NewLead Cook / Kitchen Lead – Boutique Hotel (Palm Springs) Casa Palma Hotel & Bungalows Palm SpringsLead Cook / Kitchen Lead – Boutique Hotel (Palm Springs)Palm Springs, CA$26–$32 / hourKitchen Ownership: Manage daily food prep lists, track inventory, prevent waste, and maintain clean, organized cold-storage and dry spaces. Experience: 2+ years of solid line cook, solo cook, or lead kitchen experience in full-service, high-end casual, or boutique hotel environments.
Culinary Food & Beverage Manager II Marriott Vacations WorldwideCulinary Food & Beverage Manager IIPalm Desert, CAThis role has a strong emphasis on back-of-house operations, including culinary execution, food safety and sanitation, inventory and cost controls, kitchen staffing, and quality assurance, while also supporting front-of-house Food & Beverage operations to ensure an exceptional guest experience. OR. 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
Twenty6 Restuarant General Manager Pyramid Hotel GroupTwenty6 Restuarant General ManagerLa Quinta, CAFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
Twenty6 Restuarant General Manager Pyramid Global HospitalityTwenty6 Restuarant General ManagerLa Quinta, CaliforniaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Manager II, M&S Recruiting - Southern California Marriott Vacations WorldwideManager II, M&S Recruiting - Southern CaliforniaPalm Desert, CaliforniaFull timeThe Manager will work with the hiring managers at locations within their assigned division / region across the Americas to understand and define their staffing requirements, create sourcing strategies, and provide subject matter expertise to develop candidate specifications that will meet business needs as appropriate. The Manager acts as a business partner to site Marketing & Sales hiring managers, which operate under a high-pressure incentive-based, target-driven atmosphere, to develop recruiting strategies to generate a strong pipeline of qualified candidates for posted positions.
General Manager El Pollo Loco HoldingsGeneral ManagerCathedral City, CAAs a General Manager, you'll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. Executes and trains team on opening and closing procedures in alignment with El Pollo Loco policies, overseeing restaurant setup, food preparation, and cleaning processes.
Rooms Operations Manager Marriott International IncRooms Operations ManagerRancho Mirage, CA2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. Reviews financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.
Assistant General Manager | Lola Rose Grand Mezze Hyatt Hotels CorpAssistant General Manager | Lola Rose Grand MezzePalm Springs, CA$77,000–$98,000 / yearShare Assistant General Manager | Lola Rose Grand Mezze on LinkedIn Tweet Assistant General Manager | Lola Rose Grand Mezze Share Assistant General Manager | Lola Rose Grand Mezze on Facebook Share Assistant General Manager | Lola Rose Grand Mezze via Email. Showcasing iconic mid-century modern design, bungalow-inspired accommodations, iconic dining, and vibrant social experiences, the resort has become a sought-after destination for discerning travelers, luxury weddings, milestone celebrations, brand activations, corporate retreats, and high-profile events.
Restaurant and Lounge General Manager - Specialty Dining Hyatt Hotels CorpRestaurant and Lounge General Manager - Specialty DiningIndian Wells, CA$95,000–$120,000 / yearThe Restaurant and Lounge General Manager - Specialty Dining is responsible for the overall leadership, financial performance, guest experience, and daily operations of Tia Carmen and Carmocha, Grand Hyatt Indian Wells' signature specialty dining venues created in partnership with Chef Angelo Sosa. Share Restaurant and Lounge General Manager - Specialty Dining on LinkedIn Tweet Restaurant and Lounge General Manager - Specialty Dining Share Restaurant and Lounge General Manager - Specialty Dining on Facebook Share Restaurant and Lounge General Manager - Specialty Dining via Email.
Housekeeping Manager Pyramid Hotel GroupHousekeeping ManagerLa Quinta, CAFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
Restaurant General Manager Marriott International IncRestaurant General ManagerRancho Mirage, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in food and beverage, culinary, event management, or related professional area. Verifies that the outlet staff performs according to Hazard Analysis and Critical Control Points (HACCP), Occupational Safety and Health Association (OSHA) and regional Alcoholic Beverage Commissions guidelines.
