Prep Cook Ruth's Chris Steak HousePrep CookIndianapolis, INUnder the direction of the Sous Chef or Manager-on-Duty, the Prep Cook will prep, portion, prepare, and assemble all cold food items (salads, cold appetizers, and hot/cold desserts) offered in the restaurant. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands.
NewPrep Cook/Tortilla Prep Torchy's TacosPrep Cook/Tortilla PrepZionsville, IN$13–$16 / hourFull timeul>Masa Production & Pressing: Responsible for masa production and pressing corn tortillas using a tortilla press. Documentation: Record pre- and post-weights of food items, track yields for each recipe, and label, date, and fill pans correctly for all produced items.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookAvon, INFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookFishers, INAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Prep Cook Harry & Izzy'sPrep CookIndianapolis, IN$18–$18Its ambiance exudes class and sophistication in a comfortable setting with a lively bar and unique dining rooms that incorporate dark woods, lush fabrics and a deep color palette. Harry & Izzy’s is an independent, upscale American Grill located in the Indianapolis International Airport Concourse A, the Northside of Indianapolis, and the heart of Downtown Indianapolis.
Prep Cook The Original Pancake HousePrep CookFishers, INInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
NewCold Prep Cooks SAGE Dining Services IncCold Prep CooksIndianapolis, INThe teams at each of the schools we serve work together to provide safe, healthy, and varied meals that reflect the tastes and preferences of each community. SAGE Dining Services is seeking Cold Prep Cooks to join our team at a gorgeous private school in Indianapolis.
Prep Cook Texas RoadhousePrep CookAvon, IndianaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Cook/ Prep Cook/ Sous Chef Century Park Associates LLCCook/ Prep Cook/ Sous ChefIndianapolis, INli>Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.
PREP COOK (SEASONAL) Compass Group North AmericaPREP COOK (SEASONAL)Indianapolis, IN$16–$18 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
PREP COOK (FULL TIME) Compass Group North AmericaPREP COOK (FULL TIME)Indianapolis, IN$18–$20 / houra href="https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf" rel="nofollow">https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Line Cook/Expo Hawthorns/SagamoreLine Cook/ExpoFishers, Indiana$17–$19Sagamore has been recognized for numerous awards including: “Top 10 Best New Private Courses in America” by Golf Digest 2004 “Top 5 Golf Courses in Indiana” by Golf Digest 2005 “Top 100 Residential Golf Courses in America” by Golfweek 2007 “Top 10 Golf Courses in Indiana” by Golf Digest 2021 Located in Noblesville, IN, you’ll find this city and county to be recognized as one of the most attractive places to live with affordable housing, great schools, and plenty of shopping areas for all your needs. The Club sponsors many social functions throughout the year including Romantic Valentine's Dinner, Ladies Luncheon & Fashion Show, Easter & Mother's Day Brunches, Independence Day Celebration, Music Under the Stars, Family Fall Festival, Father/Daughter Dance, Santa Brunch, Candlelight Dinners, and New Year's Celebrations just to name a few.
NewPrep City BBQPrepFishers, IN$13–$17 / hourCity Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf
NewLine Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaFishers, IN$13–$16 / hourFull timeLine Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.Here’s what we need:Line Cooks are the heart of the kitchen – where ou...
Kitchen: Prep HOTBOYS INDY, INC.Kitchen: PrepIndianapolis, IN$13–$18 / hourQualifications:Minimum 1 years of kitchen experience (cook/food prep)Ability to work in a fast-paced kitchen environmentStrong teamwork and communication skillsReliable, punctual, and hardworkingAbility to multitask and stay organized. Job Requirements:Must be able to stand and walk for extended periodsAbility to lift up to 50–75 poundsComfortable performing repetitive kitchen prep tasks using knives, kitchen tools, and equipmentAbility to maintain a clean and organized workspace throughout shifts.
Line Cook The StratfordLine CookCarmel, Indiana$21–$23If you love creating exceptional dining experiences but are ready to leave behind the late nights, stressful restaurant grind, and unpredictable schedules, senior living may be the career change you've been looking for. Competencies:To perform the job successfully, an individual should demonstrate the following competencies:Technical Skills – Individual must demonstrate current and ongoing competence in tasks assigned which indicates a specialized skill in this area above and beyond the average.
Cook Senior Living New Perspective Senior Living LLCCook Senior LivingCarmel, INPart timeChef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation. A Woodland Terrace by New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and nutritious meals.
