NewCook, Long Term Care (LTC) Good SamaritanCook, Long Term Care (LTC)Hermosa, SD$16–$23.50Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSioux Falls, South DakotaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Grill Cook Sodexo SAGrill CookAberdeen, SD$12–$15 / hourResponsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
Grill Cook Safari Bar & GrillGrill CookRenner, SDJust 2 miles north of Sioux Falls on Cliff Avenue. Hourly Range up to $21 per hour depending on experience/history and a flexible schedule!
GRILL COOK (FULL TIME) Compass Group North AmericaGRILL COOK (FULL TIME)Rapid City, SD$17–$22 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Grill Cook JL BeersGrill CookSioux Falls, SD$16–$18 / hourOur mission is simple: to provide our customers with a unique and unforgettable dining experience by serving up delicious food and a wide selection of craft beers in a laid-back and friendly atmosphere. As a Cook at JL Beers, you will have the opportunity to work alongside a team of dedicated professionals who are committed to delivering top-notch service and exceptional food quality.
Line Cook Rapid City BH Lodging LLCLine CookRapid City, SDPart timeUnlike many high-volume restaurant kitchens, our operation offers a steady pace that allows cooks to focus on food quality, presentation, and teamwork without sacrificing creativity. Whether you have experience in a casual restaurant, sports bar, full-service restaurant, hotel, or banquet kitchen, this is an opportunity to work in a professional environment where you can sharpen your skills while maintaining a healthy work-life balance.
Cook SONIC Drive-In - Mount Rushmore Road, Rapid CityCookRapid City, SDPrior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
Cook SONIC Drive-In - Sioux FallsCookSioux Falls, SDPrior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
Cook On The Border - Rapid CityCookRapid City, SDRequirements/Responsibilities - Preparing high quality food to On The Border specifications - Adhering to OTB safety and sanitation policies and procedures - Communicating cook times, potential issues with Managers and Team Members - Completing assigned prep work to stock and set up stations - Minimum of 2 years of experience in kitchen preparation and cooking. Prier experience as cook, chef, prep cook, line cook, fry cook, grill cook, boh, or other back of the house part time restaurant jobs highly desirable.
Line Cook | $500 Sign-On Bonus Rapid City BH Lodging LLCLine Cook | $500 Sign-On BonusRapid City, SDFull timeOur cooks are invited to contribute ideas for daily specials, seasonal features, and improvements to existing menu items, making this a fun and engaging place to work for anyone who enjoys being creative with food. This includes cooking meats, fish, vegetables, soups, and other hot food items, assisting with food prep, and ensuring dishes are plated and presented with care.
NewKitchen / Grill / Dishwasher Culver'sKitchen / Grill / DishwasherRapid City, SD$14–$15In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver’s Owner: We have a family of owners, responsible for the operation of the restaurant, who will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Cook SONIC Drive-In - Century Rd., Rapid CityCookRapid City, SDPrior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
Line Cook Tavern GrillLine CookSioux Falls, SDAs a Line Cook, you will play a crucial role in our kitchen operations, working under the guidance of the head chef. Your ability to work efficiently under pressure and your passion for culinary excellence will make you an essential part of our kitchen team.
2026 April-October Retail Store Cook Custer State Park Resorts2026 April-October Retail Store CookCuster, South DakotaLearn and properly demonstrate different cooking techniques such as baking, roasting, broiling, steaming, or sauté for meats, fish, vegetables and other foods. The individual must possess the following knowledge, skills and abilities and be able to demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation: Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Sage Creek Grille : Line Cook Sage Creek GrillSage Creek Grille : Line CookHill City, SDSage Creek Grille has become a signature destination in the Hills for locals and tourists alike with a great core team, if you are interested in being a part of something special. A cook in our kitchen will have the basic knowledge/ability to: handle knives.
Lead Line Cook Buffalo BodegaLead Line CookDeadwood, SDA Lead Line Cook is responsible for supervising kitchen staff, ensuring quality, consistency, and efficiency at specific cooking stations, while also training junior cooks, managing inventory, maintaining sanitation, and supporting Sous/Executive Chefs in daily operations and sometimes menu development, acting as a bridge between management and the line. Kitchen Operations: Oversee food preparation at assigned stations (grill, sauté, fryers, etc.), ensuring quality, correct portioning, and timely service.
