NewLead Line Cook Dog and DuckLead Line CookMt Pleasant, SC$18–$23 / hourFull timePart timep tabindex="0">At Dog & Duck, we focus on high-quality, consistent products, and our Back of the House teams are essential in ensuring our Guests have an exceptional dining experience. The ideal candidate will also have previous experience working as a Line Cook in a busy, fast-paced restaurant setting.
Grill Cook Cava Group, Inc.Grill CookSummerville, SCp>Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
NewGRILL COOK (FULL & PART TIME) SonicjobsGRILL COOK (FULL & PART TIME)Charleston, SC$15–$17.75 / hourCandidates are preferred to have previous experience as a grill cook or with Chick-fil-A, and the position offers both full-time and part-time schedules, including weekdays and weekends. Location: The Citadel Address: 171 Moultrie Street, Charleston, SC 29409 Schedule: Full & Part Time Schedule: Week Days and Weekends shifts available!
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillNorth Charleston, South CarolinaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Grill Cook Oak Steakhouse CharlestonGrill CookCharleston, South Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Grill Cook The Indigo RoadGrill CookCharleston, SCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Grill Cook The Royal TernGrill CookJohns Island, SC$25–$25A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
NewGrill Cook- FLETC Guest ServicesGrill Cook- FLETCNorth Charleston, SCGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
NewGrill Cook CAVAGrill CookMount Pleasant, SCBy preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. The Role: Grill cooks help create an exceptional experience for every guest who walks through our doors.
Grill Cook Logan's RoadhouseGrill CookSummerville, SC$14–$16 / hourp>Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment.
NewGrill Cook Logan's of the CarolinasGrill CookSummerville, South CarolinaFounded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment.
NewGRILL COOK (FULL TIME) Compass GroupGRILL COOK (FULL TIME)Charleston, SC$17–$19 / hourp>Benefits for our team members: Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
NewGRILL COOK (FULL & PART TIME) Compass GroupGRILL COOK (FULL & PART TIME)Charleston, SC$15–$17.75 / hourp/>Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
NewGRILL COOK (TEMPORARY) Compass GroupGRILL COOK (TEMPORARY)Charleston, SCp>Benefits for our team members include: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
GRILL COOK (FULL & PART TIME) Compass Group North AmericaGRILL COOK (FULL & PART TIME)Charleston, SC$15–$17.75 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
GRILL COOK (FULL TIME) Compass Group North AmericaGRILL COOK (FULL TIME)Charleston, SC$17–$19 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf. Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
GRILL COOK (TEMPORARY) Compass Group North AmericaGRILL COOK (TEMPORARY)Charleston, SCp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf. Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
Cook / Grill Operator Waffle House, Inc.Cook / Grill OperatorMOUNT PLEASANT, SCul>You can expect to be on your feet, doing everything from preparing food to order and food preparation, to making sure our restaurant is clean and inviting. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
Grill Coordinator Dairy QueenGrill CoordinatorCharleston, South CarolinaPerform general cleaning tasks, including washing counters, tables, and restrooms; managing trash; and maintaining cleanliness in dining/service areas. DreamCone was started by a local Charleston family because of their love for Dairy Queen ice cream and for the nostalgic feelings they get every time they pass by any Dairy Queen location.
NewLine Cooks O'Charley's Team MembersLine CooksSummerville, South CarolinaAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Chili'sLine CookNorth Charleston, SC$15–$17 / hourp>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook The Royal TernLine CookJohns Island, SC$23–$25What Makes This Role Unique: Unlike single-station positions, you'll build a comprehensive skill set across our entire kitchen—from delicate raw preparations to high-heat grill work—making you a more versatile and valuable culinary professional. The Royal Tern is seeking a versatile line cook ready to grow with our kitchen team and master multiple stations in our upscale seafood-focused concept.
Line Cooks - Summerville, SC O’Charley’s Restaurant + BarLine Cooks - Summerville, SCSummerville, SCAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook - Costa Easton Porter GroupLine Cook - CostaCharleston, SC$20–$25 / hourp>If you are a culinary enthusiast with a love for Italian cuisine and a desire to contribute to an exciting dining concept, we invite you to join us at Costa Charleston. Flexibility to work various stations in the kitchen, including grill, sauté, pasta, and garde manger.
PM Line Cook - Voysey's at Cassique Kiawah Island Real Estate LLCPM Line Cook - Voysey's at CassiqueJohns Island, SCJoin the team of talented professionals lead by Executive Chef Michael OShaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voyseys, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.
AM Line Cook - Voysey's at Cassique Kiawah Island Real Estate LLCAM Line Cook - Voysey's at CassiqueSCJoin the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.
NewLine Cook Carrabba's Italian GrillLine CookCharleston, SCp>Come join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewLine Cook Dewberry CharlestonLine CookCharleston, SCli>Handle, store, organize, and rotate all food orders and daily deliveries, ensuring proper storage in the walk-in cooler and dry storage area. As a brand, The Dewberry teammates, experience, and brand are authentic, humble, and innovative operators driven to anticipate needs and exceed expectations.
