Engineer (Hotel Maintenance) – Hospitality Stratford Solutions Inc.Engineer (Hotel Maintenance) – HospitalityMount Laurel, NJWe are seeking a reliable and hands-on Hotel Maintenance Engineer with a minimum of 3 years of maintenance experience to maintain the hotel's guest rooms, common areas, equipment, and building systems. The ideal candidate will have strong experience with general building maintenance, troubleshooting, repairs, and preventive maintenance.
Workplace Experience Associate- Hotel Hospitality experience Cbre ValuationWorkplace Experience Associate- Hotel Hospitality experiencePhiladelphia, PAThey are responsible for providing world-class customer service to the clients and visitors of a designated building for a Life Sciences Pharmaceutical site located in Philadelphia PA. As a CBRE Workplace Experience Associate you will be responsible for delivering world-class customer service experience to employees and guests of a designated building.
Accounting And Finance Consulting Senior Associate (Gaming And Hospitality) RSMAccounting And Finance Consulting Senior Associate (Gaming And Hospitality)Philadelphia, PA$69,800–$132,000 / yearActively participate with engagement team and function as an in-charge and go-live lead, facilitating fieldwork by monitoring and reporting regarding productivity and adherence to work plan schedules on assignments as well as critically solve client and adoption challenges. Strong technical and functional accounting experience in US GAAP and/or IFRS for public or private companies, with experience in financial reporting, and hands-on support and research to solve technical accounting matters with AJE and reconciliations as needed.
Financial Consulting Manager - Gaming & Hospitality RSMFinancial Consulting Manager - Gaming & HospitalityPhiladelphia, PA$88,900–$168,300 / yearActively participate with engagement team and function as an in-charge and go-live lead, facilitating fieldwork by monitoring and reporting regarding productivity and adherence to work plan schedules on assignments as well as critically solve client and adoption challenges. Strong technical and functional accounting experience in US GAAP and/or IFRS for public or private companies, with experience in financial reporting, and hands-on support and research to solve technical accounting matters with AJE and reconciliations as needed.
Managing Principal, Travel & Hospitality Consulting EPAM Systems IncManaging Principal, Travel & Hospitality ConsultingPhiladelphia, PABuild and expand trusted C-suite and senior stakeholder relationships within Travel, Hospitality, and Leisure clients (airlines, hotels, resorts, cruise, OTA, TMC, loyalty platforms), drive measurable value across existing accounts and identify industry-specific up-sell and cross-sell opportunities. Demonstrated expertise across Travel & Hospitality business functions, such as guest/customer experience & personalization, loyalty and CRM ecosystems, reservations, distribution, and booking platforms, revenue management, pricing, and demand forecasting, operations, workforce, and supply chain optimization.
VIP Hospitality Host Caesars Entertainment IncVIP Hospitality HostChester, PAProactively identifies and resolves service failures; taking immediate action to resolve service gaps and cement player loyalty and intent to return by using comp authority or making exceptions. As a member of the VIP Hospitality team, your foremost role will be to manage all aspects of a customer journey while on property, simultaneously coordinating with account development team members on pre- and post-trip planning.
Hospitality & Travel Coordinator (remote) Newport AssociatesHospitality & Travel Coordinator (remote)Philadelphia, PennsylvaniaRemoteThis role blends customer service, travel coordination, and administrative follow-through, making it a great fit for someone with experience in travel operations, reservations, or hospitality support. We’re seeking a Hospitality & Travel Coordinator to manage booking support, client communications, itinerary details, and hospitality-related travel logistics.
Front Desk Representative – Hospitality Stratford Solutions Inc.Front Desk Representative – HospitalityMount Laurel, NJThe ideal candidate will be the first point of contact for guests, providing exceptional customer service while ensuring a welcoming and efficient experience. This role requires excellent communication, strong organizational skills, and the ability to multitask in a fast-paced hospitality environment.
Business Development Director - Construction, Hospitality & Professional Services Baker Tilly Virchow Krause, LLPBusiness Development Director - Construction, Hospitality & Professional ServicesPhiladelphia, PA$155,000–$244,990 / yearBaker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5.2 billion. Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.S. and in many of the world's leading financial centers - New York, London, San Francisco, Los Angeles, Chicago and Boston.
