Deli Clerk-Cook PCC Community MarketsDeli Clerk-CookBellevue, Washington$17.63–$17.83 / hourMedical, V ision, D ental, L ife I nsurance, S hort T erm D isability, L ong T erm D isability , and P arental L eave . We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems . .
Assistant Cook 2026 O'Hara CorporationAssistant Cook 2026Seattle, WA$285–$385 / yearWhile working in the factory, assistant cooks may move raw fish through the various factory stations using machinery and conveyors, sort, cut fish, remove guts, pack fish into pans, place pans in and remove pans from freezers, remove blocks of frozen fish from pans, bag the blocks, and stack bagged fish in the vessel’s freezer hold. Employees will be exposed to various species of fish; wet, humid and freezing conditions; fish processing equipment such as headers, movable and stationary conveyor systems, knives, hoists, pressure washers, cleaning chemicals, shovels, buckets, baskets and aluminum pans. .
Cook Cascade Valley Senior LivingCookArlington, WashingtonJoin Milestone Bring your passion for cooking and service to a team that values excellence, teamwork, and creating meaningful experiences for our residents. Milestone is one of the fastest-growing senior living operators, with 100+ years of combined industry and hospitality experience.
Cook TroonCookSeattle, WashingtonThe ideal candidate will have a passion for hospitality, the ability to work in a fastâpaced environment, and a commitment to delivering highâquality food and service to guests. Reliability, a positive attitude and strong work ethic are the most important qualifications.
Cook - Patient Dining Services (0.8 Fte/Days) Overlake Hospital Medical CenterCook - Patient Dining Services (0.8 Fte/Days)Bellevue, WA$22.22–$33.33 / hourResponsible for hot and cold food production delivering service excellence relative to patient, café and catering meal hot and cold food production, food presentation, food quality, safe temperature hot/cold food holding, preparation to final service. For jobs with more than one level, the posted range reflects the minimum of the lowest level and the maximum of the highest level.
Cook - Patient Dining Services (Per Diem) Overlake Hospital Medical CenterCook - Patient Dining Services (Per Diem)Bellevue, WA$24.49–$36.74 / hourResponsible for hot and cold food production delivering service excellence relative to patient, café and catering meal hot and cold food production, food presentation, food quality, safe temperature hot/cold food holding, preparation to final service. For jobs with more than one level, the posted range reflects the minimum of the lowest level and the maximum of the highest level.
Cook - Seattle SAGE Dining Services IncCook - SeattleSeattle, WASAGE Dining Services is looking for a skilled and passionate Cook to join our culinary team at a private school in Seattle's Madison Park community. Candidates who enjoy batch cooking, following time-tested recipes, and creating memorable dining experiences will thrive in this role.
FT Cook II Accor SAFT Cook IISeattle, WAWe are thrilled to present an exceptional opportunity to join our esteemed culinary team at the renowned Fairmont Olympic Hotel as a Cook II. As a Cook II, you will have the chance to learn and expand on your culinary skills while creating exceptional meals for the Olympic staff.
Cook - Patient Dining Services (0.8 FTE/Days) Overlake Hospital Medical CenterCook - Patient Dining Services (0.8 FTE/Days)Bellevue, WA$22.22–$33.33 / hourResponsible for hot and cold food production delivering service excellence relative to patient, café and catering meal hot and cold food production, food presentation, food quality, safe temperature hot/cold food holding, preparation to final service. For jobs with more than one level, the posted range reflects the minimum of the lowest level and the maximum of the highest level.
Cooks Helper Snoqualmie Valley School DistrictCooks HelperSnoqualmie, WA$23.07–$26.27 / hourSnoqualmie Valley School District benefits are administered by the Washington State Healthcare Authority (HCA) under the School Employees Benefits Board (SEBB). Benefit Eligibility: Insurance: This position is only eligible for medical, dental, vision, long-term disability, basic life insurance, and accidental death and dismemberment insurance if the assignment is anticipated to work at least 630 hours per year.*.
Prep Cook / Baker - Seattle, WA SAGE Dining Services IncPrep Cook / Baker - Seattle, WASeattle, WAThis role involves setting up workstations, preparing ingredients for meal production, and performing basic cooking duties as needed. SAGE Dining Services is seeking a hard-working and motivated full-time prep cook/baker to join our culinary team in Seattle, WA.
Lead Cook - Medina, WA SAGE Dining Services IncLead Cook - Medina, WAMedina, WASAGE Dining Services is seeking an experienced Lead Cook to join our culinary team at a beautiful private school in Medina, WA. In this role, your culinary expertise will be showcased through scratch cooking and high-level catering events that serve our campus community.
Cook - Franchise Denny's IncCook - FranchiseSeattle, WA$19.97–$30 / hourDenny's, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. Essential Functions: Must be able to lift and carry supplies and equipment up to 50 lbs throughout shift; place items on high and low shelves in storage rooms, service areas, walk-in coolers and freezers.
Cook Aegis LivingCookSeattle, WashingtonPart timeAegis Living is a national leader in retirement, assisted living and memory care; providing the finest in senior lifestyle emphasizing health, quality of life, well-being, and community. Aegis of West Seattle is looking for a Cook to provide quality meals and care to our senior residents.
Cook Harmony Senior ServicesCookBellevue, WashingtonMust be alert for changes in residents’ dietary needs, as well as likes and dislikes Must be courteous and polite to all residents, visitors, and staff Follow confidentiality policies regarding release of resident information Supervises dietary staff in absence of Dining Services Director and Dining Services Supervisor Assists in training new dietary employees Conduct in-services and training at the direction of Dining Services Director Attends all required in-services and staff meetings Requirements: Must have experience in dining services Must be Serv-Safe certified, or be willing to complete certification within 60 days of hire Must have a basic understanding of food service operations including familiarity with other dietary position duties Must possess the ability to read, write, and make simple calculations. This is to be done only with approval of Dining Services Director Responsible for supervising all assigned duties to ensure kitchen is ready to provide meal service When working evening shift, responsible for ensuring kitchen area is clean and ready for next day operation Take and record food temperatures three (3) times/daily Attend required in-service and staff meetings Will become familiar with specific requests and diets of each resident.
Cook (Full AND Part Time) Compass Group USA IncCook (Full AND Part Time)Seattle, WA$22–$24 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook (ON Call) Compass Group USA IncCook (ON Call)Issaquah, WA$32–$33 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Senior Cook (Full Time) Compass Group USA IncSenior Cook (Full Time)Seattle, WABecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
Cook 2026 O'Hara CorporationCook 2026Seattle, WA$550–$650 / yearEmployees will be exposed to various species of fish; wet, humid and freezing conditions; fish processing equipment such as headers, movable and stationary conveyor systems, knives, hoists, pressure washers, cleaning chemicals, shovels, buckets, baskets and aluminum pans. . While performing the duties of this job, employees are expected to wear protective clothing and equipment such as rain gear (pants and sleeves), gloves, rubber boots, noise suppression devices, and use as required: hardhat, safety goggles, fire extinguisher, respirator, life preserver and survival suit.
Concessions Cook Compass Group USA IncConcessions CookSeattle, WA$25.85–$27.85 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.