Compass Group, North AmericaNewGRILL COOK (FULL TIME) Compass Group, North AmericaGRILL COOK (FULL TIME)Wilmington, DEFOR OUR TEAM MEMBERS**+ **Full-time and part-time positions** are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program+ **Full-time positions also offer** the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)_Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ _click here ( _or copy/paste the link below for paid time off benefits information.__ With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.**Job
Waffle House, Inc.Cook / Grill Operator Waffle House, Inc.Cook / Grill OperatorMIDDLETOWN, DEYou can expect to be on your feet, doing everything from preparing food to order and food preparation, to making sure our restaurant is clean and inviting. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
Anthony's Coal Fired PizzaPrep Cook Anthony's Coal Fired PizzaPrep CookWilmington, DE$15–$15Prior experience is highly preferred in one or more of the following roles: line cook, prep cook, grill cook, fry cook, chef, or back-of-house (BOH) team member. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Iron Hill Brewery & Restaurant - Rightlane LLCLine Cook - Iron Hill Brewery & Restaurant Iron Hill Brewery & Restaurant - Rightlane LLCLine Cook - Iron Hill Brewery & RestaurantWilmington, DELine Cooks work collaboratively with the culinary team to prepare food during service, maintain station readiness, and support overall kitchen operations. This position plays a critical role in maintaining kitchen efficiency, ensuring food quality, and supporting a clean, organized, and safe kitchen environment.
Anthony's Coal Fired PizzaLine Cook Anthony's Coal Fired PizzaLine CookWilmington, DE$15–$15Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Ted's Montana GrillLine Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookNewark, DEPart timeFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Chuck Lager's America TavernLine Cook Chuck Lager's America TavernLine CookWilmington, DE$15–$19 / hourWe offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. At Chuck Lager America’s Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come.
Argilla Brewing Co. @ Pietro's PizzaNewLine cook/prep cook Argilla Brewing Co. @ Pietro's PizzaLine cook/prep cookNewark, DESeeking an experienced full time line cook/prep cook. Please email resume or call 302-731-8200.
Taverna Rustic ItalianNewLine Cook Taverna Rustic ItalianLine CookWilmington, DERustic and simple in conception but well crafted and high minded in execution, Taverna brings to Wilmington a casual sophistication that sees reclaimed wood and exposed brick on the wall. Taverna Rustic Italian in Newark or Wilmington, El Camino Mexican Kitchen - Wilmington, Redfire Grill Steakhouse in Hockessin, Capers & Lemons Italian or Eclipse Bistro both in Wilmington.
TPG Hotels Resorts and MarinasNewCook 2 Line Cook TPG Hotels Resorts and MarinasCook 2 Line CookWilmington, DEWe are a national operator of hospitality assets across the entire chain scale, from focused-service hotels and lifestyle/resort properties to upper upscale luxury hotels and nautically based hospitality assets. Whether an investment partner or straight third-party operator, we are always operating on behalf of capital partners, and our role as entrusted stewards is to deliver top performance for our guests, investors and to fulfill the brand promise.
Method ProductsNewPrep Cook - Quoin Method ProductsPrep Cook - QuoinWilmington, DEThe restaurant design have been melded with design features and fixtures from local makers that reflect the building's original era, features a dining room adorned with warm wood accents, plush upholstered banquets, an illuminating ceiling design, and features an open kitchen showcasing a wood-fired oven & grill focusing on Italian-influenced, wood-fired cuisine that emphasizes the smokiness and char of the wood burning oven & grill. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job.
Border Café/Jose TejasLine and Prep Cooks Border Café/Jose TejasLine and Prep CooksNewark, DEOur scratch kitchen and focused service has made us the leader in Authentic Tex-Mex and Cajun cooking in the Christiana Delaware area. Border Cafe has always focused on quality food at an amazing value accompanied by outstanding, hospitality driven service.
