NewBath + Kitchen Showroom Sales Consultant Reece Ltd.Bath + Kitchen Showroom Sales ConsultantPasadena, CA$20.75–$31.10 / hourAs a Showroom Consultant, you will provide remarkable end-to-end experiences for end users and develop long-lasting relationships with designers, smaller custom builders, and high-end remodelers as part of the Bath & Kitchen eco-system. Develop and sustain sales relationships within the remodel/new custom build eco-system by networking and influencing key decision makers to attain sale and create new accounts.
PREP KITCHEN - Orange County Fair Fun Biz Concessions, IncPREP KITCHEN - Orange County FairCosta Mesa, CA$17–$18.50If you’re ready to bring your passion and energy to a fun-loving team and earn great pay while doing it, apply now to join Fun Biz Concessions, Inc at the Orange County Fair! We place a strong emphasis on teamwork and collaboration, and our team members are encouraged to contribute their ideas and take on additional responsibilities.
Line Cook/Kitchen Manger Bear Flag Fish CompanyLine Cook/Kitchen MangerNewport Beach, California$16.90–$23 / hourWhat started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.
Restaurant Kitchen Equipment Service Tech (Hot Side) Commercial Foodservice Repair Co IncRestaurant Kitchen Equipment Service Tech (Hot Side)Gardena, CA$30–$45 / hourThe team focuses exclusively on commercial cooking systems, delivering responsive, high-quality service to restaurants, fast food chains, convenience stores, grocery stores, and other commercial kitchens where reliable operations are essential. United Service Technologies, operating as a Tech24 Company, is a leading provider of commercial cooking (hot-side) equipment repair and maintenance in Los Angeles, the surrounding metropolitan areas, and nearby communities.
Kitchen Porter / Steward Living Room LAKitchen Porter / StewardLos Angeles, CAA successful steward will proactively complete tasks like; discarding trash as needed throughout the shift, operating industrial cleaning equipment such as the dishwasher, and occasionally supporting the Chef on Duty. The Team At Living Room, the steward is responsible for supporting the overall operation by organizing and cleaning dishes in the kitchen such as pots, pans, silverware, dishware, glassware, and kitchen equipment.
Sous Chef / Kitchen Operations Lead MK BRANDS LLCSous Chef / Kitchen Operations LeadGLENDALE, CA$25–$30 / hourFull timePreferred experience includes high-volume, systems-driven operations such as Hillstone, Din Tai Fung, Cheesecake Factory, In-N-Out, Raising Cane's, Chick-fil-A, CAVA, Sweetgreen, or similar concepts. The right person will work directly alongside ownership and Chef Armen Martirosyan, learn every aspect of the operation, and play a key role in the future growth of the restaurant.
Kitchen Prep Fogo de Chao IncKitchen PrepSanta Monica, CAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Dessert Attendant Fogo de Chao IncKitchen Dessert AttendantPasadena, CAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance.
sandwich artist, cashier and kitchen worker SOURDOUGH VALENCIA INCsandwich artist, cashier and kitchen workerSanta Clarita, CAPart timeJoin our dynamic team at CALIRAYS SOURDOUGH as a Sandwich Artist, Cashier, and Kitchen Worker! Our friendly team and supportive work environment make it a great place to grow your skills and enjoy what you do!
Kitchen Steward Hawaiian Gardens CasinoKitchen StewardHawaiian Gardens, CaliforniaResponsible for the cleanliness of floors, kitchen dish rooms, walk in freezers, drains, floor mats, grease traps, garbage disposals and overall cleanliness of kitchen, dish rooms, storerooms and corridors. Empties waste into trash and removed the trash to designated areas.
Kitchen Manager SC Wings Block, LLCKitchen ManagerHuntington Beach, CAFull timeFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. BUFFALO WILD WINGS CULTURE The physical demands for this position require the individual to sit, stand, bend, lift up to 50 pounds, and move intermittently during working hours.
