NewKitchen Install Tech RenuityKitchen Install TechRoseville, MN$20–$32.50As part of a powerful network of seven of the most trusted home renovation companies in America, we are on a mission to revolutionize home improvement—making it faster, easier, and stress-free. Renuity currently operates across 36 states and has created hundreds of thousands of happier homeowners across the United States who have chosen Renuity for their home improvement needs.
Kitchen Equipment Service Technician Smart Care® Equipment SolutionsKitchen Equipment Service TechnicianSaint Paul, MNFull timeOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. Whether you're troubleshooting a walk-in fridge, repairing an oven, or helping a customer find the best solution for their kitchen, you'll make a direct impact on their success.
Commercial Kitchen Service Technician - Huntsville Smart Care® Equipment SolutionsCommercial Kitchen Service Technician - HuntsvilleSaint Paul, MNFull timeAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen / Line Cook Culvers RestaurantKitchen / Line CookMinneapolis, MN$15–$18 / hourIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Assistant Kitchen Manager Hightop HospitalityAssistant Kitchen ManagerSaint Paul, MN$60,000–$70,000 / yearWe're looking for an experienced Assistant Kitchen Manager to partner with our Kitchen Manager in leading daily back-of-house operations for one of our south metro locations. As our Assistant Kitchen Manager, you'll play a key role in shaping the kitchen culture, mentoring your team, and helping deliver an exceptional dining experience every day.
Food Services Training Kitchen Manager Agate Housing and ServicesFood Services Training Kitchen ManagerMinneapolis, MNFull timeSupport and effectively work with participants with diverse identities and experiences including young participants; participants with cultural backgrounds of historical and generational trauma; participants experiencing past or current domestic violence; participants struggling with mental, physical, developmental, and chemical health challenges; and participants with persistent low income. . Agate Housing Programsserve families and single adults experiencing homelessness and provide case management services to help secure stable housing with a focus of increasing income.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderLino Lakes, MN$17.15–$19.06 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Kitchen Coordinator New Perspective Senior Living LLCKitchen CoordinatorWhite Bear Lake, MNAs the Kitchen Coordinator, you will provide an exceptional dining experience by assisting with running an organized kitchen, cooking from scratch, and training/mentoring team members. Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Commercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianMN$37–$39 / hourAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Commercial Kitchen Service Technician Smart Care Equipment SolutionsCommercial Kitchen Service TechnicianMinneapolis, MNAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Executive Chef at The Howe Daily Kitchen and Bar Craft & Crew HospitalityExecutive Chef at The Howe Daily Kitchen and BarMinneapolis, MN$68,000–$75,000 / yearCraft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. This role requires a schedule that includes a combination of weekdays, nights, and weekends, providing you with the opportunity to showcase your skills during peak service times.
NewKitchen Supervisor - Aloft Sherman AssociatesKitchen Supervisor - AloftMinneapolis, MN$20–$24 / hourThe Kitchen Supervisor is assists with the leading the overall operation of the hotel’s food operations, helps with hiring front of house staff, involved in purchasing inventory, and contributes to Food & Beverage department profitability, and guest satisfaction scores. If you are someone who appreciates tech-forward features and vibrant social scenes, then we invite you to explore a career with Aloft Hotels at our Minneapolis location in the charming and upbeat Mill District neighborhood.
Kitchen Manager for Daycare Peace of Mind - WoodburyKitchen Manager for DaycareWoodbury, MNThe Kitchen Staff must meet the state licensing requirements, as well as all other requirements of state and local regulatory agencies for the position, which include, CPR and First Aide certification, Yearly State In-Services Hours and Food Managers Certification. - Prepares and serves lunch and snacks in amounts based on number of children and staff present that day, allowing for second helpings for children, if needed.
Kitchen Supervisor - Hilton Minneapolis Hilton GlobalKitchen Supervisor - Hilton MinneapolisMinneapolis, MNFull timeHilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay. Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*.
Cook | BLVD Kitchen & Bar CSM CorporationCook | BLVD Kitchen & BarMN$20–$25 / hourCompletes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements. Ensures proper specifications are followed for cooking per the menu, recipes, and proper production/plate set-up.
Cook Part-Time| Blvd Kitchen & Bar CSM CorporationCook Part-Time| Blvd Kitchen & BarWayzata, MN$21–$23 / hourMaintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment, Oven, Stove, Dishwasher, Slicers, Coffee machines, Steamer, Mixers, Chef's knives, etc. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required.
