41 Results for

Kitchen Jobs in Indianapolis, IN

Jobs

New!

Indianapolis, IN2 days ago

Located in the heart of Indianapolis, Avenues offers an evidence-based clinical program, comprehensive medical care, and custom MAT options - consistently yielding highly effective results. We offer highly individualized treatment in a clean, modern, comfortable setting, spanning every level of care, including detox, residential, PHP, IOP, and outpatient services.

Lebanon, IN24 days ago

$48,000–$55,000

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings. Additional Requirements: Candidates must be highly motivated, self-directed, and results driven with strong organizational skills, excellent attention to detail and professional written and verbal communication skills.

Carmel, IN9 days ago

$13–$18 Per Hour

At World Famous Hotboys, we do one thing exceptionally well — serve amazing fried chicken in a fast-paced, high-energy, community-driven environment. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.

Indianapolis, IN10 days ago

$13–$18 Per Hour

McCordsville, IN10 days ago

$12–$18

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Noblesville, Indiana25 days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Indianapolis, IN10 days ago

$13–$18 Per Hour

Qualifications:Minimum 1 years of kitchen experience (cook/food prep)Ability to work in a fast-paced kitchen environmentStrong teamwork and communication skillsReliable, punctual, and hardworkingAbility to multitask and stay organized. Job Requirements:Must be able to stand and walk for extended periodsAbility to lift up to 50–75 poundsComfortable performing repetitive kitchen prep tasks using knives, kitchen tools, and equipmentAbility to maintain a clean and organized workspace throughout shifts.

Indianapolis, IN18 days ago

White Lodging operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. Basic cooking skills including sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery.

Indianapolis, IN30+ days ago

$13–$17 Per Hour

City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

Greenwood, IN30+ days ago

Ok, maybe not everything, but definitely knows everything related to all operations on an opening, mid- or closing shift. – At Aspen Creek Grill, our Assistant Kitchen Manager needs to know EVERYTHING about the back of house operations.

Avon, Indiana30+ days ago

$65,000–$70,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Indianapolis, IN24 days ago

$17–$20

As a kitchen manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and keeping things running smoothly while serving high quality fresh food. Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.

Noblesville, IN24 days ago

$15–$18

To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. Outlaws is a casual theme Steakhouse that has great food and great atmosphere where all are welcome.

Indianapolis, Indiana30+ days ago

$35–$35 Per Hour

That's why we offer: Company Vehicle - Equipped and ready, with a gas card includedDispatched from Home - No shop check-ins; start and end your day where you livePaid Port-to-Port - We value your time - including your travelTool Allowance - Keep your tools sharp and job-readyTraining & Development - Initial paid training plus continuous learning opportunitiesTuition Assistance - We'll help you keep growing professionally. As a CKE Technician at Nextech, you'll be on the front lines of service excellence - diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.

Greenwood, IN30+ days ago

Carmel, IN24 days ago

$18–$18

Our mission statement is to: feed the community, provide the highest quality product to our guests and to create a positive working environment for our staff. Our mission statement is to feed the community, provide the highest quality product to our guests, and create a positive working environment for our staff.

Lebanon, IN30+ days ago

Full-time

Utilize various software including; Saberis, 20/20, and Spruce to create accurate designs and layouts, quotes, customer orders, purchase orders, and sales invoices. Respond to customer inquiries regarding product selection, placement of orders, requests for prices and quotations, customer concerns, and scheduling of deliveries and installations.

Plainfield, IN24 days ago

$12–$15

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Westfield, IN18 days ago

$15–$15

Indianapolis, IN30+ days ago

$25–$25 Per Hour

The Kitchen Service Supervisor plays an essential role in delivering exceptional culinary experiences to guests by leading a motivated team, managing inventory, maintaining cleanliness, and coordinating with front-of-house staff to ensure timely and accurate service. We are excited to announce that Alamo Drafthouse is opening its Indianapolis location in late October 2024!

New!

Indianapolis, INToday

Kitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals.

Indianapolis, IN18 days ago

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.

Indianapolis, IN9 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. As a Dishwasher, you will help ensure smooth kitchen operations by maintaining cleanliness, supporting the culinary team, and creating a safe and efficient work environment.

Indianapolis, IN18 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

Greenwood, IN24 days ago

New!

Westfield, IN4 days ago

$16–$16

Noblesville, IN24 days ago

$17–$25

A kitchen manager is responsible for the day-to-day operations of a restaurant's kitchen, including: Food safety and quality: Ensuring that food storage and preparation comply with health and safety regulations . Kitchen managers should have strong leadership skills, culinary knowledge, and the ability to multitask in a fast-paced environment.

New!

Indianapolis, IN4 days ago

$9–$15

Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Contribute to a high-performing kitchen team focused on delivering consistent, high-quality food with urgency and attention to detail.

Carmel, IN24 days ago

$14–$19

Join Chick-fil-A® West Carmel, a locally owned and operated restaurant led by Evan Williamson, where teamwork and leadership development thrive in a positive, people-focused environment. As a Back of House Team Member, you’ll gain valuable cooking and kitchen management skills while working in a fast-paced, enthusiastic setting that values your growth and contributions.

