Kitchen Utility Worker Atria Senior Living Group IncKitchen Utility WorkerShreveport, LAAssist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents' rooms when necessary. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.
Restaurant Team Member (Cashier & Kitchen) - Sbarro LV PetroleumRestaurant Team Member (Cashier & Kitchen) - SbarroMinden, LA$14–$16 / yearWe are seeking a dedicated Sbarro Team Member who is passionate about providing exceptional customer service and delicious food. Join our team at LV Petroleum, where we bring the taste of authentic Italian cuisine to life at our Sbarro location!
Kitchen Helper Dexterra Group Inc.Kitchen HelperShreveport, LAThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The kitchen helper is responsible for assisting in the overall kitchen operations and maintenance as well as cleaning and sanitizing of designated kitchen areas, tools, equipment, pots, and dishes.
Kitchen Team (P1-1351970-4) Panda Restaurant Group IncKitchen Team (P1-1351970-4)Bossier City, LAEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1376634-2) Panda Restaurant Group IncKitchen Team (P1-1376634-2)Shreveport, LAEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Steward (Grave shift) PENN Entertainment IncKitchen Steward (Grave shift)Bossier City, LASupplies dishware to food preparation stations as needed; removes soiled dishware and cooking equipment from food preparation stations. Empty trash bins, collect, and remove waste from the floor, and work surfaces, separate recyclables and properly dispose of grease.
NewKitchen Steward (Grave shift) Margaritaville Resort CasinoKitchen Steward (Grave shift)Bossier City, LouisianaFull timeSupplies dishware to food preparation stations as needed; removes soiled dishware and cooking equipment from food preparation stations. Empty trash bins, collect, and remove waste from the floor, and work surfaces, separate recyclables and properly dispose of grease.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerBossier City, LADirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewLead Kitchen Steward (3pm-11pm) Margaritaville Resort CasinoLead Kitchen Steward (3pm-11pm)Bossier City, LouisianaFull timeResponsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work as given by Executive Steward; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. LANGUAGE SKiLLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Kitchen Team Member Part Time Love's Travel Stops & Country StoresKitchen Team Member Part TimeBlanchard, LAWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.
Kitchen Helper Dexterra Group IncKitchen HelperShreveport, LAThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The kitchen helper is responsible for assisting in the overall kitchen operations and maintenance as well as cleaning and sanitizing of designated kitchen areas, tools, equipment, pots, and dishes.
Kitchen Manager Texas RoadhouseKitchen ManagerBossier City, LouisianaDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Experienced Line Cook/Chef De Partie Dexterra Group Inc.Experienced Line Cook/Chef De PartieShreveport, LAThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
Experienced Line Cook/Chef de Partie Dexterra Group IncExperienced Line Cook/Chef de PartieShreveport, LAThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.