Compass Group, North AmericaNewPREP COOK (FULL TIME) Compass Group, North AmericaPREP COOK (FULL TIME)Newark, DE$18–$19 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Kings Creek Country ClubLine Cook Kings Creek Country ClubLine CookRehoboth Beach, DEKings Creek Country Club is dedicated to providing superior country club amenities of exceptional value, including golf, racquet sports, fitness, and swimming facilities and programs; a first-class dining experience and consistent service excellence, in a warm, relaxed atmosphere for the enjoyment of our members and their guests. If you have a passion for culinary arts and want to advance your skills in a new, state-of-the-art kitchen, Kings Creek Country Club could be the perfect fit for you.
The Blue Crab GrillExperienced Line Cook The Blue Crab GrillExperienced Line CookNewark, DEOur commitment to quality ingredients and exceptional service has earned us a loyal customer base, while our friendly work environment makes us a great place for employees to grow and thrive. Join The Blue Crab Grill as an Experienced Line Cook and bring your culinary skills to life in a vibrant, coastal-inspired atmosphere.
Earl EnterprisesNewBertucci's-Kitchen / Pasta Cook Bertucci's Christiana Earl EnterprisesBertucci's-Kitchen / Pasta Cook Bertucci's ChristianaNewark, DERequirementsPrimary responsibilities: Responsibilities may include but are not limited to the following:* Knowledgeable in all behind-the-line areas so that scheduling is more flexible* Food rotation, set-up, and break-down, stocking wood, presentation of products, and cleaning utensils and general work area* Prepare food accurately and in a timely manner* Ensure the temperature of ovens, coolers, and freezers are accurate* Inspect stock levels and review prep sheets with the manager to establish daily prep list* Stores unpacks and retrieves food items in the appropriate area of the storage* Monitors and reports malfunctioning of equipment by arranging each item appropriately in a sound working order* Prepares food products according to safety policies as designated. We're building our brand and are looking for employees to join the Bertucci's family and help us grow - brick by brick through innovation and excellence.
McGlynns PubsCook McGlynns PubsCookNewark, DEInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices . Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters .
Acts Retirement-Life CommunitiesPrep Cook Acts Retirement-Life CommunitiesPrep CookWilmington, Delaware$16.69–$19.80 / hourActs provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.
The SummitCook The SummitCookHockessin, DE$2,022–$2,026Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.
Cantwell's TavernCook Cantwell's TavernCookOdessa, DEInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices . Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters .
Stanley's TavernCook Stanley's TavernCookWilmington, DEInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices . Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters .
Texas Roadhouse IncPrep Cook Texas Roadhouse IncPrep CookSeaford, DEThe total rewards package includes, but is not limited to, the following: • A choice of medical plans that are best in class • Dental and Vision Insurance • Tuition Reimbursement up to $5,250 annually • Paid vacation time • Short-Term Disability • Life, Accident, and Critical Illness insurance • Identity Theft Protection • Employee Assistance Program • Business Travel Insurance • Annual holiday bonus. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.
Acts Retirement-Life CommunitiesLine Cook Acts Retirement-Life CommunitiesLine CookWilmington, Delaware$17.51–$21.23 / hourActs provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.
Miller's Ale HousePrep Cook Miller's Ale HousePrep CookNewark, DelawareThe Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. The Prep Cook also represents Miller’s Ale House by providing service that reflects professionalism, attention to detail, and a positive, collaborative environment.
Wingstop Restaurants IncNewCook Wingstop Restaurants IncCookNewark, DEWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Wingstop Restaurants IncNewLate Night Cook Wingstop Restaurants IncLate Night CookNewark, DEWingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
MEtz Culinary ManagementNewCOOK MEtz Culinary ManagementCOOKWilmington, DEExperience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team! Metz Culinary Management is looking for excited and passionate skilled cooks for a great opportunity with a fast growing company at Goldey Beacom College.
Birdie's Links and DrinksLine Cook Birdie's Links and DrinksLine CookMiddletown, DEThe Line Cook is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after business hours. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices .
