UNKNOWN

FEED

ESSENTIAL JOB DUTIES: Operates the kitchen in an elementary school; provides for the serving of meals to students; collects and scans into the student meal account money received and meals ordered; forwards orders to the central kitchen; re -thermatizes and distributes meals to classrooms; receives daily lunch deposits, runs low and negative balance notices for parents. High school diploma or G.E.D; completion of basic food and nutrition services training program preferred; previous food service experience preferred; or any equivalent combination of education, experience, and training that would provide the applicant with the desired knowledge, skills, and abilities required to perform the work.

Kent School District

Elementary Kitchen Manager - RR 7.0hrs

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Elementary Kitchen Manager - MS 6.5hrs

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

Kitchen Manager

ATMOSPHERIC CONDITIONS: Fumes S Mists S Odors S Gases NP Dusts O Poor Ventilation O Other Atmospheric Hazards NP Comments Regarding "Fume Exposure" = Cleaning solvents Comments Regarding "Mists" = Boiling water, dish water Comments Regarding "Odor Exposure" = Oven cleaners, bleach, cleaners Comments Regarding "Dust Exposure" = Flour, pollen Comments Regarding "Poor Ventilation Conditions" = A problem if window is closed or fan is off. HAZARDS: Mechanical O Explosives NP Electrical S Radiant Energy O Burns F Other Hazard/s F Comments Regarding "Mechanical Hazards" = Mixers, slicers, oven doors, knives Comments Regarding "Electrical Hazards" = Electrical appliances Comments Regarding "Radiant Energy" = Ovens Comments Regarding "Burn Hazards" = Ovens, steam tables, hot pans Comments Regarding "Other Hazardous Conditions" = Wet surfaces (slipping).

Puyallup School District

KITCHEN HELPER (FOR ELIGIBLE INTERNAL BIDDERS ONLY)

KITCHEN HELPER

But that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide. Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation.

HOUR

<p>Headquartered in Plano, TX, Cinemark Holdings, Inc. is a leader in the motion picture exhibition industry with 522 theatres and 5,888 screens in the U.S. and Latin America as of June 30, 2016.</p>
<ul>
<li>Our circuit is the third largest in the U.S. with 341 theatres and 4,576 screens in 41 states.</li>
<li>We ranked either #1 or #2 by box office revenues in 22 of our top 30 U.S. markets as of 12/31/2015.</li>
<li>We are the most geographically diverse circuit in Latin America with 181 theatres and 1,312 screens in 14 countries.</li>
<li>We have a presence in 13 of the top 15 metropolitan areas in South America as of 12/31/2015.</li>
</ul>

Cinemark Holdings Inc

Kitchen Support

Work closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs. Maintain dish machine after each meal by thoroughly cleaning and maintainingtemperature logs.

Atria Senior Living Group Inc

Kitchen Utility Worker

FULL_TIME

The duties of the Food Service Worker include, but are not limited to, cleaning as you go and maintaining a neat and food safe workstation, which you will clean and maintain. About This Position: The Food Service Worker prepares and serves a variety of food items following assigned work instructions and menus within a correctional setting.

Trinity Services Group

Kitchen Worker - Graveyard Shift

[AW]-iCims

The Kitchen Coordinator reports to the Program Supervisor and partners with other Kitchen staff in in leading a variety of groups including volunteers, to prepare, cook and serve on-site meals in an effort to produce food to those in need, many who are without homes, store food properly after meal service, cleaning, and sanitizing the site, and closing down the kitchen nightly. Ensure the issued kitchen and other equipment is cleaned and sanitized, returned and properly stored for future use prior to end of each shift and clean up garbage inside and outside of the facility following CCS policies including the policy on the safe handling of needs.

CCSWW

Kitchen Coordinator

Position Overview: We are looking for a skilled Custom Refacing Installer with experience in kitchen cabinet refacing, particularly in replacing cabinet doors and applying refacing materials to the fronts and sides of cabinets. Additional Client Work – Many installers build ongoing relationships that lead to direct side projects outside of Art of Drawers.

Cabinet Refacing & Kitchen Pullout Drawer Installer

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OTHER

In addition to working directly for an independent Owner/Operator, Back-of-House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Chick-fil-A

Daytime Kitchen Team Member

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In this role, you’ll help prepare delicious food quickly and safely, maintain a clean and organized kitchen, and support your teammates in delivering an exceptional experience to our guests. Back of House Team Member — rotate through breading, frying, food prep, dishwashing, restocking, setup/cleanup, and sanitation.

Kitchen (Back of House) Team Member

Preferred Qualifications: Management Experience: A minimum of 3 years of applicable experience in a high-volume, premium customer service or hospitality establishment, with a proven track record in a supervisory capacity. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

YEAR

Compass Group North America

Micro Kitchen Manager

We believe better futures start when we bring our best to the table every day to feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.

Fogo de Chao Inc

Kitchen Prep

In order for West Wings to deliver on our promise to provide a great pub/tavern experience in a family friendly atmosphere we need a kitchen team that can execute. If you have high volume kitchen experience and are a team player and want to be part of something exciting come see us!

West Wings

Kitchen Team

Our Food Prep Workers prepare and arrange ingredients, assemble dishes, and assist the kitchen team in various food-related tasks. Ability to withstand the heat and the cold and exposure to cleaning chemicals, smoke, fumes and some airborne particles.

Kizuki International LLC

Food Prep Worker (Supreme Dumplings Central Kitchen)

IRecruitee

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Kitchen Jobs in Key, WA

Elementary Kitchen Manager - RR 7.0hrs Kent School District

Elementary Kitchen Manager - MS 6.5hrs Kent School District

Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.

KITCHEN HELPER (FOR ELIGIBLE INTERNAL BIDDERS ONLY) Puyallup School District

KITCHEN HELPER Puyallup School District

Kitchen Support Cinemark Holdings Inc

Kitchen Utility Worker Atria Senior Living Group Inc

Kitchen Worker - Graveyard Shift Trinity Services Group

Kitchen Coordinator CCSWW

Cabinet Refacing & Kitchen Pullout Drawer Installer Art

Daytime Kitchen Team Member Chick-fil-A

Kitchen (Back of House) Team Member Chick-fil-A

Micro Kitchen Manager Compass Group North America

Kitchen Prep Fogo de Chao Inc

Kitchen Team West Wings

Food Prep Worker (Supreme Dumplings Central Kitchen) Kizuki International LLC

Kitchen Team (P1-1351356-2) Panda Restaurant Group Inc

Kitchen Team (P1-1376603-15) Panda Restaurant Group Inc

Kitchen Team (P1-1350821-1) Panda Restaurant Group Inc

Kitchen Team (P1-1350752-3) Panda Restaurant Group Inc

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