NewKitchen/Cashier & Management Opportunities Uconn Zones IncKitchen/Cashier & Management Opportunities06268, CTOur full-time positions are ideal for applicants seeking steady hours, consistent employment, and the opportunity to grow with an established restaurant brand. Full-time applicants must have at least two years of experience in the same or a similar restaurant, kitchen, cashier, or food-service position .
NewCommercial Kitchen Service Technician A-Tech Commercial Parts & ServiceCommercial Kitchen Service TechnicianWindsor, CTnCompany Description Based in Windsor, CT, A-Tech Commercial Parts & Service serves Connecticut and Western Massachusetts swiftly with self-performing technicians. Based in Windsor, CT, A-Tech Commercial Parts & Service serves Connecticut and Western Massachusetts swiftly with self-performing technicians.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)Canton, CTPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncKitchen Assistant (Sur La Table)Canton, CTWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Kitchen Lead - NEW LOCATION Avon CT BareburgerKitchen Lead - NEW LOCATION Avon CTGlastonbury, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
Kitchen Lead - NEW LOCATION Avon CT Bareburger GroupKitchen Lead - NEW LOCATION Avon CTGlastonbury, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
Kitchen Services Worker I - Full and Part-Time (Benefited) Multiple Shifts - CONTINUOUS Commonwealth of MassachusettsKitchen Services Worker I - Full and Part-Time (Benefited) Multiple Shifts - CONTINUOUSHolyoke, MADuties and Responsibilities (please note this list is not all-inclusive): Food Preparation and Kitchen Setup: Serve food to veterans and staff in the dining room; read recreation requisition sheets daily, help with food preparation and set up cart with requested food for functions and meetings as needed; complete basic food preparation such as cutting cake/pies, portioning condiments in soufflé cups, etc. Cleaning: Clean all table tops in the dining room, and chairs after each meal; sweep dining room floor; clean dining room equipment (i.e. microwave, coffee machine soda machine, ice cream machine and bread machine, etc.); wash pots & pans as assigned; sweep, mop and use machine to clean floor.
Main Kitchen Cook - MGM Springfield MGM Resorts InternationalMain Kitchen Cook - MGM SpringfieldSpringfield, MATHE JOB: As a Main Kitchen Cook, you will showcase your culinary skills and creativity while playing a crucial role in enhancing the guest experience with your delicious creations and welcoming service. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderTorrington, CT$18.20–$20.26 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Cook - Kitchen Admin MoheganCook - Kitchen AdminUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
Cook - Kitchen Admin Mohegan Tribal Gaming AuthorityCook - Kitchen AdminUncasville, CTNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Minimum Education and Qualifications: Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
Fire Service Apprentice - Kitchen Systems (Plainville, CT, US, 06062) Cintas CorpFire Service Apprentice - Kitchen Systems (Plainville, CT, US, 06062)Plainville, CTWith offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday. Cintas Corporation helps more than one million businesses of all types and sizes get Ready to open their doors with confidence every day by providing products and services that help keep their customers' facilities and employees clean, safe, and looking their best.
Kitchen Worker Lead - MGM Springfield MGM Resorts InternationalKitchen Worker Lead - MGM SpringfieldSpringfield, MATHE DAY-TO-DAY: Remove washed dinnerware, flatware, and glassware from dishwasher and stack them according to size and likeness for future use, return items not satisfactorily cleaned for a second wash. Maintain cleanliness and organization of supply/storage closets; remove trash, wipe down shelf and counter; clean floor, remove items which do not belong and place in correct area.
Cook - Kitchen Admin Mohegan SunCook - Kitchen AdminUncasville, CTNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Minimum Education and Qualifications: Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
Pastry Cook - Kitchen Admin MoheganPastry Cook - Kitchen AdminUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE .
Cook - Private Boarding School - Amazing Kitchen! SAGE Dining Services IncCook - Private Boarding School - Amazing Kitchen!Wallingford, CTHere you will prepare high quality meals from scratch in large quantities, so someone who has previous experience in institutional food service would be ideal. Key responsibilities include cooking from menus, operating kitchen equipment, and maintaining food safety (HACCP).Schedule-
Kitchen Staff Chick-fil-A North HavenKitchen StaffNorth Haven, CTFull timeAs a Closing Kitchen Team Member, you'll work alongside an outstanding team through the end of the day, ensuring the restaurant is ready for a successful opening the next morning. Employment at Chick-fil-A is a phenomenal opportunity for people of all ages and backgrounds to work for an independent Owner/Operator and to thrive in a positive work environment!
Closing Kitchen Team Member Chick-fil-A North HavenClosing Kitchen Team MemberNorth Haven, CTFull timeAs a Closing Kitchen Team Member, you'll work alongside an outstanding team through the end of the day, ensuring the restaurant is ready for a successful opening the next morning. Employment at Chick-fil-A is a phenomenal opportunity for people of all ages and backgrounds to work for an independent Owner/Operator and to thrive in a positive work environment!
Senior Kitchen Manager | Hot Concept! | Manchester, CT #ZRL 3648747 Superior Talent SourceSenior Kitchen Manager | Hot Concept! | Manchester, CT #ZRL 3648747Manchester, ConnecticutTo be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes great customer service. Ultimately, you will help minimize operating costs, boost our employee retention, and deliver a positive dining experience for our guests.
Senior Kitchen Manager | Hot Concept! | Manchester, CT Superior Talent SourceSenior Kitchen Manager | Hot Concept! | Manchester, CTManchester, ConnecticutTo be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes great customer service. Ultimately, you will help minimize operating costs, boost our employee retention, and deliver a positive dining experience for our guests.