General Manager Rebel Hotel CompanyGeneral ManagerLa Jolla, CaliforniaThey will serve as the linchpin for communications with guests and clients, associates, ownership, corporate representatives, brand representatives and key vendors. Looking for a lifestyle, boutique General Manager with a proven track record operating independent and/or soft braded hotels.
NewGeneral Manager, Hundredfold American Brasserie Delaware North Companies IncGeneral Manager, Hundredfold American BrasserieHempstead, NY$94,100–$127,000 / yearThe ideal candidate is a dynamic hospitality leader with exceptional multitasking abilities, strong client‑relations experience, and excellent financial acumen, including full accountability for P&L performance, labor management, annual budget oversight, and operating expense control. Guided by award-winning Chef Timothy Hollingsworth, every dish and interaction is crafted to create moments that matter, whether marking a special occasion or simply enjoying everyday connection.
Bench General Manager Lafrance HospitalityBench General ManagerWestport, MassachusettsThe Bench GeneralManager provides Management assistance and Interim General Manager oversight to any assigned LafranceHospitality hotel. ·Good communication skills, both oral and written, tocommunicate with vendors, employees, and others in furtherance of the businessgoals and objectives.
Pipeline Talent For Future Restaurant General Manager Roles Noble House Hotels and ResortsPipeline Talent For Future Restaurant General Manager RolesSeattle, WA$80,000–$110,000 / yearNoble House Hotels & Resorts-named a Top 15 Hotel Brand in the World in Travel + Leisure World's Best Awards 2024-is a collection of one-of-a-kind luxury destinations within the United States and Mexico. As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.
Restaurant General Manager Noble House Hotels and ResortsRestaurant General ManagerChatham, MANamed as one of the Top 20 Hotels for Best Service in the United States and Top 20 Most Romantic Hotels in the United States, Chatham Inn Relais & Châteaux has been rated the #1 Hotel in Chatham, #1 on Cape Cod, Top 50 Hotels in the United States, one of the Top 1% of all Hotels in the World, and one of only 340 Forbes Five-Star hotels in the world. The Chatham Inn, Cape Cod's only Relais & Châteaux and Forbes Five-Star hotel, is a luxurious boutique hotel with 18 guest rooms that blends the soul of a historic inn with modern decor and amenities, along with Cuvee, our fine dining restaurant and wine bar.
NewGeneral Manager Concord Hospitality Enterprises CoGeneral ManagerWilmington, NC$116,268–$130,791 / yearConcord Hospitality is seeking an experienced and driven General Manager to lead a successful team and ensure exceptional hotel operations. This role involves hiring, motivating, and guiding management while serving as the key liaison between the hotel brand, owners, and Concord.
General Manager The Alexander, Autograph CollectionGeneral ManagerIndianapolis, IndianaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As General Manager, you will provide visionary leadership across all areas of the hotel, fostering a culture of service excellence while positioning The Alexander as the premier destination for guests, associates, and the local community.
Resident General Manager Woodspring Suites Winston-Salem Haynes Mall Concord Hospitality Enterprises CoResident General Manager Woodspring Suites Winston-Salem Haynes MallWinston Salem, NCConcord Hospitality is seeking an experienced and driven General Manager to lead a successful team and ensure exceptional hotel operations. This role involves hiring, motivating, and guiding management while serving as the key liaison between the hotel brand, owners, and Concord.
General Manager Jose Andres GroupGeneral ManagerWashington, DC$120,000–$130,000 / yearThe General Manager (GM) is the business owner of the restaurant-responsible for strategic leadership, financial performance, operational excellence, and a culture that delivers remarkable hospitality every day. José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture.
Regional General Manager PutteryRegional General ManagerThe Colony, TexasThis role serves as the primary General Manager for The Colony and a regional business partner to Houston leadership: driving consistency, developing talent, sharing best practices, supporting performance improvement, and helping both venues achieve revenue, service, cost, and people goals. The Regional General Manager is responsible for leading the overall operations, financial performance, guest experience, and team culture of the Puttery The Colony venue while providing regular operational leadership and support to the Houston venue.
Assistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport Onsite The Paradies ShopsAssistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport OnsiteDenver, COThis position requires an experienced hospitality professional capable of balancing elevated guest service, operational excellence, team development, and financial accountability within a fast-paced and highly visible environment. Working closely with the General Manager, this leader will help maintain the restaurant's reputation for excellence while ensuring profitability, operational consistency, and an exceptional guest experience.