NewHousekeeping Manager Pyramid Global HospitalityHousekeeping ManagerLa Quinta, CaliforniaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Hospitality Manager Laz Parking LtdHospitality ManagerPalm Springs, CAResponsible for payroll processing; ensuring sign off on hours in timely manner; collaborate with the local payroll department to ensure pay data is completed properly; work with Human Resources Business Partner to ensure proper wage and hour compliance. Ensure LAZ internal stand up meetings (Pre-Shifts) are held each shift either personally or managed through Assistant Hospitality Managers / Supervisors / Shift Leads.
Assistant Manager F&B Operations Marriott International IncAssistant Manager F&B OperationsIndian Wells, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Assistant Food and Beverage Operations Manager Marriott International IncAssistant Food and Beverage Operations ManagerPalm Desert, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Human Resources Manager Schulte Hospitality Group IncHuman Resources ManagerPalm Springs, CALeads recruiting and talent management efforts for Operations to ensure effective, efficient and legally compliant processes; trains managers to recruit and assess talent consistently, effectively and in accordance with company guidelines. Coordinates onboarding activities for new managers, as well as facilitation, consultation and guidance for all employee status changes including but not limited to promotions, pay changes, transfers, leaves of absence, disciplinary actions, off-boarding and unemployment related matters.
Food & Beverage Manager II Marriott Vacations Worldwide CorpFood & Beverage Manager IIPalm Desert, CA$72,500–$78,500 / year2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Front Office Manager Tommy Bahama Miramonte Resort & SpaFront Office ManagerIndian Wells, California$70,000–$80,000 / yearFull timeBe an expert and demonstrate knowledge of all services/features, hours of operations, room types, room rates, special packages and promotions, daily house count and expected arrivals/departures, room availability status, and scheduled in-house group activities to anticipate and respond to guest inquiries promptly and accurately. Responsibilities: Demonstrate the ability to effectively interact, coordinate, and communicate through daily pre-shift meetings with all team members of high guest impact areas (i.e. reservations, guest services, housekeeping, etc.) to ensure a smooth arrival through departure experience for all guests.
Regional Event Sales Manager PRA Business EventsRegional Event Sales ManagerPalm Springs, CA$80,000–$130,000 / yearFull timeSend quarterly destination overview to GSD Team to ensure they stay up to date in the marketImplement and execute business and marketing plan for destinationQualifications:5 or more years of experience in sales, specifically in a DMC, incentive travel, event management or related field preferredHave resided in the Las Vegas area for at least two yearsBachelor's degree in Hospitality & Tourism, Business Management, Marketing, Communication, or related degree preferredKnowledge of client development including new business development, lead follow up, qualifying the client, proposal presentation and closing businessKnowledge of program design and development, from inception through contractProven ability to meet sales goals consistentlyAbility to provide solutions and/or resources to challenges/opportunities that may arise during the development and sale of programsMust be able to interpret, define and document complex program requirementsMust be able to develop and maintain strong supplier/partner, hotelier, and community relationsMust be able to negotiate with supplier/partners on behalf of clients for best locations, terms, etc. Must be able to professionally represent PRA at client meetings, site inspections, industry and association functions, supplier/partner meetings, and staff meetingsMust be able to read, analyze, and interpret client proposal requirements, RFPs, contracts, financial reports, and other legal documentsMust be able to respond to common inquiries or complaints from clients and/or supplier/partnersMust be able to prepare reports, write business correspondence, and develop and write proposals, and sales reportsMust be able to effectively present information and respond to questions from clients, supplier partners, and hoteliersMust be able to calculate program costs, percentages, profit margins, and perform other mathematical requirements involved in proposal development and contract negotiation Compensation: $80,000-$130,000 comprised of base pay and commissions.
Butler / House Manager / PA MAHLER PRIVATE STAFFINGButler / House Manager / PAPalm Springs, California$50–$65 / hourIdeally you are a good cook and enjoy cooking; the client would like healthy meals prepared 4 to 5 times per week and served, and if cooking isn't your thing, they will bring on a part-time Chef or cook for you to manage. Responsibilities include: You'll be the steady hand behind a well-run home and condominium, partnering with a part-time housekeeper who comes 3 to 4 days a week and coordinating the vendors who keep everything running smoothly.