Kitchen - Line Cook Culvers RestaurantKitchen - Line CookOsseo, MN$14–$19 / hourIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Northern Taphouse Maple Grove - Assistant Kitchen Manager Northern Tap HouseNorthern Taphouse Maple Grove - Assistant Kitchen ManagerMaple Grove, MNThe Assistant Kitchen Manager (AKM) is responsible for all kitchen operations, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. Our AKMs build the quality and morale of our kitchen staff by selecting, scheduling, training, developing, mentoring, managing and leading a workgroup according to our First Commitment: People, Our Greatest Resource.
Kitchen Cook I North Metro Harness Initiative LLCKitchen Cook IForest Lake, MNFryer, char broiler, flat-top, hot-well, wok station, steamers, convection oven, walk in cooler and freezer, assortment of knives, mandolin, etc. Physical, intellectual and environmental conditions: Ability to work flexible shifts, days of the week including nights, weekends and holidays.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookChanhassen, MNActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members.
Kitchen Manager Snelling-Midway Management Company LLCKitchen ManagerSaint Paul, MNAs Kitchen Manager, you'll have the opportunity to lead a talented team, shape kitchen operations, and help build a culture centered on quality, respect, and hospitality. If you're passionate about food quality, developing people, and creating efficient kitchen operations, we'd love to have you join our team.
NewKITCHEN / LINE COOK Culver'sKITCHEN / LINE COOKMinneapolis, MN$13–$20 / hourIn addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Work Directly With A Culver's Owner We have a family of owners, responsible for the operation of the restaurant, will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Kitchen Manager Richfield WingersKitchen ManagerRichfield, MinnesotaIn addition to being Kitchen Manager, you will also be required to be proficient in all departments of the restaurant so as to run smooth, successful solo shifts in the absence of another manager. WINGERS is a family owned and operated company, based in Utah, that strives to spread the ideals of integrity and consistency in an effort to Create Amazing Experiences.
Kitchen Manager - Blaine MN Casey's General Stores IncKitchen Manager - Blaine MNBlaine, MN$18–$20.70 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
NewKitchen Manager - Taylors Falls MN Casey's General Stores IncKitchen Manager - Taylors Falls MNMN$17–$19.55 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - St. Paul NE Casey's General Stores IncKitchen Manager - St. Paul NESt Paul, MN$18–$20.70 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Stadium Village My Burger is looking for Kitchen Managers, Shift Leads, and Supervisors My BurgerStadium Village My Burger is looking for Kitchen Managers, Shift Leads, and SupervisorsMinneapolis, MNMust be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. We have 10 locations (2 new locations in Edina and Eagan in2024, Woodbury coming soon!) and a food truck, but we aren't stopping there.
Brasa Rotisserie Kitchen Manager BrasaBrasa Rotisserie Kitchen ManagerMinneapolis, MN$58,000–$62,000 / yearThe Kitchen Manager works with our Executive Chef to ensure excellent food quality and consistency through training, education, creative direction and hands-on kitchen oversight. Kitchen Managers are responsible for scheduling their team, ordering, production and working with the leadership team and Executive Chef to control food and labor costs.
Kitchen Manager Five Iron GolfKitchen ManagerMinneapolis, MN$60,000–$70,000 / yearPartner with the General Manager - Social to align kitchen operations with the overall business goals and objectives, including but not limited to maintaining budgeted food cost, labor cost and the successful execution of events in space. Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues.
CORPORATE KITCHEN ASSISTANT-Restaurant Staff (320A7826) Infinite Campus IncCORPORATE KITCHEN ASSISTANT-Restaurant Staff (320A7826)Minneapolis, MN$17.06–$24 / hourThis role includes assisting with weekly menu planning, gathering food supplies, preparing meals, plating dishes in a fast-paced environment, and working closely with other kitchen staff to ensure an efficient and enjoyable dining experience. The Corporate Kitchen Assistant will support the Corporate Kitchen Manager and Sous Chef in preparing and serving daily lunch for employees at the Infinite Campus corporate office.
Stadium Village My Burger Is Looking For Kitchen Managers, Shift Leads, And Supervisors MyBurgerStadium Village My Burger Is Looking For Kitchen Managers, Shift Leads, And SupervisorsMinneapolis, MNMust be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; Prep, cleaning tasks, closing duties, cooking specs, and store organization. Voted QSR Magazine's Best Brands to work for in 2024! https://www.qsrmagazine.com/st .
NewAssistant Kitchen Manager True FriendsAssistant Kitchen ManagerEden Prairie, MinnesotaYou'll play a key role in maintaining an efficient kitchen, supporting employee development, managing inventory, and serving as the Minnesota Department of Health (MDH) Person in Charge when needed. As an Assistant Kitchen Manager , you'll support the daily operations of the kitchen by leading food preparation, supervising kitchen staff, and ensuring exceptional food quality and safety.