Restaurant and Lounge General Manager - Specialty Dining Hyatt Hotels CorpRestaurant and Lounge General Manager - Specialty DiningIndian Wells, CA$95,000–$120,000 / yearThe Restaurant and Lounge General Manager - Specialty Dining is responsible for the overall leadership, financial performance, guest experience, and daily operations of Tia Carmen and Carmocha, Grand Hyatt Indian Wells' signature specialty dining venues created in partnership with Chef Angelo Sosa. Share Restaurant and Lounge General Manager - Specialty Dining on LinkedIn Tweet Restaurant and Lounge General Manager - Specialty Dining Share Restaurant and Lounge General Manager - Specialty Dining on Facebook Share Restaurant and Lounge General Manager - Specialty Dining via Email.
Assistant General Manager | Lola Rose Grand Mezze Hyatt Hotels CorpAssistant General Manager | Lola Rose Grand MezzePalm Springs, CA$77,000–$98,000 / yearShare Assistant General Manager | Lola Rose Grand Mezze on LinkedIn Tweet Assistant General Manager | Lola Rose Grand Mezze Share Assistant General Manager | Lola Rose Grand Mezze on Facebook Share Assistant General Manager | Lola Rose Grand Mezze via Email. Showcasing iconic mid-century modern design, bungalow-inspired accommodations, iconic dining, and vibrant social experiences, the resort has become a sought-after destination for discerning travelers, luxury weddings, milestone celebrations, brand activations, corporate retreats, and high-profile events.
NewGeneral Manager Master Planned FirstService ResidentialGeneral Manager Master PlannedPearland, TX$115,000–$125,000 / yearFull timeManages resident-s relationships to ensure a high level of service including timely and complete resolution of residents concerns, coordinating special services and requests and conducting formal and informal inspections. Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies.
General Manager Upturn Co.General ManagerSan JuanResponsible for the safe and smooth functioning of a facility such as a shopping mall, a cluster of a companys office buildings, a hotel, an educational institution, a convention center, or a resort, by supervising its maintenance and by regular evaluation of its condition. 2) Knowledge of HVAC (Heating, Ventilation, and Air Conditioning), Occupational Safety and Health Administration (OSHA), Plumbing, Masonry, and in some cases Environmental Protection Agency (EPA) principles and guidelines.
Vice President - Hotel Operations Wynn Resorts LtdVice President - Hotel OperationsLas Vegas, NVThe Wynn Las Vegas Vice President of Hotel Operations will provide leadership and direction for the Housekeeping and Front Office, specifically Wynn and Encore Tower Suites and Resort Front Desks, Concierge Services, Group Desk, Hotel Management and VIP Services. Facilitates communication throughout responsible departments by organizing and presiding over regularly scheduled meetings with team members within the department and with other departments as appropriate to ensure consistent, clear communication.
Assistant General Manager Taco Bell CorpAssistant General ManagerWinchester, VA$40,000–$70,000 / hourIn this dynamic role, you'll take charge of daily operations in the Restaurant General Manager's absence, making key decisions and driving the team toward excellence. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
Restaurant General Manager | LandShark Bar & Grill Margaritaville Resort Lake TahoeRestaurant General Manager | LandShark Bar & GrillSouth Lake Tahoe, CaliforniaFull timeMargaritaville Resort Lake Tahoe is seeking an experienced Restaurant General Manager to lead LandShark Bar& Grill, our casual, full-service restaurant and bar offering American favorites with a coastal twist in a lively, relaxed atmosphere in the heart of South Lake Tahoe. As Restaurant General Manager, you will be responsible for the overall success of the restaurant, driving financial performance, cultivating a high-performing team, and delivering memorable guest experiences that keep guests coming back.
Lobby Host (Front Desk Agent) - Arlo Hotels Arlo HotelsLobby Host (Front Desk Agent) - Arlo HotelsWashington, DCThe Lobby Host is responsible for welcoming and assisting in setting the tone for a guest's experience through the process of check in and out of hotel, receiving payment, correcting account and reservation discrepancies, creating and canceling reservations, acting as a switchboard relief and providing luggage assistance; assisting with valet parking and summoning cabs. Arlo Hotels is committed to being a great place to work, providing exceptional service for our guests through our unique approach to the independent lifestyle hotel segment.
Hotel Maintenance Technician - Holiday Inn Express & Suites Elko Dhillon Co.Hotel Maintenance Technician - Holiday Inn Express & Suites ElkoElko, NVFull timeThe Maintenance Technician is responsible for maintaining the hotel's guest rooms, public areas, grounds, and mechanical systems to ensure a safe, comfortable, and welcoming environment for guests and team members. This position performs preventive maintenance, repairs, and responds to maintenance requests while supporting the overall operation of the hotel.