LINE COOK HOTBOYS CARMEL, INC.LINE COOKCarmel, IN$11–$14 / hourWORLD FAMOUS HOTBOYS CHICKEN are looking for someone to help carry out what we do best -- make amazing fried chicken, served in a fast-paced, community driven environment. We are seeking a skilled and experienced DAYTIME Cook/Food Prep to join our team and prepare high-quality dishes for our guests.
Line Cook - Broil/Grill Texas Roadhouse IncLine Cook - Broil/GrillAnderson, INIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Broiler Cook Ruth's Chris Steak HouseBroiler CookIndianapolis, INHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Line Cook Dave & Buster's Entertainment IncLine CookIndianapolis, IN$12.25–$15.25 / hourli>Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewCook (PT/FT Available) Independence VillageCook (PT/FT Available)Zionsville, INFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Full-Time Cook Independence VillageFull-Time CookCarmel, INFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Food Services Cook Moore Norman Technology CenterFood Services CookFranklin, INContact information for the compliance officer designated to handle Title IX and Section 504 inquiries is as follows: email compliance.officer@mntc.edu, phone (405) 801-5000, and address 4701 12th Ave NW, Norman, OK 73069. Job Objective: Under the direction and supervision of the Food Services Coordinator, prepares food such as main entrees, snacks, catering, and other offerings for district needs.
Denny's is looking for it's next Grill Master! Cooks Wanted! RREMC RestaurantsDenny's is looking for it's next Grill Master! Cooks Wanted!Shelbyville, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Denny's Cook - Chill Vibes, Big Flavors RREMC RestaurantsDenny's Cook - Chill Vibes, Big FlavorsGreenwood, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
PM Line Cook (Part-Time) HRI HospitalityPM Line Cook (Part-Time)Indianapolis, Indianap style="text-align:inherit"/>We’re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level. We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests.
Food Prep Circle K Stores IncFood PrepCarmel, IN$15–$15.50 / hourAbility to pushpull with arms up to a force of 20 pounds i.e. utilizing a hand-truckAble to reach overhead for objectsAbility to bend and twist at waistAbility to communicate orallyAbility to operate a cash register andor computer keyboardAbility to stoop kneel squat bend push and pullAbility to work aloneBe exposed to occasional noiseAbility to stand andor walk for an entire shiftMay require climbing a ladder to store and retrieve materials or place and remove signsWORK ENVIRONMENTThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Physical activity inventory of the position includesAbility to be exposed to cold or warm temperature extremes performing occasional work in a walk-in cooler andor freezer and outdoorsAbility to occasionally lift andor carry up to 30 pounds from ground to overhead i.e. assisting in stockingmaintaining inventory levelsAbility to occasionally lift andor carry up to 50 pounds from ground to waist i.e. to replenish fountain syrups.
Food Prep Lead Circle K Stores IncFood Prep LeadCarmel, INStore 2747548Q 3334 East 146th Street Carmel Indiana 46033Shift AvailabilityDays & Evenings Time TypeFull timeThe position includes but is not limited to the following essential job duties responsibilities and requirements RESTAURANT SHIFT LEAD JOB SUMMARYThis position directly supervises the operations of a shift in a restaurant. RESTAURANT SHIFT LEAD EXPECTATIONSProvides excellent guest service in a fast and friendly manner and coaches team members to do the sameMaintains a clean restaurant environment by cleaning and performing general housekeeping duties.
Sauté Cook Ruth's Chris Steak HouseSauté CookIndianapolis, INAbility to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn.
Dishwasher/Food prep Fast Fire Pizza Company LLCDishwasher/Food prepFishers, INYou will also be responsible for running a deep fryer for making chicken wings and some food prep. Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly .
Country Pride Cook - PT TravelCenters of America IncCountry Pride Cook - PTClayton, INPractice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
Popeyes Cook - PT TravelCenters of America IncPopeyes Cook - PTWhitestown, INFor a more comprehensive list of benefits, please visit https://www.ta-petro.com/careers/working-at-ta-travel-centers. Practice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers.
Popeyes Cook TravelCenters of America IncPopeyes CookWhitestown, INFor a more comprehensive list of benefits, please visit https://www.ta-petro.com/careers/working-at-ta-travel-centers. Practice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers.
Cook II PRN Health and Hospital CorporationCook II PRNIndianapolis, INAs the sponsoring hospital for Indianapolis Emergency Medical Services, the citys primary EMS provider, Eskenazi Health is also home to the first adult Level I trauma center in Indiana, the first verified adult burn center in Indiana and Sandra Eskenazi Mental Health Center, the first community mental health center in Indiana, just to name a few. Accredited by The Joint Commission and named as one of Indianas best employers by Forbes magazine for two consecutive years and the top hospital in the state for community benefit by the Lown Institute, Eskenazi Healths programs have received national recognition while also offering new health care opportunities to the local community.
