSanta Monica, CaliforniaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
Cook 2 Cache Creek Casino ResortCook 2CAWhile performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions; moving mechanical parts; fumes or airborne particles; extreme cold; extreme heat; risk of electrical shock and second hand tobacco smoke. Operate large volume cooking such as Grill, Deep Fryers, Griddles, Salamander, Stove Tops, Ovens, Soup Kettles, Tilt Skillets and Steamers along with new equipment in the future.
Cook - Jazz Kitchen Coastal Grill and Patio Ralph Brennan Restaurant GroupCook - Jazz Kitchen Coastal Grill and PatioAnaheim, CA$18–$24Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. $1000 discretionary signing bonus - $250 paid after 30 days uninterrupted active work, $250 paid after 90 days uninterrupted active work, $500 paid after 6 months of uninterrupted active work.
Line Cook at Marriott SD Gaslamp Qtr - Part Time - PM Shifts - $26.78 hour Stanford Hotels Corporation IncLine Cook at Marriott SD Gaslamp Qtr - Part Time - PM Shifts - $26.78 hourSan Diego, CAThe Line Cook is responsible for preparing and delivering food orders efficiently, timely and consistently in quality and presentation for Altitude our award winning Sky Lounge. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to Tracy Smith at hr@gaslampmarriott.com or call (619) 446-6031 or to let us know the nature of your request.
NewPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k) SANTA SUNSET INCPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)Los Angeles, CA$25 / hourAt Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the restaurant's success.
New["Line Cook","Line Cook"] IHG Hotels & Resorts["Line Cook","Line Cook"]Pacific GroveMaintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
NewPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k) Santa Eastvale, Inc.Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)Rancho Cucamonga, CA$25 / hourAt Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the success of the restaurant.
Line Cook Live Nation EntertainmentLine CookVista, FloridaLive Nation Clubs and Theaters is the country’s preeminent group of intimate music venues, featuring superior sound and lighting technology in one-of-a-kind custom-designed environments aimed to bring fans and artists together in unparalleled musical environments. If the above description sounds like you and fits your background, apply online at http://www.livenation.com/careers/index.html to join the Live Nation Clubs and Theaters team today!
AM/PM Line Cooks - Manhattan Beach Post Manhattan Beach PostAM/PM Line Cooks - Manhattan Beach PostManhattan Beach, CAA qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling meats, fish and vegetable, can follow specific direction, motivated to be the best they can be and extremely organized. Michelin Starred Chef David LeFevres Manhattan Beach Post is an eclectic, chef driven restaurant focusing on soulful food with global influences while working with handcrafted/artisanal product.
Line Cook Fisherman's Market & Grill Family of RestaurantsLine CookPalm Springs, CaliforniaSummary of Position: Accurately and efficiently cook fish, seafood, meats, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items.
NewPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k) SANTA PASEO INCPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)Pasadena, CA$25 / hourAt Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the restaurant's success.
Marlin Bar Line Cook Tommy Bahama GroupMarlin Bar Line CookSan Diego, CASafely Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at recruiter@tommybahama.com.
Line Cook Tommy Bahama GroupLine CookNewport Beach, CASafely maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at recruiter@tommybahama.com.
Line Cook McCormick & SchmicksLine CookAnaheim, California$17–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Skates on the BayLine CookBerkeley, California$23.33–$29 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Restaurant Cook Life Time IncRestaurant CookCAJob Duties and Responsibilities Adheres to the daily needs for the Bistro, including, but not limited to, stocking supplies, maintaining cleanliness, and ensuring safety of kitchen Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes Manages the flow of food production in conjunction with the sandwich and salad stations Follows recipes to ensure consistency, freshness, and quality of ingredients while preparing food Position Requirements High School Diploma or GED Ability to routinely and repetitively bend to lift more than 20 lbs. Ability to work in a stationery position and move about the Cafe for prolonged periods of time ServSafe certification required within the first 90 days of hire CPR/AED certification required within the first 30 days of hire Preferred Requirements Experience in restaurant with fast casual or full service experience Experience prepping recipes Pay This is an hourly position with wages starting at $18.75 and pays up to $22.25, based on experience and qualifications.
Line Cook Bubba GumpLine CookSanta Monica, California$19–$23 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Benicia's Kitchen- Line Cook I Sage HospitalityBenicia's Kitchen- Line Cook ISonoma, CaliforniaFull timeWhy us?: Nestled in the heart of Sonoma and mere steps from the unique charm and history of its Plaza, The Lodge brings this enchanting town to life in an authentic and nuanced way. And tightly woven community connections ensure our Sonoma resort guests feel like locals, and locals feel like friends.
Cook Amirian CareersCookChino, CaliforniaCooks’ primary duties are: Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products. A qualified candidate should possess the ability to learn in a fast paced environment, project a professional appearance and a positive attitude at all times in the restaurant.
Line CookFull-time Bar LouieLine CookFull-timeDowney, CA$16.90–$25 / hourAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence-creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty - Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.