Line Cook-Wild Sage Kitchen & Cocktails Wild Sage Kitchen & CocktailsLine Cook-Wild Sage Kitchen & CocktailsRapid City, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. Wild Sage doors are open, and we’re looking for a Line Cook who’s ready to set the tone for culinary excellence and be a part of something special in Rapid City.
Line Cook-Nights -Wild Sage Kitchen & Cocktails Wild Sage Kitchen & CocktailsLine Cook-Nights -Wild Sage Kitchen & CocktailsRapid City, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. Wild Sage doors are open, and we’re looking for a Line Cook who’s ready to set the tone for culinary excellence and be a part of something special in Rapid City.
Line Cook Nights - Tap House 41 All Day CaféLine Cook Nights - Tap House 41Sioux Falls, SDA cook in our kitchen will have the basic knowledge/ability to: handle knives. use kitchen equipment, like slicers, broilers, grills, ovens, etc.
Line Cook - ADC All Day CaféLine Cook - ADCSioux Falls, SDThe All Day Café only serves recipes from scratch using the best possible ingredients and incorporating a modern comfort food twist. use kitchen equipment, like slicers, broilers, grills, ovens, etc.
Line Cook Taphouse 41Line CookSioux Falls, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. If you're interested in your next adventure as an employee of WR Hospitality, the region's largest hospitality group, apply today!
Line Cook Dakotah SteakhouseLine CookRapid City, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. If you're interested in your next adventure as an employee of WR Hospitality, the region's largest hospitality group, apply today!
Cook II Trinity Services GroupCook IIYankton, South DakotaFull timeFollowing assigned recipes, prepares food items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating according to directions. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Line Cook RedRossaLine CookFort Pierre, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. Hiring cooks who have a passion for creating fresh, flavorful, and authentic Italian-American cuisine!
Red Rosa Line Cook RedRossaRed Rosa Line CookPierre, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. Hiring cooks who have a passion for creating fresh, flavorful, and authentic Italian-American cuisine!
Line Cook Safari Bar & GrillLine CookRenner, SDJust 2 miles north of Sioux Falls on Cliff Avenue. Hourly Range up to $20 per hour depending on experience/history and a flexible schedule!
Breakfast Cook Hy-VeeBreakfast CookWatertown, South DakotaAccountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Homes; Food Service Manager; Market Grille Department Manager, Assistant Market Grille Department Manager. Prepares various breakfast foods for the Hy-Vee Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.
Line Cook- Phillips Ave Diner Phillips Ave DinerLine Cook- Phillips Ave DinerSioux Falls, SDThis is a face-paced, ever-changing job where you'll be working side by side with other cooks who put their passion into their work and enjoy putting out high quality, delicious food to every guest. If you're interested in your next adventure as an employee of WR Hospitality, the region's largest hospitality group, apply today!
Hot Cook Great Western Restaurants, Inc. dba Golden CorralHot CookRapid City, SDUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. * Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Line Cook Outback SteakhouseLine CookRapid City, SD$14–$14Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".
Line Cook Deadwood Grille & Oggie'sLine CookDeadwood, SDOggie’s Sports Bar & Grille, located inside The Lodge at Deadwood, is a fast-paced, high-energy restaurant known for quality food, great service, and a fun atmosphere. The Line Cook is responsible for preparing and cooking menu items to order while maintaining consistency, quality, and speed during service.
Restaurant Line Cook CyHawk HospitalityRestaurant Line CookYankton, South DakotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Cook - FT Good SamaritanCook - FTScotland, SD$16–$23.50 / hourOperates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.
Child Nutrition Inspiration Head Cook Brandon Valley School District 49-2Child Nutrition Inspiration Head CookBrandon, SDThe incumbent will exercise limited supervision and direction over food service personnel and the quantity and quality of high volume food preparation in a large food service operation adhering to time and temperatures of foods as required. Helps supervises and inspects the cleaning of work areas, equipment and assigned areas of responsibility to ensure proper sanitation of all food preparation and storage areas.