Pizza Cook Indaco CharlestonPizza CookCharleston, South Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
PM Line Cook - Cassique ($21-$28) Kiawah Island ClubPM Line Cook - Cassique ($21-$28)Kiawah Island, SCJoin the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.
Line Cook Indaco CharlestonLine CookCharleston, South Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
NewLine Cook Daniel Island ClubLine CookCharleston, SCThis requires working with other cooks in the kitchen to make sure that food is ready at the right time, in the right order so that it arrives at the customers table ready to eat and at the right temperature. Must be able to use various kitchen equipment such as convection ovens, gas ranges, salamanders, broilers, deep fryers, flat top, grills, slicers and rice cookers.
Line Cook Rudy RoyaleLine CookCharleston, South Carolinadiv class="account_description">About us. The Fusion of Chicken, Cocktails, Live-Fire Grill, and Fun.Saute Cook O-Ku Sushi CharlestonSaute CookCharleston, South Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.Fry Cook O-Ku Sushi CharlestonFry CookCharleston, South Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.Cook DoubleTree Charleston RiverviewCookCharleston, South CarolinaEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.NewCook - Kitchen Grube DBA Buffalo Wild WingsCook - KitchenSummerville, South CarolinaThe Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers. The HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all – delivering the Ultimate food experience for sports fans.Line Cook Oak Steakhouse CharlestonLine CookCharleston, South Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.Line Cook Neighborhood Dining Group IncLine CookJohns Island, SCOperated by The Neighborhood Dining Group (Husk, Delaney Oyster House, The James, Marbled & Fin), Minero pays tribute to Mexicos rich culinary heritage while infusing the vibrant flavors and traditions of the American South. Who We're Looking For: You are passionate, professional, and committed to teamworksomeone who thrives in a high-performing kitchen and brings energy to every service.Line Cook - The River Room Kiawah Island Real Estate LLCLine Cook - The River RoomSCThe River Room is open Tuesday-Saturday for lunch and dinner and is also responsible for many private events throughout the year, from weddings to golf tournaments and everything in between. Proficient knowledge of hot food preparation, stocks, sauces, vegetable cookery, and meat temperatures.NewLine Cook - The River Room Kiawah ResortLine Cook - The River RoomJohns Island, SCThe River Room is open Tuesday-Saturday for lunch and dinner and is also responsible for many private events throughout the year, from weddings to golf tournaments and everything in between. Proficient knowledge of hot food preparation, stocks, sauces, vegetable cookery, and meat temperatures.NewCook Hyman's SeafoodCookCharleston, SC$19–$27 / hourFull timeWe operate in a fast-paced, high-volume environment and take pride in delivering consistent, high-quality food to thousands of guests each week. Cooks who consistently demonstrate strong performance, reliability, and leadership will, over time, begin to take on additional responsibility and training.Line Cook KingstideLine CookDaniel Island, South Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.Cook BOTH dba Golden CorralCookCharleston, South CarolinaOur franchise organization, BOTH Inc Golden Corral, is currently seeking energetic, friendly GRILL COOKS, FRY COOKS, HOT COOKS, DISPLAY COOKS to join our team! Our Cooks (Hot Cook, Grill Cook, Fry Cook, Display Cook) are responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.NewCook Golden Corral RestaurantsCookCharleston, SC$12–$14 / hourp>Our franchise organization, BOTH Inc Golden Corral, is currently seeking energetic, friendly Grill Cooks, Fry Cooks, Hot Cooks, Display Cooks to join our team! Cooks (Hot Cook, Grill Cook, Fry Cook, Display Cook) are responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.Line Cook Charleston Hospitality GroupLine CookCharleston, South CarolinaAs a member of our staff, you are a key player in making sure visitors and locals alike have a royal night out on the town and leave our establishment feeling like the kings and queens of downtown. John King Grill & Barrepresents everything that is a classic King Street experience from the packed bar on dueling piano nights to the bustling morning crowd for weekend brunch.NewLine Cook The Indigo RoadLine CookNorth Charleston, SCli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. The menu celebrates coastal Italian cooking with a focus on fresh, local seafood, crudos, whole roasted fish, housemade pestos, and rich olive oils with unfussy, intentional preparations that allow ingredients to shine.NewPM Line Cook - Cassique ($21-$28) Kiawah Island Real Estate, LLCPM Line Cook - Cassique ($21-$28)Johns Island, SCp>Join the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voysey's, our finedining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.PM Line Cook - Cassique @ Kiawah Island Club Kiawah Island ClubPM Line Cook - Cassique @ Kiawah Island ClubKiawah Island, SC$21–$28 / hourFull timediv style="margin:0in 0in 0pt">We are hiring passionate and professional line cooks for the dinner shift at the Cassique clubhouse, part of the Kiawah Island Club. Join the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology.NewLine Cook Post HouseLine CookMount Pleasant, SCli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.1234Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesCook Jobs in Charleston, SCLine Cook Jobs in Charleston, SCChef Jobs in Charleston, SCSous Chef Jobs in Charleston, SCExecutive Chef Jobs in Charleston, SCSteward Jobs in Charleston, SCRemote Hospitality JobsEntry Level Hospitality JobsGet noticed by top employers!Upload your resume to let employers know you're open to Grill Cook job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Saute Cook O-Ku Sushi CharlestonSaute CookCharleston, South Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Fry Cook O-Ku Sushi CharlestonFry CookCharleston, South Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
Cook DoubleTree Charleston RiverviewCookCharleston, South CarolinaEstablished in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Uses kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.