Project Manager (Hospitality Renovation) HHM Hotels (Philadelphia Corporate)Project Manager (Hospitality Renovation)Philadelphia, PennsylvaniaFull timeAbility to sit for extended periods as well as walk, bend, lift up to 25 pounds, and navigate active construction sites, consistent with other roles in the department. This is a Philadelphia-based, high-visibility role that demands technical strength, leadership on active job sites, and the ability to align multiple stakeholders.
Program Manager - Penn Dining; Hospitality Services University of PennsylvaniaProgram Manager - Penn Dining; Hospitality ServicesPA$55,962–$67,500 / yearAbout the Division of Business Services: The Division of Business Services (BSD) supports the individual and collective needs of the Penn community by promoting a hospitable, customer-focused campus environment through the delivery of mission-critical services and essential operations. Acts as primary customer-facing role for University Club, with responsibilities including but not limited to membership sales, budgeting, marketing and communications, organizing board meetings, quality assurance, Burrison Art gallery, special events, etc.
Business Development Director - Construction, Hospitality & Professional Services Baker Tilly Virchow KrauseLLPBusiness Development Director - Construction, Hospitality & Professional ServicesPhiladelphia, PA$155,000–$244,990 / yearBaker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5.2 billion. Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.S. and in many of the world's leading financial centers - New York, London, San Francisco, Los Angeles, Chicago and Boston.
Food Service & Hospitality Assistant | Part-Time | Santander Arena Oak View GroupFood Service & Hospitality Assistant | Part-Time | Santander ArenaReading, PennsylvaniaPosition Summary: The Food & Beverage Operations Assistant position with OVG at Santander Arena and Santander Performing Arts Center provides hands-on experience in the sports and entertainment industry while introducing career opportunities in hospitality, event management, food service operations, premium hospitality, and guest experience. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Food Service & Hospitality Assistant | Part Time | Santander Arena Oak View GroupFood Service & Hospitality Assistant | Part Time | Santander ArenaReading, PAThe Food & Beverage Operations Assistant position with OVG at Santander Arena and Santander Performing Arts Center provides hands-on experience in the sports and entertainment industry while introducing career opportunities in hospitality, event management, food service operations, premium hospitality, and guest experience. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
NewHOSPITALITY MANAGER Compass Group North AmericaHOSPITALITY MANAGERPHILADELPHIA, PA$65,000–$72,000 / yearFull-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Assists in the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities.
Regional Hospitality Manager Troutman PepperRegional Hospitality ManagerPhiladelphia, GA$110,000–$130,000 / yearAdditionally, the Regional Hospitality Manager ensures that all clients and visitors receive the highest level of service, reflecting the firm’s commitment to excellence and attention to detail, thereby creating an environment that is welcoming and conducive to productive interactions. Assist multiple sites with various event types and needs, ensuring effective budget management while providing high-quality experiences to meet internal and external client expectations.
Housekeeper – Hospitality (Spanish) Stratford Solutions Inc.Housekeeper – Hospitality (Spanish)Mount Laurel, NJAbility to lift up to 35 pounds and perform physical tasks, including bending, standing, walking, and reaching for extended periods. Work collaboratively with the front desk and maintenance teams to ensure rooms are ready for guests.
NewHospitality Manager Compass Group USA IncHospitality ManagerPhiladelphia, PA$65,000–$72,000 / yearFull-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Assists in the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection control and all facility-related activities.
Digital Experience Hospitality Manage Sodexo SADigital Experience Hospitality ManageCherry Hill Township, NJEveryday is a seamless digital ordering experience that allows guests to browse menus, customize meals, order ahead, skip lines, and pay digitally - creating a faster, more convenient dining experience across workplace and campus environments. Sodexo Corporate Services is seeking a Digital Experience Hospitality Manager to shape, optimize, and elevate the end-to-end digital journeys that power our workplace dining programs.
Assistant General Manager - Live! Hospitality XFinity Live!Assistant General Manager - Live! HospitalityPhiladelphia, PA$75,000–$80,000 / yearControl Profit & Loss by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports and taking appropriate actions to include maintaining appropriate stock of liquor, beer and other bar or restaurant products. Assistant General Manager Responsibilities include, but are not limited to: Control the day-to-day operations of the venue within the policies and guidelines set forth by the company, including the management of appropriate levels of staffing.