Line cook DBG HospitalityLine cookSilver Spring, MDPOSITION SUMMARY: The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency. This role requires strong technical cooking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented kitchen environment.
["Line Cook","Line Cook"] The Park at 14th["Line Cook","Line Cook"]Washington$21–$25 / hourThe Park at 14th is a high-design, multi-level dining and entertainment destination in the heart of downtown DC, overlooking historic Franklin Park. Our kitchen serves elevated American classics with bold Caribbean flavors in a fast-paced, high-energy environment.
Line Cook Dave & Buster'sLine CookColumbia, MarylandMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Cook 1 - Entry Level Hyatt Hotels CorpCook 1 - Entry LevelWashington, DC$22.69–$25.47 / hourShare Cook 1 - Entry Level on LinkedIn Tweet Cook 1 - Entry Level Share Cook 1 - Entry Level on Facebook Share Cook 1 - Entry Level via Email. Additional perks include: Free room nights after 90 days, discounted and friends & family room rates immediately.
Line Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)Reston, VAWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook - Hen Quarter Thompson Hospitality CorporationLine Cook - Hen QuarterWashington, Washington, DCPart timeIn this role, you'll be an integral part of our kitchen team, preparing and cooking a variety of Southern-inspired dishes that capture the essence of comfort and flavor. Your culinary expertise and commitment to crafting memorable dishes will play a vital role in bringing the rich flavors of Southern cuisine to our guests' plates.
["Line Cook","Line Cook"] Dacha Beer Garden["Line Cook","Line Cook"]WashingtonThis role requires strong technical cooking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented kitchen environment. The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency.
Prep Cooks, Line Cooks, Dishwashers - Tatte Westbard Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte WestbardBethesda, MarylandMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Events/Banquet Cook 3 Hyatt Hotels CorpEvents/Banquet Cook 3Tysons Corner, VA$19–$21.85 / hourWhen you join Hyatt Regency Tysons Corner, you join a global brand that celebrates individuality, empowers everyone to be their best and consistently provides unique experiences for our colleagues and guests. Candidates should be able to perform all basic and some intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling, sauteing, etc.
NewSV - Pizza Cook SIXTY VINES MONTGOMERY CNTY LLCSV - Pizza CookGaithersburg, MD$14–$18 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Cook 2 (AM/PM Flexibility) Hyatt Hotels CorpCook 2 (AM/PM Flexibility)Washington, DCThis position may work in different areas of the kitchen and must be flexible to work mornings, afternoons, and evenings typically between 5:00am - 11:30pm, any day of the week including weekends and holidays. Share Cook 2 (AM/PM Flexibility) on LinkedIn Tweet Cook 2 (AM/PM Flexibility) Share Cook 2 (AM/PM Flexibility) on Facebook Share Cook 2 (AM/PM Flexibility) via Email.
Line Cook Benihana Inc.Line CookBethesda, MDIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
["Line Cook","Line Cook"] Craft 31["Line Cook","Line Cook"]WilliamsburgEnjoy a loving and motivated work environment with flexible schedules, tasty free meals, and exciting opportunities to grow your culinary skills in a fun and energetic atmosphere. Join Craft 31, a locally owned and dynamic restaurant famous for its delicious gourmet burgers, wood-fired pizza, and 31 taps of craft beer.
Line Cook | Cocinero De La Linea Success Foods Management Group LLCLine Cook | Cocinero De La LineaRockville, MDTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
["Line Cook","Line Cook"] Pura Vida Miami["Line Cook","Line Cook"]PotomacAny resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won't be responsible for any fees. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
Prep Cooks, Line Cooks, Dishwashers - Tatte Bethesda Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte BethesdaBethesda, MarylandMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Line Cook Firebirds Wood Fired GrillLine CookFranconia, VirginiaExtensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!
Line Cook Thrive Restaurant GroupLine CookAlexandria, VirginiaThe Line Cook's must seamlessly work together and with the rest of the team, to ensure all of our food is prepared exactly as specified, has a picture-perfect presentation, and gets to the tables quickly! You’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross trained in all kitchen department roles.
["Line Cook (Upscale / Fine Dining)","Line Cook (Upscale / Fine Dining)"] Landry's["Line Cook (Upscale / Fine Dining)","Line Cook (Upscale / Fine Dining)"]Washington$18.40–$22 / hourThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook - National Landing Cafe Good Company Doughnuts & CafeLine Cook - National Landing CafeArlington, VA$14–$16 / hourWe're known for amazing food, beverages and excellent customer service; our customers line up on weekends for our extraordinary experience and high-quality offerings, and we are opening a new location at the Waterfront in DC next year! We are a gourmet doughnut shop and casual neighborhood restaurant obsessed with artisan, hand-cut doughnuts; great food; kraft cocktails; fine teas and specialty coffee!