Commercial Kitchen Equipment (CKE) Regional Service Manager CMS NexttechCommercial Kitchen Equipment (CKE) Regional Service ManagerHuntington Beach, CAIf you are ready to lead a growing Commercial Kitchen Equipment division, drive operational excellence, and make a measurable impact across multiple territories, we are ready to meet you. Step into a leadership role where your expertise shapes performance, your voice influences strategy, and your leadership fuels Nextech’s continued growth.
Housekeeper - Jazz Kitchen Coastal Grill and Patio-Downtown Disney Ralph Brennan Restaurant GroupHousekeeper - Jazz Kitchen Coastal Grill and Patio-Downtown DisneyAnaheim, CaliforniaJazz Kitchen Coastal Grill and Patio and Beignets Expressed are high volume, well established and respected sit down and quick service locations serving classic New Orleans cuisine. Immediate opportunities available for both entry-level and experienced housekeeping staff for Ralph Brennan’s dining and quick service locations, located in Downtown Disney®.
Commercial Kitchen Equipment (CKE) Regional Service Manager NextechCommercial Kitchen Equipment (CKE) Regional Service ManagerHuntington Beach, California$32 / hourEnsure Service Level Agreements are understood, executed, and followed through, including authorizations, project coordination, RMA follow-up, and emergency response. ResponsibilitiesWhat you will be doingLead, recruit, and develop administrative teams and dispatch staff to build a high-performance regional operation.
Senior Kitchen Manager BJ's Restaurants IncSenior Kitchen ManagerBurbank, CA$74,000–$79,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Catering Dept Kitchen Operations Support UCLA FieldingCatering Dept Kitchen Operations SupportLos Angeles, California20% year-round) Discounted food (meal cards can be used most areas on campus) NOTE: Employment is contingent upon successful completion and receipt of satisfactory results of a background check, continued Live Scan monitoring, and Employment Misconduct Disclosure . CATERING DEPT KITCHEN OPERATIONS SUPPORT Job Number: 195 Salary: $19.50 Position Overview We are hiring reliable student staff to perform thorough deep cleaning of shared kitchen spaces.
Airline Lounges Sous Chef / Kitchen Manager Sodexo SAAirline Lounges Sous Chef / Kitchen ManagerLos Angeles, CASodexo"s Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Alaska Airlines Lounge at LAX International Airport in Los Angeles, CA. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Kitchen Prep Cook Eataly Net USA LLCKitchen Prep CookLos Angeles, CA$18–$19 / hourA Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Full-Time AM Kitchen Team Member Chick-fil-AFull-Time AM Kitchen Team MemberEl Segundo, CaliforniaIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
NewKitchen Shift Leader Chick-fil-AKitchen Shift LeaderCosta Mesa, CaliforniaKitchen Shift Leader positions will be expected to regularly work six hour or eight hour shifts, at various times within the various day parts of: morning (5:30am-2pm), afternoon (11am-7:30pm), or evening (3:30pm-12am), depending on the needs of the business and store performance goals. Food prep, cooking, and assembly of produce, raw, hot and cold breakfast, lunch, and dinner products, catering orders, and box meals.
Kitchen Team Member Chick-fil-AKitchen Team MemberEl Segundo, CA$20–$21In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Part-Time Kitchen Team Member Chick-fil-APart-Time Kitchen Team MemberEl Segundo, CA$20–$21In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
PM-Kitchen Prep Team Member Chick-fil-APM-Kitchen Prep Team MemberEl Segundo, CA$20–$21In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Designer The Home Depot IncKitchen DesignerAlhambra, CAKitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals.
Kitchen Prep Fogo De ChaoKitchen PrepEl Segundo, CAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
NewLead Kitchen Supervisor Le Pain QuotidienLead Kitchen SupervisorBeverly Hills, California$20–$25 / hourAt LPQ, you’re not just working a job, you’re joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community. With opportunities to grow, and a culture built around community and connection, LPQ offers a restaurant environment where you will build skills, feel valued, and take pride in the work you do every day.