Cook Full Time Castleton Area HIA Restaurant Partners LLCCook Full Time Castleton AreaIndianapolis, INPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Denny's Cook - Chill Vibes, Big Flavors HIA Restaurant Partners LLCDenny's Cook - Chill Vibes, Big FlavorsGreenwood, IN$15 / hourPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Denny's is looking for it's next Grill Master! Cooks Wanted! HIA Restaurant Partners LLCDenny's is looking for it's next Grill Master! Cooks Wanted!Shelbyville, INPart timeAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Cook UNO PizzeriaCookSouthport, Indianadiv class="careers-description__container">Calling all Pizza Makers! UNO Pizzeria & Grill is now hiring Line Cooks. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations).Pantry Cook Ruth's Chris Steak HousePantry CookIndianapolis, INHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Must successfully complete restaurant training program and maintain a willingness to learn.LINE COOK- RUSTY BUCKET INDIANAPOLIS Calimira LLCLINE COOK- RUSTY BUCKET INDIANAPOLISINDIANAPOLIS, IN$15–$20 / hourPart timeMaintains the highest degree of sanitation, cleanliness and food safety for work area to include prep tables, countertops, refrigeration units, floors, walls and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.Denny's Cook - Chill Vibes, Big Flavors Denny's CareerDenny's Cook - Chill Vibes, Big FlavorsGreenwood, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.Denny's is looking for it's next Grill Master! Cooks Wanted! Denny's CareerDenny's is looking for it's next Grill Master! Cooks Wanted!Shelbyville, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.Cook I 10:30a-7:30p Stratford Retirement LLCCook I 10:30a-7:30pCarmel, IN$21.50 / hourPart timeMaintain an open communication and professional working relationship with all community departments and Home Office support team to ensure residents remain happy and living the Weller Life. Physical Demands, Work Environment, and Expected Hours of Work: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.Cook Qdoba Restaurant CorporationCookINp>Line Cook/Prep Cook Job Description: If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family! Prepares food according to specifications by using approved recipes, proper portioning, and food prep logs/tools.Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part Time SeasonalIndianapolis, IN$15–$24.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Full TimeCarmel, IN$15–$24.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.Restaurant & Bakery Cook/dishwasher Gail Von HoltenRestaurant & Bakery Cook/dishwasherNoblesville, IndianaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKSPrepares Cooking Items.
Pantry Cook Ruth's Chris Steak HousePantry CookIndianapolis, INHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Must successfully complete restaurant training program and maintain a willingness to learn.
LINE COOK- RUSTY BUCKET INDIANAPOLIS Calimira LLCLINE COOK- RUSTY BUCKET INDIANAPOLISINDIANAPOLIS, IN$15–$20 / hourPart timeMaintains the highest degree of sanitation, cleanliness and food safety for work area to include prep tables, countertops, refrigeration units, floors, walls and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Denny's Cook - Chill Vibes, Big Flavors Denny's CareerDenny's Cook - Chill Vibes, Big FlavorsGreenwood, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Denny's is looking for it's next Grill Master! Cooks Wanted! Denny's CareerDenny's is looking for it's next Grill Master! Cooks Wanted!Shelbyville, IndianaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Cook I 10:30a-7:30p Stratford Retirement LLCCook I 10:30a-7:30pCarmel, IN$21.50 / hourPart timeMaintain an open communication and professional working relationship with all community departments and Home Office support team to ensure residents remain happy and living the Weller Life. Physical Demands, Work Environment, and Expected Hours of Work: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Cook Qdoba Restaurant CorporationCookINp>Line Cook/Prep Cook Job Description: If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family! Prepares food according to specifications by using approved recipes, proper portioning, and food prep logs/tools.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part Time SeasonalIndianapolis, IN$15–$24.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Full TimeCarmel, IN$15–$24.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Restaurant & Bakery Cook/dishwasher Gail Von HoltenRestaurant & Bakery Cook/dishwasherNoblesville, IndianaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKSPrepares Cooking Items.
Cook I Nights and Weekend availability Quest Food Management Services LLCCook I Nights and Weekend availabilityIndianapolis, INFor more information about Quest Food Management Services, please visit our website at https://www.questfms.com/. Follows preparation list for items needed for execution of menus and assist in the day-to-day operations of the kitchen.
Kitchen: Cook (Evening Shift) HOTBOYS INDY, INC.Kitchen: Cook (Evening Shift)Indianapolis, IN$13–$18 / hourAt World Famous Hotboys, we do one thing exceptionally well — serve amazing fried chicken in a fast-paced, high-energy, community-driven environment. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.