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As a Cook at Thacher Restaurant Group, you'll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.

HOUR

Wingstop - FWS

Cook

IRecruitee

SUMMARY: Legends Global is currently looking for Line Cooks and Lead Line Cook at accesso ShoWare Center in Kent WA. This position is critical to the success and quality of our food services and thus require the appropriate amount of skills, communication, and leadership qualities.

ASM Global

Line Cook

Located on the seam of Belltown and the retail core, the 97-room Kimpton Palladian Hotel is within walking distance of landmarks like Pike Place Market, the waterfront, and Seattle's best new restaurants, live music venues, cafes, and boutiques. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

Highgate Hotels

As an associate of Troon , you will contribute to a global leader in golf and community management and be highly focused on providing superior service to the patrons of the Bill Wright Golf Complex . About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Troon

Part-Time Lead Line Cook - $25-$27 - Plus Tips

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Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues.

Columbia Hospitality

Lead Line Cook | World Trade Center

Role Type : Seasonal (Position will last 6 months or less) Compensation: $24.00 - $26.00 per hour plus tips and Golf privileges Position Overview Line, Prep and Pantry cooks are responsible for the highest quality finished product of each menu item from prep, line production, and final plating. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Bill Wright Golf Complex - Seasonal Lead Line Cook $24-$26

OTHER

The company’s products include ware washing equipment; cooking equipment, including ovens, ranges, and broilers; refrigeration equipment, including refrigerators, freezers, and prep tables; food processing equipment, including slicers, mixers, and scales; and kitchen exhaust, ventilation, and pollution control systems. Compiles and summarizes data for supervisor and/or branch manager that will help him/her with creating customer-focused strategies for fostering relationships and sales (e.g., equipment leads, contract leads, water treatment order leads).

Hobart Services

Installation Technician II

Betterteam

PART_TIME

Position Overview As a Culinary Lead at Sur La Table, you play a key role in the success of the store by inspiring customers throughout every stage of their culinary experience by combining culinary expertise, business acumen, and teaching skills. · Ensures an outstanding cooking class experience in every session by following provided recipes and game plans while holding employees accountable for quality and execution.

CSC Generation

Culinary Lead (Sur La Table)

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Health Insurance: Low bi-weekly premiums for employee-only coverage, Kaiser HMO for those residing in a Kaiser service area, Anthem EPO/PPO is available for those residing outside a Kaiser service area. The Salvation Army reserves the right to reassign, review the job, or require that different or additional tasks be performed based on the organization's needs or when circumstances change.

The Salvation Army USA

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At Upper Crust, we believe that great food is the cornerstone of the student experience, and we empower our leadership teams to run their accounts with the entrepreneurial spirit of a boutique restaurant, backed by the robust resources of a national industry leader. Upper Crust Food Service is a premier hospitality partner delivering high-end, chef-driven dining solutions to over 750+ partners nationwide.

Upper Crust Food Service

The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.

Troon Golf

We are seeking a Hot Cook to help deliver exceptional dining experiences through fresh ingredients, scratch-made cooking, and genuine hospitality. Working closely with the culinary team, you'll play an important role in ensuring every meal is prepared with care, consistency, and attention to detail.

<p>Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.</p>
<p>Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.</p>

Thomas Cuisine

Hot Cook - Healthcare

Position Summary As a Cook at Thacher Restaurant Group, you'll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.

As a Cook at Thacher Restaurant Group, you''ll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.

Far West Services LLC

Health Insurance: Low bi-weekly premiums for employee-only coverage, Kaiser HMO for those residing in a Kaiser service area, Anthem EPO/PPO is available for those residing outside a Kaiser service area. The Salvation Army reserves the right to reassign, review the job, or require that different or additional tasks be performed based on the organization’s needs or when circumstances change.

Kitchen Jobs in Edmonds, WA

Cook Wingstop - FWS

Line Cook ASM Global

Line Cook Highgate Hotels

Part-Time Lead Line Cook - $25-$27 - Plus Tips Troon

Lead Line Cook | World Trade Center Columbia Hospitality

Bill Wright Golf Complex - Seasonal Lead Line Cook $24-$26 Troon

Installation Technician II Hobart Services

Culinary Lead (Sur La Table) CSC Generation

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Cook Upper Crust Food Service

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Cook FWS

Cook Far West Services LLC

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