Kitchen Steward Rebel Hotel CompanyKitchen StewardCulver City, CaliforniaHe/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area. Operate the dish-washing equipment to ensure that all china glass and silver are cleaned thoroughly and sanitation of such is maintained.
Kitchen Dessert Attendant Fogo De ChaoKitchen Dessert AttendantPasadena, CAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance.
Project Manager Commercial Kitchen Design/ Foodservice Webb Foodservice Design ConsulProject Manager Commercial Kitchen Design/ FoodserviceAnaheim, CARemote$90,000–$125,000Join Webb Foodservice Design, the leading west coast foodservice planning and design firm, known for serving visionary organizations, design partners, and high-profile clients by offering integrated, holistic solutions for foodservice projects. Demonstrate excellent written and verbal communication abilities (listening for comprehension and communicating verbally in a client-friendly manner).
NewTeam Leader (Kitchen) (Full Time) Compass Group USA IncTeam Leader (Kitchen) (Full Time)Los Angeles, CAFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Kitchen - Team Member Chick-fil-AKitchen - Team MemberHuntington Beach, CaliforniaTeam members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. Maintains a culture of food safety by properly utilizing Chick-fil-A's Operational tools (ERQA,Safe Daily Critical, & SAFE visits).
Utility - catalina kitchen (Part Time) Terranea ResortsUtility - catalina kitchen (Part Time)Rancho Palos Verdes, CaliforniaPart timeThe utility person will make sure the orders are being cooked in a timely fashion, so that all orders for a table are ready at the same time and make sure that once the food is cooked, you run the food to the table while it's warm and ready. You will communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as beautifully as possible.
Kitchen Manager Pacifica HotelsKitchen ManagerLos Angeles, CA$75,000–$85,000 / yearMaintain quality of food for both guests and employer: Instruct cooking team members on the fine points of cooking; inspect and taste all foods prepared before serving and adjust flavors and presentation as needed. Essential Functions and Responsibilities of the job include but are not limited to: Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to restaurant and hotel guests.
Kitchen Manager Parable HospitalityKitchen ManagerLos Angeles, CaliforniaMaintain quality of food for both guests and employer: Instruct cooking team members on the fine points of cooking; inspect and taste all foods prepared before serving and adjust flavors and presentation as needed. Knowledge/Education/Experience: Minimum one (1) year experience in a similar position at a hotel or restaurant utilizing skills for food preparation, cooking and presentation.
Kitchen Staff Tay HoKitchen StaffSan Gabriel, CaliforniaAs a Kitchen Staff Member, you'll play a key role in preparing fresh, authentic dishes and maintaining a clean, organized work environment. Experience in a kitchen is preferred but not required – we’re excited to train team members who are eager to learn the art of Vietnamese cuisine.
Kitchen Chef My Father's BarbequeKitchen ChefCarson, CA$24This role is for the chef who wants to cook, not manage — someone who can take direction from the Head Chef, execute with precision, and still add their own creative spark to the menu. We’re looking for a Kitchen Chef — a skilled, passionate cook ready to bring creativity to the line and consistency to every plate.
Kitchen Manager (Asian Cuisine) - Mandarin Speaking Preferred TTFB CA LLCKitchen Manager (Asian Cuisine) - Mandarin Speaking PreferredLos Angeles, CA$80,000–$90,000 / yearFull timeFounded in 1990 with the opening of Thai Town Cuisine , TTFB Group began with the passion for gourmet food and has since grown into one of Asia’s leading casual dining restaurant groups. From its beginnings in Taiwan, TTFB has expanded into a multi-brand restaurant group operating 153 restaurants across 9 distinctive brands, supported by approximately 4,500 employees.
Kitchen Supervisor The Salvation Army USAKitchen SupervisorPasadena, CAAssure that established personnel policies and directives (smoking regulation, lunch break times, etc.) are followed by all assigned personnel (beneficiaries and employees) and the disciplinary measures are taken when necessary. ABOUT THE ARC The Salvation Army (TSA) Adult Rehabilitation Center (ARC) is a no-fee program to assist men & women in their journey to complete our rehabilitation program.