Restaurant Server Part-Time | Blvd Kitchen & Bar CSM CorporationRestaurant Server Part-Time | Blvd Kitchen & BarWayzata, MNLimit problems and liability related to guests' excessive drinking by taking steps such as persuading guests to stop drinking, or ordering taxis or other transportation for intoxicated guests. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required.
Kitchen Service Team Member - Northwest Angle, MN Jerry's Bar and RestaurantKitchen Service Team Member - Northwest Angle, MNMinneapolis, MN$16–$18 / hourYour hard work won't go unnoticed – expect competitive pay starting from $16.00 to $18.00 per hour, this includes daily tip outs from service staff and team challenges with incentives. We're not just a restaurant, we're an adventure waiting to happen, and we're currently on the lookout for passionate staff members to join our growing team!
Restaurant Bartender | BLVD Kitchen & Bar CSM CorporationRestaurant Bartender | BLVD Kitchen & BarMN$11.50–$12 / hourConsistently checks guests identification and monitors guest consumption of alcoholic beverages to ensure compliance with state and local liquor laws. Completes all required paperwork accurately and in a timely manner while adhering to CSM internal audit procedures.
Server - AM - Part-Time - Prairie Kitchen and Bar - Benefits after 30 days! Hyatt Hotels CorpServer - AM - Part-Time - Prairie Kitchen and Bar - Benefits after 30 days!Minneapolis, MNServer - AM - Part-Time - Prairie Kitchen and Bar - Benefits after 30 days! - Hyatt Hotels Corp
Restaurant Bartender | Blvd Kitchen & Bar CSM CorporationRestaurant Bartender | Blvd Kitchen & BarWayzata, MN$11.50–$12 / hourConsistently checks guests' identification and monitors guest consumption of alcoholic beverages to ensure compliance with state and local liquor laws. Completes all required paperwork accurately and in a timely manner while adhering to CSM internal audit procedures.
Host/Hostess Part-Time | Blvd Kitchen & Bar CSM CorporationHost/Hostess Part-Time | Blvd Kitchen & BarWayzata, MN$15–$18 / hourBusiness operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required. Knowledge and Skills: Excellent communication skills (verbally interacts with management, servers, team members and guests.).
Barback Part-Time | Blvd Kitchen & Bar CSM CorporationBarback Part-Time | Blvd Kitchen & BarWayzata, MNClean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants. Business operates seven (7) days a week; and hours start as early as 8:00 AM and can go as late as 2:00 AM depending on the work required.
Wait Assistant | Blvd Kitchen & Bar CSM CorporationWait Assistant | Blvd Kitchen & BarWayzata, MNThis position is responsible for assisting restaurant staff in clearing and resetting tables in an efficient and courteous manner, Adheres to all health regulations, stocks necessary supplies, and performs basic restaurant cleaning duties. Responsible for clearing and wiping down tables and counters, disposal of garbage, picking up dishes and glass wear, and re-stocking as necessary.
Busser | BLVD Kitchen & Bar CSM CorporationBusser | BLVD Kitchen & BarMN$11–$13 / hourThis position is responsible for assisting restaurant staff in clearing and resetting tables in an efficient and courteous manner, Adheres to all health regulations, stocks necessary supplies, and performs basic restaurant cleaning duties. Responsible for clearing and wiping down tables and counters, disposal of garbage, picking up dishes and glass wear, and re-stocking as necessary.
Kitchen Manager Dave & Buster's Entertainment IncKitchen ManagerMaple Grove, MNYou are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Kitchen Team (P1-1352105-6) Panda Restaurant Group IncKitchen Team (P1-1352105-6)Richfield, MNEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1352565-4) Panda Restaurant Group IncKitchen Team (P1-1352565-4)Roseville, MNWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1352049-4) Panda Restaurant Group IncKitchen Team (P1-1352049-4)Hudson, WIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1352520-2) Panda Restaurant Group IncKitchen Team (P1-1352520-2)Plymouth, MNEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1351668-4) Panda Restaurant Group IncKitchen Team (P1-1351668-4)Brooklyn Park, MNEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1910353-4) Panda Restaurant Group IncKitchen Team (P1-1910353-4)Coon Rapids, MNEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1350816-2) Panda Restaurant Group IncKitchen Team (P1-1350816-2)MNWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Back of House (Kitchen) Team Member Chick-fil-ABack of House (Kitchen) Team MemberBlaine, MNIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.