31 Results for

Kitchen Jobs in Sanford, NC

Jobs

Cary, NC10 days ago

Full-time

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

Cary, NC10 days ago

Full-time

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.

New!

Chapel Hill, NC1 day ago

When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.

Apex, NC22 days ago

We serve high-volume, high-quality food in an upbeat environment where teamwork, accountability, and attitude matter just as much as experience. Whether you already have kitchen experience or you’re hungry to learn, we’re looking for motivated people who take pride in working hard and being part of a strong team.

FAYETTEVILLE, NC30+ days ago

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, GC of Fayetteville, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Morrisville, NC17 days ago

With offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday®. Cintas Corporation helps more than one million businesses of all types and sizes get Ready™ to open their doors with confidence every day by providing products and services that help keep their customers’ facilities and employees clean, safe, and looking their best.

Durham, NC15 days ago

$60,000–$70,000

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.

Cary, NC13 days ago

$13–$20 Per Hour

City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

Durham, NC30+ days ago

$65,000–$80,000

The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.

New!

Aberdeen, NC1 day ago

$10–$12 Per Hour

So what does a member of our Crew Team get to do??- Connect with customers to ensure they have a positive experience- Help customers order their favorite McDonald's meals- Prepare all of McDonald's World Famous food- Partner with other Crew and Managers to meet daily goals and have fun- Keep the restaurant looking fantasticAll you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.

New!

Aberdeen, NC1 day ago

$9–$12 Per Hour

Apex, NC30 days ago

$15.50 Per Hour

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll—literally—and bring bold energy to every shift. From the grill to the register, you’ll help create the kind of experience that keeps guests coming back (and dreaming about queso ).

New!

Southern Pines, NC1 day ago

$55,000–$60,000 Per Year

Chef / Kitchen Leader (BBQ, Smoker, & FullService Experience) BHAWK is seeking a hands-on, high-accountability Chef/Kitchen Leader who embodies the American spirit of grit, pride, and craftsmanship. From BBQ and smoker-driven offerings to plated dinners and buffet service, this role requires a chef who can deliver consistency, creativity, and operational excellence across multiple service styles.

New!

Sanford, NC3 days ago

$13–$13

As a member of the restaurant operations management team, the Kitchen Manager is also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Achieves excellent food quality by ensuring Back-of-the-House and production Co-Workers properly prepare recipes to Golden Corral specifications and follow build-to’s for excellent execution.

New!

Fuquay Varina, NC4 days ago

Kitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals.

New!

Sanford, NC1 day ago

In absence of the RM, the RAM completes daily, weekly and end of period paperwork, inventory counts, cash counts, truck orders, and other administrative duties as required . Restaurant Assistant Manager Qualifications: Full time required; availability during all hours of operation and at least one hour pre-opening and post-closing required .

New!

Fayetteville, NC1 day ago

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

Fayetteville, NC30+ days ago

$45,000–$55,000 Per Hour

Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.

Pinehurst, NC9 days ago

$17–$21

Locals and visitors love our authentic pub experience, and we are the undisputed leader in the "Authentic Pub Experience" and have been voted "Most Authentic Pub" 3 years in 2021, 2022, and 2023 by the local paper and two years in a row in Sandhills Magazine. Authentic pubs were the bedrock of a young nation because they were traditional establishments that provided travelers with the comforts of food, drink, local music, a room, and maybe feeding their horses.

New!

Chapel Hill, NC4 days ago

Supports and implements training programs that develop skills to better serve guests, build repeat business, grow revenue, and improve morale. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

New!

Holly Springs, NC4 days ago

Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.

Cary, NC9 days ago

$15–$15

In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Raleigh, NC9 days ago

CMC Hotels, based in Raleigh, North Carolina, specializes in the development, acquisition, repositioning, and management of upscale limited-service, extended-stay, and full-service hotels. We are seeking a dynamic Assistant Restaurant Manager to join our team at Il Falo Wood Fire Kitchen, located within The Westin Raleigh Durham Airport.

Holly Springs, North Carolina20 days ago

Overview: To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

Raleigh, North Carolina8 days ago

Raleigh, NC16 days ago

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. Assistant Manager who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment.

New!

Chapel Hill, NC4 days ago

Ensures timely, smooth patient dining services by guiding production flow, maintaining attractive food presentation, and resolving real-time service issues with empathy and professionalism.+ Tests recipes, evaluates new products, and participates in culinary education to enhance the patient experience.**4. The Culinary Services Manager helps guide kitchen operations, elevates the guest experience, and ensures compliance with all safety and regulatory requirements.**Hours and Work/life Balance:**This role supports a 24/7 operation and requires rotating weekends.

Wade, NC24 days ago

Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.

Cary, NC30+ days ago

$25–$30

We value healthy, home-cooked meals, and you'll be expected to come up with creative ideas that cater to our family's tastes - whether that's a hearty, protein-rich dish for our athletic teenagers, or something more refined for the whole family to enjoy. We're hoping to find someone who can help keep our home running smoothly, handle a variety of tasks with a positive attitude, and ensure that we stay ahead of the game in both family and business matters.

New!

Cary, NC1 day ago

Summary: The Cook CD - Skilled is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products .

Pinehurst, North Carolina30+ days ago

Operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, seasons and knead foodstuffs for cooking, serving and storing. • Assists in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.

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Kitchen Jobs in Sanford, NC

Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants

Kitchen Manager Cooper's Hawk Winery & Restaurants

Chapel Hill - Kitchen Lead Sweetgreen

Kitchen Staff Apex Wings

Restaurant Kitchen Manager GC of Fayetteville, Inc. dba Golden Corral

Customer Service Representative - Fire Service Technician - Kitchen Systems Cintas

Assistant Kitchen Manager Ruth's Chris Steak House

Kitchen Staff City BBQ

Kitchen Manager Ruth's Chris Steak House

Evening Cashiers/Kitchen Team Members McDonald’s

Production Person/ Kitchen Evening McDonald’s

Kitchen Team Qdoba

Kitchen Manager / Chef Brad Halling American Whiskey Ko

Kitchen Manager Ron's Barn

Kitchen Designer The Home Depot

K'S Kitchen Store Assistant Circle K

Restaurant Kitchen Manager Golden Corral Restaurants

Restaurant Kitchen Manager Applebee's

Kitchen/Cook Manager Drum & Quill

Catering Kitchen Supervisor - UNC Sports - University of North Carolina ARAMARK

Chef / Kitchen Manager Jim 'N Nick's

Kitchen Back of House Team Member Chick-fil-A

Restaurant Assistant Manager- Il Falo Wood Fire Kitchen CMC Hotels

Chicken Kitchen Clerk PT Lowes Foods

Chicken Kitchen Clerk FT Lowes Foods

Assistant Manager Chicken Salad Chick

Culinary Services Manager UNC Health Care

Cook Dairy Queen

Household Manager & Family Assistant Sage Haus

Cook Starbucks

Prep Cook FirstHealth of the Carolinas, Inc.

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