Hyde Park - Kitchen Lead Sweetgreen IncHyde Park - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Willis Tower - Kitchen Lead Sweetgreen IncWillis Tower - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Gold Coast - Kitchen Lead Sweetgreen IncGold Coast - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
River North - Kitchen Lead Sweetgreen IncRiver North - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Wicker Park - Kitchen Lead Sweetgreen IncWicker Park - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Naperville - Kitchen Lead Sweetgreen IncNaperville - Kitchen LeadNaperville, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Streeterville - Kitchen Lead Sweetgreen IncStreeterville - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Andersonville - Kitchen Lead Sweetgreen IncAndersonville - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Millennium Park - Kitchen Lead Sweetgreen IncMillennium Park - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Dearborn + Madison - Kitchen Lead Sweetgreen IncDearborn + Madison - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Oak Park - Kitchen Lead Sweetgreen IncOak Park - Kitchen LeadOak Park, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Evanston - Kitchen Lead Sweetgreen IncEvanston - Kitchen LeadEvanston, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Old Orchard - Kitchen Lead Sweetgreen IncOld Orchard - Kitchen LeadSkokie, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
assembler (receiver) - Starbucks Reserve Kitchen Chicago Starbucks Corpassembler (receiver) - Starbucks Reserve Kitchen ChicagoChicago, IL01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Fulton Market - Kitchen Lead Sweetgreen IncFulton Market - Kitchen LeadChicago, ILPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Kitchen Prep Production Chicken Salad ChickKitchen Prep ProductionNaperville, IL$16–$18Quick ApplyPrepare a variety of products including chicken salads, pimento cheese, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches.
Kitchen Supervisor Triple Shift EntertainmentKitchen SupervisorMorton Grove, IllinoisThe minimum criteria for employee eligibility are 1) employees must be 21 years of age or older and 2) must work 250 hours in 90 days or an average of 1,000 hours in one year. Benefits: Please copy and paste the links below into your browser to view information on benefits offered to eligible employees- Employee Premiums link - Benefit Premiums .
Commercial Kitchen Cleaning Crew Lead Green Kitchen Concepts IncCommercial Kitchen Cleaning Crew LeadBridgeview, IL$24–$30 / hourFull timeFryers, ovens, grills, floors, walls, surfaces — everything gets broken down, cleaned, and restored. • Perform hands-on deep cleaning of commercial kitchen equipment, ovens, grills, floors, walls, and.
NewKitchen Production Crew (Seasonal) Alamo DrafthouseKitchen Production Crew (Seasonal)Chicago, IllinoisResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
Events & Kitchen Coordinator Christ Church of Oak BrookEvents & Kitchen CoordinatorOak Brook, ILPart timeWorking closely with the Events & Special Projects Director, this position coordinates event logistics, food service, staffing, and volunteer teams to ensure events run smoothly and effectively. Essential Functions Collaborate with the Events & Special Projects Director to assess, plan, and coordinate F&E service requirements for all church events and external rentals, ranging from staff meetings to conferences and events with more than 700 guests.