The Bellefonte CafeLine Cook The Bellefonte CafeLine CookWilmington, DEIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Columbus Inn Management IncLine Cook Columbus Inn Management IncLine CookWilmington, DEPart timeIf you thrive in fast-paced environments and have a love for culinary arts, this is your opportunity to shine and grow within a supportive team dedicated to culinary innovation and exceptional service. Your role is vital in delivering delicious, high-quality dishes that delight our guests and uphold our commitment to excellence.
PF ChangsLine Cook PF ChangsLine CookNewark, DE$19.50–$23.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
The Blue Crab GrillSenior Line Cook The Blue Crab GrillSenior Line CookNEWARK, DEWe're looking for a strong, experienced Line Cook to join our team immediately. We need someone who can step in, take ownership of their station, and bring both skills & creativity to the table.
Longhorn SteakhouseNewLine Cook Longhorn SteakhouseLine CookWilmington, DEAnniversary Pay* Home for the Holidays - Closed on Thanksgiving and Christmas* Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more!* For this position, pay will be variable by location - See additional job details and benefits belowCombining quality and bold FLAVOR starts with our Line Cooks.
Texas Roadhouse IncLine Cook Texas Roadhouse IncLine Cookbear, DEOur Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.
Patsys Gourmet LlcLine Cook Patsys Gourmet LlcLine CookBethany Beach, DEIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
WingstopNewCook WingstopCookDover, DE$11–$12Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
WingstopNewLate Night Cook WingstopLate Night CookWilmington, DE$13–$15Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
EOS Hospitality Bellmoor Employee LLCLine Cook EOS Hospitality Bellmoor Employee LLCLine CookRehoboth Beach, DEPart timeMonitor food inventory and notify the Head Chef of any shortages or discrepancies.7. Stay updated on industry trends and new cooking techniques.9.
Troon Golf, L.L.C.NewLine Cook Troon Golf, L.L.C.Line CookWilmington, DELine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property.
Red Lobster Hospitality LLCCook Red Lobster Hospitality LLCCookNewark, DEPrepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Red LobsterCook Red LobsterCookTalleyville, DEPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
Anthony's Coal Fired PizzaNewPizza Maker Anthony's Coal Fired PizzaPizza MakerWilmington, DE$18–$20Prior experience is highly preferred in one or more of the following roles: pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Chuck Lager's America TavernDishwasher Chuck Lager's America TavernDishwasherWilmington, DE$15 / hourWe offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. At Chuck Lager's America Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come.
Firebirds Wood Fired GrillBack of House Team Member Firebirds Wood Fired GrillBack of House Team MemberNewark, DelawareExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station.
Chipotle Mexican GrillNewCrew Member Chipotle Mexican GrillCrew MemberWilmington, DEWHAT'S IN IT FOR YOU**+ Tuition assistance (100% coverage for select degrees or up to $5,250/year)+ Free food (yes, really FREE)+ Medical, dental, and vision insurance+ Digital Tips+ Paid time off+ Holiday closures+ Competitive compensation+ Full and part-time opportunities+ Opportunities for advancement (80% of managers started as Crew)**WHAT YOU'LL BRING TO THE TABLE**+ A friendly, enthusiastic attitude+ Passion for helping and serving others (both customers and team members)+ Desire to learn how to cook (a lot)+ Be at least 16 years old+ Ability to communicate in the primary language(s) of the work location**WHO WE ARE**Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.**THE OPPORTUNITY**At Chipotle, we've created a better place to eat and work.
Capers and LemonsNewPasta Chef Capers and LemonsPasta ChefWilmington, DEBlending worlds old & new, the menu offers a wide-ranging collection of Italian inspired dishes- With delicate, handcrafted pastas and crackling pizza, timeless offerings are respectfully reinvented with a current touch and a skillful hand. A lively bar and lounge anchor a dining room that marries a contemporary aesthetic with modern comfort and sits against a rich framework of warm color, soft accents of light and the faint echo of wine meeting glass.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen Leaderwilmington, DEWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital TipsPaid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Chipotle Mexican GrillNewService Leader Chipotle Mexican GrillService LeaderWilmington, DEChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service.