Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZLD 3644785 Superior Talent SourceKitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZLD 3644785Fayetteville, North CarolinaWe’re looking for a passionate Kitchen Manager who loves developing people, takes pride in scratch cooking, and thrives in a culture built on teamwork, respect, and growth. This is more than just running a kitchen—it’s about building a team, coaching future leaders, and delivering food you’re proud to serve.
Raleigh - Kitchen Wild Wing CafeRaleigh - KitchenSanford, NCFor example, you may be asked to assist with food preparation, clean the kitchen, wash dishes, prepare simple meals, and more. If you are eager to join a growing organization that offers great benefits such as competitive pay, flexible scheduling, meal discount, insurance, and much more…please send your resume today!
Kitchen Manager PopeyesKitchen ManagerFayetteville, NC$18–$21And when you're ready for more, the experience you build here can help prepare you for broader restaurant leadership: Crew Shift Leader Kitchen Manager Assistant Restaurant Manager Restaurant General Manager Area Leadership . Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver.
NewKitchen Leader Chipotle Mexican Grill IncKitchen LeaderCary, NCChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Kitchen Staff Apex WingsKitchen StaffApex, NCFull timeWe serve high-volume, high-quality food in an upbeat environment where teamwork, accountability, and attitude matter just as much as experience. Whether you already have kitchen experience or you’re hungry to learn, we’re looking for motivated people who take pride in working hard and being part of a strong team.
NewKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerCary, NCFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Restaurant Manager with Growing Scratch Kitchen Brand! #ZMD 3644786 Superior Talent SourceRestaurant Manager with Growing Scratch Kitchen Brand! #ZMD 3644786Fayetteville, North CarolinaWe’re looking for a hands-on Restaurant Manager who is passionate about food, thrives in a scratch kitchen environment, and takes pride in delivering an exceptional dining experience from the kitchen to the table. In this role, you’ll partner with the management team to lead the restaurant with a strong focus on food quality, team development, and creating an experience that guests can taste and feel.
NewRestaurant AGM with Growing Scratch Kitchen Brand! Superior Talent SourceRestaurant AGM with Growing Scratch Kitchen Brand!Fayetteville, North CarolinaWe’re looking for a hands-on Assistant General Manager who is passionate about food, thrives in a scratch kitchen environment, and takes pride in delivering an exceptional dining experience from the kitchen to the table. In this role, you’ll partner with the General Manager to lead the restaurant with a strong focus on food quality, team development, and creating an experience that guests can taste and feel.
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeRaleigh, NCComplimentary meals while on duty - Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time.
Restaurant Kitchen Manager Thrive Restaurant GroupRestaurant Kitchen ManagerFayetteville, North CarolinaApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Kitchen Steward PT Atrium HospitalityKitchen Steward PTCary, North CarolinaHotel: Raleigh Durham Embassy Suites201 Harrison Oaks BlvdCary, NC 27513Part timeCompensation Range: $15.00 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Kitchen Manager NF-03 United States ArmyKitchen Manager NF-03Fort Bragg, NC$41,890–$55,000 / yearIn addition to the above qualifications, candidates who possess the following qualifications will be considered "Highly Preferred" or "Best Qualified": Experience in menu planning and create, event preparation and execution in a food service setting. This job is open to candidates worldwide (Military Spouse Preference (MSP) and Involuntarily Separated Military Preference (ISMP) eligible candidates are included in the area of consideration.).
Kitchen Team Member Chick-fil-A Lake Boone TrailKitchen Team MemberRaleigh, NCWe are looking for people with passion and people with heart that can provide our guests a clean, efficient, and quality experience in a professional manner. rather, it is an opportunity to come join a group of professionally-minded people, who serve a customer base that loves the brand.
Kitchen Manager / Sous Chef, Lucky 32 Quaintance-Weaver Restaurants and HotelsKitchen Manager / Sous Chef, Lucky 32Cary, North CarolinaKitchen Manager / Sous Chef Location: Lucky 32 Southern Kitchen, Cary, North Carolina Hours: Full Time Lucky 32 is looking for a friendly and energetic Kitchen Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. Responsible for ensuring that each shift is set up for success, runs smoothly (great cook times, delicious tasting dishes and great moral) and is broken down consistently following our systems.
Service and Kitchen Team Associate Panda Restaurant GroupService and Kitchen Team AssociateApex, North Carolina$16–$19With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team Thrive Restaurant GroupKitchen TeamApex, North CarolinaQDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll—literally—and bring bold energy to every shift. From the grill to the register, you’ll help create the kind of experience that keeps guests coming back (and dreaming about queso ).
NewKitchen Manager Calyx LivingKitchen ManagerFuquay-Varina, NCFull timePreferred 2 years or more of experienceExperience with managing teamsServeSafe CertificationUnderstanding of therapeutic dietsAbility to work 45-50 hours per week, weekends and a flexible work scheduleComputer skills in Microsoft OfficeIf you are creative with strong cooking and people skills, and are interested in being a Kitchen Manager for a brand new, contemporary assisted living community, please apply here! We are located in beautiful Fuquay-Varina, one of the fastest growing towns in North Carolina, and minutes from its two vibrant and historic downtown districts!
Fayetteville Kitchen Team Member BISCUIT BELLY LLCFayetteville Kitchen Team MemberFayetteville, NCFrom our Ambassadors and Baristas all the way up to our Community Leaders (that’s what we call our store managers – are you sensing a theme?), our team works hard to train, encourage, and uplift one another so that your time here as one of the Maple Street crew becomes a valuable part of your identity. Whether you’re scratch-making our one-of-a-kind flaky biscuits or adding the final touches to each delicious dish that goes out, you’ll have a hand in creating an inspirational culinary experience for each guest!
Assistant Kitchen Manager Ruth's Chris Steak HouseAssistant Kitchen ManagerDurham, NC$60,000–$70,000Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.
Kitchen Team Member Deli Management IncKitchen Team MemberRaleigh, NC$10–$15 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.