Carmel, IN24 days ago

$14–$17.50

Indianapolis, IN18 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. Provide high-quality service to all guests, creating personal connections through friendly conversation, intuitive suggestions, and engaging surroundings.

New!

Indianapolis, IN4 days ago

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live.

Noblesville, IN24 days ago

$11–$17

Standing: Be on your feet for extended periods (6+ hours), performing various tasks including taking orders, preparing food, and serving customers. Customer Interaction: Interact with customers in a positive and friendly manner, maintaining professionalism and pleasant demeanor in all customer-facing areas.

Indianapolis, IN30+ days ago

$12–$14 Per Hour

Prepare workstation with required ingredients and equipment while keeping station sanitary and organized throughout shifts. Ensure ingredients are labeled, date-stamped, sealed, stored, and rotated regularly.

Indianapolis, IN30+ days ago

You’ll play a key role in installing fireplaces and outdoor kitchens while delivering top-notch customer service and upholding our company values: Own It, Work as One Team, Find a Way, and Play to Win. We are looking for a Fireplace Installer with experience in fireplace installation to join our team!

Whitestown, IN30+ days ago

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.

Indianapolis, IN30+ days ago

Company Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp — we’ve got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: As a CKE Technician at Nextech, you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.

Lebanon, IN24 days ago

$50,000–$56,000

Carmel, IN30+ days ago

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: + Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

Carmel, IN30+ days ago

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

New!

Indianapolis, INToday

$18–$22 Per Hour

Qualifications:* Associate's degree from a Culinary School with a major concentration in food preparation, management, or five years in a related position with experience and/or training; or equivalent combination of education and experience* Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations* Ability to write reports, business correspondence/emails, and procedure manuals* Ability to effectively present information and respond to questions from groups of managers, committees, suppliers, members, and employees* Strong communication, and leadership skills* Ability to manage in a diverse environment with a focus on food quality and customer satisfaction. Job description:Job title: Sous ChefReports to: Executive ChefJob Purpose:Serving as the second-in-command in the kitchen, this position is responsible for overseeing the day-to-day operation of the kitchen.

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Kitchen Jobs in Indianapolis, IN

Kitchen Assistant Avenues Recovery

Kitchen Manager Buffalo Wild Wings

Kitchen: Cook (Evening Shift) HOTBOYS CARMEL, INC.

Kitchen: Cook (Evening Shift) HOTBOYS INDY, INC.

Weekend Kitchen Staff Culver's

Assistant Executive Kitchen Manager BJ's Restaurants

Kitchen: Prep HOTBOYS INDY, INC.

Senior Line Cook - Conner's Kitchen + Bar White Lodging Services Corporation

Kitchen Staff City BBQ

Assistant Kitchen Manager - Aspen Creek Grill - 2024-3052 - N. Emerson Ave - Greenwood, IN (Greenwood, IN) Aspen Creek

Senior Kitchen Manager BJ's Restaurants

Kitchen Manager Culver's

Kitchen Line Cook Outlaws Steak and Spirits

Commercial Kitchen Equipment Technician Nextech

Assistant Kitchen Manager - Aspen Creek Grill - 2024-3052 - N. Emerson Ave - Greenwood, IN (Greenwood, IN) Ultra Steak, Inc.

Kitchen Team Member Sauce On The Side

Kitchen & Bath Designer Gillman Home Center

Back of House (Kitchen) Team Member Chick-fil-A

Part-time Nights Kitchen Team Member Chick-fil-A

Kitchen Service Supervisor Alamo Indianapolis LLC

Kitchen Designer The Home Depot

Entry Level Cook - Conner's Kitchen + Bar White Lodging Services Corporation

Dishwasher/Kitchen Steward White Lodging Services Corporation

Restaurant Manager - Conner's Kitchen + Bar White Lodging Services Corporation

Kitchen Team Culver's

Weekend Kitchen Team Member Culver's

Manager - Kitchen castleton Outlaws Steak and Spirits

Kitchen Operations Professional Chick-fil-A

Afternoon/Evening Kitchen Operations - Chick-fil-A West Carmel Chick-fil-A

Kitchen Team Member - Chick-fil-A West Carmel Chick-fil-A

Bartender - Conner's Kitchen + Bar White Lodging Services Corporation

Server - Conner's Kitchen + Bar White Lodging Services Corporation

Kitchen Team Member Chick-fil-A

Kitchen Assistant - Part Time Café Baby

Lead Installer - Fireplaces, Outdoor Kitchens Crawford Thomas Recruiting

Kitchen Team Member Part Time Love's Travel Stops & Country Stores

Commercial Kitchen Equipment Technician CMS Nexttech

Manager Buffalo Wild Wings

Cook-1 Sunrise Senior Living

Cook Sunrise Senior Living

Sous Chef - Doc Crows Southern Smokehouse - Indianapolis Schulte Hospitality Group

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