NewCook - Kitchen Grube DBA Buffalo Wild WingsCook - KitchenSummerville, South CarolinaThe Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers. The HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all – delivering the Ultimate food experience for sports fans.
Line Cook Oak Steakhouse CharlestonLine CookCharleston, South Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook Neighborhood Dining Group IncLine CookJohns Island, SCOperated by The Neighborhood Dining Group (Husk, Delaney Oyster House, The James, Marbled & Fin), Minero pays tribute to Mexicos rich culinary heritage while infusing the vibrant flavors and traditions of the American South. Who We're Looking For: You are passionate, professional, and committed to teamworksomeone who thrives in a high-performing kitchen and brings energy to every service.
Line Cook - The River Room Kiawah Island Real Estate LLCLine Cook - The River RoomSCThe River Room is open Tuesday-Saturday for lunch and dinner and is also responsible for many private events throughout the year, from weddings to golf tournaments and everything in between. Proficient knowledge of hot food preparation, stocks, sauces, vegetable cookery, and meat temperatures.
NewLine Cook - The River Room Kiawah ResortLine Cook - The River RoomJohns Island, SCThe River Room is open Tuesday-Saturday for lunch and dinner and is also responsible for many private events throughout the year, from weddings to golf tournaments and everything in between. Proficient knowledge of hot food preparation, stocks, sauces, vegetable cookery, and meat temperatures.
NewCook Hyman's SeafoodCookCharleston, SC$19–$27 / hourFull timeWe operate in a fast-paced, high-volume environment and take pride in delivering consistent, high-quality food to thousands of guests each week. Cooks who consistently demonstrate strong performance, reliability, and leadership will, over time, begin to take on additional responsibility and training.
Line Cook KingstideLine CookDaniel Island, South Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Cook BOTH dba Golden CorralCookCharleston, South CarolinaOur franchise organization, BOTH Inc Golden Corral, is currently seeking energetic, friendly GRILL COOKS, FRY COOKS, HOT COOKS, DISPLAY COOKS to join our team! Our Cooks (Hot Cook, Grill Cook, Fry Cook, Display Cook) are responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.
NewCook Golden Corral RestaurantsCookCharleston, SC$12–$14 / hourp>Our franchise organization, BOTH Inc Golden Corral, is currently seeking energetic, friendly Grill Cooks, Fry Cooks, Hot Cooks, Display Cooks to join our team! Cooks (Hot Cook, Grill Cook, Fry Cook, Display Cook) are responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.
Line Cook Charleston Hospitality GroupLine CookCharleston, South CarolinaAs a member of our staff, you are a key player in making sure visitors and locals alike have a royal night out on the town and leave our establishment feeling like the kings and queens of downtown. John King Grill & Barrepresents everything that is a classic King Street experience from the packed bar on dueling piano nights to the bustling morning crowd for weekend brunch.
NewLine Cook The Indigo RoadLine CookNorth Charleston, SCli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. The menu celebrates coastal Italian cooking with a focus on fresh, local seafood, crudos, whole roasted fish, housemade pestos, and rich olive oils with unfussy, intentional preparations that allow ingredients to shine.
NewPM Line Cook - Cassique ($21-$28) Kiawah Island Real Estate, LLCPM Line Cook - Cassique ($21-$28)Johns Island, SCp>Join the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voysey's, our finedining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.
PM Line Cook - Cassique @ Kiawah Island Club Kiawah Island ClubPM Line Cook - Cassique @ Kiawah Island ClubKiawah Island, SC$21–$28 / hourFull timediv style="margin:0in 0in 0pt">We are hiring passionate and professional line cooks for the dinner shift at the Cassique clubhouse, part of the Kiawah Island Club. Join the team of talented professionals lead by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology.NewLine Cook Post HouseLine CookMount Pleasant, SCli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.1234Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesCook Jobs in Charleston, SCLine Cook Jobs in Charleston, SCChef Jobs in Charleston, SCSous Chef Jobs in Charleston, SCExecutive Chef Jobs in Charleston, SCSteward Jobs in Charleston, SCRemote Hospitality JobsEntry Level Hospitality Jobs
NewLine Cook Post HouseLine CookMount Pleasant, SCli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.