Deli & Kitchen Associate Tavola Italian MarketDeli & Kitchen AssociateKings County, NY$17–$19 / hourWhile each shift may have different priorities, team members should be comfortable jumping in where needed whether that means preparing food, helping a customer, restocking, doing dishes, or keeping the space clean and organized. Team members should be comfortable standing and moving for extended periods, bending and reaching, and lifting or carrying boxes, ingredients, and supplies as part of normal store and kitchen operations.
Pizza Operations Lead / Head of Kitchen Gentle Giant Brewing CompanyPizza Operations Lead / Head of KitchenPearl River, NY$75,000–$90,000 / yearYou ll lead the pizza program (including focaccia and Roman-style options in the spirit of places like Biga in NYC) while also creating a strong supporting pub menu of great burgers, wings, exceptional salads, and sandwiches. Design, refine, and execute a standout pizza program focused on New York/Neapolitan styles, with strong focaccia and Roman/al taglio options.
Kitchen Manager Judy Z’s Sports Tavern & KitchenKitchen ManagerNew York, NY$60,000–$75,000 / yearIf you're an experienced kitchen leader who knows what it takes to run a busy NYC restaurant, loves to cook, loves to lead, and wants an opportunity to grow with a developing brand, we'd like to hear from you. Someone who can jump on the line, cook a great meal, organize a catering order, train a new cook, deal with a delivery, solve a staffing problem, and still have a good attitude at the end of the day.
NewKitchen Manager Carnegie Diner & CafeKitchen ManagerNew York, NY$75,000–$90,000 / yearLead and supervise kitchen staff, including cooks, sous chefs, and support personnel, fostering a collaborative and motivated team atmosphere. We are seeking a dynamic and experienced Kitchen Manager/Head Chef to lead our culinary team with passion and precision.
Kitchen Manager Yasubee Authentic RamenKitchen ManagerNew York, NY$19–$21 / hourThis role involves daily kitchen operations, food quality, staffing, and cost control, while keeping the kitchen safe, clean, and running efficiently during service. Experienced line cooks, lead cooks, sous chefs, and kitchen managers are all encouraged to apply.
NewKitchen Prep & Cleaning Associate Hidden Grounds Chai & Coffee HouseKitchen Prep & Cleaning AssociateJersey City, NJ$16 / hourYou will prepare and portion food for our cafes, package and label products, wash dishes and equipment, organize ingredients and supplies, and reset the kitchen for the next production day. Experience in a commercial kitchen, bakery, commissary, restaurant, catering operation, dish room, packing role, warehouse or food-service environment is helpful, but not required.
Kitchen Prep / Line Cook ZaGayaKitchen Prep / Line CookKings County, NY$16.50–$17 / hourStarting at 12 15 hours per week with the potential for additional hours as we grow, this role offers flexibility and the chance to develop your culinary skills. This is an excellent opportunity to work in a community oriented small environment where your contributions directly impact our guests' dining experience.
Kitchen Assistant Cook Catch AirKitchen Assistant CookEast Meadow, New YorkThe ideal candidate enjoys working in a fast-paced environment, takes pride in cleanliness and organization, and is willing to support the kitchen team wherever needed. Kids run, jump, climb, and slide while learning valuable skills like sharing, teamwork, and making new friends.
Kitchen Assistant / Cook Hudson Table HoldingsKitchen Assistant / CookStamford, Connecticut$16.50–$18.50 / hourCatered Events, Public Dinners & Chef Competitions: In addition to helping with hands-on cooking classes, you will assist the lead chefs in preparing multi-course menus for our private catered events or public dinners and brunches. Hands-On Classes: You will use your knowledge to help our guests learn techniques and culinary skills, set mise en place, assist the chef, and deliver excellent hospitality to create an enjoyable customer experience.
Kitchen Assistant (Sur La Table) CSC GenerationKitchen Assistant (Sur La Table)White Plains, NYPart timePhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. · Ability to ascend/descend ladders to retrieve and/or move merchandise · Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work · Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncKitchen Assistant (Sur La Table)White Plains, NY$17–$18.09 / hourWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Cook Kitchen Food Service Community Psychiatric InstituteCook Kitchen Food ServiceEast Orange, NJFull timeUtilize sanitary and safe food handling techniques, including: use of gloves & hairnets, maintaining good personal hygiene, washing & sanitizing all serving & preparation equipment properly and labeling, dating & storing food correctly. Community Psychiatric Institute, a leader in Behavioral Healthcare and Substance Abuse treatment in Essex County for over 50 years has an opening for a full-time Cook - Kitchen Food Service Specialist in our adult Partial Care Program.
Kitchen/Bakery Team Member Sahadi'sKitchen/Bakery Team MemberBrooklyn, New York$17–$18We’re looking for a motivated and reliable Kitchen Prep/Bakery Prep & Customer Service Representative to join our team! Why Work With Us?: We’ve built a positive and supportive team culture where collaboration, flexibility, and respect are at the core of everything we do.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderBrooklyn, NY$18.20–$20.26 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
NewProduct Manager, Kitchen Sequencing + Optimization Wonder GroupProduct Manager, Kitchen Sequencing + OptimizationNew York, New York$193,500–$203,000 / yearStrong leadership and interpersonal skills, with the ability to collaborate effectively across teams and influence stakeholders at all levels including surfacing up tradeoffs between teams and to drive consensus. We also offer a choice of medical, dental, and vision plans, company paid short and long term disability coverage, paid time off including flexible time off for exempt employees, paid vacation for non-exempt employees, and paid sick leave in compliance with applicable law in addition to paid parental leave, discounted meals and exclusive perks across the Wonder family of brands.
Senior Product Manager - Kitchen Wonder GroupSenior Product Manager - KitchenNew York, New YorkWe also offer a choice of medical, dental, and vision plans, company paid short and long term disability coverage, paid time off including flexible time off for exempt employees, paid vacation for non-exempt employees, and paid sick leave in compliance with applicable law in addition to paid parental leave, discounted meals and exclusive perks across the Wonder family of brands. Wonder’s Kitchen Product team empowers chefs and in-store teams with cutting-edge technology, enabling seamless operations across our world-class restaurants.
NewKitchen Expeditor Union Square Hospitality GroupKitchen ExpeditorNew York, NY$22–$25 / hourSupports the kitchen and service teams as needed to uphold the highest quality of food, presentation, service, and timing, to create memorable moments of hospitality for our guests. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square.
Kitchen Production Crew (Seasonal) Alamo DrafthouseKitchen Production Crew (Seasonal)Staten Island, New YorkResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
NewKitchen Lead BareburgerKitchen LeadNew York, New YorkFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
School Kitchen & Facilities Support Assistant Primrose School of ManhattanSchool Kitchen & Facilities Support AssistantNew York, NYFull timeThis position supports both our kitchen and operations teams and is perfect for someone who enjoys helping others, staying organized, and contributing behind the scenes to something bigger. As our School Kitchen & Facilities Assistant , you’ll play a vital role in creating a clean, safe, and welcoming environment for children and staff each day.