Cook/Kitchen Manager Starlight Senior LivingCook/Kitchen ManagerBaraboo, WIThis is a hands-on, independent position ideal for someone who enjoys cooking homemade-style meals, building relationships with residents, and taking pride in maintaining a clean, organized kitchen. The right candidate will enjoy creating quality meals while helping support a positive environment for residents and staff.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Madison, WIWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Kitchen Manager Ian's PizzaKitchen ManagerMadison, WI$21.50–$26.50 / hourThere's also the behind-the-scenes work: meetings, responding to messages, tackling projects, and working with leadership to make the kitchen runs smoothly. Working 35-40 hours, you'll split your time between the floor (30-35 hours/week) and admin tasks (5-10 hours/week).
Kitchen Steward Exact Sciences CorpKitchen StewardMadison, WI$35,000–$57,000 / yearNo alcohol or drug event in which a vehicle was driven by the candidate or employee, including but not limited to Blood Alcohol Content (BAC) failure, refusal to submit to alcohol or drug test, alcohol related suspension, etc. in the last 36 months. Exact Sciences is proud to offer an employee experience that includes paid time off (including days for vacation, holidays, volunteering, and personal time), paid leave for parents and caregivers, a retirement savings plan, wellness support, and health benefits including medical, prescription drug, dental, and vision coverage.
Kitchen Coordinator New Perspective Senior Living LLCKitchen CoordinatorSun Prairie, WIAs the Kitchen Coordinator, you will provide an exceptional dining experience by assisting with running an organized kitchen, cooking from scratch, and training/mentoring team members. Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Prep Cook / Kitchen Team One Social Food HallPrep Cook / Kitchen TeamMadison, WI$18–$22We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Mainstreet Venture (MSV) is a well established, full service group of restaurant concepts that have growth opportunities for team members in a full service casual dining restaurnat company.
Kitchen Team Member Deli Management IncKitchen Team MemberMadison, WI$10–$15 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
Kitchen Manager Buck & HoneysKitchen ManagerMonona, WIManage and oversee daily expo operations to ensure accurate, timely, and high-quality food service (sidework, stocking, etc); Scheduling expos. The Kitchen Manager is responsible for supporting daily kitchen operations to ensure efficiency, cleanliness, organization, and exceptional food execution.
Sous Chef/Kitchen Manager Buck & HoneysSous Chef/Kitchen ManagerMonona, WisconsinKitchen OperationsManage and oversee daily expo operations to ensure accurate, timely, and high-quality food service (sidework, stocking, etc); Scheduling expos. The Kitchen Manager is responsible for supporting daily kitchen operations to ensure efficiency, cleanliness, organization, and exceptional food execution.
Kitchen Steward Atrium HospitalityKitchen StewardMiddleton, WisconsinPerks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. The Atrium SPIRIT is a belief in the power ofService, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives.
Kitchen Staff City BBQKitchen StaffMadison, WI$13–$20 / hourCity Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf
Kitchen Manager TopgolfKitchen ManagerMadison, WisconsinTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookFitchburg, WIBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
NewKitchen Cook - $15-$24/hr - Middleton - Urgently Hiring Taco BellKitchen Cook - $15-$24/hr - Middleton - Urgently HiringMiddleton, WI$15–$24 / hourTaco Bell - Middleton is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Middleton, WI. Your job duties as a kitchen cook include but are not limited to: -Prepare all food items as directed in a sanitary and timely manner.
Kitchen Manager TroonKitchen ManagerVerona, WisconsinThe Kitchen Manager (KM) is the on-site leader responsible for kitchen execution, food quality, kitchen culture, and the operational controls that protect profitability. We’re a family-owned, community-focused sports bar looking for a Kitchen Manager who can run a disciplined, high-performing kitchen.
Commercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianMadison, WIGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a Master Certification designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Commercial Kitchen Service Technician General Parts GroupCommercial Kitchen Service TechnicianMadison, WisconsinHourly rates start at $25.00 per hour and up to $45.00 per hour based on experienceWhat We NeedTechnicians with experience in:• Commercial cooking equipment (fryers, ovens, grills)• Commercial refrigeration (walk-ins, ice machines, reach-ins)• OR both (combo technicians)What You’ll DoService and repair restaurant equipment at customer locations including:• Restaurants• Hospitals• Schools• Commercial kitchensRequirements• Experience working on commercial kitchen equipment• Valid driver’s license• EPA certification required for refrigeration techs• Ability to work independently in the fieldWhy Techs Join Us• Strong hourly pay• Company vehicle• Steady commercial service work• Career growth for skilled techniciansApply today if you have commercial kitchen equipment experience. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.
Kitchen Manager Troon Golf LLCKitchen ManagerVerona, WI$60,000–$70,000 / yearThirteen Bar & Restaurant is on the property of and from the ownership team of Pioneer Pointe Golf Club ROLE OVERVIEW & JOB DESCRIPTION The Kitchen Manager (KM) is the on-site leader responsible for kitchen execution, food quality, kitchen culture, and the operational controls that protect profitability. JOB POST Kitchen Manager - Pioneer Pointe Thirteen Bar & Restaurant (Verona, WI) We're a family-owned, community-focused sports bar looking for a Kitchen Manager who can run a disciplined, high-performing kitchen.
Team Member for the Kitchen Culver'sTeam Member for the KitchenNew Glarus, WIIn 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Kitchen Crew Member Culver'sKitchen Crew MemberLake Mills, WI$12–$15.50In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Kitchen Manager PerkinsKitchen ManagerMadison, WisconsinWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Kitchen ManagerMadison, WI$55,000–$60,000 / yearOne to two years previous experience in a supervisory role preferably in food production High school diploma, some college or degree preferred Must be able to communicate clearly with employees, vendors, and guests Must be able to coordinate multiple tasks simultaneously Physical Requirements Environment: Work in a fast-paced environment with frequent standing, bending, reaching, walking, and lifting Work Conditions: Exposure to heat, steam, smoke, cold, and odors; must be able to work irregular hours under heavy pressure and stress during busy times. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace.
Kitchen Assistant - Nutrition Service Provider I Reach DaneKitchen Assistant - Nutrition Service Provider IMadison, WICore Skills: Ability to read, write, and follow oral and written directions, recipe following for Head Start compliance. Begin or advance your food service career while making a meaningful difference in children's nutrition and development in a supportive team environment with opportunities for professional growth.
Kitchen Manager TopGolf International, Inc.Kitchen ManagerMonona, WITopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager Chick-fil-AKitchen ManagerMadison, WI$17–$17We are locally owned and operated with a commitment to remarkable service, excellent guest experiences, and the provision of an environment of growth and development for all our team members. You will be challenged and empowered to lead the kitchen throughout the day, as you learn what it take to run a highly efficient, yet fun, kitchen staff.
Kitchen Manager Texas RoadhouseKitchen ManagerMadison, WisconsinDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Team Member Chick-fil-AKitchen Team MemberMadison, WI$15–$16Prep job duties: • Prepare chicken, lettuce, tomatoes, and other produce items for the current and following days. We are locally owned and operated with a commitment to remarkable service, excellent guest experiences, and the provision of an environment of growth and development for all our team members.
Kitchen Team Member Part Time (Dekorra, WI, US, 53955) Love's Travel Stops & Country Stores IncKitchen Team Member Part Time (Dekorra, WI, US, 53955)Dekorra, WIWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.