Child Nutrition BVIS Head Cook Brandon Valley School District 49-2Child Nutrition BVIS Head CookBrandon, SDThe incumbent will exercise limited supervision and direction over food service personnel and the quantity and quality of high volume food preparation in a large food service operation adhering to time and temperatures of foods as required. Helps supervises and inspects the cleaning of work areas, equipment and assigned areas of responsibility to ensure proper sanitation of all food preparation and storage areas.
NewCook, Long Term Care (LTC) FT Good SamaritanCook, Long Term Care (LTC) FTRapid City, SD$16–$23.50 / hourPreparing and serving food within guidelines of menus, food code, and dietary requirements for patients/residents, staff, and visitors of the designated facility. **Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.**.
Night time line cook Holiday Inn- AirportNight time line cookSioux Falls, SDPlease ask for the hiring manager at the Crooked Pint Ale House located at 2020 West Russel Street, Sioux Falls, SD 57104.We’re connected to the Holiday Inn and Suites right off of the Elmwood Golf Course. Crooked Pint Ale House in Sioux Falls, SD is seeking a line cook with night and weekend availability.
Line Cook - Crooked Pint Holiday Inn- AirportLine Cook - Crooked PintSioux Falls, SDPlease ask for the hiring manager at the Crooked Pint Ale House located at 2020 West Russel Street, Sioux Falls, SD 57104.We’re connected to the Holiday Inn and Suites right off of the Elmwood Golf Course. Crooked Pint Ale House in Sioux Falls, SD is seeking a line cook with night and weekend availability.
Daytime Line Cook Holiday Inn- AirportDaytime Line CookSioux Falls, SDPlease ask for the hiring manager at the Crooked Pint Ale House located at 2020 West Russel Street, Sioux Falls, SD 57104.We’re connected to the Holiday Inn and Suites right off of the Elmwood Golf Course. Crooked Pint Ale House in Sioux Falls, SD is seeking a line cook with daytime and weekend availability.
Market Grille Cook Hy Vee IncMarket Grille CookSioux Falls, SDReporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. Equipment Used to Perform Job: Grill, toaster, coffee machine, fryer, flat top stove, oven, steamer, chopper, hot case, kitchen utensils, knives, stove, chicken roaster, can opener, and C.A.R.S. reordering system.
Breakfast Cook / Housekeeper PorchLight ServicesBreakfast Cook / HousekeeperGeddes, SDHours for this position depend on the number of guests and the season. Our hunting lodge is seeking a Breakfast Cook/Housekeeper.
Breakfast Cook Deadwood Grille & Oggie'sBreakfast CookDeadwood, SDOggie’s Sports Bar & Grille, located inside The Lodge at Deadwood, is a fast-paced, high-energy restaurant known for quality food, great service, and a fun atmosphere. The Line Cook is responsible for preparing and cooking menu items to order while maintaining consistency, quality, and speed during service.
Fry Cook Great Western Restaurants, Inc. dba Golden CorralFry CookRapid City, SDUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. * Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Cook Huron Dairy QueenCookHuron, South DakotaBeneath our core business of hospitality lies our purpose of creating lifelong relationships and enriching the lives of all those we provide hospitality to - our team members, guests, and investor partners. Every one of our team members seeks to live and breathe the values that define our culture, the Bird 'Dogma': The Bird 'Dogma'.
Bartender/Cook Hart Ranch Golf ClubBartender/CookRapid City, SDAbility to legally serve alcoholic beverages which requires an employee to be 21 years or older or an employee who is 18 years old or older when there is an employee who is at least 21 years old on the premises when the alcohol is sold or served. This is a tipped position with free golf access, and Hart Ranch Golf Club is looking for a Bartender / Cook who enjoys fast-paced days, connecting with people, and doing a little bit of everything.
Cook II TKC Holdings IncCook IIYankton, SDFollowing assigned recipes, prepares food items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating according to directions. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Line Cook Applebee'sLine CookSpearfish, SD$17–$20 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Restaurant Cook G.F. Buche Co.Restaurant CookOacoma, SDYour passion for cooking and dedication to excellence will help us continue to provide exceptional dining experiences for our customers. If you are a team player who is passionate about food and committed to delivering high-quality dishes, we want to hear from you!
Restaurant Cook Perkins - Northcott HospitalityRestaurant CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.