Maintains a feeling of welcome ness to customers at all times; displays tact and consideration; works actively to resolve conflicts; displays positive outlook/pleasant demeanor; exhibits tact and consideration; conducts self professionally at all times; assists and supports co-workers and customers. Keywords: BBQ, Barbecue, Cue, Restaurant, Hospitality, Customer Service, Server, Food, Food Service, Cook, Line Cook, Grill, Hourly, Short Order Cook, Tips, Full Time, Part Time, Management, Supervisor, Shift Supervisor, Leadership, Kitchen, Kitchen Manager.