Central Kitchen Operations Supervisor FULLERTON ELEMENTARY SCHOOL DISTRICTCentral Kitchen Operations SupervisorFullerton, CA$7,417–$8,190Experience: Five (5) years of increasingly responsible experience in large-scale food and nutrition service operations (e.g., school districts, hospitals, hotels, or restaurants), including at least three (3) years in a supervisory or management role with responsibility for operational oversight, process development, and staff performance management. The Central Kitchen Operations Supervisor plans, coordinates, manages and supervises food and/or meal production, preparation and distribution from the Nutrition Center to school sites, and the day-to-day staffing of the Nutrition Services operation.
Dishwasher/Kitchen Assistant Playa MesaDishwasher/Kitchen AssistantCosta Mesa, California$17–$19.50 / hourThis role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. Inspired by the flavor synonymous with coastal Baja and mainland Mexico, Playa Mesa located in Costa Mesa, brings a refreshing approach to authentic Mexican food and drink.
Assistant Kitchen Manager Texas Roadhouse Holdings LLCAssistant Kitchen ManagerValencia, CA$20–$23 / hourAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Team Member SC Wings BlockKitchen Team MemberHuntington Beach, California$16.90–$20 / hourExpo Station: Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers. Other duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide.
Kitchen Staff Boiling Point GroupKitchen StaffCity of Industry, CA$17–$17.50Purpose & Summary : Responsible for preparation of all food items in the Central Kitchen including quality control, cleaning, cutting, chopping, prepping, plating, and storing of food items that will be sent to the restaurants. Expand your horizons and gain valuable skills as a part of one of the fastest growing companies in North America!
Kitchen Manager Bear Flag Fish CompanyKitchen ManagerCosta Mesa, California$25–$30 / hourThe Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest experiences. What started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook.
Area Service Manager - Commercial Kitchen Equipment NextechArea Service Manager - Commercial Kitchen EquipmentLos Angeles, CaliforniaFull timeThis role requires a technical leader with expertise in commercial kitchen equipment and refrigeration, a track record of high-quality workmanship, strong communication skills, and a commitment to ongoing self-improvement and education. What You’ll Be Doing: The Area Service Manager (ASM) for Commercial Kitchen Equipment (CKE) oversees the hot-side and cold-side (refrigeration) Technicians in remote areas outside the typical ASM service territory.
Front of House Manager - Jazz Kitchen Coastal Grill and Patio-Downtown Disney Ralph Brennan Restaurant GroupFront of House Manager - Jazz Kitchen Coastal Grill and Patio-Downtown DisneyAnaheim, California$70,304–$85,000 / yearJazz Kitchen, located in the Downtown Disney® District of Anaheim, California, is a fast paced, high-volume restaurant celebrating the Gulf and California coasts. Proficient in restaurant systems and financial controls (POS = Aloha, Online platforms, Open Table reservation/ table management).
Kitchen Lead (BBQ / Smoker Experience Required) My Father's BarbequeKitchen Lead (BBQ / Smoker Experience Required)Carson, CA$24–$27We are hiring a Kitchen Lead (BBQ / Smoker Experience Required) to run early morning meat production and smoker operations. You must have strong knife skills and experience trimming and preparing meats (brisket, ribs, pork).
Senior Sous Chef Kitchen Manager P.F. Chang's China Bistro IncSenior Sous Chef Kitchen ManagerSherman Oaks, CA$72,501–$92,492.40 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerValencia, CA$70,304–$90,000 / yearDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Porter - Saturday's Only Paragon Building Maintenance, Inc.Kitchen Porter - Saturday's OnlyHawthorne, CAKey duties include washing dishes and utensils, cleaning kitchen surfaces and appliances, restocking supplies (e.g., coffee, tea, cutlery), and ensuring waste is properly disposed of. The Kitchen Porter supports the smooth operation of the office kitchen and break areas by maintaining cleanliness, hygiene, and organization.