without assistance Ability to work efficiently in a fast-paced restaurant setting Physically able to be on your feet during an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching Positive attitude, excellent communication and willingness to get along with co-workers Ability to pass a 10 yr. federal background check Food Handler's license or the ability to obtain Willingness to work early mornings, late nights and/or weekends and holidays The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.